Pro-Max CG14SPT, CG14STE, CG14SPTI, CG14SPTIG, GR14SPTA Installation And Operation Instructions Manual

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SPLIT LID TABLE TOP TWO

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SIDED GRILL

MODEL

CG14SPT, CG14STE, CG14SPTI, CG14SPTIG

GR14SPTA, GR14SPTC, GR14STE

GR14SPTK, GR14SPTI, GR14SPTIP

Installation and

Operation

Instructions

2M-Z5818 Rev. N 3/09/2011

GR14SPT

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2

These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual
accompanying the appliance.

RETAIN THIS MANUAL FOR FUTURE REFERENCE

NOTICE

Using any part other than genuine Star factory supplied parts relieves the
manufacturer of all liability.

Star reserves the right to change specications and product design without

notice. Such revisions do not entitle the buyer to corresponding changes,
improvements, additions or replacements for previously purchased
equipment.

Due to periodic changes in designs, methods, procedures, policies and

regulations, the specications contained in this sheet are subject to change
without notice. While Star International Holdings Inc., Company exercises
good faith efforts to provide information that is accurate, we are not

responsible for errors or omissions in information provided or conclusions

reached as a result of using the specications. By using the information
provided, the user assumes all risks in connection with such use.

MAINTENANCE AND REPAIRS

Contact your local authorized service agent for service or required maintenance.
Please record the model number, serial number, voltage and purchase date in the area below and have it ready when

you call to ensure a faster service.

SAFETY SYMBOL

Model No.

Serial No.

Voltage

Purchase Date

Business

8:00 am to 4:30 p.m. Central Standard Time

Hours:
Telephone: [phone] Local [phone]
Fax: [phone] Local [phone]

E-mail [e-mail]

[e-mail]

[e-mail]

Website: www.star-mfg.com

Service Help Desk

Authorized Service Agent Listing

Reference the listing provided with the unit

or
for an updated listing go to:

Website: www.star-mfg.com
E-mail [e-mail]
Telephone: [phone] Local [phone]

Mailing Address: Star International Holdings Inc., Company

10 Sunnen Drive
St. Louis, MO 63143
U.S.A

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GENERAL SPECIFICATIONS

B

C

A

D

IL1378

FIRST OPEN POSITION

FULL OPEN POSITION

Model No Grill Surface

(A) Width

Inches

(cm)

(B) Depth

Inches

(cm)

© Closed Inches

(cm)

(D) Open Inches

(cm)

Voltage Wattage Amps

NEMA

Plug

Approximate

Weight

Shipping

lbs. (kg)

Installed
lbs. (kg)

CG14SPT-120C
CG14SPT-120V 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P
CG14SPT-230V 14 1/4” (36.3) 31 5/8” (80.3) 230 2,112 9.2 IEC 320

Aluminum

14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-30P

CG14SPT-240V 14 1/4” (36.3) 31 5/8” (80.3) 240 2,300 9.6 6-15P
CG14SPTI-240
CG14SPTI-ARB 17 1/4” (43.8) 34 5/8” (87.9) 240 3,550 14.8 6-20P
CG14SPTID240 17 1/4” (43.8) 34 5/8” (87.9) 240 3,550 14.8 6-20P

Iron

17 1/4” (43.8) 34 5/8” (87.9) 240 3,550 14.8 6-20P

CG14SPTIG240 17 1/4” (43.8) 34 5/8” (87.9) 240 3,550 14.8 6-20P
CG14SPTK-120

14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P
CG14SPTK120C 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-30P
CG14STKE-120 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P
GR14SPTA-120 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P
GR14SPTA120C 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-30P
GR14SPTA-240 14 1/4” (36.3) 31 5/8” (80.3) 240 2,300 9.6 6-15P

Aluminum

16” (40.6)

23 1/8”

(58.7)
GR14SPTA-CE 14 1/4” (36.3) 31 5/8” (80.3) 230 2,110 9.2 IEC 320
GR14SPTC-120
GR14SPTC-240 17 1/4” (43.8) 34 5/8” (87.9) 240 2,300 9.6 6-15P

Chrome

GR14SPTI-240
GR14SPTIP240 17 1/4” (43.8) 34 5/8” (87.9) 240 3,220 14.8 6-20P

Iron

17 1/4” (43.8) 34 5/8” (87.9) 120 2,300 19.2 5-20P

17 1/4” (43.8) 34 5/8” (87.9) 240 3,550 14.8 6-20P

GR14SPTI-230 17 1/4” (43.8) 34 5/8” (87.9) 230 3,260 14.2 IEC 320
GR14SPTK-120
GR14SPTK120C 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-30P
GR14STE-120 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P
GR14STE-120V 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P

Aluminum

14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P

GR14STE-230 14 1/4” (36.3) 31 5/8” (80.3) 230 2,112 9.2 IEC 320
GR14STKE-120 14 1/4” (36.3) 31 5/8” (80.3) 120 2,300 19.2 5-20P

81 (37.8) 68 (30.9)

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CAUTION

GENERAL INSTALLATION DATA

This equipment is designed and sold for commercial use only by personnel trained and experienced
in its operation and is not sold for consumer use in and around the home nor for use directly by the
general public in food service locations.

