Philips HR2380, HR2382, HR2381 User Manual

HR2380, HR2381 HR2382

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EN User manual 5 ES Manual del usuario 16

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FR Guide d’utilisation 27

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Table of Contents

IMPORTANT SAFEGUARDS 6

POLARIZED PLUG 7

Introduction 8

Product overview (Fig. 1) 8

Control panel overview (Fig. 2) 8

Available Accessories 9

Shaping discs 9

Disassembling and cleaning before rst use 9

Assembling 10

Using the Pasta maker 10

Start preparation 10 Starting the pasta making program 11 Important! 12

Cleaning 12

Storage 12

Disposal 13

Troubleshooting 13

Warranty and service 14

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IMPORTANT SAFEGUARDS

1 Read all instructions. 2 Before you connect the appliance to the power, make sure that the voltage

indicated on the bottom of the appliance corresponds to the local power voltage.

3 To protect against risk of electrical shock, do not immerse main unit, cord or

plug in water or other liquid. Remove shaping discs from Pasta Maker before cleaning.

4 Close supervision is necessary when any appliance is used by or near

children. Keep the appliance and its power cord out of the reach of children.

5 This appliance is intended for household use only. Do not use this appliance

for anything other than its intended use as described in this manual.

6 This appliance should not be used by children. 7 Children should be supervised by a responsible person to ensure they do

not play with the appliance.

8 Before using the appliance for the rst time, disassemble and wash the

accessories thoroughly.

9 Do not leave the Pasta Maker unattended when in use. 10 Do not move the Pasta Maker while in operation. 11 Make sure the plug is rmly inserted into the power outlet. 12 Make sure your hands are dry before you insert the plug into the power

outlet.

13 Do not operate any appliance with a damaged cord or plug or after the

appliance malfunctions, or is dropped or damaged in any manner. For assistance in the U.S. or Canada only, call 1-866-309-8817.

14 Do not place any part of this appliance on, in or near a hot gas, electric,

convection or microwave oven or on a hot gas or electric burner.

15 The use of accessory attachments not recommended or sold by the

appliance manufacturer may cause re, electric shock or injury.

16 Do not use outdoors. 17 Do not let cord hang over edge of table or counter, or touch hot surfaces

including the stove.

18 Do not use this appliance on an unstable or uneven surface, near the

edge of a bench top, counter or table during operation. Make sure that the surface is level, clean and free of water, our and other substances.

19 Never connect this appliance to a timer switch or separate remote control

system, to avoid a hazardous situation.

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20 Make sure the appliance is unplugged when not in use, if left unattended,

before assembling or disassembling, cleaning or storing. Always ensure the Pasta Maker is completely assembled before inserting plug into power outlet and operating. The Pasta Maker will not operate unless properly assembled.

21 Keep hands, hair, clothing, as well as spatulas and other utensils away from

appliance during operation to reduce the risk of injury to persons, and/or damage to the Pasta Maker.

22 Do not place hands, ngers or utensils in the mixing chamber of the

appliance unless the appliance is unplugged and the motor and mixing paddle have come to a complete stop.

23 Do not put your ngers or other objects into the Pasta Maker opening while

it is in operation. Avoid contacting moving parts.

24 Do not attempt to defeat the cover interlock mechanism. 25 To prevent a short circuit or an electric shock, do not pour water or any

liquid into the safety switch.

26 The shaping discs and all detachable parts of the appliance are dishwasher

safe. When you clean them in a dishwasher, make sure to set the temperature below 60C (140F).

27 Do not insert any objects into the device. 28 Do not pour any liquids into the safety switch hole. 29 To better protect the lifetime of the appliance, we recommend to stop the

device for 15 minutes, if it was used for 45 minutes continuously“

30 If you intend to use the appliance continuously, clean the shaping disc with

the supplied cleaning tool each time after use. For cleaning ease, do not soak the shaping disc into the water directly.

31 Never pour water into the mixing chamber before you place the chamber lid

onto the chamber.

32 Do not select the extrusion only program before the dough mixing is

complete. Otherwise, this will damage the pasta maker.

33 Clean the appliance each time after use, or the appliance might not operate

properly.

SAVE THESE INSTRUCTIONS

POLARIZED PLUG

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will t in a polarized outlet only one way. If the plug does not t fully in the outlet, reverse the plug. If it still does not t, contact a qualied electrician. Do not modify the plug in any way.

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Introduction

Congratulations on your purchase, and welcome to Philips! To fully benet from the support that Philips oers, register your product at

www.philips.com/welcome.

Product overview (Fig. 1)

Mixing chamber lid Safety switch hole of the mixing

chamber lid

Power cord

Disc holder safety switch

Main unit

Shaping disc storage

Water cup

Cleaning brush

Pasta cutter

Front panel knobs

Front panel

Shaping disc

Disc holder

Disc holder safety switch lever

Mixing paddle

Mixing chamber

Control panel overview (Fig. 2)

On/o button

Display

Start/pause button

This appliance allows you to make the pasta you need in the way you want.

