Red Goat MWD1000, GEW1000D Installation Manual

R

GENERAL COOKING

COMMERCIAL MICROWAVE OVEN

MODEL:GEW1000D

INSTRUCTION MANUAL

3355 Enterprise Avenue, Suite 160

Fort Lauderdale, Florida 33331

Tel: [phone] Fax: [phone]

www.asburyfoodservice.com

PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING YOUR MICROWAVE OVEN

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since this can result in

harmful exposure to microwave energy. It is important not to break or tamper

with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or

cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that

the oven door closes properly and that there is no damage to the:

(1) DOOR (bent)

(2) HINGES AND LATCHES (broken or loosened)

(3) DOOR SEALS AND SEALING SURFACE

(d) The oven should not be adjusted or repaired by anyone except properly

qualified service personnel.

ADDENDUM

If the apparatus is not maintained in a good state of cleanliness, its surface could

be degraded and affect the lifespan of the apparatus and lead to a dangerous

situation.

Specifications

Model:

Rated Voltage:

Rated Input Power(Microwave):

Rated Output Power(Microwave):

Oven Capacity:

External Dimensions (WxHxD):

Net Weight:

Warning:

MWD1000

120V~ 60Hz

1500W

1000W

1.0 Cu.ft.

20.2X15.6X12.1 inch

Approx. 39 Lbs

Handling the cord on this press or cords associated
with accessories sold with this product, will expose you
to lead a chemical known to the state of California to
cause cancer, and birth defects or other reproductive
harm. Wash hands after handle.

2

SAFETY

1. The oven must be on a leveled surface.

2. The turntable and turntable roller rest must be in the oven during cooking. Place the
cookware gently on the turntable and handle it carefully to avoid possible breakage.

3. Incorrect use of browning dish may cause the turntable to break.

4. Use only the specified bag size when using Direct

5. The oven has several built-in safety switches to ensure that the power remains off when
the door is open. Do not tamper with these switches.

6. Do not operate the microwave oven empty. Operating the oven with no food or food that
is extremely low in moisture can cause fire, charring or sparking.

7. Do not cook bacon directly on the turntable. Excessive local heating of the turntable
may cause the turntable to break.

8. Do not heat baby bottles or baby food in the microwave oven. Uneven heating
may occur and could cause physical injury.

9. Do not heat narrow-necked containers, such as syrup bottles.

10. Do not attempt to deep-fry in your microwave oven.
1

1. Do not attempt home canning in this microwave oven, as it is impossible to be sure all

contents of the jar have reached boiling temperature.

12. Do not use this microwave oven for commercial purpose. This microwave oven is made
for household use only.

13. To prevent delayed eruptive boiling of hot liquids and beverages or scalding yourself,
stir liquid before placing the container in the oven and again halfway through cooking
time. Let stand in the oven for a short time and stir again before removing the container.

14. Use carefully when cooking food in the microwave oven to avoid burning due to
excessive cooking.

15. When the appliance is operated in the combination mode, children should only use the
oven under adult supervision due to the temperatures generated.

16. Failure to maintain the oven in a clean condition could lead to deterioration that could
adversely affect the life of the appliance and possibly result in a hazardous situation.

Access Popcorn.

3

IMPORTANT SAFETY INSTRUCTIONS

WARNING

T o reduce the risk of fire, electric shock, injury to persons
or exposure to excessive microwave oven energy when
using your appliance, follow basic precautions, including
the following:

1. Read all instructions before using the
appliance.

2. Read and follow the specific: "PRECAU-

TIONS T
TO EXCESSIVE MICROWAVE ENERGY"
on page 2.

3. As with most cooking appliances, close
supervision is necessary to reduce the risk
of a fire in the oven cavity.

If materials inside the oven ignite:

1. Keep the oven door closed.

2. T
appliance.

3. Disconnect the power cord, shut off
power at the fuse or circuit breaker panel.

4. Do not overcook food. Carefully attend
the appliance when paper, plastic, or
other combustible materials are placed
inside the oven to facilitate cooking.

5. Do not use the oven cavity for storage
purposes. Do not store combustible
items such as bread, cookies, paper
products, etc. inside the oven.

6. Remove wire twist-ties and metal
handles from paper or plastic
containers/bags before placing them in
the oven.

7. This oven must be grounded. Connect
only to properly grounded outlet. See

"GROUNDING INSTRUCTIONS" on
page 5.

