Installation and service must be performed by a qualified
–
installer,
service agency or the gas supplier.
callthe fire department.
Leak testing of the appliance shall be conducted according to the manufacturer’s
instructions
This cooktop is NOT designed for installation in manufactured (mobile)
homes or in recreational vehicles.
Proper installation is your responsability. Make sure your appliance is
properly installed and grounded by a qualified installer
The installation must conform with local codes or, with the National Fuel
Gas Code, ANSI Z223.1/NFPA 54 or, in Canada, the Natural Gas and
Propane Installation Code, CSA B149.1.
If an external electrical source is utilized,the appliance, when installed,
must be electrically grounded in accordance with local codes or, in the
absence of local codes, with the National Electrical Code, NFPA 70 or
the Canadian Electric Code, CSA C22.1-02.
–
Note to the installer:
Please leave this instruction book
electrical / gas inspector’s use.
with the consumer for the local
Page 3
WARNING:
This appliance is intended for use in the home only.
Use this appliance only for its intended purpose. The manufacturer
cannot be held liable for damage caused by improper use of this range.
This appliance complies with current safety regulations.
Improper use of this cooktop can result in personal injury and material
damage.
Read all the instructions before installing or using the range for the first
time.
Keep these operating instructions in a safe place and pass them on to
any future user.
NOTE: This cooktop is manufacted for use with natural gas. To convert
the appliance to LP/Propane gas, see the instructions in the Gas
Conversion instructions.
The proper gas supply connections must be available. See “Gas supply
requirements”.
IMPORTANT:
Please ensure that the cut out measurement, venting, and wiring is as specified
in the range measurement section of this manual.
A licensed electrician with relevant qualifications must perform electrical work when
installing or servicing the appliance. The supply cable and fuse rating must be suitable
for the appliance. You must never repair or replace any part of the appliance unless
specifically recommended in the operation manual.
Gas supply requirements
MAXIMUM GAS-SUPPLY PRESSURE, ALL MODELS ½ psi
VENTILATION
The room containing this range should have an air supply in accordance with local
regulations. Ventilation opening must not be covered or obstructed in any way
-
All rooms require an open window, or equivalent, and some rooms will also
require a permanent vent.
-
For room areas up to 5m2 an air vent of 100cm2 is required.
-
For room areas between 5m2 and 100cm2 an air vent of 50cm2 is required.
If
the room is greater than 5m2 and has a door that opens directly to the
-
outside, then no air vent is required.
If there are other fuel-burning appliances in the same room, check your local
-
regulations to determine the air vent requirements.
3 di 31
Page 4
4 di 31
WARNING:The appliance must be isolated from the gas supply piping
system by closing its individual manual shut-off valve during any pressure testing
of the gas supply piping system at test pressures equal to or less than 1/2 psi
(3.5 kPa). the maximum gas supply pressure in accordance with the inlet pressure
rating of the gas appliance pressure regulator supplied.
WARNING:
This appliance is not intended for use by persons (including children) with
reduced physical, sensory, or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
During use the appliance becomes hot. Care should be taken to avoid touching heating
elements inside the oven.
IMPORTANT SAFETY INSTRUCTIONS
Installation and connection
When using your gas appliance
follow basic safety precautions
including the following:
Read all instructions before using for
~
the first time.
Be certain your appliance is
~
properly installed and grounded by a
qualified technician.
To guarantee the electrical safety of
~
this appliance, continuity must exist
between the appliance and an effective
grounding system. It is imperative that
this basic safety requirement be met. If
there is any doubt, have the electrical
system of the house checked by a
qualified electrician.
Install the appliance so that the
~
power cord and gas piping do not
come into contact with any portion of
the cooktop which may become hot
during use.
Do not connect the appliance to the
~
main electrical supply using an
extension cord. Extension cords do not
meet the safety requirements of this
appliance.
Before servicing, turn off the gas
~
valve and disconnect the power supply
by either removing the fuse, unplugging
the unit or manually “tripping” the
circuit breaker.
This equipment has not been
~
designed for maritime use or for use in
mobile installations such as aircraft or
recreational vehicles. However,
certain circumstances it may be
possible for installation in these
applications. Please contact the
Technical Service Department with
specific requirements.
