Pitco Frialator, Inc. warrants to the original user of its commercial cooking appliances and related equipment that said appliances and related equipment
will be free from defects in material and workmanship under normal use for a period of one (1) year from the date of installation, with appropriate documentation, to a maximum of fifteen (15) months from the date of manufacture, subject to the following additions, exceptions, exclusions and limitations.
What is covered.
This warranty is limited to the repair or replacement at the Company’s option, without charge, any part found to be defective within the warranty period
and reasonable expenses incurred for freight and material for the installation of such part; in addition, the Company’s obligation shall be limited to reimbursement for normal labor on such parts.
Pitco Frialator, Inc. agrees to pay The Blodgett Corporation Authorized Service and Parts Distributor , for any labor and material required to repair or
replace, at the Company’s option, any part which may fail due to defects in material or workmanship during the above general warranty period.
Standard Fryers and Cookers
In addition to the above general warranty, for its st andard fryers and cookers, the Company warrants to the original user any stainless steel fry tank or
cooking vessel to be free from defects for a period of ten (10) years from the date of manufacture and any standard fry tank to be free from defects for a period
of five (5) years from the date of manufacture. Labor and freight shall be the responsibility of the user.
Economy Gas Fryers
In addition to the above general warranty, for it s economy gas fryers, the Company warrants to the original user any stainless steel fry tank to be free
from defects for a period of five (5) years from the date of manufacture and any standard fry tank to be free from defects for a period of three (3) years from
the date of manufacture. Labor and freight shall be the responsibility of the user.
Limitations to Fry T ank and Cooking Vessel W arranty
After the expiration of the general warranty period, any additional warranty on fry tanks or cooking vessels shall only obligate the Company to repair
or replace, at its option, any fry tank or cooking vessel which it determines to be defective. Claims under this item shall be supported by a statement detailing
the defect, and the Company may require the return of the fry tank or cooking vessel claimed to be defective.
How to Keep Y our Warranty in Force.
€Make sure any shipping damages reported immediately. Damages of this nature are responsibility of the carrier .
€Install the unit properly . This is the responsibility of the installer and the procedures are outlined in the manual.
€Do not install it in a home or residence.
€If it is not maintained properly . This is the responsibility of the user of the appliance and the procedures are outlined in the manual.
€Maintain it properly . This is the responsibility of the user of the appliance and the procedures are outlined in the manual.
€Adjustments, such as calibration, leveling, tightening of fasteners or plumbing or electrical connections normally associated with initial installa-
tion. These procedures are outlined in the manual.
€If it is damaged due to flood, fire or other acts of God, this is not covered under this warranty .
€Use it for what it is intended. If it is used for a purpose other than for which it was intended or designed, resulting damages are not covered under
the warranty.
€Make sure that it has the correct voltage, gas supply and/or good quality water. If a failure is due to poor water quality , harsh chemical action,
erratic voltage or gas supplies these damages are not covered under the warranty.
€Do not materially alter or modify from the condition in which it left the factory .
€Do not obliterate, remove or alter the serial number rating plate.
€Use only Genuine OEM parts from Pitco Frialator , Inc. or its Authorized Part s and Service Distributors, repairs are not covered by the warranty.
€If any other failure occurs which is not attributable to a defect in materials or workmanship, it is not covered.
This warranty specifically excludes parts which wear or would be replaced under normal usage, including, but not limited to, electric lamps, fuses,
interior or exterior finishes and gaskets.
Limits to the W arranty
Outside the United States of America and Canada, this warranty is limited to the replacement of parts and Pitco Frialator , Inc. will not bear any other
expense be it labor, mileage, freight or travel.
Charges for mileage over one hundred (100) miles, travel time over two (2) hours, overtime, and holiday charges are not covered under this warranty.
These charges are the responsibility of the individual or firm requesting these services.
If any oral statements have been made regarding the appliance, these statements do not constitute warranties and are not part of the contract of sale. This
limited warranty constitutes the complete, final and exclusive statement with regard to warranties.
THIS LIMITED WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ALL OTHER WARRANTIES WHETHER WRITTEN, ORAL OR IMPLIED,
INCLUDING , BUT NOT LIMITED TO ANY W ARRANTY OF MERCHANT ABILITY OR FITNESS FOR A P ARTICULAR PURPOSE OR WARRANTY
AGAINST LA TENT DEFECTS.
Limitations of Liability
In the event of a warranty or other claim, the sole obligation of Pitco Frialator, Inc. will be the repair or replacement, at the Company’ s option, of the
appliance or the component part. This repair or replacement will be at the expense of Pitco Frialator , Inc. except as limited by this warranty statement. Any
repair or replacement under this warranty does not constitute an extension in time to the original warranty . Parts covered under this warranty will be repaired
or replaced, at the Company’s option, with new or functionally operative parts. The liability of Pitco Frialator , Inc. on any claim of any kind, including claims
based on warranty, express or implied contract, negligence, strict liability or any other legal theories will be exclusively the repair or replacement of the
appliance. This liability will not include, and the purchaser specifically renounces any right to recover special, incidental, consequential or other damages of
any kind, including, but not limited to, injuries to persons, damage to property, loss of profit s or anticipated loss of the use of this appliance.
If any provision of this warranty is unenforceable under the law of any jurisdiction, that provision only will be inapplicable there, and the remainder of
the warranty will remain unaffected. The maximum exclusion or limitation allowed by law will be substituted for the unenforceable provision.
How to Obtain W arranty Service
First direct your claim to the Blodgett Corporation Authorized Service and Parts Distributor closest to you giving complete model, serial and code
numbers, voltage, gas type, and description of the problem. Proof of the date of installation and/or the sales slip may also be required. If this procedure fails
to be satisfactory, write the National Service Manager , Pitco Frialator , Inc., P . O. Box 501, Concord, NH. 03302-0501. USA
This warranty gives you certain specific legal rights; you may have other rights which vary from state to state.
NOTICES
There are three different types of notices that you should be familiar with, a NOTICE, CAUTION, and
WARNING. A NOTICE is a special note used to call attention to a particularly important point. CAUTION is used to point out a procedure or operation which may cause equipment damage. The WARNING notice is the most important of the three because it warns of an operation that may cause personal
injury. Please familiarize yourself with your new cooker before operating it and heed the notices
throughout this manual. The WARNINGS are listed below and on the following page for your review
prior to operating the unit.
FOR YOUR SAFETY
DO NOT store or use gasoline or other flammable vapors or liquids in
the vicinity of this or any other appliance.
WARNING:
Improper installation, adjustment, alteration, service or maintenance
can cause property damage, injury or death. Read the installation,
operating and maintenance instructions thoroughly before installing or
servicing this equipment.
TO THE PURCHASER
POST IN A PROMINENT LOCATION INSTRUCTIONS TO BE FOL-
LOWED IN THE EVENT THAT AN OPERATOR SMELLS GAS.
OBTAIN THIS INFORMATION FROM YOUR LOCAL GAS SUP-
PLIER.
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE
TO THE PURCHASER, OWNER AND STORE MANAGER
Please review these warnings prior to posting them in a prominent location for reference.
WARNING
DO NOT store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any other
appliance.
WARNING
Improper installation, alteration, service or
maintenance can cause property damage, injury or
death. Read the installation, operating and
maintenance instructions thoroughly before installing
or servicing this appliance.
WARNING
Installation, maintenance and repairs should be
performed by a Pitco Authorized Service and Parts
(ASAP) company technician or other qualified
personnel. Installation, maintenance or repairs by
unauthorized and unqualified personnel will void the
warranty.
WARNING
Installation and all connections must be made
according to national and local regulations and codes
in force.
WARNING
A country approved all pole circuit breaker with a
minimum open contact gap of 3mm must be used for
proper installation. (CE countries)
WARNING
During the warranty period if a customer elects to use a
non-original part or modifies an original part purchased
from Pitco and/or its Authorized Service and Parts
(ASAP) companies, this warranty will be void. In
addition, Pitco and its affiliates will not be liable for any
claims, damages or expenses incurred by the customer
which arises directly or indirectly, in whole or in part,
due to the installation of any modified part and/or
received from an unauthorized service center.
WARNING
This appliance, when installed, must be electrically
grounded in accordance with local codes, or in the
absence of local codes, with the National Electrical
Code, ANSI/NFPA 70, or the Canadian Electrical Code,
CSA C22.2, as applicable.
WARNING
DO NOT alter or remove structural material on the
appliance to facilitate storage or for any other reason.
WARNING
This appliance is intended for professional use only
and should be operated by fully trained and qualified
personnel.
WARNING
DO NOT use the electrical cord as a leash to move the
appliance. Series injury and appliance damage can
occur.
WARNING
If the supplied power cord or receptacle is damaged, it
must be replaced by a Pitco Authorized Service and
Parts (ASAP) company technician, or a similarly
qualified person in order to avoid a hazard.
WARNING
The power supply must be disconnected before
servicing, maintaining or cleaning this appliance.
The appliance is NOT jet stream approved. DO NOT
clean the appliance with a water jet.
DO NOT attempt to move this appliance or transfer hot
liquids from one container to another when the unit is
at operating temperature or filled with hot liquids.
Serious personal injury could result if skin comes in
contact with the hot surfaces or liquids.
DO NOT sit or stand on this appliance. The appliance’s
top panel, filter pan, filter carriage, pan cover is not a
step. Serious injury could result from slipping, falling
or contact with hot liquids.
NEVER use the appliance as a step for cleaning or
accessing the ventilation hood. Serious injury could
result from slips, trips or from contacting hot liquids.
The filter pan should be dry and free of water droplets
prior to use. Serious injury could result from hot steam
vapors when hot oil/shortening mixes with water.
DO NOT overfill filter pan with hot oil/shortening. Do
not leave appliance unattended while draining or
refilling with oil/shortening. Over filling the appliance
can cause serious injuries and damage the appliance.
The contents of the crumb catch and/or filter pan of
any filter system must be emptied into a fireproof
container at the end of each day. Some food particles
can spontaneously combust if left soaking in certain
types of oil or shortening.
Completely shut the appliance down when the
oil/shortening is being drained from the appliance. This
will prevent the appliance from heating up during the
draining and filling process. Serious injury and
appliance damage can occur.
This appliance is intended for indoor use only.
DO NOT operate appliance unless all panels and
access covers are attached correctly.
It is recommended that this appliance be inspected by
a qualified service technician for proper performance
and operation on a yearly basis
This appliance is designed to operate on a specific
voltage. This information can be found on the data
plate located on the rear of the appliance
.
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
2
L20-303 Rev 1. (05/11)
Table of Contents
SectionTitlePage
Chapter 1: General Information................................................................................................ 1
Which Fryer Do I Have? ................................................................................................. 1
Checking Your New Fryer .............................................................................................. 1
Check Your Order ........................................................................................................... 1
Chapter 2: Assembly and Leveling ........................................................................................... 2
Leg/Caster Installation and Adjustment .......................................................................... 2
Congratulations on the purchase of your new Pitco Frialator
universal fryer. This unit will give you many years of reliable
service if you follow the simple operation and maintenance
procedures in this manual. Contained in this manual are the
general installation, operation, and maintenance procedures for
the universal fryer Models 7, 12, 14, & 18. This information
covers both units with built-in filters and Under Fryer Manual
(UFM) filter.
WHICH FRYER DO I HAVE?
There are many models and options available for the gas fryer,
each with its own model number. To find out which model you
have, look inside the door at the equipmentData Plate. This Data
Plate contains the following information: Model Number, Serial Number, BTU Rating, Gas Type, Gas Pressure Rquirements
and Voltage Requirements.
CHECKING YOUR NEW FRYER.
Your new fryer and it's filter (where applicable) have been
carefully packed. If a UFM style filter has been shipped to you
it will be packed in a separate box and strapped to the top of the
fryer crate. Every effort has been made to ensure that your fryer
will be delivered to you in perfect condition. As you unpack
your new fryer, inspect each of the pieces for damage. If
something is damaged, DO NOT sign the bill of lading. Contact
the shipper immediately, the shipper is only responsible for 15
days after delivery. Check the packing list enclosed with your
fryer to ensure that you have received all of the parts to the fryer.
If you are missing any parts, contact the DEALER from whom
the fryer was purchased. As you unpack the fryer and it's
accessories be careful to keep the weight of the fryer evenly
distributed.
Locate the model and serial numbers from each piece of
equipment you purchased and write them, along with the Purchse
and Installation dates , in the place provided in the front of this
manual. KEEP THIS MANUAL IN A SAFE PLACE FOR
FUTURE REFERENCE.
CHECK YOUR ORDER
The crate containing the fryer unit will also contain the following:
2 -Fry baskets per fryer
1 -Fry Basket Hanger per fryer
1 -Drain Clean Out Rod ....................................... Item # 4
The crate with the filter module (if applicable) also contains the
filter tools and accessories shown in picture. These items are
very important and MUST be retained for future use. A complete description of each component is contained in the Oil/
shortening Filter Procedure Chapter.
To prevent equipment damage, do not tilt the fryer onto any
two of it's casters/legs or pull the unit by the flue vents.
FlueVent
5768
1
9
Chapter 2 - Assembly and Leveling
When you receive your fryer it is completely assembled with the
possible exception of the legs (or casters) and the heat shield. In
some cases if you have purchased a multi-fryer unit you may
need to assemble the system.
LEG/CASTER INSTALLATION and ADJUSTMENT
Installing the legs and leveling the fryer is done with two 7/16"
wrenches and a large pair of Slip Lock pliers. The legs/casters
must be installed to provide the necessary height to meet
sanitation requirements and assure adequate air supply to the
burners. Attach the legs/casters by performing the following
procedure.
a.Lay the fryer on its back being careful not to damage the
flue by pulling on it. Protect the outside of the fryer with
cardboard or similar material when laying it down.
b.Attach each leg/caster with the four 1/4-20 x 5/8" bolts
supplied with the fryer.
e.On units with casters, move the fryer to the desired location
and lock the wheels using the locking devices on the sides
of the front wheels.
HEAT DEFLECTOR INSTALLATION
You will find a removable label at the rear top edge of the unit.
This label has instructions for positioning and installation of the
heat deflector. Refer to the label and the instructions below to
install the deflector.
a.Remove the two self-drilling screws from the top, rear of
the fry tank.
b.Position the heat deflector so that the angled portion of the
deflector is facing toward the front of the fryer. Secure the
heat deflector to the back of the unit using the sheet metal
screws previously removed.
Flue
Adjust
Lock
Adjust
Unlock
c.Mount the bolts from the inside of the fryer with the nut on
the outside. The nuts have lock washers attached to them,
therefore it is not necessary to use lock washers.
d.When all four legs/casters are mounted, stand the unit up
being careful not to put too much weight on any one leg/
caster. Adjust the height and level the fryer by adjusting the
leveling devices on the leg/caster with the water pump
pliers.
In
Out
Heat Deflector
Fry Tank
Fryer Back
WARNING
DO NOT obstruct the flow of combustion/ventilation or air
openings around the fryer. Adequate clearance around the
fryer is necessary for servicing and proper burner peration.
Ensure that you meet the minimum clearances specified in the
installation instructions.
c.When properly installed the angled section of the heat
deflector will extend over the flue opening to redirect the
heat. It SHOULD NOT cover the flue opening. Nothing
should block the flue opening as this will cause the fryer to
overheat and produce dangerous gases.
In
Out
BASKET LIFT ACCESS
The basket lift mechanisms are installed at the factory and do not
need adjustment.
2
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