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Instructions for installation of support set
Contents of package: Tools needed:
2x support beams
4x inserts
16x cross-point screws 4,2x16 mm
1. Determine the dimensions of the cabinet and cut the support
beams with the saw. ATTENTION! Correct length of the beam =
the dimension of cabinet on the inside - 4 mm.
• Measuring tape
• Cross-point screwdriver
• Metallic saw
Installation instructions Front Side
2. Place the inserts into the ends of the beams that have been
cut to size.
3. Place the beams between the cabinet and position it against
the under side of the PITT® cooking unit. ATTENTION: FOR THE
POSITIONING, SEE STEP 4.
* Minimum distance of 80 mm
*
*
4. Position the beams in such a way that the screws, gas
connection and the electricity block are freely accessible.
5. Push the beams firmly against the underside of the PITT
cooking unit and tighten the lower two screws by hand. Repeat
this step for the other side of the cabinet.
®
6. Push the beams firmly against the underside of the PITT
cooking unit and tighten the upper two screws completely.
Then, tighten the lower screws completely.
®
www.pittcooking.com
INFS2019-1-PC/EN
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Installation instructions Front Side
!
S
S
S
S
!
1. Overview of the various parts.
!
4. Turn all set screws back to approximately 3 mm above the unit. Then place
the heat conductor on the unit.
2. Carefully press the sealing ring over
the edge of the heat shield. Check
whether the ring fits well in its entirety.
5. Place the flanges in the designated
cutouts and position the unit carefully
under the worktop. Check that the heat
conductor is positioned correctly.
S
3. Overview of the set screws (S).
6. Check that the flanges are centered in
the cutouts. Note: if this is not the case,
the flanges will not function properly.
S
10. Note: the adhesive strip under the
sealing scale of the knob may not yet be
removed.
!
13. Correct centered gas taps.
11. Slide the unit carefully into position
until the gas taps are vertically aligned
with the cutouts in the front frame (or
blende).
75 mm
14. Measure the distance between the
front of the unit and the front frame (or
blende) again. This distance must be 75
mm.
12. Tighten the set screws from the back
to the front until the gas taps are centered
with the cutouts. Check that all screws are
tightened.
15. Remove the adhesive strip from the
sealing scale. Press the knob and the
sealing scale as a one on the gas tap, so
that they are centered and aligned.
7. Place the heat shields including the
sealing ring (step 2) on the burners and
screw them with the supplied screws.
Important!
When the control knobs are not properly adjusted the
burners will not ignite or burn evenly.
8. Always make sure that the V-shaped
indicator is in line with the shaft of the
burner housing of the wok burner. This
heat shield is attached with three screws.
!
75 mm
9. Measure the distance between the
front of the unit and the front frame (or
blende). This distance must be 75mm.
13-15mm
16. Check whether the knobs stick out
sufficiently. The knobs should have a
distance of 13-15 mm above the sealing
scales.
!
17. Check that the knobs turn smoothly
and return to the rest position after
pressing. If necessary, remove the sealing
scale and replace them again.
!
18. Connect the unit to gas and electricity
and ignite the burners. If the flames go
out after ignition, the knobs have to be
adjusted again (step 9).
!
For warranty and the proper functioning of the cooking
unit ensure the mounting is as described in this manual to
the letter.
19. Support the unit with the double
PITT® cooking support set. (see enclosed
installation instructions)
20. Check that the heat conductor makes
full contact with the worktop.
21. The unit is now ready for use.
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