Rinnai FM10NA, FM10LA User Manual

Models:
FM10NA FM10LA
Gas Instantaneous Water Heater
Operation & Installation Manual
Congratulations on the purchase of your Rinnai Gas Instantaneous Water Heater. We trust you will have many
IMPORTANT
BEFORE USING THIS APPLIANCE
Before proceeding with the operation or installation read this manual thoroughly and gain a full understanding of the appliance, to ensure safe and correct use.
This appliance must be installed in accordance with:
• Manufacturer’s Installation Instructions
• Current AS/NZS 3500.4 & AS/NZS 5601
• Local Regulations and Municipal Building Codes including local OH&S requirements
This appliance must be installed, maintained and removed by an Authorised Person.
For continued safety of this appliance it must be installed and maintained in accordance with the manufacturer’s instructions.
This Appliance complies
with AS 3498:2009
AGA LIC. 60089
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OPERATION TABLE OF CONTENTS
Warnings & Important Information 4
Before Using This Appliance .............................................................................................................................................. 4
Regulatory Information ....................................................................................................................................................... 4
Notice to Victorian Consumers ������������������������������������������������������������������������������������������������������������������������������������������ 4
Warning About Hot Water ................................................................................................................................................... 4
Features & Benets ............................................................................................................................................................. 6
Features and Benets 6
Operation 7
To Operate ............................................................................................................................................................................ 7
Delivery Temperature .......................................................................................................................................................... 7
Water Flow and Temperature Adjustment ......................................................................................................................... 8
Freezing Weather ................................................................................................................................................................. 8
Trouble Shooting 9
Fault Finding ........................................................................................................................................................................ 9
Maintenance ......................................................................................................................................................................... 9
Installation Table of Contents 11
Contacts 24
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WARNING
WARNING
WARNING
WARNINGS & IMPORTANT INFORMATION
BEFORE USING THIS APPLIANCE
Before proceeding with the operation or installation read this manual thoroughly and gain a full understanding of the appliance, to ensure safe and correct use.
Always comply with the following precautions to avoid dangerous situations and to ensure optimum performance.
Failure to carefully read and follow all instructions in this manual can result in equipment malfunction, property damage, personal injury and/or death.
DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in personal injury or death.
WARNINGS: Indicates a potentially hazardous situation which, if not avoided, could result in personal injury or death.
CAUTIONS: Indicates a potentially hazardous situation which, if not avoided, could result in minor or moderate injury or damage to the appliance. It may also be used to alert against unsafe practices.
REGULATORY INFORMATION
Your Rinnai gas instantaneous water heater has been certied by the Australian Gas Association.
The A.G.A. Certication Number is shown on the data plate.
This appliance must be installed correctly by an appropriately licensed tradesperson.
The installation of gas and water must conform to local regulations, including local OH&S requirements. The installation must also comply with the instructions supplied by Rinnai.
Please keep this instruction booklet in a safe place for future reference.
All dimensions referred to in these instructions are in millimetres, unless otherwise specied.
Notice to Victorian Consumers
This appliance must be installed by a person licensed with the Victorian Building Authority. Only a licensed person will have insurance protecting their workmanship. So make sure you use a
licensed person to install this appliance and ask for your Compliance Certicate.
For further information contact the Victorian Building Authority on 1300 815 127.
WARNING ABOUT HOT WATER
Hot water can cause scalding. Those most at risk are children and disabled, elderly
and inrm persons.
Rinnai have water heater models which limit the delivery temperature to 50°C which
signicantly reduces the scald hazard.
Temperature limiting devices may also be
able to be tted. Contact Rinnai for further
information.
ALWAYS test the water temperature before
use, such as when lling a bath or basin or
entering a shower, to ensure it is suitable for the application and will not cause scald injury.
ALWAYS supervise children whenever they are in the bathroom or near other sources of hot water. Ensure any hot water
taps are closed rmly after use.
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IMPORTANT
IMPORTANT
WARNINGS & IMPORTANT INFORMATION
MANDATORY INSPECTION PRIOR TO INSTALLATION
Immediately report any damage or discrepancies to the Supplier of the appliance. This appliance was inspected and tested at the time of manufacture and packaging, and released for transportation without known damage. Upon receipt, inspect the exterior for evidence of rough handling in shipment. Ensure that the appliance is labelled correctly for the gas and electrical supply, and/or other services it is intended to be connected to.
For safety and warranty purposes, appliances that may be damaged or incorrect must not be installed or operated under any circumstances. Installation of damaged or incorrect appliances may contravene local government regulations. Rinnai disclaims any liability or responsibility whatsoever in relation to the installation or operation of damaged or incorrect appliances.
The range of Rinnai gas instantaneous water heaters referred to in this manual are incompatible
with solar water heating systems. A dedicated range of solar compatible gas continuous ow
water heaters is available from Rinnai.
Always check water temperature carefully before use. Refer to the "WARNING ABOUT HOT WATER" on page 4 for important safety information.
DO NOT touch the unit cover or the ue outlet.
DO NOT insert objects into the ue outlet.
DO NOT spray water directly into the ue outlet.
Keep, trees, shrubs, etc. well clear of the ue outlet.
On colder days steam may discharged from the ue outlet. This condition is normal for high e󰀩ciency
appliances and does not indicate a fault.
OFF!
At low water ows, the hot water unit may extinguish
without warning. Opening the tap further will restart the heating appliance.
DO NOT Spray aerosols in the vicinity of this appliance while it is in operation.
DO NOT use or store ammable materials in or near
this appliance.
DO NOT place articles on or against this appliance.
DO NOT modify this appliance.
DO NOT store pool chemicals near this appliance.
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FEATURES AND BENEFITS
FEATURES & BENEFITS
Congratulations on purchasing the Rinnai Gas Instantaneous water heater.
The appliance is compact, saving both wall and oor space.
The burner lights automatically when the hot water tap is opened, and goes out when the tap is closed.
IGNITION IS ELECTRONIC rather than by pilot light for optimum reliability and minimum running costs. When the hot water tap is closed no gas is used.
The appliance has a very high gas combustion e󰀩ciency minimising gas consumption and operating cost.
Operating noise level is very low.
Unlike most other instantaneous water heaters, this model is tted with a battery powered electronic ignition and microprocessor control module o󰀨ering unique benets as follows:
Electronic ignition rather than ignition by pilot light ensures optimum reliability and minimum running costs
as no gas is used when the hot water tap is closed.
The water temperature and gas ow are microprocessor controlled o󰀨ering superior performance.
Battery power ensures optimum reliability and eliminates the need for a mains power supply and associated
costs.
Unlike most other instantaneous water heaters, this appliance also has a modern state of the art ue design for
reliable operation even under high wind conditions.
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OPERATION
TO OPERATE
The opening of any hot water tap will automatically start the appliance.
Once water is owing through the appliance the burner will be ignited by electronic ignition via the electronic ignition and control module.
When the hot water tap is closed and water ow through the appliance has stopped the burner ame will extinguish.
ON!ON!
COLDCOLD
HOTHOT
Battery for electronic ignition and control module
A long life 1.5 Volt "D" size battery is supplied with the appliance and should have been tted by
your installer.
If the battery runs at, replace it with a new 1.5 Volt "D" size battery. Long life batteries are recommended. The battery compartment is located on the left hand side at the bottom of the appliance. Approximate battery life is 6 to 12 months. Actual battery life may be di󰀨erent depending on individual hot water usage patterns.
OFF!OFF!
HOTHOT
COLDCOLD
To the front
of appliance
1. Locate the battery compartment and open the hinged lid (opens towards the rear of
appliance).
2. Remove the expired battery and replace it
Battery
Location
Compartment
Battery polarity guide on the inside of lid (positive to the right and negative to left)
Battery compartment
with the lid open
with a new battery ensuring that the correct polarity is observed, as is shown on the inside of the battery compartment lid.
