Rankin-Delux TB-8 SM Specifications

by

RANKIN-DELUX

®

CHAR BROILER

INFRARED TYPE W/SMOKER

MODEL TB-8-SM SERIES

Gas Operated

Model TB-846-SM-C

by

RANKIN-DELUX

®

FLOOR MODEL

Patented

by

RANKIN-DELUX

®

COUNTER MODEL

®

Patent #2,556,216 and #5,368,009

Pictured With Optional Stainless Steel Stand w/Casters

Model TB-846-SM-C

This infrared Turbo Broiler®is the ultimate combination of intense searing
heat and superheated air produced by means of the unique radiant and baffle
design patented by Rankin-Delux.

With the addition of the smoker modification your broiler adds the ambience
of an old fashioned wood burning grill, complete with the tantilizing flavor
and aroma of a real hickory fire.

This broiler uses specially designed top grates which can be used in a raised
or lowered position. The grates have a sloping trough cast on both sides of each
blade to facilitate fast grease runoff even when used in the lowered position.

A wide sloping grease trough across the front catches the runoff from the
grates and drains it into a separate grease pan for safety and easier cleaning.

Designed for Commercial

Quality at an affordable price.

EASTERN REGIONAL OFFICE FACTORY

P.O. Box 270417 12862 East Florence Avenue

St. Louis, Missouri 63127 Santa Fe Springs, CA 90670

Phone: [phone] Fax: [phone] Phone: [phone] Fax: [phone]

RANKIN-DELUX, INC.

P.O. BOX 4488

WHITTIER, CA 90607-4488

Use Only

PAGE AA-3

INFRARED TYPE CHAR BROILER W/SMOKER TB-8-SM SERIES

®

by

RANKIN-DELUX

NOTE: Fish Grates are available in lieu of standard grates.

Steel Rod Grates are available at an extra cost.

FINISH: Stainless steel top, sides, front, and 3 piece removable splash.
Balance in aluminized steel.

CONSTRUCTION: All welded aluminized steel body with 14 gauge
removable radiant pan.

INSULATION: Body is insulated with mineral wool (withstands 800°
temperatures).

BURNERS: Heavy cast iron burners, equipped with constant pilots,
and controlled by a smooth action burner valve. Each burner is pro­tected by it’s own radiant and is easily removable for servicing.

RADIANTS: Heavy gauge stainless steel alloy designed to produce
maximum infrared rays. Stainless steel baffles are located between
each radiant causing the air to be superheated by directing it over the
hot radiants. The patented TURBO BROILER

®

produces more heat

w/less BTU’s.

GRATES: The cast iron grates are approximately 5.25" wide each,
and may be individually elevated at the rear, by means of a cast-in
foot at the rear bottom of the grate. A pitched grease trough is cast on
both sides of each blade to facilitate runoff and help reduce
flare-up.

DESIGNED FOR COMMERCIAL USE ONLY

RANKIN-DELUX, INC.

P.O. BOX 4488

WHITTIER, CA 90607-4488

EASTERN REGIONAL OFFICE FACTORY

P.O. Box 270417 12862 East Florence Avenue

St. Louis, Missouri 63127 Santa Fe Springs, CA 90670

Phone: [phone] Fax: [phone] Phone: [phone] Fax: [phone]

FORM RDTBSB900-10M ©Rankin-Delux, Inc.

WATER PAN: Furnished with a full width water pan made of heavy
gauge stainless steel with a stainless steel handle. Heavy gauge stain­less steel chip pans are furnished for use with water soaked logs or
chunks.

GREASE TROUGH: Full width, sloping grease trough carries
grease runoff from the grates to the grease receptacle on the left side
of the unit. Two (2) receptacles are used on the 60", 72" & 84"
models.

VALVES: Each burner is equipped with a smooth action valve for
maximum heat control.

GAS INLET: 3/4" gas pipe is located on the right rear.

VENTING: Ventilation fans should have a minimum capacity of 200

to 300 CFM per square foot of broiling surface. Consult local codes
for exact requirements.

LEGS: 4" Chrome adjustable legs are available as an optional extra.

WORK SHELF: A 10 1/2" deep removable stainless steel work

shelf is available as an optional extra.