MATERIAL SAFETY DATA SHEET
Product number
826-002
.
1. Product and Company Identification
space
Product name Grill & Oven Cleaner
space
Effective date
30-Nov-2010
space
Company information
Claire Manufacturing Co.
1005 S. Westgate Drive
Addison, IL 60101 United States
space
Company phone
General Assistance 630-543-7600
space
Emergency telephone US
800-424-9300
space
Emergency telephone outside US
703-527-3887
space
Version #
09
space
Supersedes date
01-Jun-2010
space
Emergency overview
Aerosol. CONTENTS UNDER PRESSURE.
Causes skin and eye burns. Irritating to respiratory system. Prolonged exposure may
cause chronic effects.
.
2. Hazards Identification
space
Routes of exposure
Eye contact. Skin contact. Ingestion.
Potential health effects
space
Eyes
Causes eye burns.
space
Skin
Causes skin burns. May be harmful if absorbed through skin.
space
Inhalation
Intentional misuse by concentrating and inhaling the product can be harmful or fatal.
Causes burns. Irritating to respiratory system. Prolonged inhalation may be harmful.
space
Ingestion
Exposure by ingestion of an aerosol is unlikely. Harmful if swallowed. Ingestion causes
burns of the upper digestive and respiratory tracts. May cause delayed lung damage.
Components of the product may be absorbed into the body by ingestion.
space
Target organs
Prolonged or repeated exposure may cause liver and kidney damage. These effects
have not been observed in humans.
Central nervous system. Lungs.
space
Chronic effects
May be harmful if absorbed through skin. May cause central nervous system disorder
(e.g., narcosis involving a loss of coordination, weakness, fatigue, mental confusion and
blurred vision) and/or damage. May cause delayed lung injury.
space
Signs and symptoms
Discomfort in the chest. Narcosis. Coughing.
space
CAS # Percent
8 - 10112-34-5
Components
Diethylene Glycol Monobutyl Ether
5 - 81310-73-2Sodium Hydroxide
1 - 374-98-6Propane
1 - 3106-97-8n-Butane
1 - 3141-43-5Monoethanolamine
60 - 80Non-hazardous and other components below reportable levels
.
3. Composition / Information on Ingredients
space
Eye contact
Immediately flush eyes with plenty of water for at least 15 minutes. Remove contact
lenses, if present and easy to do. Continue rinsing. Get medical attention immediately.
First aid procedures
.
4. First Aid Measures
space
Skin contact
Immediately flush skin with plenty of water. Remove and isolate contaminated clothing
and shoes. Get medical attention immediately.
space
Product name: Grill & Oven Cleaner
Product #: 826-002 Revision date: 30-NOV-2010 Print date: 30-NOV-2010
MSDS US
1 / 5
KA005
Pro-Link Oven Cleaner
Pro-Link Inc
Canton, MA 02021 United States
1-800-74-LINKS
Pro-Link Oven Cleaner
Inhalation
If inhalation of gas/fume/vapor/dust/mist from the material is excessive (air concentration
is greater than the TLV or health effects are noticed), immediately remove the affected
person(s) to fresh air. Get medical attention if symptoms persist.
space
Ingestion
In the unlikely event of swallowing contact a physician or poison control center. Do not
induce vomiting without advice from poison control center. If vomiting occurs, keep head
low so that stomach content doesn't get into the lungs.
space
Flammable properties
Runoff to sewer may cause fire or explosion hazard.
.
5. Fire Fighting Measures
space
Suitable extinguishing media
Water fog. Foam. Dry chemical powder. Carbon dioxide (CO2).
Extinguishing media
space
Protective equipment and
precautions for firefighters
In case of fire and/or explosion do not breathe fumes. Containers should be cooled with
water to prevent vapor pressure build up.
Protection of firefighters
space
Methods for containment
Stop the flow of material, if this is without risk.
.
6. Accidental Release Measures
space
Methods for cleaning up
Should not be released into the environment.
Small Spills: Wipe up with absorbent material (e.g. cloth, fleece). Clean surface
thoroughly to remove residual contamination.
space
Handling
Pressurized container: Do not pierce or burn, even after use. Do not smoke while using
or until sprayed surface is thoroughly dry. Use only in area provided with appropriate
exhaust ventilation. Do not use if spray button is missing or defective. Do not re-use
empty containers. Do not get this material in contact with skin. Avoid breathing
dust/fume/gas/mist/vapors/spray. Avoid prolonged exposure.
.
7. Handling and Storage
space
Storage
Level 1 Aerosol.
