Revoace GBC1793W User Manual

Page 1
OWNER’S MANUAL
Outdoor LP Gas/Charcoal Barbecue Grill
Model No. GBC1793W
WARNING
FOR YOUR SAFETY:
For Outdoor Use Only
(outside any enclosure)
WARNING
FOR YOUR SAFETY:
1. Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage.
2. Read the installation, operation, and maintenance instructions thoroughly before installing or servicing this equipment.
3. Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury, or death.
4. This instruction manual contains Important information necessary for the proper assembly and safe use of the appliance.
5. Read and follow all warnings and instructions before assembling and using the appliance.
6. Follow all warnings and instructions when using the appliance.
7. Keep this manual for future reference.
Table of Contents
Important Safeguards ...........................................................Page 2
Expanded View & Hardware .......................................................... 4
Assembly Instructions............................................................... 5
Installing LP Gas Tank.............................................................. 12
Operating Instructions.............................................................. 13
Cleaning and Care ................................................................ 14
Product Registration ............................................................... 15
Replacement Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Limited Warranty ................................................................. 15
Troubleshooting .................................................................. 16
DANGER
If you smell gas -
1. Shut off gas to appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.
WARNING
FOR YOUR SAFETY:
1. Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
THIS INSTRUCTION BOOKLET CONTAINS IMPORTANT SAFETY INFORMATION. PLEASE READ AND KEEP FOR FUTURE REFERENCE.
If you are assembling this unit for someone else, give this manual to them to read and save for future reference.
California Proposition 65: Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, and other reproductive harm.
California Proposition 65: Wash your hands after handling this product. California Proposition 65: Handling the brass material on this product exposes you to lead, a chemical
known to the State of California to cause cancer, birth defects, or other reproductive harm.
DANGER
Never operate this appliance unattended.
Made from 75% Bagasse
(environmentally friendly sugar
Manufactured in China for: RevoAce Inc. Limited Hong Kong, China • 1.800.694.0013• service@revoace.com GBC1793W-ES-OM-F101
cane pulp by-product)
Page 2
2
Important Safeguards
W DANGER: Failure to follow the dangers, warnings and cautions in this manual may result in serious bodily injury or death, or in a fire or an explosion causing damage
to property.
W WARNINGS:
W This grill is for outdoor use only, and should not be used in a building,
garage or any other enclosed area.
W Do NOT operate, light or use this appliance within ten feet (3.05 m) of
walls, structures or buildings. W For residential use only. This grill is NOT for commercial use. W This grill is NOT intended for and should never be used as a heater.
TOXIC fumes can accumulate and cause asphyxiation. W This grill is safety certified for use in the United States and/or Canada
only. Do NOT modify for use in any other location. Modification will
result in a safety hazard and will void your warranty. W Do NOT use grill for indoor cooking. TOXIC carbon monoxide fumes can
accumulate and cause asphyxiation. W Propane: The “gas” side of the grill, from the factory, is for use with
liquid propane (LP) gas only. The conversion to or attempted use of
natural gas in this LP gas grill is dangerous, may cause bodily harm and
will void your warranty. W Charcoal: Never use charcoal that has been pre-treated with lighter
fluid. Use only a high grade plain charcoal, charcoal/wood mixture,
lump charcoal or cooking wood. The conversion to or attempted use of
any other fuel source in this charcoal grill is dangerous and will void
your warranty. W Propane: Never use charcoal, lighter fluid, lava rocks, gasoline,
kerosene or alcohol in the “gas” side of the grill. W LP gas characteristics:
a. LP gas is flammable and hazardous if handled improperly. Become
aware of the characteristics before using any LP gas product.
b. LP gas is explosive under pressure, heavier than air, and settles/
pools in low areas.
c. LP gas in its natural state has no odor. For your safety, an odorant is
added that smells like rotten cabbage.
d. Contact with LP gas can cause freeze burns to skin. W Apartment dwellers: Check with management to learn the requirements
and fire codes for using a LP gas grill in your apartment complex.
If allowed, use outside on the ground floor with a ten foot (3.05 m)
clearance from any structure. Do NOT use on or under balconies. W LP gas cylinder needed to operate. Only cylinders marked “propane”
may be used. W The LP gas cylinder must be constructed and marked in accordance
with the Specifications for LP-gas Cylinders of the U.S. Department
of Transportation (D.O.T.) or the National Standard of Canada, CAN/
CSA-B339, Cylinders, Spheres and Tubes for the Transportation of
Dangerous Goods; and Commission.
W LP gas cylinder must be arranged for vapor withdrawal. W The LP gas cylinder must have a listed overfilling prevention device
(OPD). W Only use LP gas cylinders equipped with a cylinder connection device
compatible with the connection for outdoor cooking appliances. W The LP gas cylinder must have a cylinder collar to protect the cylinder
valve. W Never use a LP gas cylinder with a damaged body, valve, collar or
footing. W Dented or rusted LP gas cylinders may be hazardous and should be
checked by your LP gas supplier prior to use. W The LP gas cylinder should not be dropped or handled roughly. W LP gas cylinders must be stored outdoors out of the reach of children
and must not be stored in a building, garage or any other enclosed area.
