Rice Lake Weigh Modules Mount Assemblies User Manual

INST ALLA TION AND
SYSTEM GUIDELINES
43918
CONTENTS
Vessel W eighing System Design......................................................... Section 1
Bulk Material Weighing Systems • Load Introduction Principles • Maximizing System Accuracy • Selecting Number of Supports & Load Cell Capacity • Choosing the Correct Load Cell • Calibrating Thermal Expansion of Vessels & Stay Rods • Calculating T ank V olumes • Densities of Common Materials
Weigh Modules ................................................................................ Section 2
Single-End Beam Load Cell Modules • Double-End Beam Load Cell Modules • Compression Canister Load Cell Modules • S-Beam Load Cell Modules • Mounting Assemblies and Compatible Load Cells
Vessel Attachments .......................................................................... Section 3
Attaching Piping to Weigh Vessels • Piping Guidelines • Vessel Restraint Systems • Low-Accuracy Systems: Partial Mounting on Flexures
Installation & Service Tips ............................................................... Section 4
Before Installing • Determining Microvolts per Graduation • Load Cell Mounting Hardware Safety Guidelines • Load Cell T rimming • Load Cell Troubleshooting • Selecting Replacement Load Cells • Load Cell Wiring Guide • Calibrating Vessel W eighing Systems
Glossary.......................................................................................... Section G
!
All vessel weighing system installations should be planned by a qualified structural engineer.
Warning
This manual is intended to serve only as a general guide to planning, installation, and servicing of these systems; no attempt has been made to provide a comprehensive study of all possible system configurations.
Copyright © 1997 Rice Lake Weighing Systems. All rights reserved. Printed in the United States of America.
Specifications of products described in this handbook are subject to change without notice.
December 1997
SYSTEM DESIGN

VESSEL WEIGHING SYSTEM DESIGN

Bulk Material Weighing Systems ...................................................................................1-2
Custody T ransfer................................................................................................................................................................ 1-2
Material Proportioning ...................................................................................................................................................... 1-2
Loss in Weight ................................................................................................................................................................... 1-2
Common Hopper Scale Arrangements .............................................................................................................................. 1-3
Load Introduction Principles......................................................................................... 1-6
The Ideal... ......................................................................................................................................................................... 1-6
Angular Loading ................................................................................................................................................................ 1-6
Eccentric Loading.............................................................................................................................................................. 1-6
Side Loading ...................................................................................................................................................................... 1-7
Twisting Loads ................................................................................................................................................................... 1-7
Contents
Maximizing System Accuracy ........................................................................................ 1-8
Environmental................................................................................................................................................................... 1-8
Load Cell and Mount.......................................................................................................................................................... 1-8
Mechanical/Structural ....................................................................................................................................................... 1-8
Calibration ......................................................................................................................................................................... 1-8
Operational Considerations ............................................................................................................................................... 1-8
Selecting Number of Supports & Load Cell Capacity....................................................... 1-9
Number of Supports .......................................................................................................................................................... 1-9
Load Cell Capacity ............................................................................................................................................................. 1-9
Choosing the Correct Load Cell ................................................................................... 1-10
Environmentally Protected...............................................................................................................................................1-10
Hermetically Sealed ..........................................................................................................................................................1-10
International Protection (IP) Rating Guide ......................................................................................................................1-11
Calculating Thermal Expansion of Vessels & Stay Rods ................................................ 1-12
Stay Rod Expansion/Contraction.................................................................................................................................................1-12
Vessel Expansion/Contraction .....................................................................................................................................................1-12
Calculating Tank Volumes........................................................................................... 1-14
Formulas for Various Tank Shapes and Sections ..............................................................................................................1-14
Calculation Examples .......................................................................................................................................................1-17
Densities of Common Materials ................................................................................... 1-19
Load Cell Bolt Torque Values....................................................................................... 1-23
Wind and Seismic Effects on Vessel Stability................................................................ 1-24
1-1
SYSTEM DESIGN
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Bulk Material W eighing Systems

Bulk materials are weighed for various reasons. Although this discussion focuses on the weighing of bulk solids, many of the principles are equally applicable to the weighing of bulk liquids. For the sake of convenience, we have classified bulk material weighing into three general types:
Custody Transfer
Figure 1-1
Weighing bulk material on a truck scale is a typical example of custody transfer weighing where material is being traded for dollars. The filled truck is weighed and the known tare weight of the truck is subtracted to determine the net weight of product. This may be done for invoicing or inventory-control purposes. Typi­cally, achieving a predetermined weight is not important in this situation. What is important is knowing how much material entered or left the facility.

Material Proportioning

Figure 1-2 shows various ingredients being weighed on separate scales, then mixed. Each scale must be accurate, or there could be a detrimental effect on the proportions of each ingredient in the finished product.
Figure 1-3 shows several materials being mixed to a given recipe and batched one at a time into a single weigh hopper. As all ingredients are weighed in the same weigh hopper, the weighing system must be linear to achieve correct proportioning. It does not need to be calibrated accurately if the final net weight of product is not critical.

Loss in Weight

Figure 1-4 shows a situation where the weigh hopper is first topped up and when the filling process stops, the material is fed out at a controlled rate. The total amount of material supplied to the process may be important, but the rate at which product is fed into the batching process from the weigh hopper is usually more important.
Bulk Material Weighing Systems
Figure 1-3
Figure 1-2
Figure 1-4
1-2
Bulk Material Weighing Systems
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Common Hopper Scale Arrangements