8. Install or locate this oven only in
accordance with the installation
instructions provided.

9. Some products such as whole eggs,
water with oil or fat, sealed to explode
and therefore should not be heated in
this oven.

O AVOID POSSIBLE EXPOSURE

urn the oven off, and unplug the

10. Use this appliance only for its intended
uses as described in this manual. Do
not use corrosive chemicals or vapors
in this appliance.
specifically designed to heat or cook
food. It is not designed for industrial or
laboratory use.
1

1. As with any appliance, close
supervision is necessary when used
by children.

12. Do not operate this oven if it has a
damaged cord or plug, if it is not
working properly or if it has been
damaged or dropped.

13. This appliance should be serviced only
by qualified service technicians.
Contact the nearest authorized service
facility for examination, repair or
adjustment.

14. Do not cover or block any vents on the
oven.

15. Do not store or use this appliance
outdoors.

16. Do not use this oven near water, for
example, near a kitchen sink, in a wet
basement, near a swimming pool, or
similar locations.

17. Do not immerse cord or plug in water.

18. Keep cord away from heated surfaces.

19. Do not let cord hang over edge of
table or counter.

20. When cleaning door and oven
surfaces use only mild, nonabrasive
soaps or detergents applied with a
sponge or soft cloth.

This oven is

4

21. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point
without appearing to be boiling. Visible bubbling or boiling when the container is
removed from the microwave oven is not always present. THIS COULD RESULT IN
VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS
DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

i) Do not overheat the liquid.
ii) Stir the liquid both before and halfway through heating it.
iii) Do not use straight-sided containers with narrow necks.
iv) After heating, allow the container to stand in the microwave oven for a short time
before removing the container.
v) Use extreme care when inserting a spoon or other utensil into the container.

SAVE THESE INSTRUCTIONS
To Reduce the Risk of Injury to Persons
GROUNDING INSTALLATION

DANGER

Electric Shock Hazard
Touching some of the internal
components can cause serious
personal injury or death. Do not
disassemble this appliance.

WARNING

Electric Shock Hazard
Improper use of the grounding
can result in electric shock. Do
not plug into an outlet until
appliance is properly installed
and grounded.

Three-pronged

(grounding) plug

This appliance must be grounded. In the
event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing an escape wire for the
electric current. This appliance is equipped
with a cord having grounding wire with
a grounding plug. The plug must be

plugged into an outlet that is properly installed
and grounded.

Consult a qualified electrician or serviceman if the
grounding instructions are not completely understood
or if doubt exists as to whether the appliance is
properly grounded. If it is necessary to use an
extension cord, use only a 3-wire extension cord that
has a 3-pronged grounding plug, and a 3-slot
receptacle that will accept the plug on the appliance.
The marked rating of the extension cord shall be
equal to or greater than the electrical rating of the
appliance.

1. A short power-supply cord is provided to reduce the
risks resulting from becoming entangled in or
tripping over a longer cord.

2. Longer cord sets or extension cord is provided to
reduce the risks resulting from becoming entangled
in or tripping over a longer cord.

3. If a long cord sets or extension cord is used:

1) The marked electrical rating of the cord set or
extension marked electrical rating of the cord set or
extension cord should be at least as great as the
electrical rating of the appliance.

2) The extension cord must be a grounding-type
3-wire cord.

3) The longer cord should be arranged so that it will
not drape over the countertop or tabletop where it
can be pulled on by children or tripped over
unintentionally.

5

UTENSILS

CAUTION

Personal Injury Hazard

Tightly-closed utensils
could explode. Closed
containers should be opened
and plastic pouches should be
pierced before cooking.

See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven."
There may be certain non-metallic utensils that are not
safe to use for microwaving. If in doubt, you can test the
utensil in question following the procedure below.

Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold
water (250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute.

3. Carefully feel the utensil. If the empty utensil is
warm, do not use it for microwave cooking.

4. Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Utensils Remarks

Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of

meat or poultry to prevent overcooking. Arcing can occur if foil is too
close to oven walls. The foil should be at least 1 inch (2.5cm) away from
oven walls.

Browning dish

Dinnerware

Glass jars

Glassware

Oven cooking
bags

Paper plates
and cups

Paper towels

Parchment
paper

Plastic

Plastic wrap

Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.