Your cylinder must never be stored where temperatures can reach over
125°F. W Do NOT insert any tool or foreign object into the valve outlet or safety
relief valve. You may damage the valve and cause a leak. Leaking
propane may result in an explosion, fire, severe personal injury or death. W Do NOT block holes in sides or back of grill. W Never keep an LP gas cylinder in a hot car or trunk. Heat will cause the
gas pressure to increase, which may open the relief valve and allow gas
to escape.
W Place dust cap on cylinder valve outlet whenever the cylinder is not in
use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
W If grill is not in use, the gas must be turned off at the supply cylinder
and disconnected. W Do NOT store a spare LP gas cylinder under or near this appliance. W Never fill the cylinder beyond 80 percent full. W A fire causing serious injury or damage to property may occur if the
above is not followed exactly. W Never attempt to attach this grill to the self-contained LP gas system of
a camper trailer, motor home or house. W Your grill has been checked at all factory connections for leaks.
Recheck all connections as described in the “Operating Instructions”
section, as shipping can loosen connections. W Check for leaks even if your unit was assembled for you by someone
else. W Do NOT operate if a gas leak is present. Gas leaks may cause a fire or
explosion. W You must follow all instructions in “Checking for Leaks” section before
operating. To prevent fire or explosion hazard when testing for a leak:
a. Always perform a leak test before lighting the grill and each time
the cylinder is connected for use.
b. No smoking. Do NOT use or permit sources of ignition in the area
while conducting a leak test. c. Conduct the leak test outdoors in a well-ventilated area. d. Do NOT use matches, lighters, or a flame to check for leaks. e. The use of alcohol, prescription or non-prescription drugs may
impair the consumer’s ability to properly assemble or safely operate
the appliance. f. Strong odors, colds, sinus congestion, etc. may prevent the
detection of propane. Use caution and common sense when testing
for leaks. g. Do NOT use grill until any and all leaks are corrected. If you are
unable to stop a leak, disconnect the LP gas supply. Call a gas
appliance serviceman or your local LP gas supplier.
W This grill is designed to operate at an inlet pressure of: 11 inches water
column.
W Do NOT store or use gasoline or other flammable liquids or vapors
within 25 feet (7.62 m) of this appliance.
W Do NOT use in an explosive atmosphere. Keep grill area clear and free
from combustible materials, gasoline and other flammable vapors and liquids.
W Minimum clearance from sides and back of unit to combustible
construction is 36 inches (91.4 cm). Do NOT use this appliance under any type of overhang or roof.
W It is essential to keep the grill’s valve compartment, burners and
circulating air passages clean.
W Inspect grill before each use. W Do NOT alter grill in any manner. Any alteration will void your warranty. W Do NOT use the grill unless it is COMPLETELY assembled and all parts
are securely fastened and tightened.
W Do NOT build this model of grill in any built-in or slide-in construction.
Ignoring this warning could cause a fire or an explosion that can damage property and cause serious bodily injury or death.
W This grill should be thoroughly cleaned and inspected on a regular
basis.
W Clean and inspect the hose before each use of the appliance. If there
is evidence of abrasion, wear, cuts or leaks, the hose must be replaced prior to operation.
W Use only the regulator and hose assembly provided. Use only the
replacement regulator and hose assembly specified by RevoAce Inc. Limited.
Page 3
3
W Use only RevoAce Inc. Limited. factory-authorized parts. The use of any
part that is not factory-authorized can be dangerous and will void your warranty.
W Do NOT operate this appliance without reading “Operating Instructions”
in this manual.
W Do NOT touch metal parts of grill until they have completely cooled
to avoid burns, unless you are wearing protective gear (pot holders,
gloves, BBQ mitts, etc.). W Do NOT install or use in or on boats or recreational vehicles. W When cooking, fire extinguishing materials should be readily accessible.
In the event of an oil/grease fire, do NOT attempt to extinguish with
water. Use type BC dry chemical fire extinguisher or smother with dirt,
sand or baking soda. W Do NOT use grill in high winds. W Charcoal: Position grill so wind cannot carry ashes to combustible
surfaces. W Never lean over the grill when lighting. W Do NOT leave a lit grill unattended. Keep children and pets away from
grill at all times. W Do NOT leave grill unattended while preheating or burning off food
residue on high. If grill has not been cleaned, a grease fire can occur
that may damage the product. W Do NOT place empty cooking vessels on the appliance while in
operation. W Use caution when placing anything on the grill while the appliance is in
operation. W Do NOT attempt to move grill when in use. Allow the grill to cool before
moving or storing. W LP gas cylinder must be properly disconnected and removed prior to
moving this grill. W Storage of grill indoors is permissible only if the cylinder is
disconnected, removed from the grill and properly stored outdoors. W Charcoal: Never add lighting fluid to hot or warm coals as a flashback
may occur causing serious injury or damage to property. W Charcoal: Do NOT remove the ashes until they are completely and fully
extinguished.
W Charcoal: Do NOT place fuel (charcoal briquettes, wood or lump
charcoal) directly into bottom of grill. Place fuel only on the charcoal pan/grid.
W Charcoal: Do NOT allow charcoal to rest on the walls of grill. Doing so
will greatly reduce the life of the metal and finish of your grill.