SYSTEM DESIGN
A. One of the simplest hopper weighing systems is illustrated
below in Figure 1-5. The weigh hopper may be filled using a feed conveyor, front-end loader, auger, etc., and the material may be removed from the hopper using a discharge conveyor.
Figure 1-5
Advantages of this system are:
Low cost compared to other systems.
Low overall height.
Disadvantages of this system are:
Slow fill and discharge (low throughput).
Difficult to achieve an accurate prescribed weight because of inconsistency in input material flow.
B. Figure 1-6 below illustrates a weigh hopper positioned
directly under the storage silo.
Advantages of this system are:
C. A conveyor-fed system can be improved by adding an upper
surge hopper as shown in Figure 1-7. The surge hopper allows the conveyor to be run continuously and isolates the weigh hopper from the sometimes erratic flow of material from the conveyor.
Figure 1-7
Advantages of this system are:
Weigh hopper isolated from the feed conveyor.
The input conveyor can run continuously.
Surge hopper serves as a buffer to smooth out demand.
2-speed fill is possible.
Faster fill and higher throughput possible.
Disadvantages of this system are:
Higher overall height.
Higher cost.
More complex controls and mechanical arrangement.
Figure 1-6
The weigh hopper is gravity-fed, simplifying the feed process and providing a more uniform flow.
Faster fill cycle and hence greater throughput.
2-speed fill may be used for greater target accuracy.
Disadvantages of this system are:
Higher overall height.
Material must be conveyed higher to storage silo.
1-3
SYSTEM DESIGN
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D. This arrangement is similar to Example C, however, a lower
surge hopper has been added to speed up the discharge cycle. This system, shown in Figure 1-8, is typically used in multi­draft grain loadout systems where multiple drafts are re­quired to fill a rail car or barge. The weight of each draft can be accumulated and the target weight of the final draft adjusted to achieve the desired car net load.
Figure 1-8
Advantages of this system are:
Weigh hopper isolated from feed conveyor.
Surge hopper serves as a buffer to smooth out demand.
2-speed fill is possible.
Faster fill, discharge, and throughput possible.
Bulk Material Weighing Systems
Figure 1-9
F. Figure 1-10 illustrates a loss in weight system. This is used
where a process needs a batch of material (not more than the capacity of the weigh hopper), but that material needs to be fed to the process at a controlled rate.
The process starts by filling the hopper with at least enough material for the upcoming process. The fill is then stopped and the discharge commences. The rate at which the dis­charge takes place is controlled by monitoring the “loss in weight” of the hopper and then modulating the discharge rates to maintain the desired flow rate. The discharge may be ended at the completion of the process step, or when a specific amount of material has been discharged.
Disadvantages of this system are:
Higher overall height.
Higher cost.
More complex controls and mechanical arrangement.
The systems described up to this point deliver a single material in pulses rather than from a continuous flow. They may be used for in-plant process weighing or custody transfer. Figures 1-9 and 1­10, described below, provide a continuous material flow and are more often used for process weighing.
E. Figure 1-9 illustrates a single storage silo with two weigh
hoppers suspended underneath. This arrangement can be used to provide material continuously to a process. As one hopper is emptying, the other can be filling If the system is sized correctly, there is no interruption to the material flow on the discharge belt.
Advantages of this system are:
Continuous material flow.
High throughput possible.
Disadvantages of this system are:
Higher overall height.
Higher cost than pulse discharge systems.
More complex controls and mechanical arrangement.
Advantages of this system are:
Gives the ability to supply material at a constant rate
Disadvantages of this system are:
Complex controls and mechanical arrangement
Higher cost than pulse discharge systems.
Figure 1-10
1-4
Bulk Material Weighing Systems
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SYSTEM DESIGN
G. Figure 1-11 illustrates a multiple-ingredient batching sys-
tem where all the ingredients are weighed one at a time in a single weigh hopper.
Figure 1-11
Advantages of this system are:
Lower cost than multiple-weigh hoppers
Scale calibration may not be critical, as all ingredients are weighed in a single scale, assuring correct proportions.
Disadvantages of this system are:
The accuracy of minor ingredients may suffer where the scale capacity is large compared to the weight of ingredient.
System is somewhat slow because each material must be batched in one at a time, and the cycle cannot repeat until the weigh hopper has been discharged.
H. The system illustrated in Figure 1-12 below is a multi-
ingredient batching system which has a separate weigh hop­per for each ingredient.
Figure 1-12
Advantages of this system are:
Weigh hopper capacity can be sized appropriately for each material so that each weighment is close to the scale capacity, providing greater accuracy.
Faster throughput, since all materials can be weighed and discharged simultaneously.
Disadvantages of this system are:
Higher cost.
Each scale must be accurate to ensure correct proportioning.
Note: We recommend that you do not attempt to weigh a batch of material which is less than 20 scale divisions since the accuracy will be questionable.
For example, if a hopper scale has a .5 lb division size, we recom­mend that you not weigh less than a 10-lb batch on that scale. It’s better to weigh minor ingredients accurately on a scale suited to the purpose, and add those ingredients to the batch by hand. For example, if making raisin oatmeal cookies, it may not be too much of a problem to batch-weigh the raisins along with the oatmeal. However, it may be prudent to weigh the salt on a more sensitive bench scale and hand-add it to the hopper at completion of the weigh cycle.
1-5
SYSTEM DESIGN

Load Introduction Principles

Load Introduction Principles
A clear understanding of the exact manner in which a load must be placed on a load cell will assist you in both designing a vessel that is to be equipped with load cells, and in choosing the correct type of load cells and mounts for your application.

The Ideal...

Load cell specifications are derived under laboratory conditions, where load is applied to the cell under near-perfect conditions. The performance of load cells in an actual process weighing application can be greatly degraded if care is not taken in the means by which the load is applied to the cell.
If the direction of the force is constant, calibration will compensate for this and the scale will weigh accurately. However, if the angle changes as the force is applied, it will cause nonlinearity and if there is friction in the mechanical system, hysteresis will also be present. Angular loads can be caused by mounts that are out of level, a nonrigid foundation, thermal expansion/contraction, struc­ture deflection under load, and the unavoidable deflection of the load cell itself.
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Figure 1-14
Figure 1-13
Figure 1-13 shows a typical mounting arrangement for a single­ended beam. The fixed end is fastened to a “rigid” foundation, while the free end is cantilevered to allow downward deflection as load (F) is applied. Under ideal conditions, the mounting surface would be flat, horizontal and perfectly rigid. The load F would be intro­duced vertically with minimal extraneous forces applied, and the load cell would be totally insensitive to all forces other than precisely vertical ones.
However, in the real world, load cell mounting and loading condi­tions are far from ideal. Incorrect loading is by far the most common cause of accuracy problems encountered by service technicians. Understanding the following common load introduc­tion problems will prevent loading errors in your vessel weighing application.
Though the discussion is confined to single-ended beams, many of the principles apply equally to other load cell types.

Angular Loading

This is a condition where the load F is introduced through the loading hole, but at an angle to its center line. This angular force can be broken up into its vertical component along the loading hole center line which the cell will register and its horizontal component at 90° from the center line. This horizontal component is a side force to which, ideally, the load cell would be totally insensitive. For example, if force F is inclined to the load hole center line at an angle of 5°, then the force registered by the cell is reduced by .4% while a side force of .01F is also applied.

