Philips HD3136 User Manual [ru]

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EN User manual	RU	Руководство пользователя
					Safety leaflet	Warranty	F	G
			User manual	Recipe

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Specifications are subject to change without notice © 2014 Koninklijke Philips N.V.

All rights reserved.

English

1 Your multicooker

Congratulations on your purchase, and welcome to Philips!

To fully benefit from the support that Philips offers,register your product at www.philips.com/welcome.

2	What’s in the box (fig.1)
Multicooker main unit		Measuring cup
Power cord		Steam basket
User manual		Recipe
Safety leaflet		Warranty card

3

Overview (fig.2)

A

Detachable steam vent cap

G

Heating element

B

Top lid

H

Power socket

C

Inner pot

I

Cooker handle

D

Lid release button

J

Water level indications

E

Control panel

K

Sealing ring

F

Main body

Controls overview (fig.3)

L

Cooking functions

Q

Decrease button

M

Keep-warm button

R

Cooking time button

N

Menu button

S

Temperature button

O

Preset button

T

Start/Cancel button

P

Increase button

U

Display

Functions overview

Default

Adjustable

Preset

Default

Functions

cooking

cooking

time

cooking

time

time

temperature

Rice/Grains

40 min

/

1-24 hr

130-140°C

(рис/крупы)

Porridge

10 min

5 min - 2 hr

1-24 hr

90-100°C

(каша)

Plov

35 min

/

1-24 hr

130-140°C

(плов)

Soup

1 hr

20 min-4 hr

1-24 hr

100°C

(суп)

Yogurt

8 hr

6-12 hr

1-24 hr

40±3°C

(йогурт)

Reheat

25 min

5-60 min

/

85°C

(разогреть)

Bake

45 min

20 min -

/

130°C

(печь)

2 hr

Steam/Boil

(варить/на

20 min

5 min - 2 hr

1-24 hr

100°C

пару)

Stew

1 hr

20 min -

1-24 hr

90°C

(тушить)

10 hr

		Default	Adjustable	Preset	Default
	Functions	cooking	cooking	time	cooking
		time	time		temperature
	Fry	15 min	5-60 min	/	145-150°C
	(жарить)
	Slow cook	5 hr	1-15 hr	1-24 hr	80°C
	(томить)
	Roast	1 hr	/	1-24 hr	130°C
	(запекать)
	Manual	2 hr	5 min - 10	1-24 hr	100°C
	(мультиовар)		hr

Note

••The cooking temperature for the baking and manual functions is adjustable.You can select temperature for the baking function between 40°C to 160°C, and select temperature for the manual function between 30°C to 160°C The step is 10°C.

••After the cooking has started, you can press and hold the Start/Cancel button (СТАРТ/ВЫКЛ) to deactivate the cooking process and the multicooker will enter the standby mode.

4 Using the multicooker

Before first use

1Take out all the accessories from the inner pot. Remove the packaging material of the inner pot.

2Clean the parts of the multicooker thoroughly before using it for the first time (see chapter‘Cleaning and Maintenance’).

Note

••Make sure all parts are completely dry before you start using the multicooker.

Preparations before cooking

Before using the multicooker, you need to do the following steps:

1Measure the grains using the measuring cup provided.

2Wash the grains thoroughly.

3Put the pre-washed grains in the inner pot.

4Add water to the level indicated on the scale inside the inner pot and smooth the grains surface.

5Press the lid release button to open the lid (fig.4).

6Wipe the outside of the inner pot dry (fig.5),then put the inner pot in the multicooker (fig.6).Check if the inner pot is in proper contact with the heating element.

7Close the lid of the multicooker (fig.7),and put the plug in the power socket (fig.8).

Note

••Make sure that the inner pot is proper contact with the heating element.

••For details about the ratio of grains and water, see the recipe.

••The level marked inside the inner pot is just an indication.You can always adjust the water level for different types of grains and your own preference.

••Make sure that the outside of the inner pot is clean and dry, and that there is no foreign residue on the heating element or the magnetic switch.

Cooking rice/grains

1Follow the steps in “Preparations before cooking”.

2Press the menu button (МЕНЮ) until the rice/grains cooking function (рис / крупы) is selected (fig.9).

3Press the start button (СТАРТ / ВЫКЛ) to start cooking (fig.10).

4When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

5The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Note

••If the voltage is unstable at the area you live, it is possible that the multicooker overflows.

••After the cooking is finished,stir the rice and loosen it immediately to release excessive moisture for fluffy rice.

••Depending on the cooking conditions, the bottom portion of the rice may become slightly browned.

