Original Instructions
Operating Instructions
Chassis & Blade Sets
Handle Latch
Handle
Chassis
Pusher Component
Cartridge
Cartridge
Blade
Palm Rest
Locking Pin
Component
of Blade/Pusher
Universal Slicer
Saber King™ Mini
981-000-00 Chassis
981-000-12A 1/4" Tomato Slicer
981-000-20A 3/16" Onion
981-000-50A 1/4" Dicer
981-000-51A 3/8" Dicer
981-000-52A 1/2" Dicer
981-000-60A 4 Sections Wedger
981-000-61A 6 Sections Wedger
981-000-62A 8 Sections Wedger
981-000-65A Citrus Halfer
This product is warranted to be free from defects in material
and/or workmanship for a period of one (1) year from date of
original installation, not to exceed 18 months from date of
shipment from our factory with the exception of the
blade/pusher cartridge. Blade/pusher cartridge is warranted to
be free from defects at time of delivery only.
Any component which proves to be faulty in material and/or
workmanship will be replaced or repaired (at the option of
Prince Castle LLC) without cost (including freight and duty) to
the customer for parts or labor.
This warranty is subject to the following exceptions/conditions:
• Use of food products other than those specified will void this
warranty.
• This equipment is portable; charges for on-location service
(e.g., trip charges, mileage) are not included in the provisions
of this warranty.
• Damage caused by carelessness, neglect, and/or abuse
(e.g., dropping, tampering or altering parts), equipment
damaged in shipment, by fire, flood or an act of nature is not
covered under this warranty.
LIMITED WARRANTY
TABLE OF CONTENTS
Safety Information ...................................................................... 2
Description ................................................................................. 2
Specifications ............................................................................. 2
Installation .................................................................................. 2
Choosing and Inserting a Cartridge ........................................... 3
Operation ................................................................................... 4
Removing a Cartridge ................................................................ 5
Inspecting Blades and Pushers .................................................. 5
Cleaning ..................................................................................... 5
Exploded View and Parts List .................................................... 7
Revision Log .............................................................................. 8
355 East Kehoe Blvd. Carol Stream, IL 60188 USA
Telephone: 630-462-8800 Toll Free: 1-800-PCASTLE
Fax: 630-462-1460 www.princecastle.com
981-500 RevA-EN Printed in USA 04/18 © 2018
IMPORTANT: Prince Castle reserves the right to change
Prince Castle’s Saber King™ Mini is a universal food prep
Approximate Dimensions and Weight
1
Remove the unit from the carton and inspect for
2
Verify that all parts have been received.
3
Place chassis on a prep
4
Perform initial cleaning. Refer to the instructions
Universal Slicer
Saber King™ Mini
Safety Information
Description
WARNING
Indicates information important to the proper operation of
the unit. Failure to observe may result in damage to the
equipment and/or severe bodily injury or death.
CAUTION
Indicates information important to the operation of the unit.
Failure to observe may result in damage to the equipment.
specifications and product design without notice. Such
revisions do not entitle the buyer to corresponding
changes, improvements, additions or replacements for
previously purchased equipment.
CAUTION
Please inspect the blades before and after every use.
Immediately stop using and replace the blade cartridge if the
blade shows signs of damage.
system designed with a multi-purpose chassis and
interchangeable blade/pusher cartridges to accommodate
slicing a variety of foods all on one slicer. This space-saving
slicer has patented blade covers and requires both hands to
operate, making it safe and easy to use and clean.
The cartridges are designed to cut specific types of food:
See Blade Set list on page 1.
Specifications
Height 20.5" (52.7 cm)
Width 9.5" (24.1 cm)
Depth 16.9" (42.9 cm)
Shipping Weight 21 lbs (9.5 kg)
Installation
signs of damage. If there is damage to the unit:
• Notify the carrier within 24 hours after delivery.
• Save carton and packaging materials for inspection
purposes.
• Contact the Prince Castle Customer Sales
Department at 1-800-722-7853 to arrange for a
replacement to be sent.
• Chassis
• Cleaning Brush, P/N 980-043
• Blade sets as ordered
table or other flat surface.
under Cleaning in this manual.
Printed in USA 04/18 © 2018 2 981-500 RevA-EN
1
Choose the blade/pusher cartridge for the food
*See the complete list of the blade sets on Page 1.
2
Ensure the handle
3
Move the cartridge
4
Holding the pusher
5
Move the cartridge
Universal Slicer
Saber King™ Mini
Choosing and Inserti ng a Cartridge
CAUTION
Choose the red cartridge for tomatoes only and choose the
green cartridge for lettuce only. Use of the red or green
cartridges for other foods may damage the blades.
product you want to prepare. (see examples below)
Tomato
981-000-12A
Onion
981-000-20A
and blade
components
together as one
cartridge, insert
into the chassis.
With the pusher
component facing
up (solid face),
guide the sides of
the pusher
component into the
C-shaped channel
in the chassis. The
blade component
will automatically be
correctly inserted.
locking pins to the
locked position.
Move the two upper
cartridge locking
pins and the two
lower cartridge
locking pins to their
vertical positions so
the components will
stay aligned in the
chassis.
on the chassis is
down. If necessary,
place one hand on
the handle and the
other hand on the
palm rest. Lift the
handle up, then use
your thumb to open
the handle latch and
then pull the handle
down.
locking pins to the
unlocked position.
Move each of the
two upper cartridge
locking pins and the
two lower cartridge
locking pins to a
horizontal position
so the cartridge can
be inserted.
CAUTION
The four locking pins must be in the locked position during
operation to prevent damage to the blades.
981-500 RevA-EN 3 Printed in USA 04/18 © 2018
1
Ensure the handle
2
Ensure the
3
Place the food
4
Put a pan or bowl
5
Pull the handle on
Universal Slicer
Saber King™ Mini
Operation
on the chassis is
up. If necessary,
place one hand on
the handle and the
other hand on the
palm rest. Pull the
handle up, and the
handle latch will
hold the handle in
the “up” position.
cartridge locking
pins are in the
locked (vertical)
position.
product onto the
blade component.
For red and white
cartridges, make
sure to point
stemmed ends of
the tomatoes, onion
and other similar
food toward the right
or left to slice across
them correctly.
under the slicer to
catch the food as it
is cut.
the chassis down.
Place one hand on
the handle and the
other hand on the
palm rest. Lift the
handle up, then use
your thumb to open
the handle latch and
then pull the handle
swiftly down.
Printed in USA 04/18 © 2018 4 981-500 RevA-EN
1
Ensure the handle
2
Move the cartridge
3
Holding the pusher and blade components together
Daily cleaning will keep this universal slicer clean and free from
1
Gather tools and supplies you will need for cleaning.
• Cut-resistant gloves
2
Remove the blade/pusher cartridge from the
3
Carry the blade/pusher
Universal Slicer
Saber King™ Mini
Removing a Cartridge
on the chassis is
down. If necessary,
place one hand on
the handle, and the
other hand on the
palm rest. Lift the
handle up, then use
your thumb to open
the handle latch and
then pull the handle
down.
locking pins to the
unlocked position.
Move the two upper
cartridge locking
pins and the two
lower cartridge
locking pins to their
horizontal positions
so the cartridge can
be removed.
as one cartridge, remove from the chassis. Guide
the sides of the pusher component out of the C-shaped
channel in the chassis.
Inspecting Blades and Pushers
CAUTION
Please inspect the blades before and after every use.
Immediately stop using and replace the blade cartridge if the
blades show sign of damage.
buildup.
CAUTION
Do not allow residual food juices to remain on the blade
component for long periods. A hard deposit may form on the
blades which is difficult to remove and will dull the blades.
• Three compartment sink
• Cleaning brush,
P/N 980-021 Red/Green
• Cleaning brush,
P/N 980-043 White/White
• Sanitizing solution
• Cleaning solution
Cleaning
chassis. Refer to the instructions under Removing a
Cartridge in this manual.
cartridge to the
three-compartment sink.
Put on the cut-resistant
gloves. Separate the blade
and pusher components.
981-500 RevA-EN 5 Printed in USA 04/18 © 2018
4
Clean the blade and
5
Rinse and sanitize the blade and pusher
6
Assemble the
7
Clean, rinse
Universal Slicer
Saber King™ Mini
pusher components in
the sink. Using the
cleaning brush, scrub
off any residue.
NOTE: Blades should
only be disassembled
by AUTHORIZED
FACTORY personnel.
components.
sanitized blade and
pusher components.
Let the assembled
cartridge air dry.
Cleaning (continued)
and sanitize
the exterior
surfaces of the
chassis. Wipe
the chassis first
with a cleaning
solution, then
with clear water
and finally with
sanitizing
solution. Let the
surfaces air dry.
Printed in USA 04/18 © 2018 6 981-500 RevA-EN
Service Kits
No.
Part No.
Description
1
980-REPL-002
Leg Kit
2
980-REPL-003
Thumb Latch Kit
3
981-REPL-005
Handle Linkage Assy Kit
4
980-REPL-006
Rubber Feet Kit
5
980-REPL-007
Linkage Pin Kit/Hardware
No.
Part No.
Description
6*
980-REPL-008*
Suction Cup Kit-Feet
7*
981-REPL-009*
1/4" Tomato Blade Cover
8*
981-REPL-011*
Onion Blade Cover
9*
981-REPL-013*
Dicer Blade Cover
10*
981-REPL-016*
Wedger Blade Cover
Universal Slicer
Saber King™ Mini
Exploded View and Parts List
* Not Shown
981-500 RevA-EN 7 Printed in USA 04/18 © 2018
Universal Slicer
Saber King™ Mini
Revision Log
PAGE DESCRIPTION DATE VERSION RESPONSIBLE PERSON
Printed in USA 04/18 © 2018 8 981-500 RevA-EN
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