Congratulations on your purchase
of a Pro Appliances Air Fryer.
Note: Please read through the instructions carefully before using or installing the product and ensure that the
manual is kept in a safe place for future reference.
The system must be properly installed and located in accordance with the installation instructions before it is used.
During the set up of this product if you have any questions/ comments/ issues
DO NOT RETURN TO STORE FOR SERVICE AND TECHNICAL ADVICE ON THIS PRODUCT FREE CALL 1300 764 325
CUSTOMER CARE: 1300 764 325
Aquaport Corporation Pty Ltd
PO Box 81 Findon SA 5023 Australia
Telephone: 08 8354 0711
Facsimile: 08 8354 0722
Email: aquaport@aquaport.com.au
www.proappliances.com.au
/proappliances
@proappliancesau
Electrical Requirements:
Australia / New Zealand 240V / 230V 50Hz
Due to manufacturing alterations product may
vary slightly from that pictured.
OPERATION CONDITIONS & SAFETY PRECAUTIONS
• All components need to be installed in accordance with the
user manual instructions for correct performance of unit.
READ ALL INSTRUCTIONS CAREFULLY BEFORE OPERATION OF
THE UNIT
• This appliance is not intended for use by persons (including
children) with reduced physical, sensor y or mental capabilities,
or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
• Children should be supervised to ensure they
do not play with the appliance.
• Do not operate any appliance with a damaged cord or plug
or after the appliance malfunctions, or has been damaged
in any manner.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons
in order to avoid a hazard.
• To protect against fire, electric shock and personal injur y, do
not immerse cord, plugs, or appliance in water or other liquids.
• Fully unwind the power cord before use. Connect only to
220V/240V power outlet.
• This appliance should be used in conjunction with
a safety switch.
• If an extension cord is used with this unit, the extension cord
must have a rating equal to the rating of this appliance.
• Do not use attachments not recommended or sold by the
manufacturer as it may lead to fire, electric shock or injur y.
• Position the appliance at a minimum distance of 20cm
away from walls, curtains and other appliances and provide
adequate space above and on all sides for air circulation.
• Switch unit off and unplug from wall outlet when not in use
and before cleaning.
• The Air Fryer is for indoor, normal household use only.
• Do not use appliance for other than intended purpose.
• Operate unit on a stable level flat surface, keep away from
moving parts. Ensure surface is clean and free from water etc.
• Do not operate on a non-heat resistant glass, wood cooking
surface or a table cloth. It is imperative that a heat resistant
cooking surface with heat finish be placed beneath this unit.
• Do not place the unit near the edge of a bench or
table during operation.
• Do not place the unit near hot gas or electric burner,
or in a heated oven.
• To protect against electric shock, cook only in the non-stick
cooking pot included.
INSTALLATION AND OPERATING INSTRUCTIONS 3
• Do not touch hot surface. Use handles to lift or move.
• Use extreme caution when moving a cooking pot
containing hot food.
• During hot air frying, hot steam is released through the air
outlet openings. Keep hands and face at a safe distance from
the steam and from the air outlet openings.
• Immediately unplug the appliance if you see dark smoke
coming out of the appliance. Wait for the smoke emission to
stop before you remove the pan from the appliance.
• Keep the appliance clean. Follow the cleaning instructions
provided in this Instruction book.
• Before cleaning, always turn the appliance OFF, switch off at
the power outlet, unplug at the power outlet and remove the
power cord, if detachable, from the appliance and allow all
parts to cool.
• Do not clean the unit with metal scouring pads. Pieces can
break off of the pad and short-circuit electrical parts, creating
a possibility of an electrical shock and damaging the unit.
SYSTEM SPECIFICATIONS
System
Specifications
Voltage220- 240V
Power1200- 1400W
Frequency50/60Hz
Temperature Range50- 230°C
Time Setting Range1- 60 minutes
Capacity10 Litres
PRO- AF1
4 INSTALLATION AND OPERATING INSTRUCTIONS
PARTS IDENTIFICATION
1. Control Panel
2. Air Outlet
3. Lid Handle
4. Lid Release
5. Housing
6. Transparent Cover
7. Skewer rack
8. Baking cage
9. Steamer
10. Steak Cage
11. Chicken Fork
12. Baking pan
13. Low / high rack
14. Tongs
15. Filter
16. Holder
INSTALLATION AND OPERATING INSTRUCTIONS 5
Suitable for holding
backing cage, chicken fork,
steak cage or skewer rack.
OPERATION INSTRUCTIONS
Before the first use
• Clean the cooking pot with hot water, mild detergent and a
non- abrasive sponge. These parts are safe to be cleaned
in a dishwasher.
• Wipe the interior and exterior of the appliance with a cloth.
• There is no need to fill the pot with oil and frying fat.
Hot Air Frying
1. Connect the mains plug into an ear thed wall socket.
2. Put in place the cooking pot and the suitable accessor y
(e.g. low/high rack) and the ingredients to be cooked.
Note: Do not stack the food close to the heating element or the
food may get charred.
Note: If the low/high rack and steamer is used, please add
suitable amount of water into the cooking pot.
Optional: The included filter accessory can be used as added
protection for the fan and heating component. Attach to the
black grill under the lid according to the direction of the arrow
on the filter.
3. Switch the lid release to unlock position and
pull down the lid to close.
4. Press the start key once and the product enters stand- by mode.
5. Press the Start key to select appropriate Mode (see ‘Mode’
section page 9-10 for default time and temperature). The
corresponding default time and temperature will be shown on
the LED display screen.
6. Press the + and - Temperature buttons to decrease or increase
the temperature to the desired target temperature.
See section ‘Settings’ page 7-8 to determine the right
temperature and settings
7. Determine the required cooking time for the ingredient
(see ‘Settings’ section page 7-8.) Press the + and - Time
adjustment buttons to decrease or increase to the required
cooking time.
Note: Time and temperature may be set to the individual need (If
no mode setting is assigned, the product can still operate if time
and temperature is set).
8. Press the Start key to begin the cooking process.
Note: During the hot air frying process, the inside light comes on
and goes out from time to time. This indicates that the heating
element is switched on and off to maintain the set temperature.
The process repeats until the set time is reached.
6 INSTALLATION AND OPERATING INSTRUCTIONS
Note: If other food is to be added during the cooking process,
switch the lid release and pull up the lid. The product will stop
heating immediately (but rotation will continue). Close the lid after
the food has been added and the process will continue.
9. The timer bell will sound when the set time is reached. Check
if the ingredients are ready. Note: If the ingredients are not
ready yet, simply place it back in the unit and set the timer to a
few extra minutes.
10. Remove food and ensure that hot items are handled with
extreme caution to avoid burn.
Note: To remove large or fragile ingredients, use a pair of tongs
to lift the ingredients out of the Air Fryer.
SETTINGS
The table on page 8 will help you to select the basic settings for
the ingredients you want to prepare.
Note: Keep in mind that these settings are indications.
As ingredients differ in origin, size, shape as well as brand, we
cannot guarantee the best setting for your ingredients.
Tips
•‐ It is recommended that the total weight of food should not
exceed 5kg.
•‐ Smaller ingredients usually require a slightly shorter
preparation time than larger ingredients. A larger amount of
ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shor ter
preparation time.
• Do not prepare extremely greasy ingredients such as sausages
in the Air Fryer.
• Snacks that can be prepared in an oven can also be prepared
in the Air Fryer.
• ‐ You can also use the airfr yer to reheat ingredients.
To reheat ingredients, set the temperature to 150°C
for up to 10 minutes.
• Stick to the recommended cooking times initially then reduce
or increase times in future to achieve your desired result.
INSTALLATION AND OPERATING INSTRUCTIONS 7
FoodTemperature (°C)
Cooking Time
Recommended Accessories
Extra Information
(minutes)
Whole chicken (1.5 kilos) 200 40-50 Chicken fork
Frozen French Fries23020-25 Baking cage Do not overfill the baking cage
Fish21010-15Steak cage
Cashew Nuts2005-8Baking cage
Coffee Beans23015-20Baking cage
Chicken Wings20015-20Baking cage or low/high rack
Cake18020-25Low/high rack and baking pan
Skewer23010-15Skewer rack
Pizza20010-15Low/high rack and baking pan
Eggs18012-15Low/high rack
Steak19012-16Skewer rack or low/high rack
Toast2305-8Steak cage or low/high rack
Baked Prawns2005-8Baking cage
Bread18015-20Low/high rack
Popcorn23012Baking cage
Recommended
8 INSTALLATION AND OPERATING INSTRUCTIONS
MODE SETTING IDENTIFICATION
Temperature adjustment key (+)
Time adjustment key (+)
Roast
Temperature adjustment key (-)
Time adjustment key (-)
Fry
BakeStir-fry
DefrostTurbo
RollPreset
INSTALLATION AND OPERATING INSTRUCTIONS 9
MODE SETTING IDENTIFICATION
Mode Default Temp (°C)Default time (minutes)
Suggested Accessories
Roast200 30Chicken Fork
Bake18020Baking Pan / Low/High Rack
Defrost6015Low/High Rack
Turbo23015Low/High Rack
Stir-fry20015Low/High Rack / Baking pan
Fry230 25Baking Cage
Preset Option
After setting desired time and temperature or mode press the Preset button. The preset time setting
range is 0.5 - 9 hours. The default setting is 60 minutes. Use the time setting buttons to set to
desired time (1 minute intervals). The setting range is 0.5 - 9 hours. Tip: Hold down the time “+”
and “-” buttons and the time will change by 20 minute intervals.
Press the “Power” key to confirm the preset function and the cooking time will begin to countdown.
Rotation
P
P
10 INSTALLATION AND OPERATING INSTRUCTIONS
SUGGESTED USAGE OF THE ACCESSORIES
Low/High Rack & Baking PanLow/High Rack & Steamer
Chicken Fork
Tighten
INSTALLATION AND OPERATING INSTRUCTIONS 11
SUGGESTED USAGE OF THE ACCESSORIES
Baking CageSteak Cage
12 INSTALLATION AND OPERATING INSTRUCTIONS
Cleaning and Maintenance
Before carr ying out any maintenance or cleaning of the unit, let
the appliance cool down and ensure that the power to the unit is
turned off and the power cord is unplugged from the socket.
• Clean the appliance after every use.
• Wipe the exterior of the unit with a damp cloth.
• Do not clean the unit with scourers or with any abrasive
cleaning agent or solvents as these will damage the surface.
• The inner pot and accessories can be washed and cleaned with
hot water, mild detergent and a non- abrasive sponge.
• The inner pot is dishwasher safe.
• The accessories are not dishwasher safe.
• Do not immerse the unit in water or place in a dishwasher.
• Ensure that accessories are dr y before using it again.
INSTALLATION AND OPERATING INSTRUCTIONS 13
TROUBLE SHOOTING
BEFORE YOU CALL FOR SERVICE PLEASE REVIEW THE TROUBLE SHOOTING TIPS FIRST.
ProblemPossible CauseSolution
The appliance is not plugged inPlug the unit into a power supply.
The Air Fryer does not work
You have not set the timer Press the + and – time adjustment buttons to set timer
The ingredients fried with
the Air Fryer are not done
Fried snacks are not crispy
when they come out of the
Air Fryer.
14 INSTALLATION AND OPERATING INSTRUCTIONS
The set temperature is too low
The cooking time is too short
You used a type of snacks
meant to be prepared in a
traditional deep fryer
Press the + and – Temperature buttons to set the required
temperature setting (see section ‘ settings’ on page 7-8)
Press the + and – time adjustment buttons to set timer to the
required preparation time (see section ‘settings’ on page 7-8)
Use oven snacks or lightly brush some oil onto the snacks
for a crispier result
Your Aquaport 12 Month Repair or Replacement Warranty
Aquaport warrants this appliance to the first purchaser and subject to
the stated conditions:
Warranty covers any defects in material or workmanship in the
manufactured product within the first twelve months from the date
of purchase.
To make a warranty claim you must call Aquaport on toll free number
1300 764 325 for instructions.
If a product is found to be faulty there is a 90 day return policy
from the date of purchase. Products returned to store MUST be
accompanied by a valid proof of purchase.
For warranty claims outside of 90 days from date of purchase,
product will be repaired or replaced at our discretion. Repair or
replacement costs of the product will be covered under warranty
by Aquaport.
Goods presented for repair may be replaced by refurbished goods of
the same type rather than being repaired. Refurbished par ts may be
used to repair the goods.
The benefits given to you by this warranty are in addition to other
rights and remedies of the consumer law in relation to the goods or
services to which this warranty relates.
Our goods come with guarantees that cannot be excluded under
the Australian Consumer Law. You are entitled to a replacement or
refund for a major failure and compensation for any other reasonably
foreseeable loss or damage. You are also entitled to have the goods
repaired or replaced if goods fail to be of acceptable quality and the
failure does not amount to a major failure.
Conditions Of This Warranty:
1. This product has been fully installed in accordance with the user manual installation instructions.
2. The warranty extends only to repairing or replacing
any component that proves to be defective in material
or workmanship.
3. The warranty does not cover defects occasioned by misuse,
alterations, accidents, or used for other than the intended
purpose.
4. The warranty does not cover damage to the product caused by
accident, fire, or floods.
5. Proof of purchase is required for warranty claims.
Please keep purchase receipt in a safe place.
Aquaport Corporation Pty Ltd
5 John Street Flinders Park,
South Australia 5025
Customer Care 1300 764 325
INSTALLATION AND OPERATING INSTRUCTIONS 15
CUSTOMER HOTLINE: 1300 764 325
Aquaport Corporation Pty Ltd
5 John Street Flinders Park,
South Australia 5025
Phone: 08 8354 0711
Facsimile: 08 8354 0722
Email: aquaport@aquaport.com.au
www.proappliances.com.au
/proappliances
@proappliancesau
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