Revoace CBC1722W User Manual

OWNER’S MANUAL
Outdoor Charcoal Barbecue Grill
Model No. CBC1722W
WARNING
CALIFONIA PROPOSITION 65
Table of Contents
Important Safeguard
Expanded View & Hardware ................ 4 & 5
Assembly Instructions........................ 6
Operating Instructions........................ 9
Cleaning and Care ......................... 10
Limited Warranty .......................... 11
Page 2
This product can expose you to chemicals including carbon black, which is known to the State of California to cause cancer. For more information, go to www. P65Warnings.ca.gov.
DANGER
Never operate this appliance unattended.
WARNING
For Outdoor Use Only!
(outside any enclosure)
.
.
WARNING
CARBON MONOXIDE HAZARD Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odor. Never burn charcoal in enclosed
.
.
.
.
Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, and other reproductive harm. Wash your hands after handling this product.
This instruction booklet contains important safety information. Please read and keep for future reference.
Keep this owner’s manual for future reference. If you sell or give this product to someone else, make sure this manual accompanies this product.
Manufactured in China for: RevoAce Inc. Limited Hong Kong, China
1.800.694.0013 • service@revoace.com 8:00 am to 4:00 pm central time, Monday to Friday
.
spaces E.g. Homes, vehicles or tents.
DANGER
Failure to follow the danger, warning and cautions in this manual may result in seriousbodily injury or death, or in a fire or an explosion causing damage to property.
CBC1722W-E-F100-OM
2
FOR YOUR SAFETY
W WARNINGS: W Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. W Read the installation, operation, and maintenance instructions thoroughly before installing or servicing this
equipment.
W Failure to follow these instructions could result in fire or explosion, which could cause property damage,
personal injury, or death.
W This instruction manual contains Important information necessary for the proper assembly and safe use of
the appliance.
W Read and follow all warnings and instructions before assembling and using the appliance. W Follow all warnings and instructions when using the appliance. W Keep this manual for future reference
IMPORTANT SAFEGUARDS
W DANGER: Failure to follow the dangers, warnings and cautions in this manual may result in serious
bodily injury or death, or in a fire or an explosion causing damage to property.
W WARNINGS:
W This grill is for outdoor use only, and should NOT
be used in a building, garage or any other enclosed area.
W Do NOT operate, light or use this appliance within
ten feet (3.05 m) of walls, structures or buildings.
W For residential use only. This grill is NOT for
commercial use.
W Never use charcoal that has been pre-treated with
lighter fluid. Use only a high grade plain charcoal, charcoal/wood mixture, lump charcoal or cooking wood. The conversion to or attempted use of any other fuel source in this charcoal grill is dangerous and will void your warranty.
W This grill is NOT intended for and should never be
used as a heater. TOXIC fumes can accumulate and cause asphyxiation.
W Do NOT use grill for indoor cooking. TOXIC carbon
monoxide fumes can accumulate and cause asphyxiation.
W This grill is safety certified for use in the United
States and/or Canada only. Do NOT modify for use in any other location. Modification will result in a safety hazard and will void your warranty.
W Apartment dwellers: Check with management to
learn the requirements and fire codes for using a charcoal grill in your apartment complex. If allowed, use outside on the ground floor with a ten foot (3.05 m) clearance from any structure. Do NOT use on or under balconies.
W Minimum clearance from sides and back of unit
to combustible construction is 36 inches (91.4 cm). Do NOT use this appliance under any type of overhang or roof.
W Do NOT use gasoline, kerosene or alcohol for
lighting.
W Do NOT use in an explosive atmosphere. Keep grill
area clear and free from combustible materials, gasoline and other flammable vapors and liquids.
W Do NOT store or use gasoline or other flammable
liquids or vapors within 25 feet (7.62 m) of this appliance.
W When cooking with oil/grease, do NOT allow the oil/
350
grease to exceed
W Do NOT store or use extra cooking oil in the vicinity
of this or any other appliance.