3. Close the battery compartment lid.
DELIVERY TEMPERATURE
The delivery temperature set point programmed into the electronic ignition and control module is 60°C.
The actual delivery temperature may be lower depending on the prevailing operating conditions, for example, low incoming cold water temperatures and high water ow rates.
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WARNING
OPERATION
WATER FLOW AND TEMPERATURE ADJUSTMENT
Water xtures with a rated water ow rate of 7.5 litres per minute or higher are recommended.
A water ow adjustment lever is tted to adjust the maximum water ow from the appliance. Such adjustment may be useful to compensate for seasonal variations in the temperature of the cold water supply.
To the front
Flow adjustment
lever location
TURN CLOCKWISE
Decreases Water Flow
Increases Temperature
Turning the water ow adjustment lever towards the left (Clockwise) will decrease the water ow and
increase the hot water temperature. This setting is recommended during winter.
Turning the water ow adjustment lever towards the right (Anti-clockwise) will increase the water ow and
decrease the hot water temperature. This setting is recommended during summer.
If the heated water temperature delivered from an outlet is not hot enough it can normally be increased to
the desired temperature by closing the tap a little as this will reduce the water ow rate.
of appliance
Flow adjustment lever
TURN ANTI-CLOCKWISE
Increases Water Flow
Decreases Temperature
The appliance has a minimum water ow rate that is required for operation. If the water heater does not
activate when opening a tap, the ow rate may be too low. Open the tap a little more to increase the water ow rate.
FREEZING WEATHER
This water heater MUST NOT be installed in areas where the temperature remains below 0°C for
extended periods.
If freezing conditions are expected (drop below 0°C), turn o󰀨 water and gas and drain all water from the appliance to prevent damage by expansion of freezing water.
For appliances installed in locations where the temperature falls below 0°C for short periods, the installation of an Anti Freezing Relief Valve (Exogel or equivalent brand) will minimise the possibility of damage to the appliance. This is not supplied with the water heater.
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FAULT FINDING
Problem Fault Solution
TROUBLE SHOOTING
Burner does not ignite,
or is di󰀩cult to ignite
Pilot lights but no main
burner
Low water temperature
Low water ow
Cuts o󰀨 when operating
No gas supply
Low battery power Replace battery
Other Service Call
Low water pressure Check water pressure
Low battery power Change battery
Run out of cylinder gas Replace gas cylinder
Other Service call
Low gas pressure
Run out of cylinder gas Replace gas cylinder
Excessive water ow rate
Other Service Call
Low water pressure Check water pressure to appliance
Blocked outlet xture Check and clean
Other Service call
Interrupted gas supply Service call
Run out of cylinder gas supply Replace gas cylinder
Check gas is turned on at water heater
and gas meter or cylinder
Check gas pressure.
To be carried out by an authorised person
only
Reduce water ow from heater (Turn
water lever clockwise)
Other Service call
Smell gas Faulty / loose gas connection Service call
Water leakage from
appliance
Water leakage from
pressure relief valve
MAINTENANCE
Rinnai has a Service and Spare Parts network with personnel who are fully trained and equipped to give the best service on your appliance. If your appliance requires service, please call our National Help Line. Rinnai recommend that the appliance be serviced by an authorised person every 3 years.
Damaged components and
connections
Frost damage Service call
Excessive pressure Check water supply pressure
Faulty pressure relief valve Service call
Service call
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INSTALLATION TABLE OF CONTENTS
Operation Table of Contents 3
General Installation Information 12
Regulations ........................................................................................................................................................................ 12
Applicable Models ............................................................................................................................................................. 12
Unpacking the Appliance .................................................................................................................................................. 12
Appliance Location ............................................................................................................................................................ 12
Pipe Sizing .......................................................................................................................................................................... 12
Water Supply ...................................................................................................................................................................... 13
Hot Water Delivery Temperature ...................................................................................................................................... 13
Appliance Mounting Requirements ................................................................................................................................. 13
Appliance Mounting Method ............................................................................................................................................. 14
Service Connection Points ............................................................................................................................................... 14
Flueing 15
Appliance Flue Terminal ................................................................................................................................................... 15
Commissioning 16
Testing ................................................................................................................................................................................ 16
Commissioning Check List ............................................................................................................................................... 17
Installation Record ............................................................................................................................................................ 17
Specications 18
Appliance Dimensions 19
Wiring Diagram 20
Contacts 24
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NOTE
GENERAL INSTALLATION INFORMATION
Installation, service and removal MUST BE by an appropriately licensed tradesperson ONLY.