Cooking porridge

1 Follow steps 1 to 7 in“Preparations before cooking”.

Note

••Do not exceed the maximum water level indicated in the inner pot, as this may cause the multicooker to overflow.

Tip

••Besides following the water level indications, you may also add rice and water at 1:4 ratio for porridge cooking

2Press the menu button (МЕНЮ) until the porridge function (каша) is selected (fig.12).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

3Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

4When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

5The multicooker will be in keep warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Making plov

1Put food and ingredients into the inner pot.

2Follow steps 6 and 7 in“Preparations before cooking”.

3Press the menu button (МЕНЮ) until the plov function (плов) is selected (fig.13).

4Press the start button (СТАРТ / ВЫКЛ) to start cooking (fig.10).

5When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

6The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Making soup

1Put ingredients and water into the inner pot.

2Follow steps 6 and 7 in“Preparations before cooking”.

3Press the menu button (МЕНЮ) until the soup function (cуп) is selected (fig.14).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

4Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

5When the cooking is finished,you will hear a few beeps and the selected cooking function light will be off.

6The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Making yogurt

1Whisk the ingredients for the yogurt well and put them in a glass container (fig.15).

2Put the glass container in the inner pot (fig.16).Make sure that the container is sealed.

3Pour some water in the inner pot. Make sure that half of the container is immersed in water.

4Follow steps 6 and 7 in“Preparations before cooking”.

5Press the menu button (МЕНЮ) until the yogurt function (йогурт) is selected (fig.17).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

6Press the start button (СТАРТ / ВЫКЛ) to start cooking (fig.10).

7When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

»»The multicooker will enter the standby mode automatically.

Reheating

1Loosen the cooled food and evenly distribute it in the inner pot

(fig.18).

2Pour some water onto the food to prevent it from becoming too dry (fig.19).The quantity of the water depends on the amount of food.

3Follow steps 6 and 7 in“Preparations before cooking”.

4Press the menu button (МЕНЮ) until the reheating function (разогреть) is selected (fig.20).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

5Press the start button (СТАРТ / ВЫКЛ) to start cooking (fig.10).

6When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

7The multicooker will be in keep warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Baking

1Put the food and ingredients in the inner pot.

2Follow step 6 in “Preparations before cooking”.

3Put the plug in the power socket.

Note

••When baking cake, keep the lid closed during cooking. Baking cake at 130°C and by 45 minutes usually delivers best cooking result.

••It’s recommended to open lid during cooking when the temperature is above 130°C.

4Press the menu button (МЕНЮ) until the baking function (печь) is selected (fig.21).

»»To set a different cooking time and temperature, refer to chapter “Adjusting the cooking time and temperature”.

5Press the start button (СТАРТ / ВЫКЛ) to start cooking (fig.10).

6When the baking is finished,you will hear 4 beeps and the selected function light will be off.

7The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Note

••When removing the inner pot from the multicooker, use a kitchen glove or a cloth, as the inner pot will be very hot.

Steaming

1Pour some water into the inner pot.

2Put the food to be steamed on a plate or in the steam tray.

3If you are using a separate plate,put it into the steam tray (fig.22).

4Put the steam tray into the inner pot (fig.23).

5Follow steps 6 and 7 in“Preparations before cooking”.

6Press the menu button (МЕНЮ) until the steaming function (варить / на пару) is selected (fig.24).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

7Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

8When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

9The multicooker will be in keep warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

10Open the lid and carefully take out the steamed food from the plate or steam basket.

Note

••The quantity of water depends on the amount of food in the steam tray. Do not immerse the steam tray in water.

••Use a kitchen glove or a cloth, as the plate and steam tray will be very hot.

Boiling

1Put food and ingredients in the inner pot.

2Follow steps 6 and 7 in“Preparations before cooking”.

3Press the menu button (МЕНЮ) until the boiling function (варить / на пару) is selected (fig.24).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

4Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

5When the cooking is finished,you will hear a few beeps and the selected cooking function light will be off.

6The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Stewing/Slow cooking

1Put the food and ingredients in the inner pot.

2Follow steps 6 and 7 in“Preparations before cooking”.

3Press the menu button (МЕНЮ) until the stew/ragout function (тушить) or the slow cooking function (томить) is selected (fig.25).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

4Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

5When the cooking is finished,you will hear a few beeps and the selected cooking function light will be off.

6The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Frying

1Put food and ingredients into the inner pot.

2Follow step 6 in “Preparations before cooking”.

3Put the plug in the power socket.

4Press the menu button (МЕНЮ) until the frying function (жарить) is selected (fig.26).

»»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”.

5Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

6When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

7The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Note

•• Do not close the top lid when cooking in the fry mode.

Roasting

1Put food and ingredients into the inner pot.

2Follow step 6 in “Preparations before cooking”.