Eccentric Loading

This is a condition where the force F is applied vertically to the cell, but its line of action is shifted away from the vertical line through the loading hole. This is not a detrimental condition if the force is applied consistently at the same point, since calibration will compensate for this effect. However, if the point of application moves horizontally as the scale is loaded, it will cause nonlinearity and possibly hysteresis. Eccentric loads may be caused by poorly­designed mounting arrangements and thermal expansion/con­traction of the scale.
Figure 1-15
1-6
Load Introduction Principles
SYSTEM DESIGN

Side Loading

Figure 1-18 illustrates a torque of magnitude Fy exerted as the result of the load F being applied at a distance y from the loading hole center line.
Figure 1-16
This is a condition where the vertical force F (which you are trying to measure) is accompanied by a side force R applied at 90° to F. This force can be constant, but more typically is a force that varies over time and hence affects the linearity and possibly the hysteresis of the scale. The ideal load cell would be totally insensitive to side loads. However, in practice these extraneous forces do affect the
Mounts which are out of level, thermal expansion/contraction, structure deflection under load and dynamic side forces (caused by rotating mixers, etc.) all cause twisting of the load cell. Since these forces tend to vary in magnitude as a function of time, temperature and/or load, the effects are not predictable, and will degrade system accuracy.
output of the cell and two seemingly identical cells can react differently to the same side load. A related condition is the END FORCE, P, which is similar to a side force, except that it acts on the end face of the cell. Side forces are the result, typically, of thermal expansion/contraction, mounts which are not level, and vessel dynamics (caused by mixers, etc.).
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Figure 1-18

Twisting Loads

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(a) (b)
Figure 1-17
Typically, a side force does not act exactly at the neutral axis and hence produces a torque or twisting effect in addition to the side force. A load cell can be subjected to a torque (T) in a number of ways. Figure 1-17 (a) illustrates a condition where the line of action of a side force is moved away from the neutral axis by a distance h resulting in a torque of Rh. Figure 1-17 (b) illustrates a situation where the load is hung from the cell using a bolt. Any side force applied by this arrangement has a much larger twisting effect on the cell because of the increased distance h1 to the neutral axis.
h
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1-7
SYSTEM DESIGN
Design Elements

Maximizing System Accuracy

High-accuracy systems are generally considered to have system errors of ±.25% or less; lower accuracy systems will have system errors of ±.50% or greater. Most weight indicators typically have an error of ±.01%, hence, the main source of error will be the load cells and, more importantly, the mechanical arrangement of the scale itself. In vessel weighing, each installation is unique in terms of the mechanical arrangement, site conditions and environmental factors. Therefore, it is impossible to be specific in this publication about the system accuracy that can be achieved. The first requirement is to determine what the customer’s accuracy expectations/requirements are, then design the system accordingly. Grouped under various subheadings below are various recommendations that contribute to high accuracy. It will not be possible to comply with all these recommendations; however, they should be kept in mind when designing a system.

Environmental

Install the vessel in a controlled environment where seasonal temperature fluctuations are minimized. If this is not fea­sible, use load cells with temperature compensation specifica­tions that will allow satisfactory performance over the ex­pected temperature range.
Use a metal shield to protect the load cells from radiant heat sources. Use an insulating pad between the vessel and load cell mount if heat is being conducted.
If thermal expansion/contraction of the vessel is expected, choose a mount which will allow unhindered lateral move­ment. If stay rods are required, position them so that ther­mally-induced movement is minimized. See Vessel Restraint Systems in Section 3 for more information.
Place the vessel indoors, if possible, where it will be protected from wind and drafts.
Do not place the vessel in an environment where its support structure is subject to vibration. Ensure that vibrations are not transmitted via attached piping or stay rods.
Select load cells and mounts that will give the degree of corrosion protection required.
Use load cells that have the degree of environmental protec­tion required for the application. For example, avoid possible drifting problems with standard load cells in washdown appli­cations by specifying hermetically-sealed cells.

Load Cell and Mount

Choose load cells whose accuracy is consistent with the desired system accuracy.
Do not grossly oversize the load cells; see Load Cell Capacity on page 1-9. Best accuracy will be achieved when weighing loads close to the vessel capacity. As a general rule, do not attempt to weigh a load of less than 20 graduations.
If it is not possible to trim the corners, use load cells with matched outputs, particularly if the vessel is not symmetrical and/or the material is not self-leveling. Otherwise, use a pretrimmed junction box.
Support the vessel entirely on load cells; do not use dummy cells or flexures that would hinder a good calibration. See Partial Mounting on Flexures on page 3-11.
Use proven load cell mounts that will provide optimal loading conditions.
Orient the mounts as recommended in the installation manual.

Mechanical/Structural

Support the load cell mounts on a rigid structure; this will ensure a high natural frequency and reduce the amount of bounce and instability. All support points must be equally rigid to avoid tipping of the vessel as load is applied. Minimize interaction between adjacent weigh vessels mounted on the same structure. Vehicular traffic must not cause deflection of the vessel’s support structure.
Ladders, pipes and check rods, etc. should not be allowed to shunt the weight that should rest on the load cells.
Where piping or conduit must be attached to the vessel, use the smallest diameter acceptable for the application. Use the longest unsupported horizontal length of pipe possible to connect to the vessel.
Use an indicator that is EMI/RFI protected. Provide ground­ing and transient protection in accordance with the manufacturer’s recommendations. In general, take measures to reduce electrical interference.
Use a good-quality junction box which remains stable with changing temperatures. Look for a junction board which has a solder mask at a minimum and which preferably is conformally coated also. Ensure that the enclosure is suited to the environment.

Calibration

Design in a convenient means of hanging weight from the corners of the vessel to trim the load cell outputs and for calibration. Use weights as described above, or known weight of material to perform the calibration. See Calibrating Vessel Weighing Systems in Section 4.

Operational Considerations

Maintain an even and consistent flow of material.
Avoid simultaneous fill/discharge of weigh vessel.
Slow down the filling cycle as much as possible and/or use a
2-speed fill cycle.
Reduce to a minimum the amount of “in flight” material.
Use preact learning to predict the optimum cutoff point based
on past performance.
Use Auto Jog to top off contents after fill.
If possible, switch off any vibrating or mixing equipment
while the weight is being determined.
Reduce to a minimum the surging of liquids while a weight reading is being taken.
1-8
Design Elements
VESSEL WEIGHING SYSTEMS

Selecting Number of Supports & Load Cell Capacity

Number of Supports

The number of supports to be recommended is dependent on the geometry, gross weight, structural strength and stability of the vessel. The number of supports chosen for a vessel obviously influences the capacity of the load cells required. In general, no more than eight supports should be used. It becomes more difficult to get even weight distribution on all supports as the number increases beyond three. Below is a look at a number of examples.
Suspended Vessels
These vessels are very often suspended from an existing structure which will sometimes dictate how many supports will be used. In general, one or more supports may be used. Using three supports or fewer has the advantage of not requiring adjustment of the length of the support linkages to distribute the load equally between all supports (assuming the cells are arranged symmetrically on the vessel).
Upright cylindrical vessels in compression
The most convenient method of mounting is with three supports arranged at 120° degree intervals. Correct weight distribution is inherent to 3-point support and is preferred whenever possible. With tall slender vessels or vessels subject to fluid sloshing, wind or seismic loads, stability against tipping becomes a consideration. In these situations, four or more supports should be considered. See Appendix section on wind and seismic effects.
Square, rectangular or horizontal cylindrical vessels mounted in compression
Because of geometry, it is usually most convenient to mount these vessels on four supports, close to each corner. Higher capacities may, of course, require more than four.

Load Cell Capacity

It is vital to the performance of a weighing system to select load cells of the correct capacity. Here are some guidelines:
All load cells selected must be of the same capacity.
Estimate the vessel dead weight, including all piping, pumps,
Add the maximum live weight of product to be weighed to the
Divide the gross weight by the number of legs or support
Select a load cell with a capacity somewhat greater than the
A good rule of thumb is to select a load cell with a capacity 50 – 100% in excess of the calculated nominal load per cell. Once the load cell capacity has been determined, check that the live weight signal is adequate for the instrumentation selected; see Section 4 for information on how to determine the microvolt-per-gradua­tion for your system. This is particularly important when the ratio of dead weight to live weight is high.
Additional factors to consider:
See page 2-22 for compatibility information on mounts and
agitators, insulation and vessel heating fluids.
dead weight. This is the gross weight of the vessel and contents.
points. This is the nominal weight which will be carried by each load cell.
nominal weight. The following should be considered when determining how much greater the load cell capacity should be:
1. Is your dead weight accurate?
2. Will the load be evenly distributed on all cells?
3. Is the vessel fitted with an agitator or subjected to shock
loading?
4. Is it possible the vessel will be overfilled, exceeding your
live weight value?
5. Will the vessel be subjected to wind or seismic loading?
For more information, see Wind and Seismic Effects on Vessel Stability.
Load Cell Construction Material — In a corrosive envi­ronment, stainless steel outperforms nickel-plated alloy steel.
Load Cell Protection — The ultimate degree of protection can be achieved with hermetically-sealed load cells which ensure the integrity of the strain gauge section of the cell in corrosive or washdown applications.
Cable Length — Check that the standard cable length will be adequate for your installation. Longer cable lengths are available on special order.
load cells by capacity. Capacity requirements may limit practical applications of many models.
1-9
SYSTEM DESIGN

Choosing the Correct Load Cell

Misuse of any product can cause major cost and safety problems; load cells are no exception. Unfortunately, the load cell protection rating systems used in the industry today are inadequate in some ways. That’s why Rice Lake Weighing Systems, with years of load cell experience, has developed its own rating system for load cells. Our system categorizes load cells in two major groups: hermeti­cally-sealed (HS), and environmentally-protected (EP). Hermeti­cally-sealed cells are then further characterized by IP (Interna­tional Protection) numbers. We feel this system effectively matches load cell to application for optimal results.
To choose the proper load cell protection qualities, a fundamental understanding of the differences between “environmentally-pro­tected” and “hermetically-sealed” load cells is necessary. The inappropriate use of environmentally-protected load cells in harsh conditions is a prescription for load cell failure. Because of the extra manufacturing steps, hermetically-sealed load cells cost more than environmentally-protected versions. Despite the higher initial cost, hermetically-sealed load cells may be the best long­term choice for harsh chemical, washdown, and unprotected outdoor applications.

Environmentally Protected

Environmentally-protected load cells are designed for “normal” environmental factors encountered in indoor or protected outdoor weighing applications. By far the most popular type, these load cells may employ strategies like potting, rubber booting, or redun­dant sealing to afford some protection from moisture infiltration.
Potted load cells utilize one of several types of industrial potting materials. The liquid potting material fills the strain gauge cavity then gels, completely covering the strain gauge and wiring sur­faces. While this may significantly diminish the chance of mois­ture contamination, it does not guarantee extended waterproof performance, nor does it withstand corrosive attack.
A second method of protection uses an adhesive foam-backed plate. This protection affords some moisture and foreign object protec­tion, but less than potted cells. In many cases, manufacturers will use a caulking material to seal the plate to decrease the potential for cavity contamination. A common approach among manufac­turers to further decrease the entry of moisture to the strain gauge combines both a potted cavity and a foam-backed plate, in a process called redundant sealing.
Yet another strain gauge cavity protection strategy is the rubber boot. Commonly employed with cantilever and bending beam models, the boot covers the cavity and is secured by clamps. While this provides easy access for repairs, the boot may crack if not lubricated regularly, allowing contaminants into the load cell cavity. Lubricating the rubber boot during routine inspections will contribute to the long-term durability of the load cell.
Protecting the strain gauge cavity is just one consideration in protecting a load cell from contamination. Another susceptible area is the cable entry into the body of the load cell. Most environ­mentally-protected load cells incorporate an “O” ring and cable
compression fitting to seal the entry area. This design provides protection only in applications with minimal moisture. In high­moisture areas, it is safest to install all cabling in conduit, provid­ing both a moisture barrier and mechanical protection.
Although environmentally-protected load cells keep out unwanted contaminants, they are not suited for high moisture, steam, or direct washdown applications. The only long-term strategy for these applications is to use true hermetically-sealed load cells.

Hermetically Sealed

Hermetically-sealed load cells offer the best protection available for the weighing market. Using advanced welding techniques and ultra-thin metal seals, these load cells handle the extremes of harsh chemical and washdown applications. What makes the seal unique is the process of laser-welding metal covers to protect the strain gauge and compensation chambers. The cavities are then injected with potting or, in the case of glass-to-metal seals, filled with a pressurized inert gas, providing a redundant seal. As a final assurance of the integrity of the seal, a leak test is conducted to reveal any microscopic flaws in the sealing weld.
True hermetic protection addresses both the strain gauge cavity and cable entry area. The most advanced cable entry design employs a unique glass-to-metal bonding seal which makes the cable termination area impervious to moisture. Cable wires termi­nate at the point of connection to the load cell, where they are soldered to hermetically-sealed pins that carry signals to the sealed strain gauge area through a glass-to-metal seal. Water or other contaminants cannot “wick up” into the load cell, since the cable ends at the entry point. This design allows for field-replaceable cable, since the connection is outside the load cell.
A word of caution: stainless steel load cells are not synonymous with hermetically-sealed load cells. While environmentally- protected stainless steel load cells may be suitable for dry chemical corrosive environments, hermetically-sealed stainless steel models are the appropriate choice for high moisture or washdown applications.
Design Elements
1-10
Design Elements
VESSEL WEIGHING SYSTEMS