Before using your new equipment, read and understand all the instructions & labels associated with
the unit prior to putting it into operation. Make sure all people associated with its use understand the
units operation & safety before they use the unit.

All shipping containers should be checked for freight damage both visible and concealed. This
unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If
equipment is received in damaged condition, either apparent or concealed, a claim must be made
with the delivering carrier.

Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a
request for inspection of concealed damage must be made with carrier within
retain all contents plus external and internal packaging materials for inspection. The carrier will make
an inspection and will supply necessary claim forms.

INSTALLATION

1. This two sided grill is equipped for the voltage shown on the nameplate. It will operate on alternating

current only, however the specied voltage must be applied.

2. 120 volt units must be plugged into a dedicated 12
230-240 volt units do not require a dedicated 240 VAC circuit with a 15 Amp receptacle.

DO NOT CONNECT THE UNIT TO ANY TYPE OF VOLTAGE OTHER THAN THAT ON THE
NAMEPLATE. DOING SO WILL DAMAGE THE UNIT AND VOID THE WARRANTY.

0 VAC line with a 20 Amp receptacle.

5 days. Be certain to

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WARNING

INITIAL START UP

Level unit using the adjustable feet under the unit (approximately 1/2" adjustment).

Before using the unit for the rst time, wipe down the exterior and toasting area with a damp cloth.

Take to a well ventilated area and heat for approximately
amount of smoke as the cooking surfaces reach 450°F (232°C). Do not be alarmed, as the smoke is
caused by oils associated with the manufacturing process and will stop when the burn off is complete.
Brush off any debris from the toasting surface.

30 minutes. The grill may emit a small

SEASONING THE COOKING SURFACES (NON CHROME SURFACES)
FIRST TIME SEASONING

Follow your company/corporate guidelines for seasoning cooking surfaces. or

1. Bring the grill to 300°F (149°C) and leave it on while doing the next two steps.

2. Brush the cooking surfaces with a SALT-FREE release agent.

If using an aerosol agent, rst apply into a cup and then brush onto cooking surface.

3.

Let sit for 20 minutes, and then wipe clean using a warm damp cloth.

DAILY SEASONING

The grill should not require much seasoning while in use. In most cases, brush a light coating of a
SALT-FREE baking release agent in the morning and occasionally throughout the day will be enough
to prevent any sticking. It is not necessary to brush before grilling each item.

PRESET TIME AND TEMPERATURE

If adjustments are required, please refer to the time or temperature programming section in this
manual.

°F/°C CONVERSION

To change the temperature display from °F to °C or from °C to °F, hold the TEMP button while the
unit is turned off. While holding the TEMP button, turn the unit on. The display will be the changed
temperature mode. To change back, repeat the procedure.

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OPERATING INSTRUCTIONS

1. Turn unit on by placing switch in "ON" position. The "Heat On" indicator, program number and

display will ash indicating unit is heating. When the preset temperature is reached, the heating
light, display and program light indicator will stop ashing followed by 3 beeps. (Initial startup

heating time is approximately 30 minutes).

2. Place product on the bottom cooking surface of the unit and close the lids.

3. Press program button and let displayed time count down to "0" at which time unit will beep.

To turn off the beeper, press program button again.

4. Raise

Note:

5. T

lids until it engages into rst indent and remove food. Using spatula, scrape residue into

grease catcher tray.

Metal utensils with rounded corners may be used, however, using nonmetal utensils will

prolong the life of the cooking surface.

urn the unit off when not in use.

TEMPERATURE/TIMER CONTROLLER OPERATION SPECIFICATIONS
Startup:

1. The preset time will ash until preset temperature is reached.

2. When the control reaches preset temperature, time display, "Heat On" indicator and program

indicator will stop ashing and the alarm will beep three times.

Temperature:

1. To view the actual temperature, press and hold "Temp Button." Display will read "Lo F" if temperature

is below 273°F (134°C) and "Hi F" if temperature is above 573°F (301°C).

To Program Time and Temperature:

1. Press and hold "TEMP" (actual temperature displays).

2. While holding "TEMP," press and hold any program button on the Left one second, the LED

above the program number light and the display reads "_ _ _ _." Enter the four-digit security code
sequence, 4, 3
has been entered, the preset time will be displayed and the LED for that program will begin to

ash.

3. Set the time with the "+ or -" buttons.

4. Press the "TEMP" button to save the time.

5. The preset temperature will now be displayed.

6. Set the desired temperature for this program using the "+ or -" buttons.

7. Press the "TEMP" button to save temperature and to exit programming mode for this program.

The LED will stop ashing but will remain lit.

8. Press any other program button within 15 seconds to continue programming without re-entering

the security code.

9. While

Note: Temperature settings are done with the left side buttons only. The time settings
programmed on the Left buttons will also be programmed onto the right side. See below to make
time changes to the right side only. Each programming change must be saved by pressing the

"TEMP" button!

programming a program (LED is ashing), if no input is received for 15 seconds, the unit

will revert to normal operation and the security code must be re-entered.

, 2, 1. The security code will not show on the display. Once the correct sequence

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