Procom EN250RYLB-O, EL250RYLB-O User Manual

COMPACT VENT-FREE FIREPLACE SYSTEM
OWNER’S OPERATION AND INSTALLATION MANUAL
EN250RYLB-O EL250RYLB-O
WARNING: Improper installation,
adjustment, alteration, service or main­tenance can cause injury or property damage. Refer to this manual for correct installation and operational procedures. For assistance or additional information con­sult a qualified installer, service agency or gas supplier.
WARNING: This is an unvented gas-
fired heater. It uses air (oxygen) from the room in which it is installed. Provi­sions for adequate combustion and venti­lation air must be provided. Refer to Air For Combustion and Ventilation sec­tion on page 5 of this manual.
Continental Appliance Inc./U.S. Office
5 Musick 4600 Highlands Parkway S.E. Irvine Suite# D/E CA 92618 Smyrna GA 30080
Nanjing PRO-COM Electric Appliance Co.,Ltd. #6 Chuangye Road,High New Tech.Zone, Great Bridge Road North,Nanjing,210061,China.
WARNING: If the information in
this manual is not followed exactly, a fire or explosion may result caus­ing property damage, personal injury,
Do not store or use gasoline or other flam­mable vapors and liquids in the vicinity of this or any other appliance.
WHA T TO DO IF YOU SMELL GAS
Do not try to light any appliance.Do not touch any electrical switch;
do not use any phone in your building. Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions. If you cannot reach your gas supplier, call the fire department. Installation and service must be performed by a qualified installer, service agency, or gas supplier.
This appliance may be installed in an aftermarket*, permanently located, manufac­tured (mobile) home, where not prohibited by local codes.
This appliance is only for use with the type of gas indicated on the rating plate. This appliance is not convertible for use with other gases.
WA TER V APOR:
A BY -PRODUCT OF UNVENTED ROOM HEA TERS Water vapor is a by-product of gas combustion.An unvented room heater productes approximately one (1) ounce (30ml) of water for every 1,000 BTU’s (.3KW’s) of gas input per hour. Refer to page 4.
TOLL-FREE PHONE NUMBER: (877)886-5989
Installer: Please leave these instructions with the consumer
.
Consumer: Please retain these instructions for future use.
*Aftermarket: Completion of sale, not for purpose of resale, from the manufacturer.
1
Tabel of Contents
Safety Information Warnings...................................3
Air for Combustion and Ventilation.........................5
Installation.............................................................7
Operating heater...................................................10
Cleaning&Maintenance................... .....................12
Trouble Shooting..................................................14
Specifications...................................... ................15
Replacement Parts...............................................16
Parts List..............................................................17
Installing the Heater............................... ..............20
2
SAFETY INFORMATION
W ARNINGS
IMPORTANT: Read this owner’s manual carefully and completely before trying to assemble, operate, or service this heater. Improper use of this heater can cause serious injury or death from burns, fire, explosion, electrical
shock, and carbon monoxide poisoning.
DANGER: Carbon monoxide
poisoning may lead to death!
Carbon Monoxide Poisoning:
Early signs of carbon monoxide poisoning resemble the flu with headaches, dizziness, or nausea. If you have these signs, the heater may not be working properly. Get fresh air immediately! Have heater serviced. Some people are more affected by carbon monoxide than others. These include pregnant women, people with heart or lung disease or anemia, those under the influence of alcohol, and those at high altitudes.
Propane/LP Gas: Propane/LP gas is odorless. An odor-making agent is added to Propane/LP gas. The odor helps you detect a Propane/LP gas leak. However, the odor added to Propane/LP gas can fade. Propane/LP gas may be present even though no odor exists.
Make certain you read and understand all warnings. Keep this manual for reference. It is your guide to safe and proper operation of this heater.
WARNING: Any change to
this fireplace or its controls can be dangerous.
WARNING: Do not allow fans
to blow directly into the heater. Avoid any drafts that alter burner flame patterns. Ceiling fans can create drafts that alter burner flame patterns. Altered burner patterns can cause sooting.
WARNING: Do not use acces-
sories not approved for use with this heater.
Due to high temperatures, the appliance should be located out of traffic and away from furniture and draperies.
Do not place clothing or other flammable material on or near the appliance. Never place any objects in the fireplace.
Heater becomes very hot when running fireplace. Keep children and adults away from hot surfaces to avoid burns or clothing ignition. Fireplace will remain hot for a time after shutdown. Allow surfaces to cool before touching.
Carefully supervise young children when they are in the room with fireplace.
You must operate this heater with the heater screen in place. Make sure heater screen is in place before run­ning heater.
Keep the appliance area clear and free from combustible materials, gasoline, and other flammable vapors and liquids.
1. This appliance is only for use with the type of gas indicated on the rating plate. This appliance is not convertible for use with other gases.
2. Do not place Propane/LP supply tank(s) indoors.
3. If you smell gas
Shut off gas supply.
Do not try to light any appliance.Do not touch any electrical switch;
do not use any phone in your building.
Immediately call your gas supplier
from a neighbor’s phone. Follow the gas supplier’s instructions.
If you cannot reach your gas
supplier, call the fire department.
4. This heater shall not be installed in a bedroom or bathroom.
5. Do not use this heater as a wood-burning heater. Use only the logs provided with the heater.
6. Do not add extra logs or ornaments
such as pine cones, vermiculite, or
rock wool. Using these added items can cause sooting. Do not add lava rock around base. Rock and debris could fall into the con trol area of heater. After servicing, always replace screen before op erating heater.