International Protection (IP) Rating Guide

If a hermetically-sealed cell is necessary, further classification is needed to be sure of the type of protection a particular cell offers. For hermetically-sealed cells, Rice Lake Weighing Systems uses the International Protection (IP) rating system. We find the IP numbers and their definitions are suitable for the classification of hermetically-sealed load cells, and only apply IP numbers to such cells. The IP numbers on a hermetically-sealed cell further specify the treatment a specific cell can endure in environments more severe than simple washdown. The following tables define the IP numbers alone and in conjunction with the hermetically-sealed rating.
Example: Protection level offered by an IP67 rated product
Protection against solid objects
First number (in this case 6)
No protection
0 1
Protected from solid objects up to 50 mm (e.g., accidental touch by hands)
2
Protected from solid objects up to 12 mm (e.g., fingers)
3
Protected from solid objects more than 2.5 mm (e.g., tools and small wires)
4
Protected from solid objects more than 1 mm (e.g., small wires)
5
Protected from dust; limited entrance (no harmful deposit)
6
Totally protected from dust
IP 67
Manufacturers may give a NEMA rating to cells. This system was established for electri­cal enclosures and is difficult to apply to load cells. However, if you see a NEMA rating and need a general idea of what it means, IP67 and NEMA 6 cells are comparable and meet similar requirements.
Time invested in a well-considered choice offers large returns in the long run. If there is any doubt as to which cell to use, consult with a company such as Rice Lake Weighing Systems that offers experience and knowl­edge with every load cell.
Protection against liquids
Second number (in this case 7)
No protection
0 1
Protected from vertically-falling drops of water (e.g., condensation)
2
Protected from direct sprays of water up to 15° from vertical
3
Protected from direct sprays of water up to 60° from vertical
4
Protected from water sprayed entrance allowed
5
Protected from low pressure jets of water from all directions; limited entrance allowed
6
Protected from strong jets of water (e.g., for use on ship decks); limited entrance allowed
7
Protected from the effects of immersion between 15cm and 1m
8
Protected from extended periods of immersion under pressure
from all directions; limited
IP Numbers with Hermetically Sealed (HS) or Environmentally Protected (EP) Ratings
Rating Protection
EP HS-IP65 HS-IP66 HS-IP67
HS-IP68
HS-IP66/68
Dust proof, not protected from moisture or water Dust proof, protected from splashes and low-pressure jets Dust proof, protected from strong water jets Dust proof, protected from temporary immersion in
water 1 meter deep for 30 minutes Dust proof, protected from continuous immersion in
water under more severe conditions than IP67 Dust proof, protected from strong water jets and/or
constant immersion
1-11
SYSTEM DESIGN
Thermal Expansion

Calculating Thermal Expansion of V essels & Stay Rods

Stay Rod Expansion/Contraction

Stay rods attached to vessels subjected to thermal changes can introduce significant forces which affect system accuracy. The method of attachment and the length of the stay rods directly affect these forces.
Figure 1-19 illustrates a stay rod rigidly attached to a bracket on each end—one bracket is rigidly mounted, the other is unattached, thus allowing the rod to expand and contract freely. As the tem­perature rises or drops, the length of the rod will increase or decrease respectively. The change in length (L) is proportional to the original length (L), the change in temperature (T), and the
This shows that a 48" steel rod will increase by .019" as a result of a 60°F temperature rise. This may seem insignificant, until you consider the forces which can result if the stay rod is confined rigidly at each end, as in Figure 1-20.
In Figure 1-20, a 1" steel rod 48" long is attached to a bracket on each end, and both brackets are rigidly attached. If the rod is initially adjusted so that there is no strain, a subsequent 60°F rise in temperature will cause the rod to exert a force of 9,000 lb on each bracket. Hence, vessel restraint systems must be designed and installed properly so that they don’t move and/or apply large lateral
forces to the weigh vessel. coefficient of linear expansion (a) which is a characteristic of the rod material.
L can be calculated from the following equation:
L = a x L x ∆T
L

Vessel Expansion/Contraction

Figure 1-19
Table 1-1 below lists the coefficient of thermal expansion (α) for various materials used to construct vessels and stay rods.
Example:
If the rod in Figure 1-19 is made from 1018 steel, then a = 6.5 x 10
6
from Table 1-1. If the rod is 48" long and the temperature
increases by 60°F, the length of the rod will increase by:
L = a x L xTL = 6.5 x 10-6 x 48" x 60 ∆L = .019
Temperature fluctuations will cause weigh vessels to grow and
contract. Figure 1-21 on the following page best illustrates this.
Shown is a top view of a rectangular vessel. The solid line repre-
sents its size at 70°F and the inner and outer broken lines represent
its size at 40°F and 100°F respectively. The amount that the sides
-
will increase/decrease in length can be found using the expansion
formula discussed previously.
48"
1" Dia
Figure 1-20
Therefore: L = X x L x T
lairetaM
leetSwoL
nobrac
)8101(
leetssselniatS20301x6.9
303 403 61301x9.8
munimulA160601x0.31
Table 1-1
1-12
6-
01x5.6
6-
6-
6-
noisnapxEraeniLfotneiciffeoC
repsehcni( ° )F
Thermal Expansion
Vessels with attached piping can be subjected to severe side forces
as a result of temperature variations if the connections are not
executed properly. It is worth noting that vessels expand and
84.0"
144.0"
Figure 1-21
If the vessel is made from mild steel, the length will vary by ± .028" (6.5 x 10-6 x 144 x 30), and the width will vary by ± .016" (6.5 x 10-6 x 84 x 30) as the temperature fluctuates by ± 30°F. It will be apparent that if the load cell is held rigidly by the mount, enormous side forces will be applied to the cell, hence the need to use a mount which can accommodate vessel expansion/contrac­tion due to changes in temperature.
In the case of a cylindrical vessel, the change in diameter (D) resulting from a change in temperature (T) is given by:
D = a x D x T
contract vertically as well as horizontally with changes in tempera-
ture. Rigidly-attached piping may magnify the effects of this
expansion, as seen in Figure 1-23. See Attaching Piping to Weigh
Vessels in Section 3 for detailed guidelines on this subject.
SYSTEM DESIGN
D
Figure 1-22
Example:
If a cylindrical vessel is 96" in diameter and made from 304 stainless steel and is subjected to a temperature rise of 80°F as the result of being filled with a hot liquid, then the diameter will increase by:
D = 9.6 x 10-6 x 96 x 80 = .074"
Figure 1-23
1-13
SYSTEM DESIGN

Calculating Tank V olumes

Calculating Tank Volumes

Formulas for V arious Tank Shapes and Sections

Cylinder
π
Volume =
D2H
4
H
D
Portion of Cylinder
π
2
Volume =
hD
8
h
D
Horizontal Cylinder (Partially Filled)
Volume =
π
D2L
4
π
720
D2Lcos
2h D
()
1
D
+h
D
 
2
LhD−h
2
Frustum of Cone
π
hD2+dD+ d
Volume =
()
12
D
h
d
h
L
π
4
D
D2L
2
In the special cases where h=D (that is, the vessel is filled com-
pletely) then this formula reduces to:
Volume =
D
h =
(that is, the vessel is filled half way) then this formula
2
reduces to:
π
Volume =
D2L
8
1-14
Calculating Tank Volumes
SYSTEM DESIGN
Hemispherical End
3
π
D
Volume =
12
Spherical Segment
2
Volume =
π
L
 