W Do NOT block holes in sides or back of grill. W Inspect grill before each use. W Do NOT alter grill in any manner. Any alteration will
void your warranty.
W Do NOT build this model of grill in any built-in or
slide-in construction. Ignoring this warning could cause a fire or an explosion that can damage property and cause serious bodily injury or death.
W Do NOT use the grill unless it is COMPLETELY
assembled and all parts are securely fastened and tightened.
W This grill should be thoroughly cleaned and
inspected on a regular basis.
W Use only RevoAce Inc. Limited factory-authorized
parts. The use of any part that is not factory­authorized can be dangerous and will void your warranty.
W Do NOT operate this appliance without reading
“Operating Instructions” in this manual.
°F (176.5°C).
IMPORTANT SAFEGUARDS
3
W To avoid burns, do NOT touch metal parts of grill
until they have completely cooled, unless you are wearing protective gear (pot holders, gloves, BBQ mittens, etc.).
W Never touch grates (charcoal, cooking or warming),
ashes or coals to see if they are hot.
W Do NOT use on wooden decks, wooden furniture or
other combustible surfaces.
W This grill is NOT to be used in or on boats or
recreational vehicles.
W Position grill so wind cannot carry ashes to
combustible surfaces.
W Do NOT use in high winds. W Never lean over the grill when lighting. W Do NOT leave a lit grill unattended. Keep children
and pets away from grill at all times.
W Do NOT attempt to move grill when in use. Allow
the grill to cool before moving or storing.
W Do NOT leave grill unattended while preheating or
burning off food residue.
W When cooking, fire extinguishing materials should
be readily accessible. In the event of an oil/grease fire, do NOT attempt to extinguish with water. Use type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda.
fuel only on the charcoal pan/grid.
W Do NOT allow charcoal to rest on the walls of grill.
Doing so will greatly reduce the life of the metal and finish of your grill.
W Check to make sure the air vents are free of debris
and ash before using the grill.
W Extinguished coals and ashes should be placed a
safe distance from all structures and combustible materials.
W With a garden hose, completely wet the surface
beneath and around grill to extinguish any ashes, coals or embers that may have fallen during the cooking or cleaning process.
W The use of alcohol, prescription or non-prescription
drugs may impair the consumer’s ability to properly assemble and/or safely operate this grill.
W Always wear protective gloves when adding fuel
(charcoal briquettes, wood or lump charcoal) to retain desired heat level.
W Keep all electrical cords away from a hot grill. W Always use a meat thermometer to ensure food is
cooked to a safe temperature.
W Never cover entire cooking area with aluminum foil. W Use protective gloves when assembling this
product.
W Always open grill lid carefully and slowly as heat
and steam trapped within grill can severely burn you.
W If grill has not been cleaned, a grease fire can
occur that may damage the product.
W Do NOT place empty cooking vessels on the
appliance while in operation.
W Use caution when placing anything on the grill
while the appliance is in operation.
W Never add lighting fluid to hot or warm coals as
a flashback may occur causing serious injury or damage to property.
W Always place your grill on a hard, non-combustible
level surface. An asphalt or blacktop surface may not be acceptable for this purpose.
W Do NOT remove the ashes until they are completely
and fully extinguished.
W Live hot briquettes and coals can create a fire
hazard.
W Do NOT force parts together as this can result in
personal injury or damage to the product.
W Do NOT touch ash receiver or ash receiver handle
until grill has completely cooled, unless you are wearing protective gear.
W Do NOT touch air vent or air vent handle until grill
has completely cooled, unless you are wearing protective gear.
W Death, serious injury or damage to property may
occur if the above is not followed exactly.
W Always empty the bottom bowl and grill after each
use.
W Do NOT place fuel (charcoal briquettes, wood or
lump charcoal) directly into bottom of grill. Place
4
Expanded View
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