W Charcoal: Check to make sure the air vents are free of debris and ash
before using the grill.
W Charcoal: Extinguished coals and ashes should be placed a safe
distance from all structures and combustible materials.
W Charcoal: With a garden hose, completely wet the surface beneath and
around grill to extinguish any ashes, coals or embers that may have fallen during the cooking or cleaning process.
W Always open grill lid carefully and slowly as heat and steam trapped
within grill can cause severe burns.
W Do NOT attempt to disconnect the gas regulator from the cylinder or any
gas fitting while the grill is in use.
W Always place your grill on a hard, non-combustible, level surface. An
asphalt or blacktop surface may not be acceptable for this purpose.
W Move gas hoses as far away as possible from hot surfaces and dripping
hot grease. W Keep all electrical cords away from a hot grill. W After a period of storage and/or nonuse, check for leaks, burner
obstructions and inspect for any abrasion, wear or cuts to the hose. W Failure to open lid while igniting the grill’s burners, or not waiting 5
minutes to allow the gas to clear if the grill does not light, may result in
an explosive flare-up. W Never operate grill without its heat plates installed. W Always use a meat thermometer to ensure food is cooked to a safe
temperature. W Use protective gloves when assembling this product. W Do NOT force parts together as this can result in personal injury or
damage to the product. W Never cover entire cooking area with aluminum foil. W Death, serious injury or damage to property may occur if the above is
not followed exactly.
W Charcoal: Live hot briquettes and coals can create a fire hazard. W Charcoal: Always empty the bottom bowl and grill after each use.
Page 4
4
Parts List
1
Smoke Stack Top
2
Smoke Stack
3
Lid Handle (2)
4
Temperature Gauge (2)
5
Charcoal Lid
6
LP Gas Lid
7
Charcoal Warming Rack
8
Gas Warming Rack
9
Top Hinge (4)
10
Bottom Hinge (4)
11
Heat Plate (3) Charcoal Cooking
12
Grid (2)
13
Charcoal Pan
14
Left Side Shelf LP Gas Burner
15
Support (3)*
16
Back Panel
17
Left Panel
18
Center Panel
19
LP Gas Burner (3)
20
Igniter Electrode (3)* LP Gas Cooking
21
Grid (2) Charcoal Pan Handle
22
Support
23
Front Heat Plate Support
24
LP Gas Heat Shield
25
LP Gas Panel
26
Side Air Vent Charcoal Door Handle
27
Support
28
Front Panel
29
LP Gas Manifold* Regulator/Hose
30
Assembly*
31
Side Burner Grid
32
Charcoal Pan Handle
33
Charcoal Door Handle
34
Control Knob (4)
35
Receiver Tray Support
Expanded View
17
26
32
36
Ash Receiver Tray
37
Grease Receiver Tray
38
Tray Handle (2)
39
Right Panel
40
Lighting Rod
41
Right Side Shelf
42
Side Burner
27
36
38
45
48
33
12
3
2
5
7
9
1314
22
28
34
37
46
43
44
45
46
47
48
49
18
23
35
39
44
47
Side Burner Igniter Electrode*
Bottom Rack
Bottle Opener
Left Leg (2)
Bottom Shelf
Foot (2) LP Gas Tank
Retainer Wire
4
10
16
19
24
40
20
29
49
1
3
6
9
10
53
* Pre-assembled
25
30
50
Right Leg (2)
51
Axle
52
Wheel (2)
53
Grease Cup
43
34
8
11
15
21
31
42
41
51
50
52
Hardware
A B C D E F G H
J K L
M
N
Screw
Screw
Screw
Screw
Bolt
Bolt
Bolt
Nut
Nut
I
Nut
Nut
Washer
Lock Washer
Spring 1 pc
M4x10 Nickel Plated Phillips Truss Head
M6x15 Nickel Plated Phillips Truss Head
M6x35 Nickel Plated Phillips Truss Head
M6x65 Nickel Plated Phillips Truss Head
M6x15 Nickel Plated Phillips Hex Head
M6x15 Nickel Plated AXIAL Truss Head
M6x12 Nickel Plated
M6 Nickel Plated
M8 Nickel Plated
M10 Nickel Plated
M6 Nickel Plated
ø6.5x18 Nickel Plated
ø8.5 Nickel Plated
15 pcs
41 pcs
16 pcs
8 pcs
8 pcs
2 pcs
1 pc
3 pcs
1 pc
2 pcs
1 pc
16 pcs
1 pc
P Q R
Cotter Pin 9 pcs
Spacer 2 pcs
Handle Bolt
M6x16 Nickel Plated Phillips Truss Head
Tools Required for Assembly (Included)
#2 Phillips Head Screwdriver 1 pc
M10-M6 Wrench 1 pc
M10-M8 Wrench 1 pc
1 pc
O
Pin 5 pcs
Page 5
Assembly Instructions
5
1
DO NOT RETURN TO PLACE OF PURCHASE.
For assistance, call 1.800.694.0013 toll-free. Please have your Owner’s Manual and model number available for reference.
Note: The model number is printed on a label which can be found on the inside door, back or side of the cart assembly.
Assembly Tips:
1. Select an area where you will assemble this product. To protect components, choose a smooth surface that’s free of cracks or openings.
