PHILIPS RI 9828 User Manual

The manufacture r reser ves th e righ t to change the f eatures of the produ ct without p rior n otice.

Le producteu r se réserve le droit d“apporter toutes modifications sans préavis.

Type SUP-032AR Cod.15002198 Rev.00 del 15-02-10

Operation and maintenance manual

Before using the machine, please read the attached operating instructions.

Carefully read the safety rules.

Mode d'emploi

Veuillez lire attentivement le mode d'emploi

(notamment les consignes de sécurité) avant d'utiliser l'appareil.

FOR HOUSEHOLD USE ONLY

USAGE DOMESTIQUE SEULEMENT

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against fire, electric shock and injury to persons do not immerse

cord, plugs, or appliance in water or other liquid.

4. Close supervision is necessary when the appliance is used by or near children.

5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.

6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.

7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or injury to persons.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter, or touch hot surfaces.

10. Do not place on or near a hot gas or electric burner, or in a heated oven.

11. Always attach plug to appliance first, then plug cord into wall outlet. To

disconnect, turn any control to “off”, then remove plug from wall outlet.

12. Do not use appliance for other than intended use.

13. Save these instructions.

SAVE THESE INSTRUCTIONS

CAUTION

This appliance is for household use only. Any servicing, other than cleaning and user maintenance, should be performed by an authorized service center. Do not immerse machine in water. To reduce the risk of fire or electric shock, do not disassemble the machine. There are no parts inside the machine serviceable by the user. Repair should be done by authorized service personnel only. 1 Check voltage to be sure that the voltage indicated on the nameplate

corresponds with your voltage.

2 Never use warm or hot water to fill the water tank. Use cold water only. 3 Keep your hands and the cord away from hot parts of the appliance during

operation.

4 Never clean with scrubbing powders or harsh cleaners. Simply use a soft

cloth dampened with water.

5 For optimal taste of your coffee, use purified or bottled water. Periodic

descaling is still recommended every 2-3 months.

6 Do not use flavored or caramelized coffee.

INSTRUCTIONS FOR THE POWER

SUPPLY CORD

A. A short power-supply cord (or detachable power-supply cord) is to be

provided to reduce risks resulting from becoming entangled in or tripping over a longer cord.

B. Longer detachable power-supply cords or extension cords are available

and may used if care is exercised in their use.

C. If a long detachable power-supply cord or extension cord is used,

1. The marked electrical rating of the detachable power-supply cord or

extension cord should be at least as great as the electrical rating of the appliance

2. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord, and

3. The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over.

CONTENTS

GENERAL INFORMATION .........................................................................................................................3

TECHNICAL DATA ...................................................................................................................................... 3

APPLIANCE ................................................................................................................................................4

ac c e s s o r i e s .............................................................................................................................................................4

INSTALLATION ........................................................................................................................................... 5

st a r t i n g t h e m a c h i n e .................................................................................................................................................5

se t t i n g t h e l a n g u a g e ................................................................................................................................................6

s e t t i n g t h e w a t e r h a r d n e s s ......................................................................................................................................6

f i r s t u s e - u s e a f t e r a l o n g p e r i o d o f i na c ti v i ty ........................................................................................................7

t h e i n t e n z a w a t e r f i l t e r ............................................................................................................................................8

CONTROL PANEL ...................................................................................................................................... 9

ADJUSTMENTS .......................................................................................................................................10

a r o m a o p t i -d o s e (a d j u s t s t h e c o f f e e d o s e p e r c u p ) .................................................................................................10

co f f e e s t r e n g t h .....................................................................................................................................................10

d r i p t r a y h e i g h t a d j u s t m e n t ....................................................................................................................................11

s a e c o a d a p t i n g s y s t e m ............................................................................................................................................11

co f f e e g r i n d e r a d j u s t m e n t .....................................................................................................................................12

BEVERAGE DISPENSING .......................................................................................................................13

b r e w i n g w i t h w h o l e b e a n s .......................................................................................................................................13

b r e w i n g w i t h p r e -g r o u n d c o f f e e .............................................................................................................................14

h o t w a t e r d i s p e n s i n g ..............................................................................................................................................15

s t e a m d i s p e n s i n g ....................................................................................................................................................16

ca p p u c c i n o .............................................................................................................................................................17

m i l k is l a n d (o p t i o n a l ) ..............................................................................................................................................18