Изготовитель:

“Филипс Консьюмер Лайфстайл Б.В.”,Туссендиепен 4, 9206 АД,Драхтен,Нидерланды

Импортер на территорию России и Таможенного Союза:

ООО“ФИЛИПС”,Российская Федерация,123022 г. Москва,ул.Сергея Макеева,д.13,тел.[phone]

Сделано в Китае

Дата производства указана в серийном номере устройства.Например,“XP1A1347000001”означает,что изделие было произведено на 47-ой неделе 2013 года.

Өндіруші:

“Филипс Консьюмер Лайфстайл Б.В.”,Туссендиепен 4,9206 АД,Драхтен,Нидерланды

Ресей және Кедендік Одақ территориясына импорттаушы: “ФИЛИПС”ЖШҚ,Ресей Федерациясы,123022 Мәскеу қаласы,Сергей Макеев көшесі,13-үй,тел.[phone]

Қытайда жасап шығарылған

Өнімнің сериялық нөмірінен өндірілген күнін табуға болады.Мысалы,«XP1A1347000001» өнімнің 2013 жылдың 47-ші аптасында шығарылғанын білдіреді.

3Put the plug in the power socket.

4Press the menu button (МЕНЮ) until the roasting function (запекать) is selected (fig.27).

5To set a different cooking time, refer to chapter “Adjusting the cooking time”.

6Press the start button (СТАРТ/ВЫКЛ) to start cooking (fig.10).

7There are 2 stages of roasting.For the first stage,cooking time is about 35 minutes, you will hear 5 beeps to remind to turn the food.

8Press the menu button (МЕНЮ) to continue the second stage,if it beeps for 5 minutes without operation, the multicooker will enter into keep warm mode until end of the cooking time.

Manual

You may use the manual mode to cook food with more control over the cooking time and temperature.

1Put food and ingredients into the inner pot.

2Follow steps 6 and 7 in“Preparations before cooking”.Press the menu button (МЕНЮ) until the manual function (мультиовар) is selected (fig.28).

»»To set a different cooking time and temperature, refer to chapter “Adjusting the cooking time and temperature”.

3Press the start button (СТАРТ / ВЫКЛ) to start cooking (fig.10).

4When the cooking is finished,you will hear 4 beeps and the selected cooking function light will be off.

5The multicooker will be in keep-warm mode automatically. »»The keep-warm indicator (ПОДОГРЕВ) lights up (fig.11).

Note

••If you cook food at a temperature below 70°C,please turn off the keepwarm mode before start cooking.

••In manual (мультиовар) mode,when cooking at a temperature higher than 130°C, the top lid must be opened during cooking.

Keep-warm mode

The multicooker provides you with easy control over the keep-warm mode.

•After you have selected the cooking function using the menu button (МЕНЮ),if you press the start button (СТАРТ/ВЫКЛ) directly, the keep-warm indicator will light up. After the cooking is finished,the multicooker will switch to keep-warm mode directly.

•After you have selected the cooking function using the menu button (МЕНЮ),if you press the keep-warm button first,and then the start button (СТАРТ/ВЫКЛ),the keep-warm indicator will be off.After the cooking is finished,the multicooker will be in standby mode.

Note

••In standby mode, you can press the keep-warm button (ПОДОГРЕВ) to enter keep-warm mode.

••In keep-warm mode, you can press the keep-warm button (ПОДОГРЕВ) to enter standby mode.

Adjusting the cooking time and temperature

You can adjust the cooking time for all functions except the rice/ grains , roast, and plov functions; and you can adjust the cooking temperature for baking and manual functions. Refer to the “Functions overview” table for the time and temperature regulation of each function.

After you have selected the desired cooking function using the menu button, the default cooking time will be displayed on the screen.

1To set a different cooking time, press the cooking time button (ВРЕМЯ ПРИГОТОВЛЕНИЯ) (fig.29),and the default cooking time starts flashing on the display.

2Press the increase (+) or the decrease (-) button to set the hour unit (fig.30).

3After the hour unit is set, wait for a few seconds before the hour unit is confirmed,and the minute unit starts flashing on the display.

4Press the increase (+) or the decrease (-) button to set the minute unit.

5To set a different cooking temperature, press the temperature button (ТЕMП.) (fig.31),and the default temperature starts flashing on the display.

6Press the increase (+) or the decrease (-) button to set the desired cooking temperature (fig.32).

Preset time for delayed cooking

You can preset the delayed cooking time for all cooking modes except the reheating, baking, and frying modes.

1Follow steps 6 and 7 in“Preparations before cooking”.

2Press the menu button (МЕНЮ) until your preferred cooking function is selected.