2. Spread out all parts.
3. Tighten all hardware connections by hand first. Then, before completing each step, go back and fully tighten all hardware. Be careful not to over-tighten. That could damage surfaces or strip threads.
4. For best results, complete each step in the order presented.
To complete assembly you will need:
• PROPANE: (1) Leak detection solution (instructions on how to make the solution are included in the “Operating Instructions” section of this manual) (not included).
• PROPANE: (1) Precision-filled LP gas grill tank with Acme Type 1 external threaded valve connection (standard grill size) (not included).
• CHARCOAL: One bag of charcoal (not included).
Attach Lid Handles, Temperature Gauges and Top Hinges
2
3
Typical assembly is approximately one hour.
Attach Smoke Stack and Smoke Stack Top
4
B
C
Assemble Front, Center and Back Panels and Attach Charcoal Pan Handle Support
x 4
L
x 8
x 4
B
H
x 2
x 2
K N
x 1
x 1
B
x 6
Page 6
6
Assembly Instructions (continued)
5
Attach LP Gas Manifold, Regulator/Hose Assembly, Charcoal Door Handle and Charcoal Door Handle Support
Assemble LP Gas Panel, LP Gas Heat Shield and Front Heat Plate Support
6
7
A
I
Attach LP Gas Heat Shield
x 6
x 1
M
x 1
8
A
Attach Left Panel and Right Panel
x 3
B
x 2
B
x 10
Page 7
7
9
Attach Receiver Tray Support
Attach Feet, Legs and Bottle Opener
10
B
Attach Bottom Shelf
11
x 2
B
D
Insert Axle and Attach Wheels
12
x 2
L
x 8
x 8
B
x 4
J
x 2
Q
x 2
Page 8
8
Assembly Instructions (continued)
Attach Bottom Rack
13
Attach Bottom Hinges
14
A
Attach Charcoal Pan
15
x 2
C
x 8
B
x 4
O
x 1
P
x 2
Page 9
9
Attach Charcoal Pan Handle, Side Air Vent and Lighting Rod
16
Attach Igniter Wires and Burners
17
B
G
Attach Left Side Shelf and Tool Holders (Hardware F)
18
x 1
x 1
H
R
x 1
x 1
P
Attach Right Side Shelf
19
x 3
E
x 4
F
x 2
E
x 4
Page 10
10
Assembly Instructions (continued)
Attach Side Burner Gas Valve
20
Insert Side Burner, Igniter Wire and Side Burner Grid
21
A
Attach Lids
22
x 2
A
Attach LP Gas Tank Retainer Wire
23
x 2
O
x 4
P
x 4
Page 11
11
Attach Tray Handles
24
Insert Ash Receiver Tray, Grease Receiver Tray and Control Knobs
25
B
Insert Grease Cup
26
x 4
L
x 4
Insert Warming Racks
27
Page 12
12
17.9 in. / 45.5 cm
12.2 in. / 31 cm
Assembly Instructions (continued)
Insert Heat Plates and Cooking Grids
28
Installing LP Gas Tank
To operate, you will need one precision-filled standard grill LP gas tank with external valve threads.
W CAUTION: LP gas tank must be properly
disconnected and removed prior to moving this grill.
Insert and Secure LP Gas Tank
Place precision-filled LP gas tank upright into the notches in the right cart frame so the tank valve is facing the gas line connection.
Secure tank by sliding the tank retainer wire over shoulder of LP gas tank.
20 lb
9 Kg
Connecting LP Gas Tank
1. Before connecting, be sure there is no debris caught in the head of the LP gas tank, head of the regulator valve or in the head of the burner or burner ports.
2. Connect regulator/hose assembly to tank by turning knob clockwise until it stops.
Disconnecting LP Gas Tank
1. Before disconnecting, make sure the LP gas tank valve is “CLOSED.”
2. Disconnect regulator/hose assembly from LP gas tank by turning knob counterclockwise until it is loose.
W CAUTION: LP gas tank must be properly
disconnected and removed prior to moving this grill.
3. Place the protective cap cover on the LP tank and store the tank outdoors in a well-ventilated area out of direct sunlight.
Page 13
Operating Instructions
13
Checking for Leaks
Burner Connections
1. Make sure the regulator hose and valve connections are securely fastened to the burner and the tank.
2. Visually check the connection between the burner/venturi tube and orifice.
3. Make sure the burner/venturi tube fits over the orifice.
W WARNING: Failure to inspect this
connection or follow these instructions could cause a fire or an explosion which can cause death, serious bodily injury or damage to property.
4. Please refer to diagram for proper installation (Figures 1 and 2).
5. If the burner/venturi tube does not rest flush to the orifice, as shown, please contact 1.800.762.1142 for assistance.
Tank/Gas Line Connection
1. Make 2-3 oz. of leak detection solution by mixing one part liquid dishwashing soap with three parts water.
2. Make sure control knobs are in the “ position (Figure 3).
3. Connect LP gas tank per “Installing LP Gas Tank” section.
4. Turn LP gas tank valve to “OPEN.”
5. Spoon several drops of solution, or use a squirt bottle, at all “X” locations (Figures 1, 2 and 4).
a. If any bubbles appear, turn LP gas tank valve to
“CLOSED,” reconnect and re-test.
b. If you continue to see bubbles after several
attempts, turn LP gas tank valve to “CLOSED” and disconnect LP gas tank, per “Disconnecting LP Gas Tank” section. Contact 1.800.762.1142 for assistance.
c. If no bubbles appear after one minute, turn
LP gas tank valve to “CLOSED,” wipe away solution and proceed.
OFF”
Operating Main Burners
First Use
1. Make sure all labels, packaging and protective films have been removed from the grill.
2. Remove manufacturing oils before cooking on this grill for the first time by operating the grill for at least 15 minutes on This will “heat clean” the internal parts and dissipate odors.
(HIGH) with the lid closed.
Figure 1: Main Burners
LP Gas Connection
Figure 2: Side Burner
Valve Soft Pipe Connection
LP Gas Valve with Orifice
Figure 3
Figure 4
X
X
X
OFF APAGADO
X
Burner/ Venturi Tube
LP Gas Valve with Orifice
LP Gas Connection
Burner/ Venturi Tube
X
8. If igniter does not light burner, use a lit match secured with the lighting rod (included with grill) to light burners. Access the burners through the cooking grid and heat plates. Position lit match near side of burner (Figure 5).
Important: Always use the lighting rod (included) when lighting burners with a match.
9. After lighting, observe the burner flame. Make sure all burner ports are lit and flame height matches illustration (Figure 6).
Note: Each burner lights independently - repeat steps 5-9 for the other burners.
W CAUTION: If burner flame goes out
Match
Figure 5
Lighting Rod
during operation, immediately turn the control knobs to the “ LP gas tank valve “CLOSED” and open lid to let the gas clear for 5 minutes before re-lighting.
Turning Off
1. Turn LP gas tank valve to “CLOSED.”
2. Turn all control knobs clockwise to the “ position. Note: A “poof” sound is normal as the last of the LP gas is burned.
3. Disconnect LP gas tank per “Disconnecting LP Gas Tank” section.
Controlling Flare-ups
OFF” position,
OFF”
Burner
Figure 6
Flame
Slight
Yellow
Slight
Blue
Dark Blue
W CAUTION: Putting out grease fires by only closing the lid is not
possible.
1. If a grease fire develops, turn control knobs to the “
OFF” position and LP gas tank valve “CLOSED.” Do NOT use water on a grease fire. This can cause the grease to splatter and could result in serious burns, bodily harm or other damage.
2. Do NOT leave grill unattended while preheating or burning off food residue on
(HIGH). If grill has not been cleaned, a grease fire can
occur.
W WARNING: When cooking, fire extinguishing materials should be
readily accessible. In the event of an oil/grease fire, use type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda. Do NOT attempt to extinguish with water.
Flare-ups are a part of cooking meats on a grill and add to the unique flavor of grilling. Excessive flare-ups can over-cook your food and be dangerous.
Important: Excessive flare-ups result from the build-up of grease in the bottom of your grill. If a grease fire occurs, close the lid AND turn the control knob(s) to “
burns out. Be careful when opening the lid as sudden flare-ups may occur. If excessive flare-ups occur, do NOT pour water onto the flames.
Minimize Flare-ups:
1. Trim excess fat from meats prior to cooking.
2. Cook high fat content meats on
3. Ensure that your grill is on a hard, level, non-combustible surface and the grease is allowed to drain into grease receptacle.
(LOW) setting or indirectly.
OFF” until the grease
Operating Side Burner
Lighting
W CAUTION: Keep outdoor gas cooking appliance area clear and free
from combustible materials, gasoline and other flammable vapors and
liquids. W CAUTION: Do NOT obstruct the flow of combustion and ventilation air. W CAUTION: Check and clean burner/venturi tubes for insects and insect
nests. A clogged tube can lead to a fire. W CAUTION: Attempting to light the burner with the lid closed may cause
an explosion.
1. Open lid.
2. Check for obstructions of airflow to the burners. Spiders, insects and webs can clog the burner/venturi tube. A clogged burner tube can lead to a fire.
3. All control knobs must be in the “
4. Connect LP gas tank per “Installing LP Gas Tank” section.
5. Turn LP gas tank valve to “OPEN.”
6. Push and turn any control knob to up to three times.
7. If ignition does not occur in 5 seconds, turn burner control knob “ and repeat lighting procedure.
OFF” position (Figure 3).
(HIGH). The burner should light. If it does not, repeat
OFF,” wait 5 minutes,
Note: Side burner can be used while main burners are operating.
Never use side burner as a grill.
W CAUTION: Maximum weight for side burner and side shelf is 33 lbs. W CAUTION: Using pots larger than 6 quarts in capacity could exceed
weight limit of the side burner shelf, resulting in failure of grill cart
components. W CAUTION: Do NOT lean on the side burner shelf. W CAUTION: Attempting to light the burner with the lid closed may cause
an explosion.
Lighting
1. Open lid.
2. Check for obstructions of airflow to the burners. Spiders, insects and webs can clog the burner/venturi tube A clogged burner tube can lead to a fire.