BEVERAGE SETTINGS ........................................................................................................................... 19

b e v e r a g e p r o g r a m m i n g m e n u ...................................................................................................................................19

c o f f e e s e t t i n g s ......................................................................................................................................................20

PROGRAMMING THE MACHINE.............................................................................................................21

m a c h i n e s e t t i n g s ....................................................................................................................................................22

l a n g u a g e c o n t r a s t m a c h i n e r e a d y k e y t o n e c u p w a r m i n g s u r f a c e r i n s e w a t e r f i l t e r w a t e r h a r d n e s s

b e v e r a g e s e t t i n g s ..................................................................................................................................................24

p r e b r e w i n g t e m p e r a t u r e a r o m a (o p t i -d o s e ) c o f f e e v o l u m e

t i m e /d a t e s e t t i n g s ...................................................................................................................................................25

s e t c l o c k d a t e s e t t i n g s s t a n d -b y s e t t i n g s m a c h i n e o n /o f f

m a i n t e n a n c e s e t t i n g s ..............................................................................................................................................27

p r o d u c t c o u n t e r s c l e a n i n g c y c l e b o i l e r d e s c a l i n g c y c l e l o c k d i s p l a y

f a c t o r y s e t t i n g s .......................................................................................................................................................31

CLEANING AND MAINTENANCE ............................................................................................................ 32

m a i n t e n a n c e d u r i n g o p e r a t i o n .................................................................................................................................32

ge n e r a l m a c h i n e c l e a n i n g .......................................................................................................................................32

cl e a n i n g t h e b r e w g r o u p . .......................................................................................................................................33

ERROR CODES .......................................................................................................................................34

SAFETY RULES ....................................................................................................................................... 37

This coffee machine is made for brewing espresso coffee using coffee beans, and it is equipped with a device to dispense steam and hot water. The machine is designed for domestic use only, and is not suitable for heavy or professional use.

Warning: no liability is assumed for any damage caused by:

• incorrect use not in accordance with the intended uses;

• repairs not carried out by authorized customer service centers;

• tampering with the power cord;

• tampering with any part of the machine;

• the use of non-original spare parts and accessories;

• failure to descale the machine or use at temperatures below 0°C (32°F)

IN THESE CASES, THE WARRANTY IS NOT VALID.

Keep these operating instructions in a safe place and make them available to anyone else who may use the coffee machine. For further information or in case of problems, please refer to any authorized service center. For Saeco customer service, call 1-800-933-7876 in the U.S., or 1-514-385-5551 in Canada.

THE WARNING TRIANGLE INDICATES ALL IMPORTANT INSTRUCTIONS FOR THE USER’S SAFETY. PLEASE FOLLOW THESE INSTRUCTIONS CAREFULLY TO PREVENT SERIOUS INJURIES!

HOW TO USE THESE OPERATING INSTRUCTIONS.

GENERAL INFORMATION

TECHNICAL DATA

Nominal voltage

See label on the appliance

Power rating

See label on the appliance

Power supply

See label on the appliance

Shell material

ABS - Thermoplastic

Size (w x h x d) 313 x 372 x 426 mm

- 12.60 x 14.57 x 15.75 in

Weight

9 Kg - 19.8 lbs

Cable length

1200 mm - 47.24 in

Control panel

Front

Water tank

1.7 liters - 57.5 oz (removable)

Coffee bean hopper capacity

250 grams - 8.9 oz of coffee beans

Pump pressure

15 bar

Boiler

Stainless steel

Coffee grinder

Ceramic

Quantity of ground coffee

7 - 10.5 grams / 0.25 - 0.37 oz.

Dregdrawer

14 portions

Safety devices

Boiler pressure safety valve – Double safety thermostat.

Subject to engineering and manufacturing changes due to technological developments.

Touch screen display

APPLIANCE

Pre-ground bypass doser

ACCESSORIES

Brew group

Dregdrawer

Socket for power cord

Coffee bean hopper

Power button

Service door

Coffee bean hopper lid

Drip tray

SBS dial

Dispensing head

Drip tray + grill

Hot water / steam wand

Water tank

Hot water / steam knob

Cup warming surface

Button for raising/lowering the drip tray

Milk Island connection

Water hardness test strip

Power cord

Lubricant for the brew group

Intenza water  lter

Pre-ground coffee

measuring scoop and

grinder adjustment key

1 2 3

When the correct temperature is reached, the machine performs a priming of the water circuit and a rinse cycle of the internal circuits. A small quantity of water is dispensed. Wait for this cycle to be completed automatically. (See page 23 to enable/disable the rinse function.)