2
D
L
+
 
8
6
Square Prism
(Rectangular Cross Section)
Volume =ABH
D
H
D
2
A
B
Square Prism (Square Cr oss Section)
D
Volume = A2H
L
The radius of the sphere from which the segment is cut is
2
D2+ 4L
r =
8L
D
Note: r
(D is the diameter of the vessel)
2
Hemispherical End (Partially Filled)
π
Volume =
(3h2D− 2h3)
12
h
Wedge I
Volume =
D
a + A
 
H
A
A
Bh
2
A
h
a
B
1-15
SYSTEM DESIGN
13'
4.5'
15'
Wedge II
Volume =
hAB
2
Calculating Tank Volumes
h
h
A
B
Frustum of Pyramid
Volume =
h
2 AB + Ab + aB + 2ab
()
6
A
h
a
B
b
α
D
Figure 1-24
The volume of any cone is:
height
x area of base
3
In calculating the volume of material in a vessel, an adequate
approximation can be made by adding 1/3 of the height of the cone
to the height of material up to the cone.
For example, in Figure 1-25, assume the height of the material in
the cylindrical vessel to be 15'+1.5'=16.5 feet.
Thus the volume is calculated using the following formula:
Volume =
π
4
D2h
=
3.14 x (13)2 x 16.5 = 2190 cubic feet
4
Angle of Repose
When a granular material is dropped from above onto a flat surface it tends to form a cone, as shown in Figure 1-24. The shape of this cone is described by the angle of repose, α, which is a characteristic of the material. The angle of repose varies somewhat with particle size, moisture content, etc. The relationship between α, h, and D (see Figure 1-24) is:
α
D tan
h =
2
1-16
Figure 1-25
Calculating Tank Volumes
SYSTEM DESIGN

Calculation Examples

Example 1
Calculate the volume of liquid in the horizontal tank shown below. It has hemispherical ends and is filled to a height of 4.5 feet.
4.5'
3' 20' 3' 6'
For ease of calculation, this can be broken into 3 sections
Example 2
If, in the last example, the vessel were filled completely, then the volume would be:
Total Volume = Volume(a) + Volume(b) + Volume(c)
Example 3
If the vessel in Example 2 is filled with linseed oil, calculate the weight of material when the vessel is full.
From the section Density of Common Materials, we know that the density of linseed oil is 58.5 lb/cu. ft. From Example 2, we know
(a) (b) (c)
Step 1
The volume of section (a) or (c) is given by the formula: Volume =
π
12
where
(3h2D – 2h3)
π
= 3.14,
h = 4.5
,
D = 6
that the volume of the vessel is 678.2 cubic feet. Weight of Material = Volume x Density
3
π
D
π
D2L
π
D
+
12
3.14(62) x 20 4
= 678.2 x 58.5 = 39,675 lb
12
3.14(63) 12
+
4
+
=
= 56.5 + 565.2 + 56.5 = 678.2 cu ft
3
3.14(63)
+
12
=
3.14
=
=
= 47.7 cu ft
((3 x 4.52 x 6) – (2 x 4.53))
12
3.14 (182.25)
12
Step 2
The volume of (b) is given by the formula:
πD2L
4
3.14 x 62 x 20
π
720
where π = 3.14, h = 4.5, D = 6, L = 20
4
=
565.2 – 3.14cos
= 565.2 – 188.4 + 77.94 = 454.7 cu ft
2hD
D2Lcos
–1
( )
3.14 x 62 x 20cos
720
+ h
D
–1
(.5) + 306.75
D
( )
2
–1
2 x 4.5 – 6
( )
6
Step 3
Total Volume=Volume(a)+Volume (b)+Volume(c)
= 47.7 + 454.7 + 47.7 = 550.1 cu ft
L√hD – h
+ 4.5 –
( )
2
6
204.5 x 6 – 4.5
2
2
1-17
SYSTEM DESIGN
5'
3'
3'
(b)
9.7'
Volume (a)
Volume (b)
3'
Calculating Tank Volumes
Example 4
Calculate the volume of material in the hopper shown below.
Step 2
The volume of section (b) is given by:
Volume =
12'
5'
2'
6'
3'
3'
7'
5'
Step 3
For ease of calculation, this may be broken into 2 sections as follows:
Step 1
The volume of section (a) is given by:
Volume = ABh
= 5 x 7 x 6.7 = 234.5 cu ft
Example 5
If, in the last example, the vessel was filled to overflowing, then the volume would be :
5'
Volume(Total) =Volume (a) + Volume (b) Volume(b) is same as the previous example (73.0 cu ft)
2'
Volume(a) = 5 x 7 x 9.7 = 339.5 cu ft
h
2AB+ Ab + aB +2ab
()
6
3 6
3 6
= x ((2 x 5 x 7) + (5 x 5) + (3 x 7) + (2 x 3 x 5))
= x 146 = 73.0 cu ft
Total Volume=Volume (a) + Volume (b)
= 234.5 + 73.0 = 307.5 cu ft
6'
(a)
6.7'
where the “leveled height” is assumed to be 6.7'.
1-18
Volume(Total) = 339.5 + 73.0 = 412.5 cu ft
Material Densities

Densities of Common Materials

SYSTEM DESIGN
Bulk Density Angle of
Material lb/cu. ft. Repose
Abrasive 150 Abrasive Mix 153 Acetylenogen 70-80 Acid Phosphate 60 Adipic Acid 45 Alfalfa, ground 16 45 Alfalfa, seed 48 Almonds, broken or whole 28-30 Alum, pulverized 45-50 30-45 Alumina 60-120 30-45 Aluminate Gell 45 Aluminum Chips 7-15 Aluminum Etchant 54 Aluminum Filament 74 Aluminum Ore (Bauxite) 89-94 Aluminum Powder 47-79 Aluminum Sulfate 58-69 Amianthus 20-40 Ammonium Chloride 52 Ammonium Nitrate 45-62 Andalusite 49 Antimony Oxide 45 Apple Slices, dried 15 Apple Pumice, dried 15 Arsenic 30 Arsenic Oxide 100-120 Asbestos Fiber 19 Asbestos Ore 81 Asbestos Shorts 25 Ashes, dry 35-40 45+ Asphalt, crushed 45 30-45 Bagasse 7-10 45+ Bakelite, powdered 30-40 Barite 100-160 Barium Carbonate 45-97 Bark, wood 10-20 45+ Barley 38 up to 30 Basalt 184 Batch, glass 90-100 Bauxite, crushed 75-85 30-45 Beans, castor 36 up to 30 Beans, navy 48-54 up to 30 Beans, soy 45 up to 30 Beets 45 Beet pulp 25-45 Benzene Hexachloride 56 Bicarbonate of Soda 41 Binder 812 41 Black Coloring 30 Blood, ground 30 Bluestone 60-70
Bulk Density Angle of
Material lb/cu. ft. Repose
Bones, crushed 35-40 Bones, ground 50 Boneblack 20-25 Bonechar 40 Borax 60 Borax, powdered 53 Borton 75 Bran 10-20 30-45 Brass, cast 519 Brass, rolled 534 Brewers grain, wet 55-60 45 & up Brick, best pressed 150 Brick, tire 137 Brick, soft interior 100 Bromoseltzer 37 Bronze chips 30-50 Bronze powder 75 Cab O Sil 1 Calcin flour 75-85 Calcium Fluoride 82 Calcium Lactate 26-29 Calcium Phosphate 40-50 Carbon activated 8-20 Carbon, black pellet 25 up to 30 Carbon, black powdered 4-6 Carbon lampback 7 Carbon, masterbatch 40 Carborundum 100 Casem 38 Caustic, soda 88 Caustic, soda flakes 47 Celation FP4 14 Celite 535 9 Cement Bulk 75-95 Cement, clinker 75-85 30-40 Cement, portland 90 30-45 Cement, slurry 90-100 Chalk, crushed 85-90 Chalk, ground 70-75 Chalk, lumpy 82-95 45 & up Chalk, pulverized 70-75 Charcoal 18-25 Cherry wood 42 Chickory 33 Chili spice 45 Chocolate powder 40 Chrome ore 125-150 Cinders, coal 40 25-40 Clay, ceramic, dry 65-80 Clay, fire 40 Clay 96
1-19
SYSTEM DESIGN
Material Densities
Bulk Density Angle of
Material lb/cu. ft. Repose
Clay, potters 100-120 Clay, product 36 Clover, seed 48 CMC Powder 52 Coal Anthracite (solid) 94 Coal Bituminous (loose) 43-50 30-45 Coal Char 24 Coal, dust 35 Coal, sized 50 Cobalt Oxide 114 Cocoa, beans 30-45 Cocoa, flavoring 55 Cocoa, powdered 33-35 Coconut 20-22 Coconut, shredded 20-25 45 & up Coffee 20 Coffee, fresh beans 30-40 30-45 Coffee, green beans 32-45 Coffee, roasted bean 22-30 up to 30 Coffee, soluble 19 Coke, calcined 35-45 Coke, loose 23-32 30-45 Collupulin 19 Compost 28 30-45 Concrete, sand & gravel 150 Cookie Meal 38 Copper, cast 542 Copper, ore 120-150 30-45 Copper, sulfate 60-70 31 Copra 22-33 Copra, cake ground 40-45 Copra, meal 40-45 Cork, granulate (1/2) 12-15 Cork, granules 4 Cork, solid 15 Corn, cracked 40-50 Corn, grits 40-45 30-45 Corn, meal 32-40 Corn, seed 45 Corn, shelled 45 up to 30 Cottonseed, cake 40-45 30-45 Cottonseed, flakes 20-25 Cottonseed, meals 35-40 30-45 Cottonseed, meats 40 30-45 Cryolate (1/2) 90-110 30-45 Cryolite (100) 50-75 Diatomaceous Earth 11-17 Dracalcium Phosphate 40-50 Disodium Phosphate 25-31 Dolomite 83 Dolomite, lumpy 90-100 30-45
Bulk Density Angle of
Material lb/cu. ft. Repose
Dolomite, pulverized 46 Donut Mix 45 Earth 76 Earth, common dry 70-80 30-45 Earth, moist 30-35 30-45 Ebonite 65-70 Egg Yolk 23 Elm, dry 35 Feldspar (1/8) 100-160 Feldspar, (1-100) 65-75 Feldspar, ground 65-70 Feldspar, lumps 85-95 34 Ferro Silicon 87 Ferrous sulfate 50-75 Fine, powder 127 Fit 24-33 Fish, scrap 40-50 Flaxseed 43-45 Flaxseed, meal 25 Flaxseed, whole 45 up to 30 Flour 42-48 Flour, wheat 35-40 45 & up Flue, dust, dry 110-125 Fluospar 82 Fluospar, lumps 80-110 45 & up Fluospar, solid 200 Fly ash 61-95 Fly ash, dry 35-40 Foundry sand, loose 80-90 Foundry sand, rammed 100-110 Frodex 24 38 Fullers Earth (burnt) 40 23 Galena 240-260 Garbage 30 Geon Resin 22 Gilsonite 37 Glass, broken 80-100 Glass, frits 128 Glass (window and plate) 161 Glue 52 Glue, ground 40 Glue, pearl 40 Gluten meal 40 30-45 Gold powder 53 Granite, lumps 96 30-45 Granite, solid 150-170 30-45 Granular material 48 Graphite, flake 40 Graphite, ore 65-75 Grape pomace 15-20 Grass, seed 10-12
1-20
Material Densities
SYSTEM DESIGN
Bulk Density Angle of
Material lb/cu. ft. Repose
Gravel, dry 90-100 30-45 Green powder 57 Green stone 107 Ground bone 50 Guar Gum 35 Gumbase 42 Guano 70 Gypsum, crushed 90-100 Gypsum, ground 75-80 Hash, spice 66 Hay, loose 5 Hell blue dye 19 Hemlock 25 Hexanedioic Acid 45 Hickory, dry 25 Ice, crushed 35-45 up to 30 Ice, solid 57.4 Insecticide 46 Ional 47 Iron, cast ductile 444 Iron, cast gray 450 Iron Ore 120-180 Iron oxide 174 Iron oxide, black 160 Iron Sulfate 50-75 Kaolin, clay 160 Kaolin, talc 42-56 Lactose 32 Lamisay flour 34 Latikra 34 Lead, arsenal 72 Lead, carbonate 240-260 Lead, ore 180-230 Lead, red 230 Lead, white 250-260 Lignite 42-55 30-45 Limanite 120 Lime, bricks 41-83 Lime, ground 60 Lime, hydrated 40 30-45 Lime, pebble 53-56 Lime, quick 54 Limestone 100 Limestone, agriculture 68 Limestone, dust 55-95 Limestone, filler 63 Limestone, loose 100 Limestone, pulverized 85-90 45 & up Lindane 56 Linseed, cake 48-50 Linseed, whole 45-50 up to 30