After connecting the appliance test
~
for leaks according to the installation
instructions.
If there is any doubt concerning
~
installation contact Technical
Service Department.
under
Page 5
IMPORTANT SAFETY INSTRUCTIONS
5 di 31
Correct usage
Do not operate the cooktop until it is
~
properly installed in the countertop.
This appliance is intended for
~
residential cooking only.
Use the appliance only for its
~
intended purpose.
Be sure drafts do not blow
~
flammable material toward the flames
or push the flames so that they extend
beyond the edges of the pan.
Install the cooktop in a room that
~
has sufficient ventilation.
This appliance must not be
~
operated outdoors.
Do not use aluminum foil to line any
~
part of the cooktop.
For proper lighting and performance
~
of the burners, keep the igniters clean
and dry.
Make sure all components of the
~
gas burners are assembled correctly
before using the cooktop.
Ensure that any burners in use are
~
always covered with a pan.
Do not use pans that extend past
~
the burner grate. Using larger pans
may cause the flames to spread out
and damage the surrounding
countertop or other countertop
appliances.
For safety and stability, do not use
~
pans with a bottom diameter smaller
than the burner grate.
Only certain types of glass, ceramic
~
or other glazed cookware are suitable
for use on a cooktop without breaking
due to the sudden temperature change.
Do not store aerosols, gasoline,
~
combustibles or any other flammable
materials underneath or adjacent to the
cooktop.
WARNING - NEVER use this
appliance as a space heater to heat
or warm the room. Doing so may
result in carbon monoxide poisoning
and overheating.
Protection from damage
Do not use a steam cleaner to clean
~
the appliance. Steam could penetrate
electrical components and cause a
short circuit.
Spills containing salt or sugar
~
should be removed immediately.
Page 6
IMPORTANT SAFETY INSTRUCTIONS
6 di 31
Personal safety
The burners become very hot when
~
in use. Make sure that no one comes in
contact with them.
Do not leave children unattended in
~
an area where the appliance is in use.
Do not store toys or items of interest
~
to children in cabinets above or behind
the cooktop. Children climbing onto the
cooktop to reach these items may
become seriously injured.
Do not allow children to operate or
~
play with the cooktop. Keep all pans
out of the reach of children.
Use only dry, heat resistant
~
potholders. Moist or damp potholders
used on hot surfaces can result in
steam burns. Do not let the potholder
touch the hot burners. Do not use
towels or other bulky items near the
appliance.
Be aware of loose fitting or hanging
~
garments when operating the cooktop,
they may present a fire hazard.
Do not heat unopened food
~
containers. Built-up pressure may
cause the container to burst and result
in injury.
Do not store items on the cooktop
~
when not in use.
Do not leave the cooktop
~
unattended while in use. Boil-overs
cause smoking, and greasy spill-overs
may ignite.
Do not use water on grease fires.
~
Smother any fire or flame, or use a dry
chemical or foam-type extinguisher.
Do not flambé under an exhaust
~
hood. Flames could be drawn up into
the hood by the suction or the grease
filters may ignite.
For safety reasons the flame should
~
be adjusted to be the same size as the
bottom of the pan or smaller. Do not
use small pans with high flame settings
as the flames can climb the sides of the
pan.
Only use cooking utensils suitable
~
for cooktop use.
Always position pan handles and
~
utensils inward so they do not extend
over adjacent work areas, burners or
the edge of the cooktop.
If there is a drawer directly
~
underneath the appliance without a
wooden base in between, ensure that
no aerosols, combustible liquids or
other easily flammable materials are
kept in it. If cutlery inserts are to be
placed in the drawer, these must be
made of a heat-resistant material.
Do not let cooking grease or other
~
flammable materials accumulate on the
appliance.
Page 7
IMPORTANT SAFETY INSTRUCTIONS
7 di 31
Damage to the appliance
In the event of damage or a defect,
~
turn off the appliance immediately. Turn
off the
gas shut off valve and
disconnect completely from the
electricity supply. Contact the
Technical Service Department.
Do not use the appliance until it has
been repaired.
Ensure power is not supplied to the
appliance while repair work is carried
out.