7. You must operate this heater with
the heater screen in place. Make sure heater screen is in place before running heater.
8. This heater is designed to be
smokeless. If logs ever appear to smoke, turn off heater and call a qualified service person. Note: During initial operation, slight smoking could occur due to log curing and heater burning manufacturing residues.
9. To prevent the creation of soot,
follow the instructions in the Cleaning and Maintenance Section, page 12.
10.Before using furniture polish, wax, carpet cleaner, or similar products, turn heater off. If heated, the vapors from these products may create a white powder residue within burner box or on adjacent walls or furniture.
11.This heater needs fresh air ventilation to run properly. This heater has an Oxygen Depletion Sensing (ODS) safety shutoff system. The ODS shuts down the heater if not enough fresh air is available. See the Air for Combustion and Ventilation Section, pages 5 through 6 . If heater keeps shutting off, see Troubleshooting, pages 13 through 14.
12. Do not run heater
Where flammable liquids or vapors
are used or stored.
Under dusty conditions.
13.Do not use this heater to cook food or burn paper or other objects.
14. Do not use heater if any part has been under water. lmmediately call a qualified service technician to inspect the room heater and to replace any part of the control system, and any gas control which has been under water.
3
SAFETY
Mantel
Decorative Frame
Stove Cabinet
Screen
Log
Heater control (Inside door)
INFORMATION
Continued
15. Turn off and unplug heater and let cool before servicing. Only a qualified service person should service and repair heater.
16. Operating heater above elevations of 4,500 feet could cause pilot outage.
17. Do not operate heater if any log is broken. Do not operate heater if a log is chipped (dime-sized or larger).
18. To prevent performance problems, do not use fuel tank of less than 100 lbs. capacity.
LOCAL CODES
lnstall and use heater with care. Follow all local codes. In the absence of local codes, use the latest edition of The National Fuel Gas Code. ANSZ223.1, also known as NFP A54*. *Available from: American National Standards lnstitute, lnc. 1430 Broadway New York. NY10018 National Fire Protection Association, lnc. Batterymarch Park Quincy. MA 02269 This heater is designed for vent­free operation. State and local codes in some areas prohibit the use of vent-free heaters.
UNPACKING
1. Remove top inner pack.
2. Tilt carton so that fireplace is upright.
3. Remove protective side packaging.
4. Slide fireplace out of carton.
5. Remove protective plastic wrap.
6. Remove two self-tapping screws on the screw , then lift and
pulling forward.
7. Remove log set by cutting plastic ties.
8. Carefully unwrap logs.
9. Check for any shipping damage. If
fireplace or logs are damaged, promptly inform dealer where you bought the fireplace from.
PRODUCT IDENTIFICATION
PRODUCT FEATURES
SAFETY PILOT
This heater has a pilot with an Oxygen Depletion Sensing (ODS) safety shutoff system. The ODS/ pilot is a required feature for vent­free room heaters. The ODS/pilot shuts off the heater if there is not enough fresh air.
Remote control SYSTEM
This fireplace has a remote transimit­ter.This system requires three batteries, and provides electric power outlet to operate.
Figure1-Compact Vent-Free Fireplace
WATER VAPOR: A BY-PRODUCT OF UNVENTED ROOM HEATERS
Water vapor is a by-product of gas combustion.An unvented room heater productes approximately one (1) ounce (30ml) of wter for every 1,000 BTU’s (.3KW’s) of gas input per hour. Unvented room heaters are recommended as supplemental heat (a room) rather than a primary heat source (an entire house) .In most supplemental heat application, the water vapor does not create a problem. In most applications, the water vapor enhances the low humidity atmosphere experience during cold weather.
4
The following steps will help insure that water vapor does not become a problem.
1. Be sure the heater is sized properly for the application, including ample combustion air and circulation air.
2. If high humidity is experienced, a dehumidifier may be used to help lower the water vapor content of the air.
3. Do not use an unvented room heater as the primary heat source.
AIR FOR COMBUSTION AND VENTILATION
WARNING: This heater shall
not be installed in a confined space or unusually tight construction unless provisions are provided for adequate combustion and ventila­tion air. Read the following in­structions to insure proper fresh air for this and other fuel-burning appliances in your home.
PROVIDING ADEQUATE VENTILATION
The following are excerpts from National Fuel Gas Code, NFP A 54/ ANSZ 223.1.Section 5.3, Air for Combustion and Ventilation. All spaces in homes fall into one of the three following ventilation classifications:
1. Unusually Tight Construction
2. Unconfined Space
3. Confined Space The information on pages 5 through 6 will help you classify your space and provide adequate ventilation.
Confined and Unconfined Space
The National Fuel Gas Code, ANS Z223.1 defines a confined space as
a space whose volume is less than 50 cubic feet per 1,000 Btu per
3
hour (4.8 m
per kw) of the aggre­gate input rating of all appliances installed in that space and an unconfining space as a space whose volume is not less than 50 cubic feet per 1,000 Btu per hour (4.8 m3 per kw) of the aggregate input rating of all appliances in­stalled in that space. Rooms com­municating directly with the space in which the appliances are installed*, through openings not furnished with doors, are consid­ered a part of the unconfined space.
This heater shall not be installed in a confined space or unusually tight construction unless provisions are provided for adequate com­bustion and ventilation air. * Adjoining rooms are communi­cating only if there are doorless passageways or ventilation grills between them.
Unusually Tight Construction
The air that leaks around doors and windows may provide enough fresh air for combustion and ventilation. However, in buildings of unusually tight construction, you must provide additional fresh air.
Unusually tight construction is defined as construction where:
a) walls and ceilings exposed to the outside atmosphere have a continuous water vapor retarder with a rating of one perm ( 6×10
-11
kg per pa-sec-m2) or less with openings gasketed or sealed and b) weather stripping has been added on windows that open and doors and c) caulking or sealants are ap­plied to areas such as joints around window and door frames, between sole plates and floors, between wall­ceiling joints, between wall panels, at penetrations for plumbing, electrical, and gas lines, and at other openings. If your home meets all of the three criteria above, you must pro­vide additional fresh air. See Venti- lation Air From Outdoors, page 6. If your home does not meet all of the three criteria above, proceed to
Determining Fresh-Air Flow For Heater Location, below.
AIR FOR COMBUSTION AND VENTILATION
DETERMINING FRESHAIR FLOW FOR HEATER LOCATION
Determining if You Have a Confined or Unconfined Space
Use this worksheet to determine if you have a confined or unconfined space. Space: Includes the room in which you will install heater plus any adjoining rooms with doorless passageways or ventilation grills between the rooms.
1. Determine the volume of the space (length Length Example: Space size 20ft. (length) If additional ventilation to adjoining room is supplied with grills or openings, add the volume of these rooms to the total volume of the space.
2. Divide the space volume by 50 cubic feet to determine the maximum Btu/Hr the space can support.
(volume of space)÷50 cu. ft.=(Maximum Btu/Hr the space can support)
Example: 2560 cu. ft. (volume of space)
Width×Height= cu.ft. (volume of space)
×
16ft. ( width)×8ft. (ceiling height)=2560 cu. ft. (volume of space)
×
width×height).
×
÷50 cu.ft.=51.2 or 51,200(maximum Btu/Hr the space can support)
5
3. Add the Btu/Hr of all fuel burning appliances in the space.
V
G
i
A
R
O
Intlet Air
Inlet Air
Ventilated
Crawl Space
Outlet Air
To Crawl Space
To Attic
Outlet Air
Ventilated Attic
Vent-free heater Gas water heater* Gas furnace Vented gas heater Gas heater logs Other gas appliances* + Total =
Btu/Hr Btu/Hr
Btu/Hr Btu/Hr Btu/Hr Btu/Hr
Btu/Hr
Example: Gas water heater 30,000 Btu/Hr Vent-free heater + 26,000 Btu/Hr Total = 56,000 Btu/Hr
*Do not include direct-vent gas appliances. Direct-vent draws combustion air from the outdoors and vents to the outdoors.
4. Compare the maximum Btu/Hr the space can support with the actual amount of Btu/Hr used.
Btu/Hr (maximum the space can support) Btu/Hr (actual amount of Btu/Hr used)
Example : 51,200 Btu/Hr(maximum the space can support)
56,000 Btu/Hr(actual amount of Btu/Hr used) The space in the above example is a confined space because the actual Btu/Hr used is more than the maximum Btu/Hr the space can support. You must provide additional fresh air. Your options are as follows: A. Rework worksheet, adding the space of an adjoining room. If the extra space provides an unconfined space, remove door to adjoining room or add ventilation grills between rooms. See Ventilation Air From Inside Building (below). B. Vent room directly to the outdoors. See Ventilation Air From Outdoors (below) . C. Install a lower Btu/Hr heater, if lower Btu/Hr size makes room unconfined.
If the actual Btu/Hr used is less than the maximum Btu/Hr the space can support, the space is an unconfined space. You will need no additional fresh air ventilation.
WARNING: If the area in which the heater may be operated is smaller than that defined as an unconfined space or if the building is of unusually tight construction, provide adequate combustion and ventilation air by one of the methods described in the National Fuel Gas Code,
ANS Z223.1, Section 5.3 or applicable local codes.
Ventilation Air From lnside Building
12"
This fresh air would come from an adjoining uncon­fined space. When ventilating to an adjoining unconfined space, you must provide two perma­nent openings: one within 12" of the ceiling and one within 12" of the floor on the wall connecting the two spaces (see options 1 and 2, Figure 2).
entilation rills
nto
djoining oom, ption 1
Or Remove Door into Adjoining Room , Option 3
Ventilation Grills
into Adjoining Room,
Option 2
You can also remove door into adjoining room (see option 3, Figure 2). Follow the National Fuel Gas Code. NFP A 24/ANS Z223.1. Section 5.3, Air
12"
for Combustion and Ventilation for required size of ventilation grills or ducts.
Ventilation Air From Outdoors
Figure 2 -Ventilation Air from Inside Building
Provide extra fresh air by using ventilation grills or ducts. You must provide two permanent openings: one within 12" of the ceiling and one within 12" of the floor. Connect these items directly to the outdoors or spaces open to the outdoors. These spaces include attics and crawl spaces. Follow the National Fuel Gas Code, NFPA 54/ANS Z223.1, Section 5.3. Air for Combustion and Ventilation for required size of ventilation grills or ducts.
IMPORTANT:Do not provide openings for inlet or outlet air into attic if attic has a thermostat­controlled power vent. Heated air entering the attic will activate the power vent.
WARNING: Rework worksheet, adding the space of the adjoining unconfined space. The
combined spaces must have enough fresh air to supply all appliances in both spaces.
6
Figure 3 -Ventilation Air from Outdoors
NOTICE: This heater is intended for use as supplemental heat. Use this heater along with your primary heating system. Do not install this heater as your primary heat source. If you have a central heating system, you may run system's circulating blower while using heater. This will help cir­culate the heat throughout the house .
WARNING: A qualified service person must install heater. Follow all local codes.
WARNING: Never install the heater:
in a bedroom or bathroomin a recreational vehicle where curtains, furniture, clothing,
or other flammable objects are less than 36 inches from the front, top, or sides of the heater
in high traffic areasin windy or drafty areas
INSTALLATION
CAUTION: This heater creates warm air currents. These currents move heat to wall surfaces next to heater. Installing heater next to vinyl or cloth wall coverings or operating heater where impurities (such as tobacco smoke, aromatic candles, cleaning fluids, oil or kerosene lamps, etc.) in the air exist,may dis­color walls.
WARNING: Maintain the minimum clearances. If you can, provide greater clearances from floor, ceiling, and adjoining side and back walls.
Figure 4 -Minimum Clearance to Wall
IMPORTANT: Vent-free heaters add moisture to the air. Although this is beneficial, installing heater in rooms without enough ventilation air may cause mildew. See Air for Combustion and Ventilation, pages 5 through 6.
CHECK GAS TYPE
Use only the type of gas indicated on the plate. If your gas supply can not meet that requirement, do not install heater. Call dealer where you bought heater from for proper heater type.
CLEARANCES TO COMBUSTIBLES (Vent-Free Operation Only)
Carefully follow the instructions below. This fireplace is a freestanding unit designed to set directly on the floor.
IMPORTANT: You must maintain minimum wall and ceiling clearances during installation. The minimum clearances are shown in Figure 4. Measure from outermost point of fire­place top.
Minimum Wall and Ceiling Clearances
(see Figure 4) A. Clearances from outermost point of fireplace top to any combustible side wall should not be less than 12 inches. B. Clearances from the fireplace top to the ceiling should not be less than 48 inches.
7
INSTALLATION
Continued
CONNECTING TO GAS SUPPLY
WARNING: A qualified service person must connect heater to gas supply. Follow all local codes.
CAUTION: Never connect heater directly to the gas supply. This heater requires an external regulator (not supplied). lnstall the external regulator between the heater and gas supply.
INST ALLATION ITEMS NEEDED
Before installing heater, make sure you have the items listed below.
piping (check local codes) sealant (resistant to natural or propane/
LP gas)
equipment shutoff valve* test gauge connection* sediment trap see joint pipe wrenchflexible gas hose (check local codes).
* A CSA design-certified equipment shutoff valve with 1/8 alternative to test gauge connection. Purchase the optional CSA design­certified equipment shutoff valve from your dealer. See Accessories, page 16.
WARNING: Never connect heater to private (non-utility) gas wells. This gas is commonly known as wellhead gas.
" NPT tap is an acceptable
The installer must supply an external regulator. The external regulator will re­duce incoming gas pressure. You must reduce incoming gas pressure to be­tween 11 to 14 duce incoming gas pressure, heater regu­lator damage could occur. lnstall external regulator with the vent pointing down as shown in Figure 6. Pointing the vent down protects it from freezing rain or sleet.
CAUTION: Only use a new black iron or steel pipe. Internally-tinned cop­per tubing may be used in certain areas. Check your local codes. Use
pipe of 1/2 proper gas volume to heater. If pipe is
too small, undue loss of pressure will occur.
Installation must include an equipment shutoff valve, union, and plugged 1/8 tap. Locate NPT tap within reach for test gauge hook up. NPT tap must be up­stream from heater (see Figure 7).
inches. If you do not re-
" diameter or greater to allow
" NPT
IMPORTANT: Install equipment shutoff valve in an accessible location. The equipment shutoff valve is for turning on or shutting off the gas to the appliance. Apply pipe joint sealant lightly to male threads.This will prevent excess seal­ant from going into pipe. Excess sealant in pipe could result in clogged heater valves.
CAUTION: Use pipe joint sealant that is resistant to liquid petroleum(LP) gas.
We recommend that you install a sedi­ment trap in supply line as shown in Figure 7. Locate sediment trap where it is within reach for cleaning. Install in piping system between fuel supply and heater. Locate sediment trap where trapped matter is not likely to freeze. A sediment trap traps moisture and contaminants. This keeps them from going into heater controls. If sediment trap is not in­stalled or is installed incorrectly, heater may not run properly.
CAUTION: Avoid damage to regulator. Hold gas regulator with wrench when connecting into gas piping and/or fittings.
NG MODELS: 5” to 10.5” W.C. Gas supplier provides external regulat­or for natural gas.
Figure 5-Gas Regulator Location and Gas Line Access Into Stove Cabinet
Figure 6- External Regulator With Vent Pointing Down
Purchase
Figure 7 -Gas Connection
* Purchase the optional CSA design-certified equipment shutoff valve from your dealer. See Accessories, page 14. ** 11” W.C. pressure is the minimum inlet pressure for purpose of input adjustment.
8
CHECKING GAS CONNECTIONS
INSTALLA TION
Continued
WARNING: Test all gas piping and connections for leaks after install­ing or servicing. Correct all leaks at once.
Pressure Testing Gas Supply Piping System T est Pressures In Excess Of 1/2 PSIG(3.5kPa)
1. Disconnect heater with its appliance main gas valve (control valve) and equipment shutoff valve from gas supply piping system. Pressures in excess of 1/2 psig will damage heater regulator.
2. Cap off open end of gas pipe where equipment shutoff valve was connected.
3. Pressurize supply piping system by either using compressed air or opening propane/LP supply valve.
4. Check all joints of gas supply piping system. Apply mixture of liquid soap and water to gas joints. Bubbles forming show a leak.
5. Correct all leaks immediately.
6. Reconnect heater and equipment shutoff valve to gas supply. Check reconnected fittings for leaks.
WARNING: Never use an open flame to check for a leak. Apply a mixture of liquid soap and water to all joints. Bubbles forming show a leak. Correct all leaks immediately.
Pressure T esting Heater Gas Connections
1. Open equipment shutoff valve (see Figure 8).
2. Open gas supply valve.
3. Make sure heater is in the OFF
position.
4. Check all joints from equipment
shutoff valve to control valve
(see Figure 9). Apply mixture of liquid soap and water to gas joints. Bubbles form­ing show a leak.
5. Correct all leaks immediately.
6. Light heater (see Operating Heater,
page 10 ). Check all other internal joints for leaks.
7. Turn off heater (see To Turn Off
Gas to Appliance, page10 ).
CAUTION: Make sure external regulator has been installed be­tween natural gas supply and heater. See guidelines under Connecting to Gas Supply, page 8.
T est Pressures Equal To or Less Than 1/2 PSIG ( 3.5 kPa )
1. Close equipment shutoff valve (see Figure 8).
2. Pressurize supply piping system by either using compressed air or opening gas supply tank valve.
3. Check all joints from gas meter to equipment shutoff valve (see Fig­ ure 9). Apply mixture of liquid soap and water to gas joints. Bubbles forming show a leak.
4. Correct all leaks immediately.
Figure 8 -Equipment Shutoff Valve
Figure 9 -Checking Gas Joints
9
INSTALLATION
Continued
INSTALLING LOGS
WARNING: Failure to position the parts in accordance with these diagrams may result in property damage or personal injury.
CAUTION: After installation and periodically thereafter, check to en­sure that no flame comes in contact with any log. With the heater set to HIGH, check to see if flames contact any log. If so, reposition logs according to the log installation instructions in this manual. Flames contacting logs will create soot.
IMPORTANT: Make sure log does not cover any burner ports (see Figure10).
WHAT T O DO IF YOU SMELL GAS
SEE WARNING in Page 1 for proper instructions.
C. Use only your hand to push in control knob. Never use tools. If the the appli­ ance could not operate , don't try to re pair it, Call a qualified service technician or gas supplier.Forced or attempted re­ pair may result in a fire or explosion.
D. Do not use this appliance if any part has been under water. Immediately call a qualified service technician to inspect the appliance and to replace any part of the control system and any gas control which has been under water.
TO TURN OFF GAS TO APPLIANCE
Shut off heater
1. Press the IGN/OFF button.(see fig 12)
2. Set the Switch on OFF location.(see fig 11 )
LIGHTING INSTRUCTIONS
1. STOP! Read the safety information, page 3.
2. Make sure equipment shutoff valve is fully open.
NOTICE: During initial operation of new
fireplace, burning logs will give off
a paper-burning smell. Orange flame will also be present. Open a window to vent smell. This will only last a few hours.
CAUTION: Do not try to adjust heat­ing levels by using the equipment shutoff valve.
Figure 10 -Installing Log Set (Top View)
OPERATING HEATER
FOR YOUR SAFETY 
READ BEFORE
LIGHTING
WARNING: If you do not follow these instructions exactly, a fire or explosion may result causing prop­erty damage, personal injury or loss of life.
A. This appliance has a pilot which
must be lighted by control system, When lighting the pilot, follow these instructions exactly.
Shutting off burner only( pilot stay lit)
1.Press the BURNER to set flame OFF se­lect
Figure 11 -Emergency Button and ON/OFF Switch Location
If your remote transimitter is lost or mis­placed , you can press the emergency button to operate heater manually on or off (see fig 11)
Fig 12-Front of the Trans mi tte r
B. BEFORE LIGHTING smell all
around the appliance area for gas. Be sure to smell next to the floor because some gas is heavier than air and will settle on the floor.
10
OPERATING HEATER
Continued
Fig 13 Back of the Transmitter
OPERATIONS OF
REMOTE TRANSMITTER
1.Install three AAA SIZE batteries in the bat­tery holder. The initial start-up on the LCD is: SET TEMP is 77°F , ROOM TEMP is 77°F, clock is AM12: 00, burner is on “OFF” select, and fan is on
“AUTO” select. Divide Points minute are flashing (i.e. the timer is
operating).
Fig 14 Initial start-up on the LCD
2.Clock setting: Press CLOCK button on the remote transmitter panel to select item (hour, minute). The selected item is
oo
¡ø¡ø
o
flashing. Press correct actual hour( s); Press change to the correct minute(s), then press CLOCK button again, time setting is finished.
3. When in operation, point the remote transmitter to the remote receiver on the burner in a maximum distance of 20 feet without any obstruction bet ween t hem.
¡ø
¡ø¡ø
oo
of hour and
¨‹¨‹
rr
¨‹to change to the
r
¨‹¨‹
rr
oo
¡ø¡ø
o
¡ø
oo
¡ø¡ø
Fig15 Control board
OPERATIONS OF
1.Plug-in 110V electrical outlet, you will hear a high pitch sound
(red) on the door will be lit
that the burner is ready to be operated. Before plugging in the outlet make sure that the appliance is connected to the gas supply, then continue to the next step.
2.Point directly the remote transmitter to the burner. Press ING/OFF button, the electric spark starts igniting the pilot
operation light (green) on the door will be lit.
Wait five (5) minutes to clear out any air. If you smell gas. STOP! Please check the gas connection. There are three selections: “AUTO” “MAN” and “OFF”
BURNER
and power light
that indicates
a.auto select of main burner:
Press BURNER button, the flame
is on “AUTO” select. Press temperature. If the room temperature is two degree lower than the set tem pera­ture on the remot e, the ma in bur ner w il l turn on until the surrouding temperature is two degree highe r than t he set temperature. Once it reaches temperature on the remoter, the ma in burner wil l
automatically shut off. (Note: on the auto select of main burner, the main burner does not respond imm-
ediately to the set temperature until about one minute later.)
oo
tt
¨‹¨‹
rr
o
t
¨‹
r
oo
tt
¨‹¨‹
rr
Fig16 “AUTO” select
11
¡ø¡ø
¡ø or
¡ø¡ø
and
¨‹¨‹
¨‹to set
¨‹¨‹
b.manual select of main burner:
Press BURNER button, the flame is on “MAN” select. At this selection, the main burner will keep working no matter what the temperature is set at. If there is a need to shut off the main burner, just press the “BURNER” button to make the
burner on the “OFF” select.
c.shut off the main burner:the
main burner is on “OFF” selection,.The main burner will shut off.
OPERATIONS OF
TIMING
1.Auto on:
when the burner is in a state of readiness. Transmitter and burner is off.
¨‹¨‹
¡ø¡ø
¨‹
Press TIMER button. Then press change to the scheduled time, then press the TIMER button again, the TIMER starts timing and the TI MER is fl ashi ng and the operation light(green) begin flashing. When the timer goes on the scheduled time, the burner open s automa tical ly.
¡ø or
¡ø¡ø
¨‹¨‹
2.Auto off:
when the burner is in operation, press
¨‹¨‹
¡ø¡ø
¨‹ to
TIMER button. Then press change to the scheduled time, then press the TIMER button again, the TIMER starts timing and the TI MER is fl ashi ng and the operation light(green) begin flashing. When the timer goes on the scheduled time, the burn er clos es auto mati call y. (See Fig 14)
¡ø or
¡ø¡ø
¨‹¨‹
OPERATIONS OF
TURN-OFF
1.Manual turn-off: when the heater is in operation, press the ING/OFF button to shut off the heater.
2.Auto turn-off: refer to the second step of “Operations of Timing”
3.After completion of the above-men­tioned two steps, the transmitter is kept in a state of readiness. If the appliance doesn’t working for a period time, just pull out the plug from the 110V electrical outlet.
OPERATIONS OF
KEY-PRESS LOCKING
1.Key press locking:
when the burner is in operation or the transmitter is in a state of readiness, just press LOCK button on the operating panel, there will be a “ ” symbol on the LCD. If any button is pressed now, the burner will not react at all.
2.Key-press unlocking:
when the burner is in a state of key-press
¨‹¨‹
locking, first press button to unlock it (Child proof-See F ig16)
¨‹ , then press LOCK
¨‹¨‹
OPERATIONS OF
FAN
There are three selections: “AUTO” “MAN” and “OFF”.When pushing the “FAN” button on the “AUTO” select, the fan will be controlled by the thermostat on the fan blower unit. On the “MAN” select, the fan will be kept in operati on. To stop the operation, push the “FAN”button to “OFF”select.(See Fig16)
OPERATING HEATER
Continued
INSPECTING BURNERS
Check pilot flame pattern and burner flame patterns often.
PILOT FLAME P ATTERN
Figure 17 shows a correct pilot flame pattern. Figure 18 shows an incorrect pilot flame pattern. The incorrect pilot flame is not touching the thermocouple.This will cause the thermocouple to cool. When the thermocouple cools, the heater will shut down. If pilot flame pattern is incorrect, as shown in Figure 14:
turn heater off (see To Turn Off Gas to Appliance, page 9)
see Troubleshooting (pages 12 through 13).
BURNER FLAME PA TTERN
Figure 19 shows a correct burner flame pattern. Figure 20 shows an incorrect burner flame pattern. If burner flame pat­tern is incorrect: turn heater off (see To Turn
Off Gas to Appliance, page 9)
see Troubleshooting, pages 12
through 13
CLEANING AND MAINTENANCE
WARNING: Disconnect power be-
fore attempting any maintenance or cleaning to reduce the risk of fire , elec­tric shook or personal injury. Turn off heater and let cool before cleaning.
CAUTION:
disconnection
controls
improper and dangerous operation.
Verify proper operation after servicing.
DISCONNECT WIRNG OR CONTROL MODULE
1. Remove four screws from the rear control panel , take out thermostat sensing bulb from the clip, then disco­nnect the wires to free to control module from its mounting location . Note: Do not confuse the mark on the each wire.