It is the installer’s responsibility to ensure all current AS/NZS 5601 requirements are met.
Remove transit protection. Check for damage, if any is found DO NOT install and contact supplier.
REGULATIONS
This appliance must be installed in accordance with:
Current AS/NZS 3500.4 and AS/NZS 5601
Rinnai Installation Instructions
Local regulations and municipal building codes including local OH&S requirements
The Authorised Person performing the installation is responsible for:
1. Correct commissioning of the appliance.
2. Ensuring the appliance performs to the specications on the dataplate.
3. Demonstrating the operation of the appliance to the customer, including water ow rate adjustment.
4. Demonstrating the location of the battery compartment and how to replace the battery.
5. Advising the customer of the need for regular servicing (Rinnai recommends servicing every 2 years).
6. Handing these instructions to the customer.
APPLICABLE MODELS
These Installation Instructions apply only to the Rinnai gas instantaneous water heater models that are listed on the cover page of this manual.
UNPACKING THE APPLIANCE
Packed with the appliance should be the Operating / Installation Manual, Commissioning check list, Warranty booklet, Gas adaptor with washer, Gas regulator, Regulator inlet pressure testing point, Battery and Heat shield kits. Remove all packaging and protective materials from the appliance and accessories. If any damage is evident or any accessories are missing DO NOT install or operate the appliance. Contact your supplier for advice.
APPLIANCE LOCATION
This appliance is designed for ‘Outdoor’ Installation only. As such, it MUST BE located in an above ground open
air situation with natural ventilation, without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural convection.
This appliance MUST BE mounted on a vertical structure with the water and gas connections on the underside
pointing downwards. For appliances installed on elevated structures or under oors specic requirements apply.
Refer to AS/NZS 5601 for details.
This appliance MUST NOT be used as a domestic spa, swimming pool heater or as part of a solar hot water
system.
This appliance MUST BE placed as close as practicable to the most frequently used hot water outlet or outlets
to minimise the delay time for hot water delivery.
All appliances must be installed to ensure access can be gained without hazard or undue di󰀩culty for
inspection, repair, renewal or operational purposes. Su󰀩cient clearances shall allow access to, and removal of,
all serviceable components.
Appliances should not be mounted higher than 2.5 metres above the ground or oor level unless the customer
can arrange permanent and safe access or can provide another means of access, for example, by means of scissor or boom lifts acceptable to local authorities.
PIPE SIZING
See Table 1 (Specification table) for appliance gas consumption. If the gas pipe sizing is insufficient the customer
will not get the full performance benefit. Gas pipe sizing must consider the gas input to this appliance as well as all the other gas appliances in the premises. The gas meter and regulator must be specified for this gas rate. An
approved sizing chart such as the one in AS/NZS 5601 should be used.
Water pipe sizing and layout should be performed in accordance with AS/NZS 3500.4. All hot water pipe-
work should be insulated to optimise performance and energy efficiency.
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GENERAL INSTALLATION INFORMATION
WATER SUPPLY
See "Table 1. Appliance Specications" on page 18, for applicable water pressures. Approved pressure limiting
valves may be required if the 'Maximum' rated water supply pressures in Table 1 are exceeded. To achieve the
rated ow, the 'Minimum' water supply pressures in Table 1 must be supplied. The water heaters will operate at lower pressures but will not achieve the rated ow.