Follow manufacturer’s instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.

Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.

Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.

Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.

Follow manufacturer’s instructions. Do not close with metal tie. Make
slits to allow steam to escape.

Use for short–term cooking/warming only. Do not leave oven unattended
while cooking.

Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.

Use as a cover to prevent splattering or a wrap for steaming.

Microwave-safe only. Follow the manufacturer’s instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.

Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.

6

Materials to be avoided in microwave oven

Utensils Remarks

Aluminum tray
Food carton with

May cause arcing. Transfer food into microwave-safe dish.
May cause arcing. Transfer food into microwave-safe dish.

metal handle
Metal or metal-

trimmed utensils
Metal twist ties

Paper bags
Plastic foam

Metal shields the food from microwave energy. Metal trim may
cause arcing.
May cause arcing and could cause a fire in the oven.
May cause a fire in the oven.

Plastic foam may melt or contaminate the liquid inside when exposed
to high temperature.

Wood

Wood will dry out when used in the microwave oven and may split
or crack.

SETTING UP YOUR OVEN

Names of Oven Parts and Accessories

Remove the oven and all materials from the carton and oven cavity.
Your oven comes with the following accessories:
Turntable ring assembly 1
Instruction Manual 1

C

A

TIME GUIDE FOR ONE SERVING

30-60 sec.

10-30 sec.

Hot Dog

Bagel,Roll

Pizza Slice

Muffin,Pastry

Small Sandwich

Pie Slice

1 - 2 Min 2 - 3 Min
Beverage,Soup Casserole,Stew
Large Sandwich Chili,Chowder
Popcorn,1.5 Oz Popcorn,3.5 Oz

40

30

50

1

20

.

10

1.5

0

.

2

8

.

.

2.5

.

7

.

3

.

6

.

.

4

5

INSTRUCTIONS

With the door closed,turn the timer
tothe desired time. Ovenwill begin
operating immediately.

Upon opening the oven door while
in operation, the unit shuts down
and the program is cancelled.

D

B

A) Control panel
B) Observation window
C) Door assembly
D) Safety interlock system

7

Countertop Installation

Remove all packing material and accessories.
Examine the

oven for any damage such as
dents or broken door. Do not install if oven is
damaged.

Installation

1. Select a level surface that provide

enough open space for the intake

and/or outlet vents.

12 inch(30cm)

3.0 inch(7.5cm)

3.0 inch(7.5cm)

A minimum clearance of 3.0 inches
(7.5cm)
any adjacent walls. One side must be open.
(1) Leave a minimum clearance of 12
inches (30cm) above the oven.
(2) Do not remove the legs from the
bottom of the oven.

OPEN

is required between the oven and

Cabinet: Remove any protective film found

on the microwave oven cabinet surface.

Do not

remove the light brown Mica cover
that is attached to the oven cavity to
protect the magnetron.

(3) Blocking the intake and/or outlet openings
can damage the oven.
(4) Place

the oven as far away from
radios and TV as possible.
Operation of microwave oven may
cause interference to your radio or TV
reception.

2. Plug your oven into a standard household
outlet. Be sure the voltage and the

frequency is the same as the voltage

and the frequency on the rating label.

WARNING: Do not install oven over a
range cooktop or other heat-producing
appliance. If installed near or over a heat
source, the oven could be damaged and
the warranty would be void.

8

Cleaning Instructions

Always keep the oven clean

1. Cleaning the glass viewing window, the inner door panel and oven front face.
For best performance and to maintain the high degree of safety
oven front face should be free of food or grease build-up. Wipe these parts with a mild
detergent, rinse and wipe dry. Never use abrasive powders or pads.

2. Cleaning the control panel and plastic parts.
Do not apply a detergent or an alkaline liquid spray to the control panel and plastic parts,

as this may cause damage to these parts.
Use a dry cloth (not a soaked cloth) to clean these parts.

3. Cleaning the oven interior

After use be sure to clean up spilled liquids, spattered oil and food debris as quickly as
possible. If the oven is used when dirty, ef
surface and may cause bad odours. Clean the interior with a cloth soaked in luke-warm
water with a mild detergent dissolved in it, then rinse the soap off with a damp cloth.