2. Remove two screws and hex nuts, take out the control module. When in­stalling , reverse the steps above. (See Figure 22 and Figure 25 )
Label all wires prior to
when servicing
Wiring errors can cause
.
20
9
21
Figure 22- Control Model
DISCONNECT FAN
1. Remove screws from the fan bracket panel , pull the fan bracket panel out to remove. Then disconnect two wires free to fan.
2. Mark or tag each wire removed for its exact reconnection. Remove the four screws from the fan .when installing , reverse the steps above.(See Figure23 and Figure 25)
Figure 23- Fan
12
CLEANING AND MAINTENANCE
Continued
CAUTION: You must keep
control areas, burner, and circulating air passageways of heater clean. Inspect these areas of heater before each use. Have heater inspected yearly by a qualified service person. Heater may need more frequent cleaning due to excessive lint from carpeting, bedding material, pet hair, etc.
CLEANING ODS/IGNITOR AND BURNER
Clean with a vacuum cleaner.
CLEANING MAIN AIR INLET HOLE
::
WARNING
primary air opening of the burner clean may result in sooting and property damage.
We recommend that you clean the unit every three months or after 2500 hours of operation. We also recommend that you keep the burner tube and pilot as­sembly clean and free of dust and dirt. To clean these parts we recom­mend using compressed air no greater than 30 PSI. You can use a vacuum cleaner in the blow position. If using compressed air in a can, please follow the directions on the can. If you don't follow directions on the can, you could damage the pilot assembly.
1. Shut off the unit, including the pilot. Allow the unit to cool for at least thirty minutes.
2. Inspect burner, pilot and primary air inlet holes on injector holder for dust and dirt (see figure 21).
3. Blow air through the ports/slots and holes in the burner.
4. Check the injector holder located at the end of the burner tube again. Remove any large particles of dust, dirt, lint, or pet hair with a soft cloth or vacuum cleaner nozzle.
5. Blow air into the primary air holes on the injector holder.
6. In case any large clumps of dust have been pushed into the burner, repeat steps 3 and 4.
:
Failure to keep the
::
Clean the pilot assembly also. A yellow tip on the pilot flame indicates dust and dirt in the pilot assembly. There is a small pilot air inlet hole about two inches from where the pilot flame comes out of the pilot assembly (see Figure 24). With the unit off, lightly blow air through the air inlet hole. You may blow through a drinking straw if compressed air is not available.
Figure 24-Pilot Air Inlet Hole
CABINET
Air Passageways Use a vacuum cleaner or pressurized air to clean.
EXTERIOR
Use a soft cloth dampened with a
mild soap and water mixture. Wipe the cabinet to remove dust.
LOGS
If you remove logs for cleaning,
refer to Installing Logs, page 21, to properly replace logs.
Replace log(s) if broken or chipped
(dime-sized or larger).
MAIN BURNER
Periodically inspect all burner flame holes with the healer running. All slotted burner flame holes should be open with yellow flame present. All round burner flame holes should be open with a small blue flame present. Some burner flame holes may become blocked by debris or rust, with no flame present. If so, turn off heater and let cool. Either remove blockage or replace burner. Blocked burner flame holes will create soot.
13
TROUBLESHOOTING
WARNING:Make sure that power is
turn off before proceeding....
OBSERVED PROBLEM
No spark when press in ignition button 1. No power to heater
When pressing the button of ignitor but­ton is pressed, there is spark at ODS/ pilot but no ignition
WARNING: Turn off and let cool before servicing. Only a qualified ser­vice person should service and repair fireplace.
POSSIBLE CAUSE
2. No battery in transmitter or battery isn’t correctly assembly
1. Gas supply turned off or equipment shut off valve closed
2. Air in gas lines when installed.
3. Depleted gas supply
4. ODS/pilot is clogged
5. Gas regulator setting is not correct
6. Pilot electrude position is not correct
7. Wire is not correct or loosen 8 Gas valve is damage
CAUTION: Never use a wire, needle, or similar object to clean ODS/pilot. This can damage ODS/ pilot unit.
REMEDY
1. Check the electric power
2. Place or replace the battery.
1. Turn on gas supply or open equipment shutoff valve
Press ON/OFF button again
2.
until air is removed .
3. Contact local propane/LP gas company
4 Clean ODS/pilot (see Cleaning and Maintenance,page 12 ) or replace ODS/pilot assembly
5. Replace gas control
6. Replace Pilot
7. Check the wine and make wine correct.
8. Replace gas valve
ODS/pilot lights but flame is continuous igniting and the main burner couldn’t be lit.
Burner does not light after ODS/pilot is lit
1. Thermocouple connection loose at control board
2. Pilot flame not touching thermcouple
which allows thermocouple to cool, causing pilot flame to go out. This problem could be caused by one or both of the following A) Low gas pressure B) Dirty or partially clogged ODS/ pilot
3. Thermocouple damaged
4. Control valve damaged
1. Burner orifice clogged
2. Inlet gas pressure is too low
3. Burner orifice diameter is too small
4. Thermocouple leads disconnected or improperly connected
5. Burners will not come in remote position
1. Hand tighten the connectors.
2. A) Contact local propane/LP gas company.
B) Clean ODS/pilot (see Cleaning
and Maintenance, page 12) or replace ODS/pilot assembly
3. Replace thermocouple
4. Replace control valve
1.Clean burner (see Cleaning
and Maintenance, page 12) or replace burner orifice.