Water chemistry and impurity limits are detailed in the separate Warranty booklet. Most metropolitan water supplies fall within the requirements. If you are unsure about your local water quality, contact your water authority. If sludge
or foreign matter is present in the water supply, a suitable lter or strainer should be incorporated in the water
supply to the water heater.
HOT WATER DELIVERY TEMPERATURE
The delivery temperature set point programmed into
the electronic ignition and control module is 60°C. The
KITCHEN LAUNDRY BATHROOMENSUITE
actual delivery temperature may be lower depending on the prevailing operating conditions, for example, low
incoming cold water temperature and high water ow
rate.
Local regulations and/or the requirements of AS/NZS
3500.4 temperature limitations of hot water supplied to areas used primarily for personal hygiene. The temperature of water to these areas may be limited to 50ºC or less. This can be achieved by the use of a Temperature Limiting Device (TLD). Installation with a TLD is to be in accordance with the diagram right.
must be considered regarding the
C
G
H
O
A
O
L
S
T
D
TLD = Temperature Limiting Device
TLD
APPLIANCE MOUNTING REQUIREMENTS
See "Table 1. Appliance Specications" on page 18 for individual appliance weights. The wall or structure on
which the appliance is to be mounted must be capable of supporting these weights and that of the associated pipe-work.
Ensure that suitable xing screws or bolts are used to secure the unit to the wall; in accordance with AS/NZS
5601.Wooden Plugs MUST NOT be used.
The appliance can be mounted directly against a wall or structure, however it is MANDATORY that the provided
heat shield is tted.
To meet the temperature hazard protection requirements of AS/NZS 5601, tting of the provided
heat shield is MANDATORY.
Refer to "Appliance Mounting Method" on page 14 for instructions of how to mount both the water heater and the provided heat shield.
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1mm
NOTE
4.
2.
L
3.
L
GENERAL INSTALLATION INFORMATION
APPLIANCE MOUNTING METHOD
1. After determining the desired location for the water heater, use the
dimensions in the drawing right to measure and mark o󰀨 the positions of the
3 appliance mounting points A and the 4 heat shield mounting points B.
2. Install 3 suitable screws or bolts at the 3 appliance mounting points A.
Ensure to leave at least a 1mm gap between the
inner face of the xing and the wall. This gap is
necessary as it will facilitate the correct mounting of the water heater in step 4.
3. Using suitable xings secure the heat shield ush onto the wall at the 4 heat shield mounting points
This Way Up!
4. Using the keyed mounts points, hang the water heater onto the 3 appliance
mounting xings installed in step 2. Ensuring that all 3 mounting points are
securely engaged.
B
.
The heat shield is to be mounted with the more rounded corners facing upwards and with the folded tabs facing the walls surface.
A
A
B
315
157.5
B
240
120
A
140
425 185
B
A
C
SERVICE CONNECTION POINTS
See Table 1, (Specication table) for individual appliance connection / tting dimensions. These dimensions are NOT an indication of the
pipe sizes required.
C
Propane Gas
Natural Gas
1
2
3
1
2
4
An approved full ow isolation valve and disconnection
union MUST be tted to the cold water inlet.
A non return valve is not required unless required by local
regulations. Isolation valves MUST NOT be tted directly to the appliance.
Purge gas and cold water supply lines to remove air and
swarf before nal connection of the appliance. Swarf in
either the gas or water supplies may cause damage or malfunction. These are not covered by warranty.
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1
½’ Gas Adaptor with washer (supplied)
2
Gas Regulator (supplied)
3
½’ to ½’ Regulator inlet pressure test point (supplied)
4
¾’ to ½’ Regulator inlet pressure test point (supplied)
APPLIANCE FLUE TERMINAL
Flue terminal Fan assisted flue appliance only Gas meter Electricity meter or fuse box Mechanical air inlet
FLUEING
Ref.ef.