Bulk Density Angle of
Material lb/cu. ft. Repose
Magnesia 77 Magnesium chloride 33 Magnesium oxide 10-135 Magnesium, sulfate 40-50 Mahogany Spinach 53 Maize 45 Malt, flour 40 Malt, meal 36-40 Malt, powder 40 Malt, wheat 41 Manganese Ore 125-180 Manganese Oxide 120 Manganese Sulfate 70 Manganese Solid 475 Manure 25 Marble, crushed 80-95 30-45 Maple 49 Masonry 185 Material 199 67 Meat 50-55 Mercury 849 Metallic, flake 35 Mica, ground 13-15 30-45 Mica, flakes 17-22 Mica, solid 181 Mica, soapstone 46 Milk, malted 27-35 45 & up Milk, powdered 36 45 & up Mill Scale 100-125 Milltown 35 Mineral Oxide 35 Molybdenum 107 Mortar, wet 150 Moulding compound 42 Muriate of Potash 77 Mustard, powdered 16 Mustard, spice B 45 Naphthalene Flakes 36 Neutral Granules 24 Nickel Ore 150 Nicotinic Acid 35 Oskite 60 Oak, live, dry 59 Oats 25-35 32 Oat flour 33 Oil cake 48-50 Oil, linseed 58.8 Oleomargarine 59 Orange Peel, dry 15 Paper Pulp (15%) 62 Paper Pulp (6 15%) 60-62
1-21
SYSTEM DESIGN
Material Densities
Bulk Density Angle of
Material lb/cu. ft. Repose
Parazate 18 Peanut Brittle 36 Peanuts, unshelled 15-24 30-45 Peas 45-50 Pentserythritol 43 Peppermint 32 Pharmaceutical Mix 39 Pharmaceutical Lubricant 9 Phenol Formaldehyde 30 Phosphate 94 Phosphate, crushed 75-85 26 Phosphate, granular 90-100 Phosphate, soda 25-31 Phosphoprotein 36 Pie Crust Mix 34 Pine, white, dry 26 Pine, yellow south 45 Pitch 72 Plastic beads 46 Plastics, chopped 37 Plastics, lrg. flakes 19 Plastics, small flakes 34 Plastics material color 34 Plastics, spheres 42 Plastics, Powder B 25 Plastics, Scrap 40 Polyester, film 5 Polyethylene 42 Polyethylene, flakes 6 Polyethylene, pellets 35 Polyvinyl Chloride 40 Pork Spice 72 Potassium Bromide 114 Potassium Chloride 73 30-45 Potassium Iodate 128 Potassium Nitrate (1/2) 76 Potassium Sulfate 42-48 Potatoes, dried 58 Pie Mix 34 Protein Supplement 33 PVC Powder 30 Quartz 85 Raisins 48 Red Oxide 72 Red Color Concentrates 32 Redwood 26-30 Resin 30-37 Resin Luron 39 Rice, chopped 64 Rice, grits 42-45 up to 30 Rice, rough 32-36 30-45 Rip Rap 80-105
Bulk Density Angle of
Material lb/cu. ft. Repose
Rolaids 64 Rosin 67 Rubber Composition 33 Rubber Caoutchouc 59 Rubber, mfg. 95 Safflower 45 Safflower, cake 50 Sal Ammoniac 52 Salicylic Acid 29 Salt (1/8) 50 Salt, coarse 45-55 30-45 Salt, dry coarse 45-50 Salt, fine 70-80 Sand, damp 110-130 45 & up Sand, dry 90-110 Sand, foundry (1/8) 90 Sand, foundry (1/2) 90 Sand, rammed 100-110 Sandvoids full of H2O 110-130 15-30 Santonox 18-45 Saran Powder 35 Sawdust (wet) 24 Scale 125-160 36 Sewage 40-50 Shale, crushed 85-90 39 Shale, solid 162 Shavings, wood 15 Silene 15 Silene & Zinc 15 Silica Gel 42 Silicon Carbide 15-88 Silver Powder 69 Sinter 90-110 Slag Furnace (+1/2) 60-65 Slate, crushed 80-90 28 Slate, solid 165-175 Sludge 45-55 Snow, packed 15-35 Soap, flakes 5-20 30-45 Soap, powdered 20-25 30-45 Soapstone 40-50 Soda Ash, heavy 55-65 30-45 Sodium Aluminate 72 Sodium Bisulfate 90 Sodium Chloride 84 Sodium Nitrate 70-80 24 Sodium Phospho Aluminate 67 Sodium Pysophosphate 63 Sodium Sulfate, dry (1/8) 65-85 Sodium Tripolyphosphate 58-64 Sorghum, seed 32-52 Soybeans, cake 40-43
1-22
Material Densities
SYSTEM DESIGN
Bulk Density Angle of
Material lb/cu. ft. Repose
Soybeans, flakes, raw 20-26 Soybeans, meal, cold 40 Soybeans, meal, hot 40 Spice (Vienna) 63 Spruce 28 Stabilizer 71 Sta-nut 52 Steatite 25-50 Steel, solid 469.6 Steel Turnings 60-120 45 & up Sugar Beet, dry 12-15 Sugar Beet, wet 25-45 Sugar, powdered 50-60 Sugarcane 15-18 45 & up Sulphur, crushed 50-60 Sulphur, dust 50-70 30-45 Sulphur, powdered 50-60 Taconite 116-130 Talc, granulated 50-65 Talcum powder 55 Tanbark 55 Tar 69-75 Tea 27 Tin Cast 459 Timothy, seed 36 Titanium Sponge 60-70
Bulk Density Angle of
Material lb/cu. ft. Repose
Tobacco, scraps 15-25 45 & up Tobacco, stems 16-25 45 & up Traprock, compact 187 Tricalcium Phosphate 40-50 Trichlorocyanuric Acid 50 Triple Super Phosphate 50-55 Trisodium Phosphate 60 40 Tumeric 51 Ulexite 75 Vermiculite 62 Vermiculite, ore 80 Vicrum 35 Vinyl Resin 36 Vitamin Mix 43-49 Walnuts 35-40 Wax 26 Wheat, cracked 46 30-46 Wheat, cut 45-48 Wheat germ 35-40 White Powder 28-45 Wood, bark 10-20 Wood, chips 10-30 45 & up Yellow Corn Flour 33 Zinc Concentrate 75-80 Zinc Hydrosulphate 44 Zinc Oxide, heavy 10-15 45 & up

Load Cell Bolt Torque Values

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"2/15859521041
"61/9521041571591 "8/5571012542072 "4/3003033524064 "8/7054094066007
"10865170990501
"8/1-158809907415561 "4/1-15521083100120132 "8/3-15361578105720113 "2/1-10812034204630014
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Notes:
1) Based on dry assembly. Variables such as lubrication, plating, etc. may reduce the values listed above as much as 20%, and must be taken into consideration.
2) General formula for calculating Torque is as follows: Torque in Inch lb=0.2 x Nominal Diameter of Screw x Load in lb, where load = 80% of yield strength, expressed in lb, not pounds per square inch.
3) The tension induced in a cap screw may be checked by measuring overall length before torquing and then under torque load. The screw stretches .001" per inch of screw length for each 30,000# PSI induced tension. Applies only to loads below the yield point.
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