3. Control knob must be in the “
4. Connect LP gas tank per “Installing LP Gas Tank” section.
5. Turn LP gas tank valve to “OPEN.”
6. Push and turn control knob to times.
7. If ignition does not occur in 5 seconds, turn burner control knob “ and repeat lighting procedure.
OFF” position (Figure 3).
(HIGH). The burner should light. If not, repeat up to three
OFF,” wait 5 minutes
Page 14
14
25.4 - 50.8 mm
Operating Instructions (continued)
8. If igniter does not light burner, use a lit match secured with the lighting rod (included with grill) to light burners. Position the lit match near side of the burner (Figure 7).
Important: Always use the lighting rod (included) when lighting burner with a match.
9. After lighting, observe the burner flame. Make sure all burner ports are lit and flame height matches illustration (Figure 6).
Figure 7
Match
W CAUTION: If burner flame goes out
during operation, immediately turn the control knob to the “ and LP gas tank valve “CLOSED”
OFF” position
Lighting Rod
and open lid to let the gas clear for 5 minutes before re-lighting.
Turning Off
1. Turn LP gas tank valve to “CLOSED.”
2. Turn control knob clockwise to the “ Note: A “poof” sound is normal as the last of the LP gas is burned.
3. Disconnect LP gas tank per “Disconnecting LP Gas Tank” section.
Cooking
1. Open lid and ignite the side burner per “Lighting” instructions.
2. Adjust control knob to desired flame height.
3. Place pan on center of grid.
4. Cook and adjust temperature as needed.
5. Turn grill off per “Turning Off” instructions.
OFF” position.
Operating Charcoal Grill
W CAUTION: Never use charcoal that has been pre-treated with lighter
fluid. Use only a high grade plain charcoal, charcoal/wood mixture, lump charcoal or cooking wood.
First Use
1. Make sure all labels, packaging and protective films have been removed from the grill.
2. Remove manufacturing oils before cooking on this grill for the first time, by operating the grill for at least 15 minutes with the lid closed. This will “heat clean” the internal parts and dissipate odors.
Lighting Instructions
Controlling Flare-ups:
W CAUTION: Do NOT use water on a grease fire. This can cause the
grease to splatter and could result in serious burns, bodily harm or other damage.
W CAUTION: Do NOT leave grill unattended while preheating or burning
off food residue. If grill has not been cleaned, a grease fire can occur that may damage the product.
W WARNING: When cooking, fire extinguishing materials should be
readily accessible. In the event of an oil/grease fire, use a type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda. Do NOT attempt to extinguish with water.
Flare-ups are a part of cooking meats on a grill and adds to the unique flavor of grilling.
Excessive flare-ups can overcook your food and can be dangerous.
Important: Excessive flare-ups result from the build-up of grease in the bottom of your grill. If a grease fire occurs, close the lid until the grease burns out. Use caution when opening the lid
as sudden flare-ups may occur. If excessive flare-ups occur, do NOT pour water onto the flames.
Minimize Flare-ups:
1. Trim excess fat from meats prior to cooking.
2. Cook high fat content meats indirectly.
3. Ensure that your grill is on a hard, level, non-combustible surface.
Cleaning and Care
W CAUTION:
1. All cleaning and maintenance should be done when grill is cool and with the fuel supply disconnected.
2. Do NOT clean any grill part in a self-cleaning oven. The extreme heat will damage the finish.
3. Do NOT enlarge valve orifices or burner ports when cleaning the valves or burners.
W CAUTION: Unplug rotisserie motor from the outlet when not in use and
before cleaning. Allow to cool before putting on or taking off parts.
Notices
1. This grill should be thoroughly cleaned and inspected on a regular basis.
2. Abrasive cleaners will damage this product.
3. Never use oven cleaner to clean any part of grill.
W CAUTION: Keep outdoor cooking appliance area clear and free from
combustible materials, gasoline and other flammable vapors and liquids.
W CAUTION: Check to make sure the air vents are free of debris and ash
before using the grill.
W CAUTION: Attempting to light the grill with the lid closed may cause an
explosion.
W CAUTION: When using a liquid starter, always check bottom bowl
before lighting. Fluid can collect in the bottom bowl and could ignite, resulting in a fire.
W CAUTION: Never add lighting fluid to hot
Figure 8
or warm coals as flashback may occur, causing serious injury or damage to property.
1. Open lid and vents.
2. Make sure bottom bowl is empty.
3. Remove cooking grid.
4. Arrange charcoal briquettes or other fuel on the charcoal grid to the “Fill Line” (Figure 8).
5. Light per instructions on fuel package.
6. Allow fuel time to ash into glowing coals before cooking.
Turning Off
1. Allow charcoal to completely extinguish itself.
W WARNING: Do NOT use water to extinguish. This can be dangerous
and cause damage.
2. Dispose of the ashes in a proper location.
Before Each Use:
1. Keep the grill area clean and free from any combustible materials, gasoline, and other flammable vapors and liquids.
2. Do NOT obstruct the flow of the combustion of LP gas and the ventilation of air.
3. Keep the ventilation opening(s) of the LP gas tank area free and clear from debris.
4. Visually check the burner flames to make sure your grill is working properly (Figure 9).
5. See sections below for proper cleaning instructions.
6. Check for obstructions of airflow to the burners. Spiders, insects and webs can clog the burner/ venturi tube. A clogged burner tube can lead to a fire.
Burner Flame Conditions
Use this chart to see if your burners
Normal: Soft blue flames with yellow
tips between 1 in. - 2 in. height.
Figure 9
need to be cleaned.
1-2 in. /
Cleaning Surfaces
1. Wipe surfaces clean with mild dishwashing detergent or baking soda mixed with water.
2. For stubborn surfaces, use a citrus-based degreaser and a nylon scrubbing brush.
3. Rinse clean with water.
4. Allow to air dry.
Needs cleaning: Noisy with hard
blue flames.
Cleaning Main Burners
1. Turn LP gas tank valve to “CLOSED.”
2. Turn all control knobs clockwise to the “ position. Note: A “poof” sound is normal as the last of the gas is burned.
3. Disconnect LP gas tank per “Disconnecting LP Gas Tank” section.
4. Remove cooking grids and heat plates.
5. Remove burners by removing the fasteners, which secure the burners to the grill bottom.
OFF”
Has to be replaced: Wavy with
yellow flames.
Page 15
15
Cleaning and Care (continued)
6. Lift burners up and away from gas valve orifice.
7. Disconnect wire from spark electrode.
8. Clean venturi of each burner with small bottle brush or compressed air.
9. Remove all food residue and dirt on burner surfaces.
10. Clean any clogged ports with a stiff wire (such as an opened paper clip).
11. Inspect burners for any damage (cracks or holes). If damage is found, replace with new burner(s) from manufacturer.
12. Reinstall burners, checking to insure that gas valve orifice is correctly positioned inside each burner/venturi tube. Also, check position of spark electrode.
13. Replace heat plate(s) and cooking grid(s).
14. Connect LP gas tank per “Installing LP Gas Tank” section.
15. Perform leak test per “Checking for Leaks” section.
Cleaning Side Burner
1. Turn LP gas tank valve to “CLOSED.”
2. Turn all control knobs clockwise to the “ Note: A “poof” sound is normal as the last of the gas is burned.
3. Disconnect LP gas tank per “Disconnecting LP Gas Tank” section.
4. Remove side burner grid.
5. Remove burner by removing the screws that secure the burner to the side shelf.
6. Lift burner up and away from gas valve orifice.
7. Clean venturi of burner with small bottle brush or compressed air.
8. Remove all food residue and dirt on burner surface.
9. Clean any clogged ports with a stiff wire (such as an opened paper clip).
10. Inspect burner for any damage (cracks or holes). If damage is found, replace with new burner from manufacturer.
11. Reinstall burners, checking to insure that gas valve orifice is correctly positioned inside each burner/venturi tube. Also, check position of spark electrode.
12. Replace cooking grid(s).
13. Connect LP gas tank per “Installing LP Gas Tank” section.
14. Perform leak test per “Checking for Leaks” section.
Before Storing
OFF” position.
Limited Warranty
RevoAce Inc. Limited (“RevoAce”) warrants to the original retail purchaser of this product, and to no other person, that if this product is assembled, maintained, and operated in accordance with the printed instructions accompanying it, then for a period of five (5) years for the burners and one (1) year for all remaining parts from the date of purchase, all parts in such product shall be free from defects in material and workmanship. RevoAce may require reasonable proof of your date of purchase. Therefore, you should retain your sales slip or invoice. This Limited Warranty shall be limited to the repair or replacement of parts, which prove defective under normal use and service and which RevoAce shall determine in its reasonable discretion upon examination to be defective. Before returning any parts, you should contact RevoAce’s Customer Care Department using the contact information listed below. If RevoAce confirms, after examination, a defect covered by this Limited Warranty in any returned part, and if RevoAce approves the claim, RevoAce will replace such defective part without charge. If you return defective parts, transportation charges must be prepaid by you. RevoAce will return replacement parts to the original retail purchaser, freight or postage prepaid.
This Limited Warranty does not cover any failures or operating difficulties due to accident, abuse, misuse, alteration, misapplication, improper installation or improper maintenance or service by you or any third party, or failure to perform normal and routine maintenance on the product as set out in this owner’s manual. In addition, the Limited Warranty does not cover damage to the finish, such as scratches, dents, discoloration, rust or other weather damage, after purchase.
This Limited Warranty is in lieu of all other express warranties. RevoAce disclaims all warranties for products that are purchased from sellers other than authorized retailers or distributors, including the warranty of merchantability or the warranty of fitness for a particular purpose. RevoAce ALSO DISCLAIMS ANY AND ALL IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. RevoAce SHALL HAVE NO LIABILITY TO PURCHASER OR ANY THIRD PARTY FOR ANY SPECIAL, INDIRECT, PUNITIVE, INCIDENTAL, OR CONSEQUENTIAL DAMAGES. RevoAce further disclaims any implied or express warranty of, and assumes no responsibility for, defects in workmanship caused by third parties.
This Limited Warranty gives the purchaser specific legal rights; a purchaser may have other rights depending upon where he or she lives. Some jurisdictions do not allow the exclusion or limitation of special, incidental or consequential damages, or limitations on how long a warranty lasts, so the above exclusion and limitations may not apply to everyone.