Repairs should only be performed
~
by qualified technicians to ensure
safety. Repairs and other work by
unqualified persons could be
dangerous. Under no circumstance
open the outer casing of the appliance.
While the appliance is under
~
warranty repairs should only be
performed by a Miele authorized
service technician. Otherwise the
warranty is void.
Further safety notes
When using a portable appliance
~
near the cooktop, make sure that its
power cord does not come in contact
with the cooktop.
Do not use containers made of
~
plastic or aluminum. They may melt at
high temperatures.
Do not heat empty pots or pans,
~
they may be damaged.
Before discarding an old appliance,
~
disconnect it from the gas and
electrical supply and cut off the power
cord to prevent it from becoming a
hazard.
SAVE THESE
INSTRUCTIONS
Page 8
Before using the cooktop
8 di 31
Cleaning the cooktop
Before using for the first time clean the
appliance as follows:
^ Wash the gas burner assembly with a
mild solution of warm water and
liquid dish soap.
^ Wipe dry and reassemble the parts in
the proper order (see “Cleaning and
care”).
^ Wipe the cooktop with a damp cloth
and dry thoroughly.
Metal components have a protective
coating which may give off a slight odor
the first time your new appliance is
heated.
The harmless odor will dissipate after a
short time and does not indicate a
faulty connection or appliance defect.
Page 9
Using the cooktop
9 di 31
Ignition-System
The gas cooktops are equipped with a
Fast-Ignition-System which
incorporates the following features:
– The control knob can be released
once it is turned to the largest flame
symbol.
Turning on and off / Regulating
The control knob is used to light the
burner and to regulate the strength of
the flame.
Normal / Fast burner
ß Cooktop is turned off
Turning off
^ Turn the control knob clockwise to
“ß”.
This stops the flow of gas and
the cooktop.
The knob must only be turned left to
turn the appliance on and right to
turn it off.
If the knob is turned,
- on without pressing it down first,
- clockwise past the 12 o’clock
position, or
- counterclockwise past the smallest
flame symbol,
parts of the cooktop could be
damaged.
turns off
& Highest flame
/ Lowest flame
Turning on
^ To light a burner press down and turn
the corresponding control knob
counterclockwise to the largest flame
symbol. Release the knob. The ignitor
will click and ignite the gas.
The ignition process lasts about 2-5
seconds. The flame should light within
4 seconds.
^ Adjust the knob to the desired
setting.
Page 10
Using the cooktop
10 di 31
Pan size
– Set the cooktop to a high flame when
using a large diameter pan and low
flame when using small diameter
pans.
– Generally, wide / shallow pans will
heat quicker and cook more evenly
than narrow / tall ones.
– Using oversized pans may cause the
flames to spread out and damage
the surrounding countertop or other
countertop appliances. The proper
pan size will also improve efficiency.
– Do not use small pans with high
flame settings, the flames may climb
the sides of the pan.
Suitable pans
Unlike pans used on an electric
cooktop, the bases do not need to be
even for good results.
Thick pan bases will give more even
results, as hot spots are reduced due to
better heat distribution.
Thin pan bases will conduct the heat
faster but not as evenly as thick pan
bases. Stir the food frequently to
prevent burning.
Wok burners
You can use a wok on these burners
without any additional rings, trivets, etc.
– Pots with a smaller diameter than the
pan support and pots that do not sit
securely (without wobbling) are
hazardous and should not be used.
If you wish to use the wok ring, for extra
stability, attach it as shown (depending
on your grates).
Page 11
Using the cooktop
11 di 30
Mini Trivet
The mini-trivet included with this
cooktop is to be used for cooking
vessels of diameter 120 mm or smaller
Examples of positioning of mini-trivet
MODEL:CG60WOK-F
MODEL:CG76WOK-F
MODEL:CG90WOK-F
Page 12
Never use a steam cleaner to clean
12 di 30
this cooktop. Pressurized steam
could cause permanent damage to
the surface and to components.
Do not use any sharp or pointed
objects which could damage the
seal between the frame and the
countertop.
Never use scouring agents, pads,
abrasive cleaning agents, or strong
cleaners, e.g. oven sprays, stain or
rust removers, these could damage
the surface of the appliance.
Keep the ignitor in the burner dry. If
it gets wet it will not spark.