INSTALLATION

Insert the plug into the socket located on the back of the machine and insert the other end into a power outlet with suitable current.

Place a container beneath the hot hot water / steam wand.

Remove the coffee bean hopper lid. Fill the hopper with coffee beans.

Close the lid pushing it down completely.

Press the main power button to the

“ON” position.

Make sure the power button is not pressed and the machine is turned off. Check the machine features on the label on the bottom of the appliance.

Fill the tank with fresh drinking water. Do not exceed the “max” level indicated on the water tank. Once  lled, place the tank back into the machine.

STARTING THE MACHINE

Remove the water tank. Install the water  lter as recommended on page 8.

1 2 3 4

4 5 6

When the machine is switched on for the  rst time, it requires the selection of the desired language. This allows you to adjust the parameters of the beverage to the typical parameters of the country where the machine is used. This is why some languages are differentiated also by country.

SETTING THE LANGUAGE

INSTALLATION

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English

italiano (it)

Itali ano (ch)

Deutsch

English

italiano (it)

Itali ano (ch)

Deutsch

warming up

Press .

Select the desired language. If necessary, press the

key to

display additional languages.

Wait until the machine completes the warming phase.

rinse

When the correct temperature is reached, the machine performs a rinse cycle of the internal circuits.

rinse

A small quantity of water is dispensed. Wait for this cycle to be completed automatically. Refer to page 23 to enable/disable the rinse function.

The main screen for beverage selection appears on the display. Set the clock and the calendar of the machine as shown on page 25.

1. 2.1.1 .1 l an gu ag e

Immerse the water hardness test strip in water for 1 second.

Check the water hardness value and set:

- the machine water hardness level (page 23);

- the Intenza Aroma System (page 8).

SETTING THE WATER HARDNESS

Intenza Aroma System

Machine water hardness setting

The test strip can only be used for one measurement.

5 6

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8 9

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FIRST USE - USE AFTER A LONG PERIOD OF INACTIVITY

These operations ensure an optimum brewing and must be performed:

1) At  rst start-up

2) When the machine remains inactive for a long time (more than 2 weeks).

Place a container under the hot water wand.

Turn the knob to the

position

to start dispensing water.

Dispense water until the container is full.

To stop dispensing, turn the knob until it reaches the off position (

Empty the container and repeat the operations from step 5 until the tank is completely empty. Then  ll the tank again as described

in step (1).

Press the icon.

Select the hot water dispensing.

Fill the tank with fresh drinking water. Do not exceed the maximum level indicated on the tank. Then place the tank back.

Press the displayed icon corresponding to the long coffee once for 1 cup. The machine starts brewing. At the end of the procedure empty the cup. Repeat the procedure from step 8. The machine is now ready.

Place a cup under the dispensing

spout.

steam

hot

water

hot water

2 3

Place a container beneath the hot water / steam wand.

Turn the knob until the position is reached. Water dispensing begins.

reload water  lter

1.2.4 water settings

rinse

water

hardness

3/4

water  lter

off

Have you replaced the old water

 lter with a new one?

Press “reload water  lter”.

Access the machine settings menu (see page 21 and 23). Press “water settings”. Press “water  lter”.

Press the

key to con rm and

activate of the new water  lter.

1.2.4.2. water ﬁ lter

Once  nished, the “close steam knob” message appears on the display. Turn the knob back to the rest position ( ). Fill the water tank if necessary. The machine is now ready for use and the water  lter is activated (see page 23).

NOTE: if the Intenza water  lter is not used, insert the small white  lter previously removed (see step 1) into

the tank.

off

INTENZA WATER FILTER

To improve the quality of the water you use, and extend the life of your machine at the same time, it is recommended that you install the water  lter. After installation, select the water  lter function under the machine settings menu (see page 22). By setting the water  lter status to ON, the machine informs the user when the  lter must be replaced.

Remove the water  lter from its packaging, immerse it vertically (with the opening facing upwards) in

cold water and gently press its sides so as to let the air bubbles out.

Remove the small white  lter from the tank and store it in a dry place sheltered from dust.

Fill the tank with fresh drinking water and re-insert it into the machine.

Set the Intenza Aroma System: A = Soft water B = Medium water (standard) C = Hard water

Insert the  lter in the empty tank. The reference mark and the groove must match. Push  rmly until it is completely inserted.

INSTALLATION

• To brew the desired coffee, press the corresponding symbol on the display. The machine automatically performs all the necessary operations.

• Press the icon twice to make 2 cups.

press twice

CONTROL PANEL

Switch to text format Enter the programming menu

It is possible to change the type of display to either icon format or text format.

ICON FORMAT

Switch to icon format

TEXT FORMAT

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steam

espresso

mild

coffee

medium

long

coffee

strong

Enter the clock menu

light medium strong

The color intensity of the icon indicates the aroma - the quantity of coffee to be ground for each beverage. The greater the quantity of coffee ground, the stronger the coffee will taste.

AROMA OPTI-DOSE (ADJUSTS THE COFFEE DOSE PER CUP)

pre-ground

MEDIU M COFFEE

ST RONG COFFEE

MI LD

COFFEE

SBS adjusts the fullness of the brewed coffee. The coffee may even be adjusted while brewing. This adjustment has an immediate effect on the selected type of brewing.

COFFEE STRENGTH

SBS – SAECO BREWING SYSTEM

The SBS dial has been carefully designed to give your coffee the fullness and intensity you desire. Simply turn the dial, and you will notice that the coffee brewed will adjust to the setting selected.

ADJUSTMENTS

To raise the drip tray, press lightly on the lower part of the button. To lower the drip tray, press lightly on the upper part of the button. When the desired height is reached, release the button.

DRIP TRAY HEIGHT ADJUSTMENT

Adjust the drip tray to the appropriate cup size before selecting the beverage.

SAECO ADAPTING SYSTEM

Coffee is a natural product and its characteristics may change according to its origin, blend and roast. The Saeco coffee machine is equipped with a self-adjusting system that allows the use of all types of coffee beans available on the market (not including  avored or carmelized).

• The machine automatically adjusts itself in order to optimize the extraction of the coffee, ensuring perfect compression of the beans to obtain a creamy espresso coffee that is able to release all the aromas, regardless of the type of coffee used.

• The optimization process is a learning process that requires the brewing of a certain number of coffees to allow the machine to adjust the compactness of the ground coffee.

• Attention should be given to special blends, which require grinder adjustments in order to optimize the extraction of the coffee (see page 12).

The machine enables a slight adjustment of the coffee grinder. Coffee may be ground according to your own

tastes.

The adjustment must be performed using the small pin located inside the coffee bean hopper.

This must be pressed down and turned by means of the supplied grinder adjustment key only. Press and turn the pin one notch at a time. You will need to brew 2-3 cups of coffee before you taste a difference.

The references located inside the bean hopper indicate the

grind setting.

COFFEE GRINDER ADJUSTMENT

FINE GRINDMEDIUM GRINDCOARSE GRIND

ADJUSTMENTS

1 2 3

4 5

Choose a beverage and press the corresponding icon on the display: once for 1 cup or twice for 2 cups.

The machine begins grinding the set quantity of coffee.

The machine begins dispensing the selected beverage.

BEVERAGE DISPENSING

COFFEE BREWING CAN BE STOPPED AT ANY TIME BY PRESSING « ».

THE STEAM WAND MAY REACH HIGH TEMPERATURES: DANGER OF SCALDING. DO NOT TOUCH IT WITH BARE HANDS.

To brew 2 cups, the machine dispenses the  rst coffee, and brie y interrupts dispensing in order to grind the second coffee dose. Coffee dispensing is then restarted and completed.

This procedure shows how to brew an espresso. To brew another type of coffee, press the appropriate icon. Use appropriate espresso or coffee cups so that the coffee does not over ow.

The machine stops dispensing automatically based on of the quantity determined by the manufacturer. It is possible to customize this quantity (see page 19).

Adjust the drip tray according to the height of the cup(s).

Place one cup if you want one coffee only. Place two cups if you want two coffees.

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espresso

BREWING WITH WHOLE BEANS

21 3

The machine allows you to use pre-ground and decaffeinated coffee. Pre-ground coffee must be scooped into the bypass doser next to the coffee bean hopper. Only use coffee that is ground speci cally for espresso machines and never coffee beans or instant coffee.

WARNING: ONLY PUT PRE-GROUND COFFEE INTO THE BYPASS DOSER WHEN YOU WISH TO BREW THIS TYPE OF BEVERAGE.

INSERT ONLY ONE SCOOP OF GROUND COFFEE AT A TIME. TWO CUPS OF COFFEE CANNOT BE DISPENSED AT THE SAME TIME.

Press the appropriate icon. The display will show the following

screen.

Pour one scoop of ground coffee into the bypass doser using the

measuring scoop provided.

Note:

• If brewing does not start within 30 seconds from the appearance of the message (3), the machine will return to the main menu and discard any pre-ground coffee into the dregdrawer.

• If no pre-ground coffee is poured into the bypass doser, only water will be dispensed.

• If the dose is excessive or if 2 or more scoops of coffee are inserted, the machine will not brew the beverage, and the coffee in the bypass doser will be discarded into the dregdrawer.

The example given below shows how to brew pre-ground coffee. The customized option of using pre-ground coffee is shown on the display with an icon next to the chosen beverage (see page 10).

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Place 1 cup beneath the dispensing head to brew one coffee.

A message reminds the user to pour pre-ground coffee into the bypass doser.

coffee

The machine begins dispensing the selected beverage.

start!

Press “start!” to begin brewing.

coffeecoffee

start!

BREWING WITH PRE-GROUND COFFEE

BEVERAGE DISPENSING

Place a container beneath the hot water / steam wand.

Turn the knob to the

position.

Wait until the machine has dispensed the desired quantity of water.

When the machine has dispensed the desired quantity, turn the knob until it is in the rest position ( ).

To dispense another cup of hot water, repeat this

operation.

Press the steam icon.

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steam

hot

water

Select hot water.

hot water

steam

hot

water

hot water

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Press to return to the main menu.

Note: if the main screen already shows the hot water icon , hot water may be dispensed by simply turning the knob as shown at step 4.

HOT WATER DISPENSING

DISPENSING MAY BE PRECEDED BY SHORT SPURTS OF HOT WATER AND SCALDING IS POSSIBLE. THE HOT WATER/STEAM WAND MAY REACH HIGH TEMPERATURES: DO NOT TOUCH IT WITH BARE HANDS. USE THE APPROPRIATE HANDLE ONLY.

8 9

Place a container with the beverage to be frothed beneath the hot water / steam wand

Heat the beverage by gently swirling the container while steam is

dispensed.

When you have  nished, turn the knob until it is in the rest

position (

After dispensing steam, clean the steam wand as described on page 32.

Note: if the main screen already shows the steam icon

, steam may be dispensed by simply turning the knob as

shown at step 4.

Repeat the operations to froth another beverage.

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steam

hot

water

steam

Press the steam icon. Select steam.

Turn the knob to the position. The machine may take a few seconds to warm up before

steam is dispensed.

steam

hot

water

Press to return to the main menu.

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steam

STEAM DISPENSING

BEVERAGE DISPENSING

7 9

steam

hot

water

steam

Select steam (see steps 2 and 3 on

page 16).

Immerse the hot water / steam wand in the milk.

Turn the knob to the position. The machine may take a few seconds to warm up before

steam is dispensed.

Froth the milk by gently swirling the

cup.

When you have  nished, turn the knob until it is in the rest

position (

Fill 1/3 of the cup with cold milk.

Place the cup beneath the dispensing head.

steam

hot

water

steam

Press to return to the main menu.

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Press the coffee icon once to brew coffee.

CAPPUCCINO

After dispensing, clean the steam wand as described on page 32. To brew 2 cappuccinos:

• froth two cups of milk by following steps 1 to 6;

• brew two coffees by following steps 7 to 9 (then press the icon of the desired coffee twice).

1 2

7 8

4 5

Milk Island - 08

Type MKI002

Milk Island - 04

Type MKI001

MILK ISLAND (OPTIONAL)

This device, which may be purchased separately, enables you to easily and comfortably

prepare delicious cappuccinos.

Warning: before using the Milk Island, read the manual and all precautions carefully for correct use.

Important note: the quantity of milk in the carafe must never be below the “MIN” minimum level nor exceed the “MAX” maximum level. Thoroughly

clean all the Milk Island components after use.

To guarantee best results when preparing cappuccino, we recommend using cold (0-8°C / 32-45°F), partially skimmed milk.

Fill the milk carafe with the quantity of milk desired (between the MIN and

MAX levels indicated).

Place the milk carafe onto the base of the Milk Island. Check that the light on the base is green.

Remove the carafe using the handle.

Gently swirl the carafe and pour the milk into the cup.

Position the cup with frothed milk under the dispensing head. Brew coffee into the cup.

Turn the knob to the

position.

Wait for the milk to be frothed. When the desired milk froth has

been reached, turn the knob until it is in the rest position (

The machine will stop automatically after steaming continuously for 2 minutes. To dispense more steam turn the knob to the ( ) position and then back to the

position.

BEVERAGE SETTINGS

BEVERAGE PROGRAMMING MENU

Hold down the desired beverage icon for two seconds

Every beverage may be programmed according to your individual tastes.

To program a beverage:

Once a beverage has been customized, the machine will use these saved settings when brewing that particular beverage. To modify the quantity of coffee, you must reset the customization.

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1 2

3 4

To brew a different amount of coffee than the one preset by the manufacturer, press “custom coffee dose” before the end of the brewing cycle in progress. When the desired quantity is reached, press " ".

By pressing “start!” the machine will perform a brewing cycle.

The machine will automatically start and nish a brewing cycle according to the

standard settings.

The brewing cycle may be interrupted only by pressing " ". If the “stop coffee” icon is not pressed the coffee may overflow.

Once brewing is complete, you must press within ve seconds to save this custom coffee dose setting.

After pressing “start!”, the machine will perform a brewing cycle.

COFFEE SETTINGS

Enter the menu of the coffee to be customized (press the corresponding icon for two seconds).

In this phase you can:

select the use of pre-ground coffee

save settings exit without saving

adjust the quantity of coffee to be ground (opti-dose)

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coffee

start!

coffee

custom

coffee dose

standard

coffee

dose

coffee

custom

coffee dose

coffee

Possible options are as follows:

Press to save the currently set quantity; Press to exit without saving; Press to go back to the programming menu.

BEVERAGE SETTINGS21PROGRAMMING THE MACHINE

Some of the machine’s functions may be programmed according to your individual preferences.

Press "menu".

The main programming menu will appear.

machine settings

(see page 22)

beverage settings

(see page 24)

time/date settings (see page 25):

- current date and time;

- stand-by timer;

- Switch on/off (stand-by) times over a day.

exit

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1. main menu

MACHINE SETTINGS

maintenance settings (see page 27)

activate stand-by mode

exit

2. main menu

After having set each of the following menus, press

to return to the previous screen WITHOUT saving the new settings;

to save;

to return to the main menu WITHOUT saving the new settings.

It allows displaying texts if there are associated icons, and switch menu mode from icons to text.

reset factory settings

(see page 31)

PROGRAMMING THE MACHINE

Change the display language.

MACHINE SETTINGS

This function allows you to set the menu language and the display contrast.

Adjust the contrast of the display.

This function activates/deactivates the acoustic tones.

Activate/deactivate a tone every time the machine is ready.

Activate/deactivate a tone every time an icon is pressed.

Cup warming surface is always off.

To change the machine operation settings, press “machine settings” on the main menu.

language &

display

language

English

contrast

10 / 15

alerts and

acoustic settings

key tone

machine

ready

cup-warming

surface

always on

always off

This function allows you to control the cup warming surface.

Cup warming surface is always on when the machine is not in stand-by mode.

MACHINE SETTINGS

Activate/deactivate the warning to replace the water  lter.

Activate/deactivate the rinse function to brie y clean the internal circuits of the machine. This function is activated by default by the manufacturer.

Note: the rinse cycle is performed every time the machine is started up, after the warming phase.

This function allows you to set various water settings.

Adjust the machine's water hardness setting. This will allow the machine to request descaling at the right time.

Measure the water hardness as shown on page 6.

water

settings

rinse

water  lter

off

water

hardness

3/4

Important note. This setting automatically adjusts the parameters which allow the user to perform correct machine maintenance.

Select “on”: only when the water  lter is installed in the water tank as

shown on page 8. This function is automatically activated after selecting “reload water  lter”.

Select “off”: when there is no water  lter in the water tank.

Select “reload water  lter” : when a new water  lter is installed in the water tank.

NOTE: if the water  lter is not available, insert the small white  lter

previously removed (see step 1 - page 8) into the tank.

+ 58 hidden pages

PHILIPS RI 9828 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual