Rankam Group SC21874R User Manual

44” Electric Smoker
Model Number: SC21874XX-YY-ZZ
Assembly, Care and Use Manual

This Product is for outdoor use only

 This instruction manual contains important information necessary for the proper assembly

and safe use of the appliance.

 Read and follow all warnings and instructions before assembling and using the appliance.
 Follow all warnings and instructions when using the appliance.
 Keep this manual for future refer ence.
 Failure to follow these instructions could result in fire or explosion which could cause

property damage, personal injury or death.

Should you encounter any problem,

CALL US FIRST.

DO NOT return product to the retail store!!

For assistance, contact customer service at [e-mail]

or at [phone], Mon to Fri, 8:00am – 5:00pm Pacific Standard time

WE CAN HELP.

CSA CERTIFIED TO UL STANDARD 1026

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WARNING

enter for

CARBON MONOXIDE HAZARD

 Burning wood chips gives off carbon monoxide, which has no odor and can cause death.
 DO NOT burn wood chips inside homes, vehicles, tents, garages or any enclosed areas.
 Use only outdoors in a well-ventilated space.

WARNING

Important Safety Instructions

When using electrical a ppliances, basic safety precautions shou ld always be followed, including
the following:

1. This appliance is for outdoor use only. Do NOT operate in an enclosed area.

2. Do NOT touch the hot surfaces.

3. To protect against electric shock , wear protective gloves such as oven m itts at all times when
using appliance. Do not immerse cord, plugs or control panel in water or other liquid.

4. Do NOT expose the appliance t o r ain or water at any time.

5. Do NOT place the appliance on or near gas or other flammable liquid.

6. Keep children and pets away fr om the appliance at all tim es . Do NOT allow children to use this
appliance.

7. Do NOT plug in the appliance u ntil fully assembled and ready for use.

8. Do NOT move the appliance during use. Allow to cool down completely before moving or
storing.

9. Unplug the appliance from outlet when not in use or before cleaning. Allow appliance to cool
down before putting on or t ak i ng off parts, and before cleaning.

10. Use this appliance only on a level, stable surface to prevent tipping.

11. The appliance MUST be on the ground. Do NOT locate it on tables or counters. Do NOT move
it across uneven surfaces.

12. Use only approved and grounded electrical outlet.

13. Do NOT operate the appliance with a damaged cord or plug, or af ter applia nce m alfunc tions or

has been damaged in any manner. Return appliance to our customer service c
examination, repair or a djustment.

14. Do NOT let cord touch hot surfaces.

15. Keep a fire extinguisher accessible whil e using the appliance.

16. Do NOT use fuel, such as charcoal briquettes or heat pellets for in this appliance.

17. Do NOT use this appliance as a heater (READ CARBON MONOXIDE HAZARD ABOVE).

18. Be careful when removing food from the appliance. All surfaces are HOT and may cause burns.

19. Do NOT allow anyone to conduct activities around the appliance during or following its use until

the unit has cooled.

20. Do NOT use appliance when under the influence of alcohol, prescription or non-prescription

drugs.

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Combustion by-products produced when using this product contains chemicals known to the
State of California to cause cancer, birth defects, or other reproductive harm.

WARNING

GENERAL WARNINGS AND SAFETY INFORMATION

1. Do not cover cooking racks with metal foil. This will trap heat and damage the appliance.

2. Drip tray is only used at bot tom of the drawer. Do not put it on t he cooking racks and this may

damage the appliance.

3. Wood chip tray is HOT when the appliance is in operation. Use caution when adding wood

chips.

4. For disconnection, pres s “OFF” button on control panel then remove the plug from the outlet.

5. Make sure to unplug the applianc e when not in use or before cleani ng. Let the app liance cool

completely before adding/removing racks or trays.

6. Dispose cold ashes by placing them in aluminum foil and soaking with water then discarding in

a non-combustible container.

7. Do not store the appliance wit h HOT ashes i ns ide. Store it only when all surf aces are cool.

8. Do not use accessory attachments which are not suppli ed by appliance manufacturer.

9. Do not use the appliance other than its intended purpose. This unit is not for commercial use.

10. Always use the appliance in accordance with all applicable local, state and federal fire codes.

11. Longer detachable power-supply cords or extension cords are availabl e and may be used with

care.

12. An extension cord is used: 1. The marked electrical rating of the cord set or extension cord

should be at least as gr eat as the electr ical rati ng of the appliance; and 2. The cord should b e
arranged so that it will not be pulled or cause a trip hazard.

13. Extension cord must be a grounding type, 3-wire cord.

14. Outdoor extension cords must be used with this appliance and be m arked with suffix “W ” and

with the statement “Suitable for Use with Outdoor Applia nc es”.

15. To reduce the risk of electric shock, keep extension cord connection dry and off the ground.

WARNING

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WARNING

1. This appliance is for OUTDOOR USE ONLY.

2. This appliance is used for slo w cooking. Please allow sufficient time for cooking.

3. Pre-season smoker prior to f irst use. Please refer to page 14.

4. Before loading food, pre-heat the appliance for 30 to 45 minutes at maximum temperature.

5. Do not cover racks with aluminum foil as this will cause inappropriate heat circulation.

6. Do not overload the appliance with food. Excess amount of food may trap heat . It will extend

the cooking time and cause uneven cooking. Keep enough space between foods on racks to
ensure proper heat circulation. The weight limit of each cooking rack is 15 pounds (6.8 kg)
maximum. If use cooking pan, place the pan at center of rack to obtain even cooking
performance.

7. Keep air vent closing to maintain moisture and heat. If cooking foods such as fish or jerky, open

the air vent to liberate moisture.

8. LCD readout for temperature on control panel will fluctuate + or - 10 to 15 degrees when

smoking cycles on and off.

9. Store the appliance in a dry place after use.

10. Using the appliance at extreme cold t emperatures may extend the cooking time.

11. CLEAN AFTER EVERY USE. This will help to extend the appliance life and prevent m old and

mildew.

Specifications: Input power = 1200W, Voltage = 120V AC

Current = 10Amp, Frequency = 60Hz

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COMPONENTS LIST

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COMPONENTS LIST

Qty: 1pc

Qty: 3pcs

Qty: 1pc

Qty:2pcs

Qty:1pc

Qty:1pc

Qty:1pc

Qty:1pc

Qty:2pcs

Qty:2pcs

Qty:1pc

1. Smoking grate with sausage

hooks

4. Door/Drawer handles 5. Rear handle 6. Air vent

Qty: 2pcs Qty: 1pc Qty: 1pc

7. Side handles 8. Heat shield plate 9. Water tray

2. Smoking grates 3. Smoker body assembly

10. Drip tray 11. Wood chip tray 12. Casters

13. Supporting feet 14. Wireless remote control

(use AAA alkaline battery - not
included)

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HARDWARE LIST

Item No. Item n ame Diagram Qty

A M6x35 mm Bolt

B M6x14 mm B olt

C M5x12 mm Bolt

D M6 Nut

E

Φ6 Spring washer

Tools Required

Phillips screwdriver (not included)

4 pcs

9 pcs

12 pcs

1 pc

1 pc

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