Dry your cooktop thoroughly after
cleaning it to prevent lime deposits.
Spills containing salt or sugar should
be cleaned immediately.
Cleaning and care
Cooktop
Let the appliance cool to a safe
temperature before removing the
grates.
^ Clean the grates, cooktop and knobs
with a sponge and a mild solution of
warm water and liquid dish soap.
^ Soak baked or hardened spills.
Dry the cooktop and grates
thoroughly after cleaning.
The stainless steel surfaces can be
cleaned using a non-abrasive stainless
steel cleaner.
To help prevent resoiling, a conditioner
for stainless steel can also be used.
Apply sparingly with even pressure.
Printed surfaces
Remove any soiling which comes
into contact with the printed flame
symbols and the Miele logo right
away. Soiling, particularly salty food
or liquid and olive oil, can cause
damage if left on the printed
surfaces for too long. Do not use
stainless steel cleaning agents on
the printed surfaces. This can rub
off the print.
Stainless steel colored knobs
These controls may become
discolored or damaged if not
cleaned regularly.
Do not use a stainless steel cleaner
on the knobs.
Page 13
Cleaning and care
13 di 30
Burners
The burners can be dismantled and
cleaned when cool.
^ Remove the burner parts and wash
them in a solution of hot water and
liquid dish soap. Dry them
thoroughly. Make sure that the flame
holes are clean and completely dry.
^ Wipe the burner base clean with a
damp cloth and then dry.
^ Gently wipe the ignitor and ignition
safety control with a slightly damp
cloth, and then wipe dry.
Repairs should only be carried out by an authorized technician in
,
accordance with local and national safety regulations. Unauthorized repairs
could cause injury or appliance damage.
The burners do not ignite after several attempts.
Possible faultFix
– The burners are assembled
incorrectly.
– The gas valve is closed.
– The burners are wet and soiled
and/or the flame holes in the
burners are soiled and clogged.
– The igniters are wet.
– The cooktop is not plugged in
and the circuit breaker has
tripped.
The flame goes out after being lit.
– The burners are assembled
incorrectly.
– The flame holes in the burners
are soiled and clogged.
The igniters no longer work.
– Residue has been built up
between the ignitor and the
burner.
– Make sure the ignitor is dry.
– Reassemble the burners as shown in
“Cleaning and Care - Burners”.
– Open the gas valve.
– Clean the burners. See “Cleaning and
Care”.
– Dry the igniters.
– Plug the cooktop in and restore power.
If lack of power is the problem, the
cooktop can be lit with a match. See
“Using the cooktop during a power
failure”.
– Reassemble the burners as shown in
“Cleaning and Care - Burners”.
– Clean the burners. See “Cleaning and
Care”.
– Clean the burners. See “Cleaning and
Care”.
– Dry the igniters.
The flame appears different than usual.
– The burners are assembled
incorrectly.
– Reassemble the burners as shown in
“Cleaning and Care - Burners”.
Page 15
Technical Service
15 di 30
In the event of a fault which you cannot
easily fix yourself,
Technical Service Department at the
address on the back of this booklet.
When contacting Technical Service
please quote the serial number and
model of the cooktop. This information
is visible on the silver data plate
supplied with the cooktop.
Adhere the data plate sticker to the box
below:
please contact the
Page 16
Installation Instructions
15 di 36
To prevent accidents
and machine damage
read these instructions
before
installation or use.
Page 17
IMPORTANT SAFETY INSTRUCTIONS
16 di 307
Installation
The minimum distances given in
these Installation instructions are to
combustible surfaces, and must be
observed to ensure safe operation.
Failure to do so increases the risk of
fire.
The cabinetry and venting hood
should be installed first to prevent
damage to the cooktop.
Gas appliances should only be
~
installed in a well ventilated area.
The countertop must be bonded
~
with heat resistant (212 °F/100 °C)
adhesive to prevent distortion or
dissolving.
The cooktop should only be installed
~
as shown in the illustrations while
maintaining the required safety
distances shown. Do not install the
cooktop between two tall cabinets, this
is a fire hazard.