2. Contact local propane/LP gas
company
3. Replace burner orifice
4. Reconnect leads (see wiring diagram)
5. Replace battery in transmitter and
receiver
14
TROUBLESHOOTING
Continued
Delayed ignition burner
Burner backfiring during combustion
Slight smoke or odor during initial operation
Dark residue on logs or inside of fireplace
Heater produces a clicking/ticking noise just after burner is lit or shut off
1. Manifold pressure is too low
2. Burner orifice clogged
1. Damaged burner
2. Gas regulator defective
1. Residues from manufacturing processes
2. Not enough air
3. Gas regulator defective
1. Improper log placement
2. Air holes at burner inlet blocked
3. Burner flame holes blocked
1. Metal expanding while heating or contracting while cooling
1. Contact local gas company
2. Clean burner (see Cleaning and Maintenance, page 12)
1. Clean burner orifice (see Cleaning and Maintenance, page 12)
2. Replace gas regulator
1. Problem will stop after a few hours of operation
2. Check burner for dirt and debris. If found, clean burner (see Cleaning and Maintenance, page 12)
3. Replace gas regulator
1. Properly locate logs (see installing logs, page 21)
2. Clean out air holes at burner inlet.
Periodically repeat as needed.
3. Remove blockage or replace burner
1. This is common with most heaters. If noise is excessive, contact qualified service person
SPECIFICATIONS
EL250RYLB-O
Btu 20,000/25,000 20,000/ 25,000 Gas Type LP Gas Natural Gas Ignition Automatic Automatic Manifold Pressure 8"W.C. 3"W.C. Inlet Gas Pressure (In. of water)* Maximum 14" 10.5" Minimum 11" 5" Dimensions, Inches (H×W×D) Stove 38 3/16”×26 3/8”×14 1/8” Carton 40 1/8”×29 5/16”×15 5/16” Weight, lbs Stove 78 Shipping 94 voltage 120 120 watt 27 27 *For purposes of input adjustment
EN250RYLB-O
15
REPLACEMENT PARTS
REPLACEMENT P ARTS
Note: Use only original replacement parts. This will protect your warranty coverage for parts replaced under warranty.
P ARTS UNDER WARRANTY
Contact authorized dealers of this product. If they can't supply original replacement part(s) call PRO-COM at (877) 886-5989 for referral information. When calling PRO-COM or your dealer, have ready:
Your nameYour addressModel and serial numbers of
your heater
How heater was malfunctioningType of gas used (propane/LP or
natural gas)
Purchase datewarranty card
Usually, we will ask you to return the defective part to the factory.
ACCESSORIES
Purchase these heater accessories from your local dealer or call PRO-COM at (877)886-5989 for referral information. You can also write to the address listed on the front page of this manual.
EQUIPMENT SHUTOFF V ALVE
Equipment shutoff valve with 1/8" NPT tap. This part is not currently available from PRO-COM.
PARTS NOT UNDER W ARRANTY
Contact authorized dealers of this product. Call PRO-COM at (877)886-5989 for referral information. When calling PRO-COM, have ready:
Model number of your heaterThe replacement part number
16
ILLUSTRATED PARTS BREAKDOWN
EL250RYLB-O
EN250RYLB-O
17
PARTS LIST
EL250RYLB-O EN250RYLB-O
This list contains replaceable parts used in your heater. When ordering parts, follow the instructions listed under Replacement Parts on page 16 of this manual.
18
ILLUSTRATED PARTS BREAKDOWN
EL250RYLB-O EN250RYLB-O
19
PARTS LIST
EL250RYLB-O EN250RYLB-O
YEK
ON
100033BEylbmessAsgoLgnitaroceD1 2B10-040LE)B(lenaPpoT1 360-610LElenaPgnitaroceDelddiM1 460-510LElenaPediS)thgiR(tfeL)1(1 510-910LElenaPkcaB1 660-400LEtekcarBrotalugeR1 7C10-010LEemarFgnitaroceDreppU1 810-110LEeriWgnitaroceDreppU1 910-)30(200LErevuoL)diM(reppU)1(1
0160-600LErotcelfeRediS1 1160-700LEroolFxoberiF1 2160-210LElenaPtnorFrewoL1 3120-310LErooD1 4100-20BYANMSArevieceR1
TRAP
REBMUN
NOITPIRCSEDYTQ
5110-T60LVhctiwSffO/nO1 61AR60-810LElatsedeP1 7100692BEneercS1 8100-30BYANMSAxoBlortnoC1 91D-681XTHFNnaF1 0200-10BYANrettimsnarT1 12ylbmessArenruB1
20
Install the decorating logs.
¡¢¡¢
¡¢¡¢
¡¢3 onto the correspondent angle iron (Figure 4).
Fasten decorating logs 1
¡¢2
¡¢¡¢
¡¢¡¢
Figure 3
Figure 4
Insert the pinhole on the upper part of log 4 into the pin on the left side of log 1. Place the lower part on
the flat roof at the left side of log 3 (Figure 5).
Insert the pinhole on the upper side of log 5 into the pin on the right side of log 1. Place the lower part on
the flat roof at the right side of log 3 (Figure 6).
Figure 5
Figure 6
21
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