CAUTION: Do Not wipe plastic and painted sections of the oven with bleach, thinners or
other cleaning agents, as this may cause these parts to dissolve or change sharp.

ficiency drops and the dirt gets stuck on the oven

, the inner door panel and

9

OPERATION

Control Panel and Features

TIME GUIDE FOR ONE SERVING

10-30 sec.
Bagel
Muffin
Pie Slice

1 - 2 Min 2 - 3 Min
Soup Casserol e
Large Sandwich Chili
Popcorn

(1.5 Oz)

20

10

0

8

.

7

.

6

30-60 sec.
Hot Dog
Pizza Slice
Small Sandwich

Popcorn

40

30

50

.

.

5

(3.5 Oz)

1

.

1.5

.

2

.

2.5

.

3

.

4

INSTRUCTIONS

With the door closed, turn the timer
to the desir ed time. Oven will beg in
operating immediately.

Upon opening the oven door while
in operation, the unit shut s down
and the program is c ancelled.

Cooking Guide
Bagel, Muffin, Pie Slice

: 10-30Sec.

Hot Dog, Pizza Slice, Small Sandwich : 30-60 Sec.
Soup, Large Sandwich, Popcorn (1.5 Oz) : 1-2 Min.
Casserole, Chili, Popcorn (3.5 Oz) : 2-3Min.

10

Operation Instructions

1. Waiting State Instructions

When the microwave oven is electrified, the buzzer will sound once and enter into
waiting state.
(1) When electrified for the first time,the program go into waiting state directly
(2) After cooking finished, the program go into waiting state.
(3) During cooking process, if you open the oven door,the program will turn back to
waiting state automatically and the cooking time is zero.

2. Microwave Cooking

(1) In waiting state,turn " " directly to choose the cooking time. And the cooking will
start immediately.
100%. When setting the time, the responding indicator will light.
For example, when time is 5 minutes, the indicator from A to R will all light.

(2) When cooking finished, buzzer will sound five times and oven turn back to waiting state.
During cooking process,if the door is opened and the program will turn back to waiting
state immediately, the indicator will turn to "0".

Note: the step quantities for the adjustment time of the coding switch are as follow:
0---1 min : 10 seconds
1---3 min : 15 seconds
3---8 min : 30 seconds

The time setting will be 0:10 to 8:00. The default microwave power is

.

3. Cooking Ending Reminding Function

When cooking finish,the buzzer will sound five times to tell you that the cooking is over

.

4. Other Specifications

(1) The buzzer will sound once when each turning the knob.

The buzzer will sound once when first turn the knob. If no pause during turning,

(2)
the buzzer will not sound.
(3) The oven lamp will light all the time if the oven door is opened and the power is connected.

11

Maintenance

Troubleshooting

Check your problem by using the chart below and try the solutions for each problem. If the
microwave oven still does not work properly, contact the nearest authorized service center

.

TROUBLE

Oven will not start

Arcing or sparking

Unevenly cooked
foods

Overcooked foods

Undercooked foods

POSSIBLE CAUSE POSSIBLE REMEDY

a. Electrical cord for oven is
not plugged in.
b. Door is open.
c. Wrong operation is set.

a. Materials to be avoided in
microwave oven were
used.
b. The oven is operated when
empty
c. Spilled food remains in the
cavity.

a. Materials to be avoided in
microwave oven were
used.
b. Food is not defrosted
completely.
c. Cooking time, power level
is not suitble.
d. Food is not turned or stirred.

Cooking time, power level is
not suitable.

a. Materials to be avoided in
microwave oven were used.
b. Food is not defrosted
completely.
c. Oven ventilation ports are
restricted.
d. Cooking time, power level is
not suitable.

.

a. Plug into the outlet.
b. Close the door and try
again.
c. Check instructions.

a. Use microwave-safe
cookware only.
b. Do not operate with oven
empty
c. Clean cavity with wet towel.

a. Use microwave-safe
cookware only.
b. Completely defrost food.

c. Use correct cooking time,
power level.
d.

Use correct cooking time,
power level.

a. Use microwave-safe
cookware only.
b. Completely defrost food.
c. Check to see that oven venti­ lation ports are not restricted.
d. Use correct cooking time,
power level.

.

Turn or stir food.

Improper defrosting

a. Materials to be avoided in
microwave oven were used.
b. Cooking time, power level is
not suitable.
c. Food is not turned or stirred.

12

a. Use microwave-safe
cookware only.
b. Use correct cooking time,
power level.

Turn or stir food.

c.