• Default pasta making function

1 Choose a program with the Program selection button, and then press the

Start/pause button.

Applies when making pasta with the scaling function.

• Extrusion only function

1 Press the Extrusion only button, and then the Start/pause button.

Applies when there is leftover dough in the mixing chamber, and you want some extra extrusion.

• Skip-scaling function

1 Press and hold the Start/pause button for 5 seconds.

Applies when the device jumps into error mode or when you need to skip the scale function and start the mixing process directly.

Extrusion only button

Program selection button

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Available Accessories

Shaping discs

Spaghetti

HR2380

HR2381

HR2382

HR2382/13

Thick Spaghetti

HR2380

HR2381

HR2382

HR2382/13

Fettuccine

Angel hair

Penne

Tagliatelle

Lasagna

Pappardelle

Note: Cleaning tool of the angel hair shaping disc is only supplied with the angel hair shaping disc.

Disassembling and cleaning before rst use

1 Remove the mixing chamber lid. (Fig. 3) 2 Loosen the front panel control knobs. (Fig. 4)

Note: The front panel is heavy. Take extra caution when removing it.

3 Disassemble the front panel, the shaping disc, the shaping disc holder, the mixing

paddle, and the mixing chamber in order. (Fig. 5)

4 Clean all detachable parts, and wipe them dry. (Fig. 6)

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Assembling

1 Push the mixing chamber into the appliance. (Fig. 7) 2 Point the mixing paddle to the hole in the main unit. Insert the mixing paddle all the

way into the main unit. (Fig. 8)

3 Attach the disc holder onto the appliance. (Fig. 9) 4 Put the shaping disc onto the disc holder , and make sure it is rmly xed on the disc

holder. (Fig. 10)

Note: Make sure the inner cavity of the shaping disc and disc holder is properly tted. (Fig. 11)

5 Attach the front panel to the main unit. (Fig. 12)

Note:

y Make sure the front panel is completely fastened before using the appliance. y The front panel is heavy. Take extra caution when assembling it.

6 Fasten the front panel control knobs. (Fig. 13)

Note: If the front panel or the shaping disc is not properly assembled, a safety switch

will prevent the appliance from working.

7 Close the mixing chamber lid. (Fig. 14)

Note: If the mixing chamber lid is not properly installed, the safety switch will prevent

the appliance from working.

Using the Pasta maker

Start preparation

1 Put the plug in the power socket. The pasta maker sound once, and all indicators ash

once. (Fig. 15)

Note: Make sure that all the parts are well assembled before plugging in.

2 Press the On/o button to turn on the appliance. (Fig. 16) 3 Select the pasta type with the Program selection button. (Fig. 17)

Program Tip Optional recipe

Plain pasta/noodle • Pasta with our and water

only

Egg or avoured pasta/noodle

Note: For more recipes, refer to the recipe book.

• Pasta with our and egg liquid

• All kinds of avored pasta

• Wheat noodle

• Durum noodle

• Wheat pasta

• Durum pasta

• Carrot pasta/noodle

• Tomato pasta/noodle

• Soba

• Beet pasta/noodle

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4 Remove the mixing chamber lid. (Fig. 3) 5 Wait until 0:00 displays on the screen. (Fig. 18) 6 Pour the our into the chamber. (Fig. 19)

Note

y The appliance automatically weighs and displays the amount of our. The weight

measurement will blink until you are in the right range. (Fig. 20) y Do not put less than 200g or more than 600g of our in the chamber. y Some recipes (for example cookies, gluten free pasta) require you to skip the

weighing part. In this case, press the Start/pause button for 5 seconds, and the

appliance will start mixing and extruding directly.

7 Close the chamber lid. (Fig. 14)

Note

y If you press a button without closing the lid, the chamber closing sign will appear.

(Fig. 21) y Insert the two hooks into the appliance rst, and then push the lid against the

main unit. y The appliance will not start working if the chamber lid is not properly closed.

During the pasta making process, if you open the chamber lid, the appliance will

stop working. Assemble the lid and press the Start/pause button to start the

operation again.

8 When the lid is closed, the needed amount of liquid is displayed. (Fig. 22) 9 Use the supplied water cup to measure the amount of liquid according to the

indication on the display. (Fig. 23)

Note

y Make sure to measure the liquid volume at eye level on a at surface. y When making the egg mixture, crack the egg into the water cup. Add water up to

the required amount, and then whisk the water and egg to combine. y If preferred, 2 eggs can be used instead of 1, but make sure that the overall amount

of liquid suggested is not exceeded. y For a better accuracy please use a kitchen scale to measure the liquid.