1.97"
50 mm
recommended
not recommended
1.97"
50 mm
a =indicates cooktop cut-out
b = minimum distance between
cut-out and a tall cabinet:
4.72" (12 cm)
This appliance has not been
~
designed for maritime use or for use in
mobile
installations such as recreational
vehicles or aircraft. However, under
certain conditions it may be possible for
installation in these applications. Please
contact the Technical Service
Department with specific requirements.
not allowed
Page 18
IMPORTANT SAFETY INSTRUCTIONS
18 di 30
The cooktop must not be installed
~
over a dishwasher, washer, dryer,
refrigerator or freezer. Heat radiated by
the cooktop may damage the
appliances.
Deep fat fryers must not be installed
~
next to gas cooktops. Gas flames can
ignite splattering oil. A distance of at
least 12" (305 mm) should be
maintained between these two
appliances. The minimum distance
between two cooktops must be 4"
(100 mm).
Install the appliance so that the
~
power cord or gas piping does not
come into contact with any portion of
the cooktop which may become hot
during use.
If the cabinet manufacturer
recommends a greater distance, follow
that manufacturers recommendation.
This appliance must be installed
with its own shut off valve and the
included gas pressure regulator.
Both the valve and the regulator
must be easily accessible to the
consumer after the appliance is
installed.
This appliance must be
disconnected from the gas supply
during any pressure testing of the
system performed in excess of
1
/2psi (3.5 kPa). This appliance
must be isolated at test pressures
equal to or less than
(3.5 kPa).
Any pipe connections must be made
using a thread sealant approved for
gas connections. Failure to correctly
install these items could lead to a
gas leak and subsequent explosion.
1
/2psi
When installing the cooktop under a
venting hood, always observe the
minimum distance recommended by
the hood manufacturer.
Keep this instruction book in a safe
place for reference and pass it on to
any future user.
Page 19
19 di 30
IMPORTANT SAFETY INSTRUCTIONS
MINIMUM REQUIRED CLEARANCES AROUND THE COOKTOP
1 Distance to the combustible surfaces measured from cooking
surface (top of cooktop grate)
2 If installing with an overhead range hood, check the hood
specification for minimum required clearances.
3 This specification does not apply for cabients located grater
than a horizontal distance of 5 1/2" (14,0 cm) from edge of
cooktop. Allow 6 7/8" (17.5 cm) from cutout edge.
Page 20
20 di 30
Appliance dimensions
Gas Connection
2,7"
20"
Gas Connection
2,7"
4
20"
Gas Connection
2,7"
4
20"
5
Electrical Supply
Cord
8,2"
8
23"
Electrical Supply Cord
20,4"
2
3
Electrical Supply Cord
8
30"
24"
2
22
MODEL:CG60WOK-F
3
1
Depth of cooktop casing
from benchtop surface : 2,7"
MODEL:CG76WOK-F
2
1
Depth of cooktop casing
from benchtop surface : 2,7"
MODEL:CG90WOK-F
2
Depth of cooktop casing
from benchtop surface : 2,7"
3
1 Rapid burner
2 Semi-rapid burner
3 Auxiliary burner
4 Triple ring burner
5 Double ring burner
8 Control knob for burner
heat-resistant sealant to avoid
swelling caused by moisture.
If during installation, the corners of
the frame are not flush with the work
top surface, the corner radius (max.
3
/16" [4 mm]) can be carefully filed to
fit.
Page 23
Installation
23 di 31
Setting the cooktop into place
d
c
^ After removing the protective
backing, stick the supplied
seal,under the edge of the cooktop.
^ Screw the gas regulator onto the
nipple underneath the cooktop. (See
“Gas Connection - Gas pressure
regulator”.)
^ Feed the power cord through the
cut-out to the power outlet.
Securing the cooktop
^ Secure the cooktop with the included
fixing bracket.
^ Set the cooktop in the cut-out and
center it.
Install the appliance so that the
power cord and gas piping does not
come in contact with any portion of
the cooktop which may become hot
during use.
Page 24
The sealing strip under the edge of the
24 di 31
top part of the cooktop provides a
sufficient seal for the worktop.
Do not let sealant get in between the
cooktop frame and the worktop.
This could cause difficulties if the
cooktop ever needs to be taken out
for servicing and possibly result in
damage to the cooktop frame or the
worktop.
Installation
Page 25
Electrical connection
25 di 31
This appliance must be grounded
according to local or national codes.
All electrical work should be
performed by a qualified electrician
in accordance with local codes and
with the:
-National Electrical Code
ANSI / NFPA No. 70
for the USA
or
-Canadian Electrical Code Part I
for Canada
(CSA Standard C 22.1).
WARNING
,
Disconnect the appliance from the
main power supply before
installation or service. To reduce the
risk of electric shock, make sure that
the appliance is properly grounded
after installation.
Power supply
This appliance is equipped with a
three-prong grounding plug to
prevent shock hazards. It should be
plugged directly into a properly
grounded outlet. Do not cut or
remove the grounding prong from
the plug. If the plug does not fit the
outlet, have the proper outlet
installed by a licensed electrician.
To guarantee the electrical safety of
this appliance, continuity must exist
between the appliance and an
effective grounding system. It is
imperative that this basic safety
requirement be met. If there is any
doubt, have the electrical system of
the house checked by a qualified
electrician.
Note to the installer
Please leave these instructions with the
consumer or the appliance.
The automatic ignition requires that the
cooktop be connected to a 120 VAC,
60 Hz power supply. The supply line
should be protected by a 15 A fuse.
Actual power consumption (during
ignition only) is 25 W.
This appliance is equipped
with a3.3ft.(1.0 m) long power cord
that is ready for connection to the
appropriate outlet.
Place the power outlet so that it is
accessible after the appliance has
been installed in the countertop.
Page 26
Wiring diagram
26 di 31
Electrical connection
MODEL: CG60WOK-F
IGNITION
GENERATOR
MICRO-UNIT
,
Caution: Label all wires prior to disconnection when servicing controls.
TRIPOLAR
TERMINAL
MODEL: CG76WOK-F / CG90WOK-F
IGNITION
GENERATOR
MICRO-UNIT
Wiring errors can cause improper and dangerous operation.
Verify proper operation after servicing.
TRIPOLAR
TERMINAL
Page 27
Gas connection
27 di 31
Installation and service must be
performed by a qualified installer,
service agency or gas supplier.
In Massachusetts a licensed
plumber / gas fitter is required.
This appliance must be installed
with its own shut off valve and the
included gas pressure regulator.
Both the valve and the regulator
must be easily accessible to the
consumer to turn on or shut off the
gas supply after the appliance is
installed.
This appliance and its individual
shut off valve must be disconnected
from the gas supply during any
pressure testing of that system
performed in excess of ½ psi
(3.5 kPa). The appliance must be
isolated from the gas supply line by
closing its individual manual shut off
valve at test pressures equal to or
less than ½ psi (3.5 kPa).
The gas connection must be made
in accordance with local codes or, in
the absence of local codes, with
-the National Fuel Gas Code,
ANSI Z 21.1 / NFPA 54
for the USA
or
-the current Can / CGA B 149.1
and .2 Installation Codes for gas
burning appliances for Canada.
Make sure that the maximum gas
supply pressure before the gas
pressure regulator is never more than
½ psi for both natural gas or LP gas.
The minimum required gas pressure to
get the required gas input is
4" w.c. for natural gas
10" w.c. for LP gas.
Any pipe connections must be made
using a thread sealant approved for
gas connections. Failure to correctly
install these items could lead to a
gas leak and subsequent explosion.
Page 28
Gas connection
28 di 31
Gas pressure regulator
A pressure regulator that is convertible
from natural to LP gas (Propane) or vice
versa is included with the appliance.
The included regulator corresponds
with the gas type of the cooktop. Verify
before installing.
The adjusted pressure is:
natural gas - 5" w.c.
LP gas - 10" w.c.
a Cooktop
b ½" NPT
For convenience, an AGA or CGA
approved flexible stainless steel gas
hose (accordion type) may be used
between the gas connection and the
regulator. This will allow the appliance
to be lifted out of the countertop for
cleaning or servicing. Make sure that
any drawers, cabinet doors, etc., do not
rub on this gas hose.
Do not use any regulator unless it
has been supplied by ..... Doing
may cause a gas leak.
If there is any doubt concerning
installation contact the Technical
Service Department:
After connecting the appliance check
all fittings for gas leaks e.g. with
soapy water.
When installed properly, the flame will
be steady and quiet. It will also have a
sharp, blue inner core that will vary in
length proportional to the burner size.
Flame adjustment will not be
necessary.
so
c Regulator
As shown in the above diagram, the
included regulator must be used when
connecting the
supply. Make sure the regulator is
easily accessible for adjustment after
the appliance has been installed.
cooktop to your gas
ATTENTION
MAXIMUM GAS-SUPPLY
PRESSURE, ALL MODELS
½ psi
Page 29
Gas connection
29 di 31
Nominal Rating Table
Technical Characteristics table
Burners
DESCRIPTION
N°
1 SEMI-RAPID
2 RAPID
3 AUXILIARY
4 WOK
GAS
LP
NG
Nominal
35
REG.
46
REG.
35
REG.
65
heat input
Max.
(bTU/H)
8.250
7.600
12.000
11.500
5.700
4.900
16.500
16.500
Pressure
Pressure
in.wc
mbar
10
11.0"
5
4.0"
10
LP
11.0"
NG
LP
NG
LP
NG
4.0"
5
11.0"
10
4.0"
5
11.0"
10
5
4.0
"
Diameter
Diameter
1/100mm
1/100 mm
85
1 30
102
155
65
105
120
200 REG.
Taap by-pass
Injector
Normal
Normal
Page 30
Converting to another type of gas
30 di 31
GAS TRANSFORMATIONS AND ADJUSTMENTS
Replacing the nozzles
If the equipment is adjusted for a type of gas that is
different from the original, it is necessary to replace
the burner nozzles as well. The nozzles used to
replace the original must be in accordance with the
table of the technical characteristics enclosed.
To remove the racks and burners by means of a
spanner ‘L’, unscrew the nozzle ‘U’ (Fig.7)
straight
and substitute it with the corresponding one and
tighten the nozzle.
Adjusting the burners
The flame should always stay alight when the
burner is switched on, even if there is an abrupt
shift from the maximum to minimum flame position.
If the flame does not stay alight, adjust it as
follows:
– Start the burner
– Turn the tap up to the minimum position (small
flame)
– Remove the knob from the tap rod
– Using a flat-tip screwdriver ‘C’ into the hole ‘F’ of
the tap (fig.8) turn the by-pass screw up.
7
CAUTION
Before proceeding with the conversion, shut off the gas supply to the appliance Prior
to disconnecting the electrical power.
THIS APPLIANCE WAS CONVERTED ON
DAY……..MONTH……..YEAR……..
TO GAS…………….. ( NAME AND ADDRESS OF ORGANIZATION MAKING THE
CONVERSION) WITH KIT SUPPLIED BY THE FACTORY, WHICH ACCEPTS THE
RESPONSABILITY THAT THIS CONVERSION HAS BEEN PROPERLY MADE
8
Page 31
Help protect our environment
31 di 31
Disposal of packing materials
The cardboard box and packing
materials are biodegradable and
recyclable. Please recycle.
Disposal of an old appliance
Old appliances contain materials that
can be recycled. Please contact your
local recycling center about the
possibility of recycling these materials.
Before discarding an old appliance,
disconnect it from the gas and
electrical supply and cut off the
power cord to prevent it from
becoming a hazard.
Page 32
35
Q - Warranty
Porter&Charles products are designed and built to the highest standards.
We expect your appliances to provide many years of trouble free enjoyment.
In the event of an appliance requiring attention, each appliance is covered by a 2
year warranty from the date of purchase.
Refer to warranty policy for complete terms and conditions.
Coverage is for costs of parts and labour for appliances in capital cities &
metropolitan areas. We reserve the right to charge directly for handling
expenses outside the metropolitan region.
Porter&Charles products are supported by a national service support
system. Call our customer service department for attention.
Please retain your invoice to quote should you require service assistance.
This will identify your product for our priority service back-up. Please
attach your invoice to this manual for easy future reference. To register
your purchase, you can either complete the section below to mail or fax,
or register online at www.porterandcharles.ca/warranty-information.
-----------------------------------------------------------------------------------------cut along line ------------------------------------------------------------------------------------
Important: Please record details of your purchase below and mail or fax to Porter&Charles
Name: ________________________________ Tel No _________________________________