
DEEP FRYER
INSTRUCTION MANUAL
MODEL: RM/370
Read this manual thoroughly before using and save it for future reference

IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including the
1. Read all instructions.
2. Do not touch hot surface. Use handles or knobs.
3. To protect against electric shock do not immerse cord, plugs, or housing in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool down before putting on or taking
off parts, and before cleaning the appliance.
6. Do not put the appliance on a soft working surface or a desktop covered with table cloth, make sure
the appliance is working on a rigid surface.
7. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has
been damaged in any manner. Return appliance to the nearest authorized service facility for
examination, repair or adjustment.
8. The use of attachments not recommended by the appliance manufacturer may cause injuries.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not use this appliance when missing oil reservoir, oil and any other materials, or the oil is not
11. Do not place on or near a hot gas or electric burner, or in a heated oven.
12. Extreme caution must be used when moving fryer containing hot oil.
13. Make sure handles are properly assembled to basket and locked in place. See detailed assembly
14. Before use, always ensure that the oil reservoir is positioned correctly.
15. Never connect the fryer to the electricity supply without placing oil in the oil reservoir first.
16. The oil in the oil reservoir will be still hot after it is switched off. Never attempt to move your fryer until
it is completely cool down, lift the oil reservoir use the handles.
17. Though the detachable oil reservoir can be completely immersed in water and clean, it must be
thoroughly dried before next use to prevent electric shock.
18. Never overfill the fryer with oil. Fill only between the minimum and maximum levels, as indicated
inside the oil reservoir.
19. Do not add food with ice crystals or if it is wet to the hot oil.
20. This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been given
supervision or instruction concerning use of the appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be
made by children without supervision.
21. On completion of frying, always raise the basket and wait a few seconds to allow steam pressure to
22. Do not use appliance for other than intended use.
23. Store the appliance indoors to prevent electronic parts failure.
24. WARNING: Serious hot oil burns may result from a deep fryer being pulled off a countertop. Do not
allow the power cord to hang over the edge of a counter where it may be grabbed by children or
become entangled with the user.
25. The appliance is not intended to be operated by means of an external timer or a separate
26. This appliance is intended to be used in household and similar applications such as:
– Staff kitchen areas in shops, offices and other working environments;
– By clients in hotels, motels and other residential type environments;
– Bed and breakfast type environments.
27. Save these instructions.

HOUSEHOLD USE ONLY
This appliance has a polarized plug, to reduce the risk of electric shock, this plug is intended to fit into a
polarized outlet only one way, if the plug does not fit fully into the outlet, reverse the plug, if it still does
not fit, contact a qualified electrician, do not attempt to modify the plug in any way.
1. A short power-supply cord is to be provided to reduce the risk resulting from becoming entangled in or
tripping over a longer cord.
2. Longer detachable power-supply cords or extension cords are available and may be used if care is
Exception: An extension cord or longer detachable cord is not recommended for use with deep-fat fryer.
3. If a long detachable power-supply cord or extension cord is used.
1) The marked electrical rating of the cord or extension cord should be at least as great as the electrical
2) The longer cord should be arranged so that will not drape over the countertop or table top where it can
be pulled on by children or tripped over unintentionally.
Oil tank
Housing
Basket asm
Lid handle
Viewing window
Filter cover
Filter
Control box asm
Lift handle
Lid
NOTES ON THE POLARIZED PLUG
NOTES ON THE CORD
KNOW YOUR DEEP FRYER

Increase/Decrease Time/Temp
On/Off Button
Power Indicator Light
Heating
Indicator
Light
Time/Temp
Button
Digital Display
Filter cover
Black filter
White filter
Note: The large basket can be loaded about 1200g potato chips.
Remove all the packaging materials, labels and/or stickers from the deep fryer.
WARNING: Do not plug in the deep fryer when the control panel is not installed in the deep fryer body.
Only plug in the deep fryer when the unit is fully assembled and the heating element is immersed in oil.
WARNING: Do not immerse the control panel, cord or plug in water.
WARNING: This unit should not be used to boil water.
CLEANING PRIOR TO FIRST USE
The body, oil reservoir, frying basket, frying basket handle, filters and the lid can be washed in warm
soap water. Dry thoroughly before use.
WARNING: Do not immerse the control panel, power cord, or plugs into liquid of any kind.
1. Lift the control panel with heating element out of its slots by pushing it up from the bottom with one
hand while holding the body of the deep fryer with your other hand.
2. Remove the oil reservoir from the body of the deep fryer.
3. Wash the oil reservoir and the frying basket with hot water, a nonabrasive sponge, and dishwashing
liquid or other non-poisonous detergent.
Basket ASM Stainless Steel Lid with Double filters and window
USING FOR THE FIRST TIME
To wash the deep fryer:

ASSEMBLYING THE DEEP FRYER
1. Place the oil reservoir into the deep fryer housing. (Fig. 1)
2. Insert the guide edges on the control panel into the guide rails
mounted on the metal body. (Fig.2).
3. Slide the guide edges down as far as they can go.
Note: The deep fryer has an automatic safety switch (Fig.3) to
ensure that the unit will not operate unless the control panel has
been inserted securely into the guide rails on the body of the
Safety Switch
Guide Edges
4. Attach the fryer basket handle to the fryer basket by squeezing the handle bars together and inserting
them into the metal bracket on the basket. Make sure that the ends of the bars are inserted into the
bracket holes. Lift the handle up to lock in place (Fig. 4).
WARNING: Never plug in the deep fryer before filling the oil reservoir with oil. Always make sure that the
control panel is securely in place in the housing of the deep fryer and that the heating element is inside
the oil in the oil reservoir before plugging in.
Guide Rails
Guide Edges
Slide
Down
Fig. 4
USING THE DEEP FRYER
Filling the Oil Reservoir:
1. Pour cooking oil into the oil reservoir making sure that it is between the “Min” and “Max” fill lines in the
oil container. Do not under fill or overfill. The oil levels must be maintained between the minimum
(3.5L) and the maximum levels (4.5L) marked inside the oil container. (Fig. 5)

Fig. 5
2. You can use blended vegetable oil, corn oil, or canola oil. Do not use olive oil, margarine, lard or
drippings. Never mix old and new oil together or different oils and fat.
WARNING: Do not put solid shortening in the oil reservoir or the frying basket.
1. If using solid vegetable shortening, melt it first in a separate container and then very carefully pour the
melted fat into the oil reservoir.
2. Previously used solid vegetable shortening which has curdled and hardened in the oil reservoir should
be removed from the oil reservoir and melted in a separate pan before reusing.
WARNING: If you try to melt the solidified fat in the oil reservoir, there is a risk of hot melted fat suddenly
sputtering from below through the solid top layer of fat.
For the first use the oil tank and basket may emit odor, it is normal and will not occur again after several
After the unit is plugged in, the power indicator will be illuminated while a beep will be heard for 1S. The
LED readout will display “00:00”.
Under the mode of “Stand-by”, pressing down the TIME/TEMP button and “▲” simultaneously may
choose manual mode and preset mode alternatively.
1. Under the mode of “Stand-by”, press down the START/PAUSE button, the deep fryer will go into the
manual mode and will start to preheat.
2. Under the manual mode, press “TIME/TEMP” button, the LED will display the manual preset
temperature and will display the manual preset time after press “TIME/TEMP” button again. When the
LED displays the preset time, you can adjust the preset time by “▲” and “▼” buttons at the increase or
decrease of 30 seconds every time and the time range is between 2 to 30 minutes. When the LED
displays the preset temperature, you can adjust the preset temperature by “▲” and “▼” buttons at the
increase or decrease of 5℃ every time and the preset temperature range is between 150 and 190℃.
1) The deep fryer will be kept in the condition of keep warm or heating during the process of manual
2) When the oil temperature reaches the preset temperature, put the food into the oil slowly, at this
time press START/PAUSE, into count down preset time mode, the time used for frying the food
means the above mentioned preset time. USING THE PREPROGRAMMED SETTINGS
1. To access the Preset Mode, press down the TIME/TEMP and “▲” buttons simultaneously, the LED
readout will display “P01”, with the “01” flashing. This signifies that the unit is ready to be set. Following
the “Using the Preprogrammed Settings” chart below (10 settings in total), select the preset number
you are going to use by using the “▲” button. You can scroll up “▲” or “▼” down to find the correct
setting you want to use. Once you have selected a preset setting, press “START/PAUSE” button again,
the temperature and time will be automatically programmed into the unit as outlined in the following
HOW TO USE YOUR DEEP FRYER
AFTER POWER-UP
USING THE MANUAL SETTING
Note:

“Using the Preprogrammed Settings” chart.
2. Press the “START/PAUSE” button to preset the oil. The green “Heating” light will illuminate to indicate
that the oil is preheating.
3. Once the oil is preheated, it will beep 3times circularly and continually, until you
press“START/PAUSE”on to change temperature. The green “Heating” light will flash and the unit will
pause. Lower the food slowly into the oil and press the “START/PAUSE” button again to begin the
countdown timer. The display will default back to temperature reading. To check time, press the
4. After the preset time has run its course, you will hear ten beeps. The LED display will read the
program code that you just used.
5. Lift the basket up out of the oil and place on drain hooks to allow excess oil to drain away. If another
batch of the same food is desired, press the “START/PAUSE” button once to repeat the previous setting
and repeat the above steps.
The preset settings can be stopped at anytime during the cooking cycle by pressing the
“START/PAUSE” button once and unplugging the unit from the electric outlet.
Using the Preprogrammed Settings:
The deep fryer is equipped with a safety thermostat that will automatically shut down the unit in the event
that is overheats. If your appliance overheats, follow the steps as below.
1. Turn the unit off. Unplug the unit from the electric outlet and then remove the magnetic plug from the
2. Allow the unit to cool completely.
3. Correct the oil situation in your appliance by adding oil or changing the oil as stated above.
4. Reassembly the unit and continue cooking.
• Always use the frying basket to fry food.
• Always close the lid cover during frying.
• Slowly lower the frying basket into the hot oil. Lowering the frying basket too quickly can result in the oil
overflowing and splashing.
• Replace the lid carefully.
RESETTING THE SAFETY THERMOSTAT
FRYING TIPS

• It is normal for steam to escape through the openings of the lid while frying.
• Avoid standing too close to the deep fryer while it is working.
• Do not mix different oils or new and old oil together.
• Replace oil regularly. In general, oil will be tainted fast when frying food containing a lot of protein,
(such as poultry, meat and fish). When oil is used mainly to fry potatoes and is filtered after each use, it
can be used up to 8 to 10 times, but do not use the same oil for more than 6 months.
• Always replace all oil as soon as it starts foaming when heated or when color becomes dark or when it
has a rancid smell or taste or becomes syrupy.
• Make sure that the food to be fried is dry.
• Remove loose ice from frozen food before frying.
• To cook evenly, pieces should be the same size and thickness.
• Thicker pieces will take longer to cook.
• When opening the lid, be extremely cautious of splashing hot oil.
FILTERING & CHANGING THE OIL
ATTENTION: Make sure the deep fryer is unplugged from the electrical socket and the oil has
completely cooled before changing the oil, or cleaning and storing the deep fryer.
Note: The oil does not need to be changed after each use. In general, the oil will be tainted rather quickly
when frying food containing a lot of protein (such as poultry, meat or fish). When oil is mainly used to fry
potatoes and is filtered after each use, it can be used 8 to 10 times. However, do not use the same oil for
1. Make sure the oil has completely cooled and then empty the
oil from the oil reservoir into another container or bottle. (Fig.
2. Wash and dry the oil reservoir and frying basket.
3. Refill the oil reservoir with the oil by pouring the oil through
a wire strainer or paper filter. (Fig. 7)
CLEANING INSTRUCTIONS
To ensure many years of service from your appliance, clean your deep fryer after every use.
WARNING: Always removes the plug from the electrical wall outlet before cleaning. Allow the deep fryer
and the oil to cool completely before cleaning.
Never immerse the control panel, cord or plug in water or any other liquid.
• Do not place the control panel, cord or plug in the dishwasher.
• Clean the control panel with a damp cloth only.
• The oil reservoir, frying basket, and lid cover can be washed on the top rack of a dishwasher. Remove
the filters from the fryer lid first.
• The body of the deep fryer can be washed in warm soapy water. Do not put the body of the deep fryer
• To clean the filters, remove it from the cover and wash it in hot soapy water. Rinse and dry well before
re-inserting it into the deep fryer cover. Replace the filter cover.
CAUTION: Do not clean the filters in the dishwasher.

TROUBLESHOOTING
The fryer is not
operating
1. The control assembly is not
installed correctly.
2. The plug is not connected to
the electrical wall outlet.
3. The electrical outlet is not
energized.
1. Re-attach the control panel assembly
2. Insert the plug into the electrical wall
outlet.
3. Reset circuit breaker or replace fuse.
Oil is spilling
out of the deep
fryer
1. Too much oil in the oil
reservoir.
2. The food basket if overfilled.
3. Oil has been used too often
and is foaming.
1. Turn the deep fryer off. Let the oil cool
completely and remove some of the excess
oil.
2. Remove some of the food from the
basket.
3. Turn the deep fryer off. Let the oil cool
completely and refill the oil reservoir with
new oil.
Food is tasting
soggy or
greasy
1. Oil is not hot enough.
2. The food basket is overfilled.
1. Press the temperature button to adjust
the appropriate temperature for food
being fried.
2. Remove some of the food from the
basket.