Starting the pasta making program

1 Press the Start/pause button to start mixing, and the mixing time starts to count

down. (Fig. 24)

2 After the mixing starts, slowly pour in the liquid along the entire length of the slot in

the lid. (Fig. 25)

Note: During dough mixing, do not add other ingredients after you have poured in the liquid. Otherwise, it will aect the result of the pasta texture.

3 After the pasta maker nishes mixing, it will beep once and start extruding pasta

after a few seconds. Use the pasta cutter to cut the pasta into the length you need. (Fig. 26)

Note: If the ratio of liquid and our is not correct, the extrusion will not succeed. Please refer to the recipe book for more recipes.

4 After the pasta making is complete, if you notice some leftover dough inside

the chamber, you can press the Extrusion only button rst, and then press the Start/pause button for extra extrusion. (Fig. 27)

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Note: The cooking time of the pasta varies depending on personal preferences, pasta shapes, and number of servings.

Important!

The pasta recipes provided in the recipe book have been tested for success. If you experiment with or use other pasta recipes, the our and water/egg ratios will need to be adjusted. The pasta maker will not operate successfully if you do not adjust the new recipe accordingly.

Note

y To ensure the quality of the pasta, use gluten our to make pasta. Follow the

recommended proportion to add the ingredients.

y Seasonal changes and using ingredients from dierent regions may aect the

our/water ratio. You may adjust based on the recommended proportion.

y When making egg pasta or vegetable pasta, make sure you whisk the egg mixture

or vegetable juice evenly with the water before pouring into the chamber through the slot in the lid. When adding ingredients, make sure the ingredient is in a liquid

form. y See the recipe book provided for additional pasta recipe variations. y When making gluten free pasta/noodles or cookies, do not follow the

recommended liquid amount indicated by the appliance.

Cleaning

1 Disconnect the plug from the power outlet. (Fig. 28) 2 Remove the mixing chamber lid. (Fig. 3) 3 Loosen the front panel control knobs. (Fig. 4)

Note: The front panel is heavy. Take extra caution when removing it.

4 Disassemble the front panel, the shaping disc, the shaping disc holder, the mixing

paddle, and the mixing chamber in order. (Fig. 5)

5 Use a dry cloth to clean our residue on the main unit. (Fig. 29) 6 Clean the shaping disc with the supplied cleaning tool to remove the dough

residues. After that, you can clean it with water. (Fig. 30)

Note: For the spaghetti, thick spaghetti, angel hair and fettuccine shaping discs, let the discs air-dry 2 to 4 hours. Then use the corresponding cleaning tool to poke out the dough in the holes.

7 Clean all detachable parts, and wipe them dry. (Fig. 6) 8 Use a dry cloth to clean the control panel, and the exterior of the pasta maker.

(Fig. 31)

Storage

1 Unplug the appliance and let it cool down.

Note: Make sure all parts are clean and dry before storing.

2 You can store the shaping discs in the storage drawer. (Fig. 32)

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Disposal

Your product is designed and manufactured with high quality materials and components, which can be recycled and reused. For recycling information, please contact your local waste management facilities or visit www.recycle.philips.com

Troubleshooting

This chapter summarizes the most common problems you could encounter with the appliance. If you are unable to solve the problem with the information below, visit www.philips.com/support or in the U.S. or Canada only, call 1-866-309-8817 for assistance.

Problem Cause Solution

The indicators do not light up.

After pressing the On/o button the appliance sounds but does not work.

The safety switch is triggered and the appliance suddenly stopped or suddenly restarts during the processing.

During processing, the appliance stops working when you open the lid.

During processing, the appliance stops. There is no alarm sound or ashes.

When weighing the our, the weight shown on the screen changes all the time.

Small amount of water is leaking out from the appliance.

The power plug is not connected correctly.

The mixing chamber, the shaping disc, or the front panel is assembled incorrectly.

The front panel knob is loose.

Excessive ingredients in the pasta maker.

For safety reasons, the appliance always stops working when the lid is opened during processing.

The pasta maker has overheated due to long continuous working time.

You are touching the appliance or the power cord.

Water is added before the program starts.

Check whether the power plug is plugged correctly and the outlet is working properly.

Make sure you follow the user manual to assemble all parts correctly.

Make sure the front panel is securely assembled.

The maximum amount of our used for each batch is 600g. If more than 600g is added, reduce the amount of our before next batch.

If you need to resume the previous operation, close the lid properly, and press the Start/pause button.

Disconnect from the power source, and allow the pasta maker to cool down. To better protect the lifetime of the appliance, the continuous working time should be less than 45 minutes. You can restart using the appliance after 15 minutes of rest.

When the appliance is weighing the our, do not touch the appliance or the power cord.

Follow the user manual instructions to add water right after the program starts.

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Philips HR2380, HR2382, HR2381 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual