Preethi Blue Leaf Platinum Instruction Manual & Warranty Card
Instruction Manual & Warranty Card
Design Reg. No. 198147
UL Recognized Motor
550 Watts
File No.:E233031
Flexi Lid
Super Extractor
Grind n’Store
110 Volts
1 YEAR WARRANTY
Established in 1978
70 Customer Care Centres
400 Authorised Service Centres
Over 7000 Dealers
9 Million Customers
Exports to Middle East,
Far East,Singapore
and Sri Lanka
Table of contents:
Contents Page No
2
Preethi Kitchen Appliances Pvt. Ltd.
1. Know Your Blue Leaf Platinum
2. How to use Blue Leaf Platinum
3. Jars & Blade usage
4. Grinding Instruction
5. Super Extractor
6. Grind n’ Store
7.
8. Auto overload Protector
9. How to use your Flexilid
10. Technical Specifications
11. Warranty Card
12. Notes
13. Customer Care Centres
Do’s and Don`t
3
4
4
5
6
7
8
9
9
10
11-12
13
14-15
Dome Lid
Polycarbonate Dome
Dome Gasket
Stirrer
Handle
Housing
S.S. Jar
Dome Gasket
FlexiLid
Lid
Cap
‘O’ Ring
Polycarbonate
Jar
Grip
Filter
Lock
Lid
Cup
Polycarbonate
Jar
Blade Knob
Juicer Blade
Housing
Whipper Blade
Seat Jar on the Top Cap, ensuring that the locks fit properly in the Grooves of the Top Cap.
Ensure that the Dome Gasket is properly fitted and hold Dome gently while operating.
Turn Rotary Switch clockwise for Speed 1,2 or 3 as desired Turn Rotary Switch anti-clockwise for a few second and release for
momentary operation. (Inching is especially useful for wet grinding of chutneys, mincing meat, grating vegitables, crushing ice, etc.)
JAR SEATING :
DOME :
SPEED CONTROL :
1.7 Litre Jar
1.5 Litre Super Extractor
Mincer / Grater Blade
Dry & Wet Grinding Blade
Note:
Hold Jar Coupler and fix required Blade onto the Spindle by gently screwing down
in an anti-clockwise direction with the Spanner provided on the Stirrer, until it is
firm. DO NOT OVER TIGHTEN.
Blades for 1.7 litre Jar
Basic Unit
Blade Knob
Know Your Preethi Blue Leaf Platinum
Motor Coupler
Top Cap
Mixie Body
Rotary Switch
with Incher
Indicator Lamp
Leg
Bottom Plate
Groove
3
Grind n’ Store
Chutney
Grinder Lid
Chutney
Grinder Cover
Housing
Fixed
Multipurpose
Blade
Body and Top Cap
1. Clean Body and Top Cap with a dump cloth and
wipe dry.
2. Do not use abrasives or water for cleaning.
Stainless Steel Jars and Blades
1. Fill in ½ litre of water and a teaspoon of any mild
cleaning powder.
2. Run the Mixie on Speed 1 for 30 seconds,
leaving the Blade fixed to the Spindle of the
Stainless Steel Jar.
3. Rinse and dry.
4. Always store Jars in inverted position to
allow water to drain off.
Cleaning
1.7 Litre Jar
How to use your Preethi Blue Leaf Platinum
Jars & Blades Usage Description
Dry / Wet Grinding Blade:
Dry Grind, Wet Grind
& Liquidise
Grater / Mincer Blade:
Mince Meat, Grate
Vegetables & Crush Ice
Fixed
Multipurpose Blade:
Dry / Wet Grind, Liquidise
& Crush Ice
Juicer Blade:
Extract, Liquidise & Juice
Whipper Blade:
Whip & Churn
Fixed Multipurpose Blade:
Dry / Wet Grind small
quantities
Dry & Wet Grinding Blade
Mincer / Grater Blade
Whipper Blade
1.2 Litre Jar
1.5 Litre Super Extractor
PREETHI is provided with PVC insulated 3 Core, Flexicord with 10 amps Plugtop & earthing. Plug the Power Cord
to a 110 Volts AC supply only.
Grind n’ Store
4
GRINDING INSTRUCTIONS
ROASTED CEREALS, RAW RICE, DAL, CHILLI COCONUT, TOMATO, ONION,
POWDER, GARAM MASALA, DHANIYA JEERA POWDER, CORIANDER, MINT CHUTNEY...
CURRY LEAF POWDER, COFFEE POWDER,
SAMBAR / RASAM POWDER.... 1. Inch 5 to 7 times to powder ingredients.
2. Then add water as required.
1. Ensure Blade, Jar, Lid and ingredients 3. Grind on Speed 3 (Speed 1 when using
are totally dry. Grind n' Store).
2. Run on Speed 3.
3. If you need finer powder, wait for 1 minute MEAT MINCING, VEGETABLE GRATING,
and grind again for 1 to 2 minutes. ICE CRUSHING...
IDLI, DOSA, UTHAPPAM, APPAM, 1. Trim fat from meat and remove all bones.
PESARATTU, VADAI... 2. Cut meat into 1” cubes.
3. Fill upto blade level only.
1. Soak Rice/Dal for 4 to 5 hours as required. 4. Inch 10 to 20 times or till material
2. Drain water from ingredients. is minced/grated.
3. Run on Speed 3 adding water gradually 5. Repeat if quantity is more.
through Dome Lid.
4. If Material sticks to the sides of the Jar, Note :
stop and stir using Stirrer, run again. 1. Use the Mincer Blade for mincing operation only.
5. Ensure free circulation by adding enough water. 2. Operate in ‘Pulse’ mode only when using the
6. Do not allow batter to get heated up. Mincer Blade.
7. Do not add too much water, where thick
paste is required. VEGETABLE, FRUIT JUICES... LASSI,
8. Grind twice if quantity is more. COCONUT MILK, TAMARIND EXTRACTION...
MILK SHAKES, EGG WHIPPING...
Note: While wet grinding tough batter, air bubbles may enter the paste. This BUTTER CHURNING...
will result in the blade rotating freely and an increase in noise. If so, stop, stir
the paste and restart. 1. The Juicer Blade and Filter should be used
for extraction and juicing.
2. The Whipper Blade can be used only for
whipping / churning.
3. For whipping/churning run on Speed 1 only.
5
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