RevoAce does not authorize any person or company to assume for it any other obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment, and no such representations are binding on RevoAce.
RevoAce Inc. Limited Hong Kong, China
1.800.694.0013
1. Turn LP gas tank valve to “CLOSED.”
2. Turn all control knobs clockwise to the “ Note: A “poof” sound is normal as the last of the gas is burned.
3. Disconnect LP gas tank per “Disconnecting LP Gas Tank” section.
4. Clean all surfaces.
5. Lightly coat the burner(s) and cooking grid(s) with cooking oil to prevent excess rusting.
6. If storing the grill indoors, disconnect the LP tank per “Disconnecting LP Gas Tank” section.
7. Place the protective cap cover on the LP tank and store the tank outdoors in a well­ventilated area out of direct sunlight.
8. If storing the grill indoors, cover the grill and store in a cool dry place.
9. If storing the grill outdoors, cover the grill with a grill cover for protection from the weather.
OFF” position.
Product Registration
For faster warranty service, please call 1.800.694.0013.
Replacement Parts
For replacement parts, sent email per service@revoace.com or call 1.800.694.0013.
Page 16
16
Troubleshooting
Problem Possible Cause Prevention/Cure
Make sure regulator is securely attached to the LP gas tank per “Installing LP Gas Tank,” then turn LP gas tank valve to “OPEN”
1. Turn LP gas tank valve to “CLOSED”
2. Wait 5 minutes for gas to clear
3. Follow “Checking for Leaks” section
Reconnect wire or replacement part(s) may be needed - contact Customer Care at 800.762.1142
Check if LP gas tank is empty
A. If empty, exchange, refill or replace LP gas tank B. If LP gas tank is not empty, refer to “Sudden drop in gas flow or reduced
flame height” (see below)
1. Turn LP gas tank valve to “CLOSED”
2. Wait 5 minutes for gas to clear
3. Follow “Checking for Leaks” section Turn the coupling nut about one-half to three-quarters additional turn until solid
stop. Tighten by hand only - do NOT use tools.
1. Clear burner/venturi tube
2. Check for bent or kinked hose
Burner will not light using igniter
Burner will not light with match
LP gas tank valve is closed
LP gas tank is low or empty Exchange, refill or replace LP gas tank
LP gas
Wires or electrode covered with cooking residue Clean wire and/or electrode with rubbing alcohol Electrode and burners are wet Wipe dry with cloth Electrode cracked/broken - sparks at crack Replacement part(s) may be needed - contact Customer Care at 800.762.1142
Wire loose or disconnected
Wire is shorting (sparking) between igniter and electrode Replacement part(s) may be needed - contact Customer Care at 800.762.1142 Bad igniter Replacement part(s) may be needed - contact Customer Care at 800.762.1142
No gas flow
LP gas tank is low or empty Exchange, refill or replace LP gas tank
LP gas
Coupling nut and regulator not fully connected
Obstruction of gas flow
Disengagement of burner to valve Reengage burner and valve Spider webs or insect nest in venturi Clean burner/venturi tube Burner ports clogged or blocked Clean burner ports Out of gas Exchange, refill or replace LP gas tank
Sudden drop in gas flow or reduced flame height
Irregular flame pattern, flame does not run the full length of burner
Flame is yellow or orange
Flame goes out
Flare-up
1. Turn control knobs to “
2. Wait 30 seconds and light grill
3. If flames are still too low, reset the overfilling prevention device: a. Turn control knob(s) “ b. Turn LP gas tank valve to “CLOSED”
Overfilling prevention device may have been activated
Burner ports are clogged or blocked Clean burner ports
New burner may have residual manufacturing oils Spider webs or insect nest in venturi Clean venturi
Food residue, grease, etc. on burners Clean burner Poor alignment of valve to burner/venturi tube Ensure burner/venturi tube is properly engaged with valve High or gusting winds Do not use grill in high winds Low on LP gas Exchange, refill or replace LP gas tank Overfilling prevention device may have been activated Refer to “Sudden drop in gas flow or reduced flame height” (see above) Grease buildup Remove and clean all grill parts per “Cleaning and Care” section Excess fat in meat Trim fat from meat before grilling Excessive cooking temperature Adjust to lower cooking temperature
c. Disconnect regulator d. Turn control knobs to e. Wait 1 minute f. Turn control knobs to “ g. Reconnect regulator and leak check connections, being careful not to
fully open valve
h. Light grill per “Lighting” section
Burn grill for 15 minutes on
OFF”
OFF”
(HIGH)
OFF”
(HIGH) with the lid closed
1. Turn control knobs to “
Persistent grease fire Grease trapped by food buildup around burner system
Flashback (fire in burner tube(s)) Burner and/or burner/venturi tube are blocked Clean burners and/or burner/venturi tube
Inside of lid is peeling (like paint peeling)
Baked on grease buildup has turned to carbon and is flaking off
For more assistance, please call 1.800.694.0013.
2. Turn LP gas tank valve to “CLOSED”
3. Leave lid in closed position and let fire burn out
4. After grill cools, remove and clean all parts per “Cleaning and Care” section
Clean all grill parts per “Cleaning and Care” section
OFF”
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