Piper Products ICF-51 User Manual

300 S. 84th Avenue • Wausau, WI 54401

Phone: [phone] • Fax: [phone]

www.piperonline.net

LIDS OFF OPERATION

Designed for a tray line and institutional use. Allows
customers or tray line personnel easy access while
providing excellent serving temperatures for up to 3
hours.

FROST FREE

Interior frost barrier and condensation heater strip
eliminate “water hazards.”

TIMED AUTO-HOT GAS TEMPERATURE

TERMINATED DEFROST SYSTEM

Insures continuous trouble-free operation with lids off
or on.

TOUGH STAINLESS STEEL

Rugged stainless interior insures long life and low
maintenance. Standard Stainless Steel or available in
any laminated finish.

ENVIRONMENTALLY FRIENDLY

X

Low temperature, refrigerant 507

X

120 V, ½ horsepower, 10 AMP draw compressor provides
energy-efficient operation.

CAPACITIES

Available in 6.5 cu. ft. stores approximately 456 four-ounce
Dixie Cups, and 12.25 cu. ft. stores approximately 783
four-ounce Dixie Cups.

USER-FRIENDLY OPERATION

Interlocks with entire Piper cafeteria lineup. On/Off switch
with light and dial thermometers allows operator to check
unit on the run.

SELF LEVELING DISPENSERS

EEXXPPEERRTTSS IINN MMEEAALL
SSEERRVVIINNGG,, HHAANNDDLLIINNGG,,
TTRRAANNSSPPOORRTTIINNGG AANNDD
TTHHEERRMMAALLIIZZIINNGG!!

Model Cu. Ft. Length Width Height 4 Oz.

Capacity Capacity

ICF-51 6.5 51” 28” 36” 456

ICF-71 12.25 71” 28” 36” 783

For More Information &

Product Specifications Visit

www.

piperonline.net