Below eaves, balconies and other projections:
a
For appliances up to 50 MJ/h input 300
For appliances over 50 MJ/h input 500
b From the ground, above a balcony or other surface * 300
c From a return wall or external corner * 500
From a gas meter (M) (see Note 5)
d
(see Clause 5.11.5.9 for vent terminal location of regulator)
(see Table 6.7 for New Zealand requirements)
e From an electricity meter or fuse box (P)(see Note 5)
f From a drain pipe or soil pipe
Horizontally from any building structure * or obstruction facing a
g
terminal
h From any other flue terminal, cowl, or combustion air intake *
Horizontally from an openable window, door, non-mechanical air inlet, or any other opening into a building with the exception of sub-floor ventilation:
Appliances up to 150 MJ/h input*
j
Appliances over 150 MJ/h input up to 200 MJ/h input*
Appliances over 200 MJ/h input up to 250 MJ/h input*
Appliances over 250 MJ/h input*
All fan-assisted appliances, in the direction of discharge
k From a mechanical air inlet, including a spa blower
Vertically below an openable window, non-mechanical air inlet, or any other opening into a building with the exception of sub-floor ventilation:
For space heaters up to 50 MJ/h input
n
For other appliances up to 50 MJ/h input
For appliances over 50 MJ/h input and up to 150 MJ/h input
For appliances over 150 MJ/h input
*† Unless appliance is certified for closer installation.
Prohibited area below electricity meter or fuse box extends to ground level.
NOTES:
1 Where dimensions c, j or k cannot be achieved an equivalent horizontal distance measured
diagonally from the nearest discharge point of the terminal to the opening may be deemed by the Technical Regulator to comply.
2 See Clause 6.9.4 for restrictions on a flue terminal under a covered area.
3 See Figure J3 for minimum clearances required from a flue terminal to an LP Gas cylinder. A
flue terminal is considered to be a source of ignition.
4 For minimum clearances not addressed above acceptance should be obtained from the
Technical Regulator.
5 Minimum clearances d and e also apply to any combustion air intake openings of appliances.
Min clearances mm
Natural draught
1 000
500
150
500
500
500
1 500
1 500
1 500
1 500
150
500
1 000
1 500
FIGURE 6.2 (in part) LOCATION OF FLUE TERMINALS OF BALANCED FLUE,
ROOM-SEALED, FAN-ASSISTED OR OUTDOOR APPLIANCES
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NOTE
COMMISSIONING
TESTING
1. Before nal connection of the water heater purge gas, hot water and cold water supply lines. Swarf in either the gas or water supplies may cause damage or malfunction which is not covered by warranty.
2. See Table 1 for connection size, water and gas pressure specications.
3. Turn on gas and cold water supplies.
4. Test for water leaks and gas escapes.
5. Isolate gas and water supplies. Remove test point
screw located on the regulator inlet pressure test point and attach pressure gauge Fig. 1.
6. Turn on gas and open hot water taps fully. Ensure water ow lever is in the maximum ow position. Refer to "Water Flow and Temperature Adjustment" on page
8.
7. With all gas appliances in operation at maximum gas
rate, the pressure at the regulator inlet pressure test point should read between 1.13 - 3.0 kPa on Natural Gas. On LPG the pressure should be 2.75 - 3.0 kPa. If the pressure is lower, the gas supply is inadequate and the appliance will not operate to specication. It is the Installers responsibility to check the gas meter, service regulator and pipe work for correct operation/ sizing and rectify as required.
Propane
Gas
1
1
Propane gas regulator inlet pressure test point screw
2
Natural gas regulator inlet pressure test point screw
Natural
Gas
Fig. 1.
Test Point Screw
2
If the sparker activates but the pilot and main burner do not light, then the gas pressure at the outlet of the regulator is too low.
Increase the pressure at the outlet of the regulator by slowly turning the adjustment
screw clockwise until a suitable pilot ame and main burner ame are established.
8. Replace the test point screw on the regulator inlet pressure test point.
9. Isolate gas and water supplies. Remove the test point screw located to the burner pressure test point on the left hand side of burner manifold as shown right and attach pressure gauge Fig. 2
10. Turn on the gas and open hot water taps fully. Ensure the water ow lever is in the maximum ow position.
11. For burner test point pressures refer to the appliance data plate. If the pressures are di󰀨erent adjust the inlet gas regulator to achieve the required burner test point pressures.