Contents under pressure. Do not puncture, incinerate or crush. The pressure in sealed
containers can increase under the influence of heat. Do not handle or store near an open
flame, heat or other sources of ignition. Avoid exposure to long periods of sunlight. Store
in cool place. Keep away from food, drink and animal feedingstuffs. Store at ambient
temperature and atmospheric pressure.
space
Exposure limits
ACGIH
Components
CAS #
Diethylene Glycol Monobutyl
Ether
112-34-5
TWA
20 ppm
STEL
Not established
Ceiling
Not established
Sodium Hydroxide 1310-73-2 Not established Not established 2 mg/m3
Propane 74-98-6 1000 ppm Not established Not established
n-Butane 106-97-8 1000 ppm Not established Not established
space
Monoethanolamine 141-43-5 3 ppm 6 ppm Not established
.
8. Exposure Controls / Personal Protection
space
OSHA
Components
CAS #
Diethylene Glycol Monobutyl
Ether
112-34-5
TWA
100 ppm
STEL
Not established
Ceiling
Not established
Sodium Hydroxide 1310-73-2 2 mg/m3 Not established Not established
Propane 74-98-6 1000 ppm Not established Not established
space
Monoethanolamine 141-43-5 3 ppm Not established Not established
space
Product name: Grill & Oven Cleaner
Product #: 826-002 Revision date: 30-NOV-2010 Print date: 30-NOV-2010
MSDS US
2 / 5
Pro-Link Oven Cleaner
Skin protection
Do not get this material on clothing. Wear appropriate chemical resistant clothing.
Structural firefighters protective clothing provides limited protection in fire situations
ONLY; it is not effective in spill situations. Use chemical splash goggles and face shield
(ANSI Z87.1 or approved equivalent).
Personal protective equipment
space
Respiratory protection
Do not breathe dust/fume/gas/mist/vapors/spray. When workers are facing
concentrations above the exposure limit they must use appropriate certified respirators. If
permissible levels are exceeded use NIOSH mechanical filter / organic vapor cartridge or
an air-supplied respirator.
space
Appearance
Compressed liquefied gas.
.
9. Physical & Chemical Properties
space
Boiling point
384.8 °F (196.1 °C) estimated
space
Color
Colorless.
space
Density
1.009 g/cm3 estimated
space
Flammability (HOC)
5.7 kJ/g estimated
space
Flash back
No
space
Flash point
-156 °F (-104.4 °C) Propellant
space
Form
Aerosol.
space
Freezing point
Not available
space
Odor
Ammoniacal.
space
pH
13 - 14
space
Physical state
Liquid.
space
Pressure
85 - 105 psig @ 70F
space
Solubility
Completely
space
Specific gravity
1.0091 estimated
space
Chemical stability
Risk of ignition.
.
10. Chemical Stability & Reactivity Information
space
Conditions to avoid
Heat, flames and sparks.
space
Hazardous decomposition products
Irritants. Toxic gas.
space
Acute effects
Acute LD50: 12919 mg/kg estimated, Rat, Dermal
.
11. Toxicological Information
space
Component analysis - LD50
Toxicology Data - Selected LD50s and LC50s
112-34-5 Oral LD50 Rat 3384 mg/kg; Dermal LD50 Rabbit 2700 mg/kgDiethylene Glycol Monobutyl Ethe
r
141-43-5 Oral LD50 Rat 1720 mg/kg; Dermal LD50 Rabbit 1 mL/kg; Dermal LD50 Rabbit 1025
mg/kg
Monoethanolamine
106-97-8 Inhalation LC50 Rat 658 mg/L 4 hn-Butane
74-98-6 Inhalation LC50 Rat 658 mg/L 4 hPropane
1310-73-2 Dermal LD50 Rabbit 1350 mg/kgSodium Hydroxide
space
Teratogenicity
Not expected to be hazardous by OSHA criteria.
space
Ecotoxicity
LC50 703 mg/L, Fish, 96.00 Hours,
EC50 3071 mg/L, Daphnia, 48.00 Hours,
IC50 687 mg/L, Algae, 72.00 Hours,
Components of this product are hazardous to aquatic life.
.
12. Ecological Information
space
Waste codes
D001: Waste Flammable material with a flash point <140 F
D002: Waste Corrosive material [pH <=2 or =>12.5, or corrosive to steel]
.
