ENGLISH
ENGLISH
Operator’s Manual
InstaBlend® Series 1600
Thank you for purchasing this Vollrath Food Processing Equipment. Before operating the equipment, read and familiarize yourself with
the following operating and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. Save the original box and
packaging. Use this packaging to ship the equipment if repairs are needed.
Item No. 2350016-1 Rev 5/10
Manual Food Processing equiPMent
Safety PrecautionS
To ensure safe operation, read the following statements and
understand their meaning. This manual contains safety precautions
which are explained below. Please read carefully.
WARNING
Warning is used to indicate the presence of a hazard that can cause
severe personal injury, death, or substantial property damage if the
warning is ignored.
CAUTION
Caution is used to indicate the presence of a hazard that will or can
cause minor personal injury or property damage if the caution is
ignored.
NOTE
Note is used to notify people of installation, operation, or maintenance
information that is important but not hazard-related.
For Your Safety!
These precautions should be followed at all times. Failure to follow
these precautions could result in injury to yourself and others or
damage the equipment.
featureS and controlS
Figure 1. Features and Controls
To reduce risk of injury or damage to the unit:
Read, understand and follow all instructions in this manual and on the
unit before operating.
Use only grounded electrical outlets matching the nameplate rated
voltage.
Figure 2. Features and Controls
Do not use an extension cord with this unit.
Check machine before each use to insure the equipment is clean.
Check for broken, bent, nicked or dull blades and if found, replace blade
assembly.
Do not spray controls or outside of unit with liquids or cleaning agents.
Keep hands, hair, clothing, spatulas and other utensils away from mixer
head during operation.
Do not operate unit in public areas and/or around children.
Place mixing head into food container before turning unit on.
Do not remove from mixing head from container until the blades have
stopped rotating.
Check to insure that the electrical cord and plug are in good condition.
Figure 3. Features and Controls
A
Do not use out doors.
Unplug mixer when not in use.
B
B
E
D
C
B
D
VARIABLE SPEED dial (some models). Used to adjust the speed
of the mixing head.
START BUTTON. Must be pushed in to start and operate the unit.
A
2
function and PurPoSe
Intended for blending, mixing and liquefying food items and ingredients.
OperatOr’s Manual
C
LOCK BUTTON. Used to actuate a “Hands Free” operation
mode.
D
SAFETY BUTTON (some models). When pressed in combination
with start button the InstaBlend operates.
E
ATTACHMENT MOUNTING BASE. Where the attachment(s)
mount.
Manual Food Processing equiPMent
oPeration
Prior to rst use, it is important to clean the attachment blades/beater. Wash
these parts with warm soapy water and rinse thoroughly to remove the thin
protective oil lm.
Best results are achieved by placing the attachment arm into the food process
container, up to 2/3 of the length of the attachment arm. Also, the unit works
better if the end of the attachment does not touch the bottom of the process
container.
Do not spray water or cleaning products. Liquid could contact the
electrical components and cause a short circuit or an electrical shock.
Do not use unit if power cord is damaged or has been modied. Do not
use an extension cord with this unit.
To prevent food from getting inside the power head do not operate with the unit
at more than a angle of 30° from straight up and down.
4. Plug unit into a properly grounded electrical supply matching the
nameplate rating. Damage to the unit can occur if incorrect power is
1. Prepare the food to be processed and place in a suitable container.
supplied to unit.
WARNING
Sharp Blade Hazard.
Blades are sharp and can cause cuts and amputation.
To avoid injury from sharp blades, handle with caution. Only trained
personal should operate equipment or preform maintenance.
2. Install the attachment arm (B) to the power head (A) as shown in Figure 4.
A
B
Figure 4. Installing the Attachment Arm to the Power Head.
3. Lock the attachment arm (B) to the power head (A) by rotating until tight, in
the direction shown in Figure 5.
To avoid injury from blades, keep hands clear during operation. Always
hold power head rmly with both hands al all times.
5. Place the power head with the attachment installed into the food process
container.
NORMAL OPERATION:
To start the power head press and hold the start button (B, Figures
1 and 3). Press and hold the safety button (D, Figures 2 and 3). The power
head will start only when the start button has been activated. Releasing the
start button (B, Figure 1 and 3) will cause the power head to stop.
CONTINUOUS OPERATION (some models):
To start the power head press and hold the start button (B, Figure 1).
Press and hold the lock button (C, Figure 2). Release the start button
(B, Figure 1). Release the lock button (C, Figure 2). The power head will
continue to operate. Pressing the start button (B, Figure 1) will stop the
power head.
6. The variable speed dial (A) (some models) may be adjusted during
operation. See Figure 1.
7. Turn off the unit and remove from the food process container.
8. Unplug the unit.
9. Remove the attachment arm (B) from the power head (A) by rotating until
disconnected in the direction shown. See Figure 6.
WARNING
Electrical Shock Hazard.
Keep water and other liquids from entering the inside of
the unit. Liquid inside the unit could cause an electrical
shock.
WARNING
Pinch Hazard.
Whip blades rotate and can cause pinch or break
ngers or hands.
ENGLISH
A
B
Figure 5. Locking the Attachment Arm to the Power Head.
A
B
Figure 6. Removing the Attachment Arm from the Power Head.
10. Clean the attachment blades/beater following CLEANING section.
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Manual Food Processing equiPMent
cleaning
4. Pull the blade shaft assembly (B) from the attachment arm (C) See
Figure 8.
To maintain the appearance and increase the service life, clean your
attachment blades/beater daily.
NOTE:
Food acids will make blades dull and corrode the metal.
Always clean this food preparation machine immediately
C
after every use.
1. Using a damp cloth or sponge dipped in soapy water to clean the
attachment arm and attachment blades/beater; rinse thoroughly.
2. Clean the power head with a damp cloth. Do not allow water or liquid to
enter the power head.
3. After cleaning, let the machine air dry.
4. After cleaning, place the power head and attachment arm into its wall
support.
Figure 8. Removal and Installation of Blade Shaft Assembly.
Preventative Maintenance
1. Clean machine after every use.
5. Take the blade tool (A) off the posts (B) on the blade shaft assembly (C).
Place the blade tool (A) so that it straddles the blades (D) as shown in
Figure 9.
2. Use for intended purposes only.
rePlacing Blade aSSeMBly
C
WARNING
Sharp Blade Hazard.
Blades are sharp and can cause cuts and
amputation.
To avoid injury from sharp blades, handle with caution. Only trained
personal should operate equipment or preform maintenance.
Wash new blades with warm, soapy water and rinse thoroughly to remove the
thin protective oil lm. Keep the sharp edge away from you when handling
blades. Use only the turbine lock key/blade removal tool
1. Allow yourself ample room to work on a at, dry surface.
2. Place the blade removal (A) tool onto posts of the shaft assembly (B). See
Figure 7.
3. Hold attachment (C) arm and use a wrench to loosen to rotate blade
removal tool (B) counter clockwise.
Figure 9. Removal of Old Blades.
6. Hold the blade assembly shaft and rotate in counterclockwise direction.
See Figure 9. A tool may be necessary to rotate the blades off.
7. Place the new blades on the blade assembly shaft and rotate slowly in a
clockwise direction.
8. To tighten the blades place the blade tool (A) onto the blade assembly
shaft (C) so it straddles the blades (D) as shown in Figure 10.
B
A
D
B
A
D
4
C
B
A
Figure 7. Blade Shaft Assembly Removal.
OperatOr’s Manual
D
C
B
A
D
Figure 10. Installation of New Blades.
Manual Food Processing equiPMent
9. Hold the blade shaft assembly (C) and rotate the blade tool (A) in
clockwise direction to secure the blade (D). Tighten securely. See Figure
10.
10. Slide the shaft assembly (B) into the attachment arm (C). See Figure 8.
11. Place the blade tool (A) on the dimples on the blade shaft assembly (B).
See Figure 11.
C
B
A
Figure 11. Blade Shaft Assembly Installation.
12. Hold attachment (C) arm and rotate blade removal tool (B) clockwise using
a wrench to tighten.
troubleshooting chart
Problem It might be caused by Course of Action
Power head does not turn on.
Poor performance.
Unit is not plugged in. Plug unit in.
Not following correct operating procedures.. Read and follow instructions .
Dull, chipped or bent blades. Replace blades.
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Service and rePair
There are no user serviceable parts within this appliance. To avoid serious injury or damage, never attempt to repair the unit or replace a damaged power cord
yourself. Do not send units directly to the Vollrath Company. Please contact the qualied professional repair service listed below.
VOLLRATH Technical Service • 1-800-628-0832
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Manual Food Processing equiPMent
SPare PartS liSt - inStaBlend, ModelS ~ 16900, 16901, 16902, 16903
Callout Part Number Description
1 380067 Variable Speed Control (models 16902 and 16903)
1 380066 Speed Control (models 16900 and 16901)
2 380069 Hood Set
3 380071 Motor Frame Set (models 16900 and 16901)
3 380077 Motor Frame Set (models 16902 and 16903)
4 380075 Reducing Frame Set
5 380057 Blade Lower Locking Set
6 380079 Whisks Shaft Set
7A 380060 Brush Set (models 16900 and 16901)
7B 380070 Brush Set
8 380064 Control Protectors Set
9A 380074 Motor Set (models 16902 and 16903)
9B 380072 Motor Set (model 16900)
9C 380073 Motor Set (model 16901)
10 380055 Bearings – Grommet Set
11A 380058 Blade Set (models 16900 and 16902)
11B 380061 Blade Set (model 16901)
12 380054 Arm Coupling Nut Set
13 380080 Whisks Set
14A 380056 Arm Shaft (model 16900)
14B 380062 Arm Shaft (model 16901)
15A 380059 Turbine Protector (model 16900)
15B 380063 Turbine Protector (model 16901)
16 380068 Power Cord
17 380065 Coupling Set
18 380076 Reducer Shaft
19 380078 Wall Support
20 380084 Turbine Lock Key (blade removal tool)
21 380081 Liquid Arm Assembly – 21” (model 16901)
21 380082 Liquid Arm Assembly – 15” (models 16900 and 16902)
Not
Shown
380083 Mixer Arm Assembly (models 16902 and 16903)
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SPare PartS liSt - inStaBlend, ModelS ~ 16900, 16901, 16902, 16903
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Manual Food Processing equiPMent
SPare PartS liSt - inStaBlend, Model ~ 16904
Callout Part Number Description
1 380052 Wall Support Set
2 380050 Switch, 2-Pole
3 380041 Blade Set
4 380042 Coupling Set
5 380040 Lower Hood Set
6 380045 Bearings-Grommets Set
7 380047 Motor Set
8 380053 Power Cord
9 380043 Frames Set
10 380048 Protectors and Screws Set
11 380049 Shaft
12 380046 Brush Set
13 380044 Grinder Arm Set
14 380051 Turbine Protector
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SPare PartS liSt - inStaBlend, Model ~ 16904
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Manual Food Processing equiPMent
Warranty StateMent for the vollrath co. l.l.c.
The Vollrath Company LLC warrants the products it manufactures and distributes against defects in materials and workmanship for a period of one year, except as specically
provided below. The warranty runs 12 months from the date of original installation. (End user receipt)
1. Refrigeration compressors – The warranty period is 5 years.
2. Replacement parts – The warranty period is 90 days.
3. Fry pans and coated cookware – The warranty period is 90 days
4. EverTite™ Riveting System – The warranty covers loose rivets
only, forever.
5. Cayenne® Heat Strips – The warranty period is 1 year plus an
additional 1 year period on heating element parts only.
6. Ultra and Professional Induction Ranges – The warranty period
is 2 years.
7. Mirage and Commercial Induction ranges - The warranty period
is 1 year.
8. ServeWell® Induction Workstations – The warranty period is one
year on the workstation table and 2 years on induction hobs.
9. Slicers – The warranty period is 10 years on gears and 5 years
on belts.
10. Mixers – The warranty period is 2 years.
11. Extended warranties are available at the time of sale.
12. Boxer Mixers – 1 Year exchange Warranty.
13. Vollrath – Redco products – The warranty period is 2 years.
14. Optio / Arkadia product lines – The warranty period is 90 days.
15. All non-stick products (i.e. fry pans and surfaces) are 90 days for
the non stick surfaces.
All products in the Jacob’s Pride® collection, including
the following, have a lifetime warranty:
• NSF Certied One-Piece Dishers
• NSF Certied Spoodle® Utensils
• NSF Certied Heavy-Duty Spoons with Ergonomic Handle
• NSF Certied Heavy-Duty Basting Spoons
• Heavy duty Turners with Ergonomic handle
• One-Piece Tongs*
• Heavy-Duty One-Piece Ladles*
• Nylon Handle Whips
• One-Piece Skimmers
• Tribute®, Intrigue®, and Classic Select® Cookware*
*Jacob’s Pride® warranty does not cover Kool-Touch®,
non stick coatings and silicone handles.
Items sold having no warranty:
• Meat Grinder Knives
• Light Bulbs in Convection Ovens and Hot Food
Merchandiser
• Oven Door Seals
• Oven Door Glass
• Hot Food Merchandisers / Display Case Glass
• Calibration and set up of gas equipment
• Slicer / Dicer blades (table top food prep) –
Redco and Vollrath
THIS WARRANTY IS IN LIEU OF ANY OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE
As The Vollrath Company LLC’s only responsibility and the purchaser’s only remedy, for any breach of warranty, The Vollrath Company LLC will repair or, at its option, replace the
defective product or part without charge, except as otherwise provided below:
• For refrigeration compressors and the second year of the warranty on Cayenne® Heat Strips and mixers, The Vollrath Company LLC will provide the repaired
or replacement part only; and the buyer will be responsible for all labor charges incurred in performing the repair or replacement.
• To obtain warranty service, the buyer will be responsible to return to The Vollrath Company LLC any product (other than gas equipment that is permanently
installed) weighing less than 110 lbs. or located outside of a 50-mile radius of a certied technician designated by The Vollrath Company LLC to perform
warranty repairs. If a Vollrath Technician cannot be contacted check the website for service contact points. (Please refer to the Product Catalogue for weights
and sizes of product)
• No remedy will be available for products that have been damaged by accident, carelessness, improper installation, lack of proper setup or supervision when
required, neglect, improper use, installation or operation contrary to installation and operating instructions or other causes not arising out of defects in materials or workmanship. At the buyer’s request, The Vollrath Company LLC will repair and or replace such products at a reasonable cost.
• No remedy will be available for slicers where blade has not been sharpened (Refer to owner’s manual for sharpening instructions)
• No remedy will be available for mixers damaged by changing gears while unit is running or overloading, in either case as determined by a Vollrath Certied
Technician
• Warranty work must be authorized in advance by The Vollrath Company LLC. See the operating and safety instructions for each product for detailed warranty claim procedures.
• No remedy will be available for product returned and found to be acceptable to the product specication.
• No remedy will be available under any warranty not registered as required below.
LIMITATION OF LIABILITY:
THE VOLLRATH COMPANY LLC SHALL HAVE NO LIABILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES OF ANY KIND,
WHETHER BASED UPON NEGLIGENCE OR OTHER TORT, BREACH OF WARRANTY, OR ANY OTHER THEORY.
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Manual Food Processing equiPMent
Warranty Procedure
On all warranty calls, the following process and information is required:
• All warranty claims will start with a call to Vollrath Technical Service support line.(800-628-0832).
• A technical support professional will work to diagnose the issues, and provide the details for the service solution.
• Name and phone number of person calling
• Business name, street address, city, state and zip
• Model and serial number
• Date of purchase and proof of purchase (Receipt)
• Name of dealer where unit was purchased
NOTE: Vollrath will not accept products sent without the proper procedure being followed.
Important:
TO MAKE A CLAIM FOR ANY REMEDY UNDER THIS WARRANTY, YOU MUST REGISTER YOUR WARRANTY.
register today
ONLINE: Register your warranty on-line now at www.Vollrathco.com
NO WEB ACCESS: If you do not have access to the web, kindly register by completing the warranty registration form and faxing it to The Vollrath Co. LLC ofce in the country of
purchase.
Warranty regiStration
business naMe
Key contact naMe eMail
street address
city state ZiP code
country Phone Fax
Model iteM nuMber
serial nuMber - -
oPeration tyPe
R Limited Service Restaurant R Full Service Restaurant R Bars and Taverns R Supermarket
R Convenience Store R Recreation R Hotel/Lodging R Airlines
R Business/Industry R Primary/Secondary School R Colleges/University R Hospitals
R Long-Term Care R Senior Living R Military R Corrections
reason For selecting our Product
R Appearance R Full Service Restaurant R Availability R Sellers Recommendation
R Ease of Operation R Versatility of Use R Price R Brand
Would you liKe to receive our Full-line catalog and reMain on our Mailing list? R Yes R No
ENGLISH
OperatOr’s Manual
11
The Vollrath Company, L.L.C.
1236 North 18th Street
Sheboygan, WI 53081-3201
U.S.A.
Technical Services: 800.628.0832
Service Fax: 920.459.5462
Canada Service: 800.695.8560
www.vollrathco.com
Main Tel: 800.628.0830
Fax: 800.752.5620
© 2010 The Vollrath Company, L.L.C.
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