12. Close all hot water taps including the shower.
13. Inspect and clean the strainer located on the cold
water inlet connection. This procedure may need to be repeated to ensure the strainer remains clear, especially on new installations Fig. 3.
Fig. 2.
Cold Inlet
Connection/
Strainer
Location
Strainer Cap
14. After testing is completed, explain to the householder the functions and operation of the water heater.
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Fig. 3.
COMMISSIONING
COMMISSIONING CHECK LIST
A commissioning check list is provided on the appliance front cover to enable the installer to step through the correct commissioning procedure when installing a Rinnai water heater.
The check list can also assist the installer to identify potential installation errors that may prevent the appliance from operating correctly.
INSTALLATION RECORD
The Installation Record is a reference for the end user, help line sta󰀨 and service technicians. Ensuring that this information is available here will be helpful in the event that a service enquiry is required.
Installer Details
Installation Company Name:
Address:
Telephone / Mobile Phone:
/
Email:
Certicate of Compliance / Certication No.:
Authorised Persons - Licence No.:
Installers Name:
Installers Signature:
Installation Date:
System Details
Water Heater - Model Number *:
Water Heater - Serial Number *:
* This information will need to be copied from the data plate, located on the left hand side of appliance.
Installation Address:
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SPECIFICATIONS
Table 1. Appliance Specications
Water Supply kPa
Model
FM10 120 40 1000 14
Minimum Inlet
Water Pressure
For 10L/min.
Model Gas Type
FM10NA NG 1.13 0.69 76.2
FM10LA Propane 2.75 2.38 76.0
Minimum Inlet
Water Pressure
For Operation
Maximum Inlet
Water Pressure
Inlet Gas
Pressure kPa
Weight kg
Burner TPP
kPa
Hot & Cold
Water
R 1/2” BSP
Male
Nominate Gas
Consumption
MJ/h
Fittings
Natural Gas Propane Gas
R 1/2” BSP
Female
Heating
Capacity at
25°C rise
10 L/min
R 1/2” BSP
Male
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380 205
70
APPLIANCE DIMENSIONS
Location of upper rear
mounting holes
120 120
575 170
838
42548
51
Location of
lower rear
mounting hole
380
61
175 to base
Approximately
201 219
of fittings
70
51
70
120 120
Figure 4. Dimensions
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WIRING DIAGRAM
MAIN
MICROPROCESSOR
TEMPERATURE
CONTROL
MICROPROCESSOR
SV1
SV2
HV
FR
TTB
M
NTC
SW
Solenoid Valve 1
Solenoid Valve 2
High Voltage Lead (Ignition)
Flame Rod
Temperature Overheat Switch (Self-resetting)
Modulation Motor
Thermistor (Heated water outlet temperature)
Micro-switch
Figure 5. Dimensions
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NOTES
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NOTES
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Rinnai Australia Pty Ltd
ABN 74 005 138 769 | AU24752
100 Atlantic Drive, Keysborough, Victoria 3173 P.O. Box 460, Braeside, Victoria 3195 Tel: (03) 9271 6625 Fax: (03) 9271 6622
National Help Line
Tel: 1300 555 545* Fax: 1300 555 655
Monday to Friday, 8.00 am to 5.00 pm EST.
After Hours Hot Water Service Line
Tel: 1800 000 340*
*Cost of a local call higher from mobile or public phones.
For further information visit www.rinnai.com.au or email enquiry@rinnai.com.au
Rinnai has a Service and Spare Parts network with personnel who are fully trained and equipped to give the best service on your Rinnai appliance. If your appliance requires service, please call our National Help Line. Rinnai recommends that this appliance be serviced every 3 years.
With our policy of continuous improvement, we reserve the right to change, or discontinue at any time, specifications or designs without notice.
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HW_GI_FM10 OIM Issue 1 - Nov 2019
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