13. Disposal Considerations
space
Disposal instructions
Contents under pressure. Dispose of this material and its container to hazardous or
special waste collection point. Do not incinerate sealed containers. Do not allow this
material to drain into sewers/water supplies. If discarded, this product is considered a
RCRA ignitable waste, D001. Dispose in accordance with all applicable regulations.
space
Product name: Grill & Oven Cleaner
Product #: 826-002 Revision date: 30-NOV-2010 Print date: 30-NOV-2010
MSDS US
3 / 5
Pro-Link Oven Cleaner
Department of Transportation (DOT) Requirements
Consumer commodity
ORM-D
None
Hazard class
Subsidiary hazard class
Proper shipping name
Basic shipping requirements:
156, 306
156, 306
None
Packaging exceptions
Packaging non bulk
Packaging bulk
Additional information:
.
14. Transport Information
space
IMDG
AEROSOLS
2.1
8
1950
Hazard class
Subsidiary hazard class
UN number
Proper shipping name
Basic shipping requirements:
LTD QTY
5FC
None
If <1L: Consumer Commodity
Packaging exceptions
Item
Labels required
Transport Category
Additional information:
space
IATA
Aerosols, flammable, containing substances in Class 8,
Packing Group II
2.1
8
1950
Hazard class
Subsidiary hazard class
UN number
Proper shipping name
Basic shipping requirements:
Forbidden
Forbidden
Packaging exceptions
Labels required
Additional information:
space
US federal regulations
U.S. - CERCLA/SARA - Section 313 - Emission Reporting
112-34-5 1.0 % de minimis concentration (applies to R-(OCH2CH2)n-OR', where n = 1,2, or 3,
R=alkyl C7 or less, or R = phenyl or alkyl substituted phenyl, R' = H or alkyl C7 or
less, or OR' consisting of carboxylic acid ester, sulfate, phosphate, nitrate, or
sulfonate, Chemical Category N230)
Diethylene Glycol Monobutyl Ethe
r
This product is a "Hazardous Chemical" as defined by the OSHA Hazard Communication
Standard, 29 CFR 1910.1200.
.
15. Regulatory Information
space
29 CFR 1910.1200 hazardous
chemical
Yes
Occupational Safety and Health Administration (OSHA)
space
Sodium Hydroxide: 1000.0000
CERCLA (Superfund) reportable quantity
space
Section 302 extremely
hazardous substance
No
Superfund Amendments and Reauthorization Act of 1986 (SARA)
space
Section 311 hazardous chemical
Yes
space
Hazard categories (311/312)
Immediate Hazard - Yes
Delayed Hazard - Yes
Fire Hazard - Yes
Pressure Hazard - Yes
Reactivity Hazard - No
space
Product name: Grill & Oven Cleaner
Product #: 826-002 Revision date: 30-NOV-2010 Print date: 30-NOV-2010
MSDS US
4 / 5
Pro-Link Oven Cleaner
Inventory status
Country(s) or region Inventory name On inventory (yes/no)*
Yes
No
No
Yes
Yes
China
Europe
Europe
Japan
Korea
Inventory of Existing Chemical Substances in China (IECSC)
European Inventory of New and Existing Chemicals (EINECS)
European List of Notified Chemical Substances (ELINCS)
Inventory of Existing and New Chemical Substances (ENCS)
Existing Chemicals List (ECL)
Yes
A
"Yes" indicates that all components of this product comply with the inventory requirements administered by the governing country(s)
United States & Puerto Rico Toxic Substances Control Act (TSCA) Inventory
space
State regulations
U.S. - Pennsylvania - RTK (Right to Know) List
112-34-5 Environmental hazardDiethylene Glycol Monobutyl Ethe
r
141-43-5 PresentMonoethanolamine
106-97-8 Presentn-Butane
74-98-6 PresentPropane
1310-73-2 Environmental hazardSodium Hydroxide
space
Further information
HMIS® is a registered trade and service mark of the NPCA.
.
16. Other Information
space
HMIS® ratings
Health: 3*
Flammability: 2
Physical hazard: 0
Personal protection:
space
Disclaimer
The information provided in this Safety Data Sheet is correct to the best of our
knowledge, information and belief at the date of its publication. The information given is
designed only as a guidance for safe handling, use, processing, storage, transportation,
disposal and release and is not to be considered a warranty or quality specification. The
information relates only to the specific material designated and may not be valid for such
material used in combination with any other materials or in any process, unless specified
in the text. The information in the sheet was written based on the best knowledge and
experience currently available.
space
MSDS sections updated
Product and Company Identification: Product Review
Transport Information: Agency Name and Packaging Type/Transport Mode Selection
space
Prepared by
Regulatory Compliance
space
Product name: Grill & Oven Cleaner
Product #: 826-002 Revision date: 30-NOV-2010 Print date: 30-NOV-2010
MSDS US
5 / 5
Pro-Link Oven Cleaner
Loading...