Perfect Flame 730-0522 Owner's Manual
ITEM / ARTICLE / ARTICULO # 271574
STAINLESS STEEL NG GAS GRILL
GRIL AU GAZ NATUREL EN ACIER
INOXYDABLE (page 28)
PARRILLA A GAS GN DE ACERO
(página 55)
MODEL / MODÈLE / MODELO # 730-0522
Example only: SERIAL # ________ MFG. DATE ________ PURCHASE DATE: _________
WARNING
To reduce the risk of fire, burn hazard or
other injury, read the Care and Use
Manual carefully and completely before
using your grill.
Questions, problems, missing parts? Before returning to your retailer, call our customer
service department at 1-877-323-5263, 8 a.m. - 6 p.m., PST, Monday - Friday, 8 a.m. – 12 p.m.
Saturday.
T
M
T
M
WARNING
FOR OUTDOOR USE ONLY
WARNING
This grill is not intended to be
installed in or on recreational
vehicles and/or boats.
®
H20Y07N-4
p
TABLE OF CONTENTS
Safety Information.…………………………………………………………………………...……..…3
Package Contents List…………………………………………………………………………..…….7
Preparation………………….…………………. ……………………….…………….……………….8
Assembly Instructions…………………………………………………………………..…………..…8
Installation Instructions…………………………………………………………………..…………..14
Operation Instructions…..……………………………………………………………..…..………...15
Care and Maintenance………………………………………………………………..…………..…20
Troubleshooting……………………………………………………………………..……………..…22
Warranty…………………………………….…………………………………………..…………….24
Replacement Parts List………………….…...………………………………………..…………….25
WARNING
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If the odor continues, keep away from the
appliance and immediately call your gas supplier
or local fire de
artment.
WARNING
1. Do not store or use gasoline or other
flammable vapors and liquids in the vicinity
of this or any other appliance.
2
SAFETY INFORMATION
Please read and understand this entire manual be fore attemp ting to a ssemb le, opera te or in stall th e produ ct. If you have any
questions regarding the product please call customer service at 1- 877-323-5263, 8 a.m. - 6 p.m., PST, Monday Friday, 8 a.m. – 12 p.m. on Saturday.
1. Safety Symbols
WARNING – Hazardous or unsafe practices which could result in severe personal injury or death.
CAUTION – Hazardous or unsafe practices which could result in minor personal injury.
2. Do not try lighting this appliance without first reading the “LIGHTING INSTRUCTIONS” section on page
16 of this manual.
3. Check all gas supply fittings for leaks befo re each use. Do not use the grill until all connections have
been checked and do not leak. Do not smoke while leak testing. Never leak test with an open flame.
4. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other
appliance.
5. When lighting, keep your face and hands as far away from the grill as possible.
6. Storage of an outdoor cooking gas appliance indoors is permissible only if the Natural gas supply is
disconnected from the outdoor cooking gas appliance.
7. Failure to properly place the burner over the orifice could cause a fire to occur behind and bene ath the
valve panel, thereby damaging the grill and making it unsafe to operate.
8. Do not leave the grill unattended while cooking.
9. This grill is not intended to be installed in or on recreational vehicles and / or boats.
10. Do not install this unit into combustible enclosures. There should be a minimum clearance of 24 i nches
from all sides to combustible materials.
1 1. Outdoor cooking appliance shall not be used under overhead combustible construction.
12. Keep the rotisserie motor electric cord away from the heated surfaces of the grill. When not in use,
remove and store the motor in a dry location.
1 3. Keep any electrical supply cords and fuel supply hoses away from any heated surfaces.
14. Spiders and insects can nest inside the burners of the grill and disrupt gas flow. Inspect the grill at least
twice a year.
15. The grill and its individual shut-off valve must be disconnected from the gas supply piping system during
any pressure testing of that system at test pressures in excess of 1/2 inch psi. (3.5 kpa).
16. The grill must be isolated from the gas supply piping system by closing its individual manual shut-off
valve during any pressure testing of the gas supply piping system at test pressure equal to or less than
1/2 inch psi (3.5 kpa).
WARNING
Spiders and insects can nest inside the burners of the grill and disrupt gas flow. This very
dangerous condition could cause a fire behind the valve panel, thereby damaging the grill and
making it unsafe for operation. Inspect the grill at least twice a year.
WARNING
Do not use the grill if the odor of gas is present. Contact customer service at 1-877-323-5263.
3
CAUTION
1. The grill head is heavy and will require two or more people to lift and position onto grill cart.
2. Before cleaning, make sure the gas supply and control knobs are in the “OFF” position and the burners
have cooled.
3. When using a match to light the grill make sure to use the attached lighting rod.
4. When using the rotisserie burner, remove the warming rack. High heat from the rotisserie burner may
cause the warming rack to bend.
5. Do not alter the grill in any manner.
6. Clean and inspect hoses before each use. If there is evidence of abrasion, wear, cuts or leaks, the hose
must be replaced prior to operation. The replacement hose should be in accordance with the
manufacturer’s specifications.
BEFORE LIGHTING
Inspect the gas supply hoses prior to turning on the gas. If there is evidence of cuts, wear, or abrasion, it
must be replaced prior to use.
Use the pressure regulator and hose assembly supplied with the grill. Never substitute regulators for those
supplied with the grill. Contact customer service for proper replacement parts.
Leak test the piping and regulator connections with a 1 part soap and 1 part water solution before operating
the grill (See “Leak Testing” instructions on page 14).
Do not turn “ON” the gas supply at the Natural gas shut off valve unless the Quick-Connect gas hose is
properly connected to the side burner gas pipe system and all burner valves are in the “OFF” position.
WARNING
Do not try lighting this appliance without first reading the “LIGHTING INSTRUCTIONS” section
of this manual.
INFRARED SEARING SIDE BURNER
Inspect the gas supply hose prior to turning on the gas. If there is evidence of cuts, wear or
abrasion, it must be replaced prior to use. Do not use the side burner if gas odor is present.
Keep a spray bottle of soapy water near the grill and check the gas connections before each
use.
ROTISSERIE DRIVE MOTOR
To ensure continued protection against electric shock:
Connect to properly grounded outlets only.
Keep extension cord connections dry and off the ground.
Do not expose to rain.
Do not use indoors.
4
WARNING
Electrical Grounding Instructions for Rotisserie Motor – This appliance (rotisserie motor) is
equipped with a plug and should be plugged directly into a properly grounded receptacle. When
installed, must be electrically grounded in accordance with local codes or in the absence of local codes,
with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.1. DO
NOT cut or remove the grounding prong from this plug.
1. To protect against electrical shock, do not immerse cord or plugs in water or other liquids.
2. Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or
taking off parts.
3. Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or after the
appliance malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
4. Do not let the cord hang over the edge of a table of touch hot surface.
5. Do not use an outdoor cooking gas appliance for purposed other than intended.
6. When connecting, first connect plug to the outdoor cooking gas appliance then plug appliance into
the outlet.
7. Use only a Ground Fault Interrupt (GFI) protected circuit with this outdoor cooking gas appliance.
8. Never remove the grounding plug or use with an adapter of 2 prongs.
9. Use only extension cords with 3 prong grounding plug, rated for the power of the equipments, and
approved for outdoor use with a W-A marking.
TESTED IN ACCORDANCE WITH ANSI
Z21.58b LATEST STANDARD and CSA 1.6b2005 STANDARD FOR OUTDOOR COOKING
GAS APPLIANCES. THIS GRILL IS FOR
OUTDOOR USE ONLY.
Check your local building codes for the proper
method of installation. In the absence of local
codes, with either the National Fuel Gas Code,
ANSI Z223.1/NFPA 54, or CSA B149.1, Natural
Gas and propane Installation Code. Electrical
Code, ANSI/NFPA 70.
CCALIFORNIA PROPOSITION 65-WARNING
The burning of gas fuel generates some byproducts, which are known by the State of
California to cause cancer or reproductive harm.
To minimize exposure to these substances,
always operate this unit according to the care and
use manual, ensuring you provide good ventilation
when cooking with gas.
SAFETY PRACTICES TO AVOID INJURY
When properly cared for, your grill will provide safe, reliable service for many years. However, extreme
care must be used as the grill produces intense heat that can increase accident potential.
When using this appliance basic safety practices must be followed, including the following:
• Do not repair or replace any part of the grill unless specifically recommended in this manual. All
other service should be referred to a qualified technician.
• The grill is for outdoor use only.
• Children should not be left alone or unattended in an area where the grill is being used. Do not
allow children to sit, stand or play on or around the grill at any time.
• Do not store items of interest to children around or below the grill or cart. Do not allow children to
crawl inside the cart.
• Never let clothing, pot holders or other flammable materials come in contact with or come too close
to any grate, burner or hot surface until it has cooled. The fabric could ignite, causing serious
personal injury.
• For personal safety, wear proper apparel. Loose fitting garments or sleeves should never be worn
while using this appliance. Some synthetic fabrics are highly flammable and should not be worn
while cooking.
5
• Only certain types of glass, ceramic, earthenware, or other glazed utensils are suitable for grill use.
Other types of materials may shatter with sudden temperature changes. Use only low or medium
heat settings in accordance with the manufacturer’s guidelines.
• Do not heat unopened food containers as a build-up of pressure may cause the containers to burst.
• Use a covered hand when opening the grill lid. Never lean over an open grill.
• When lighting a burner, always pay close attention to what you are doing. Make certain you are
aware of which burner you are lighting so that your body and clothing remain clear of open flames.
• When using the grill, do not touch the grill rack, burner grate or immediate surroundings as these
areas become extremely hot and could cause burns. Use only dry potholders. Moist or damp
potholders on hot surfaces may cause steam burns. Do not use a towel or bulky cloth in place of
potholders. Do not allow potholders to touch hot portions of the grill rack.
• Grease is flammable. Let hot grease cool before attempting to handle it. Do not allow grease
deposits to collect in the grease box, clean often.
• Do not use aluminum foil to line the grill racks or grill bottom. This can severely upset combustion
air flow or trap excessive heat in the firebox area.
• For proper lighting and performance of the burners, keep the burner ports clean. It is necessary to
clean them periodically for optimum performance. The burners will only operate in one position and
must be mounted correctly for safe operation. (See “Care and Maintenance” instructions on page
20).
• Clean the grill with caution. To avoid steam burns, do not use a wet sponge or cloth to clean the
grill while it is hot. Some cleaners produce noxious fumes or can ignite if applied to a hot surface.
• Turn all control knobs “OFF” and make certain the grill is cool before using any type of aerosol
cleaner on or around it. The chemical that produces the spraying action could, in the presence of
heat, ignite or cause metal parts to corrode.
• Do not use the grill to cook excessively fatty meats or other products that promote flare-ups.
• Do not operate the grill under unprotected combustible constructions. Use only in well ventilated
areas. Do not use in buildings, garages, sheds, breezeways or other such enclosed areas.
• Keep the areas surrounding the grill free from combustible materials including, fluids, trash, and
vapors such as gasoline or charcoal lighter fluid. Do not obstruct the flow of combustion and
ventilation air. If the unit is stored indoors, make sure it is cool.
• Do not use briquettes of any kind in the grill. The 730-0522 Natural Gas grill is designed for
optimum performance without the use of briquettes. Do not place briquettes on the flame tamers,
as this will block the vent to the grill burners. Adding briquettes can damage ignition components
thus voiding the warranty.
• Keep the back of the cart free and clear from debris.
• Keep electrical supply cords and the rotisserie motor cord away from heated areas of the grill.
• Never use the grill in extremely windy conditions. If located in a consistently windy area
(oceanfront, mountaintop, etc.), a windbreak will be required. Always adhere to the clearance
specifications.
PLACEMENT OF THE GRILL
WARNING
Do not install this unit into combustible enclosures. There should be a minimum clearance of 24
inches from all sides to combustible materials.
Outdoor cooking appliances should not be used under overhead combustible construction.
When determining a suitable location take into account concerns such as exposure to wind, proximity to
traffic paths, and keeping gas supply lines as short as possible.
Place the grill in well-ventilated areas. Never place the grill in a building, garage, breezeway, shed or other such
enclosed areas. During heavy use, the grill will produce a lot of smoke.
6
PACKAGE CONTENTS LIST
A. Body Assembly -----------1pc.
T
M
T
M
D. Side Burner Shelf----------1pc.
G. Right Side Panel----------1pc.
B. Bottom Panel----------1 pc.
E. Left Side Shelf------------1pc.
H. Back Panel---------------1pc.
C. Door---------------2pcs.
F. Left Side Panel---------1pc.
I. Cart Frame--------------1pc.
7
(
)
HARDWARE CONTENTS
Pack Description Quantity
A 5/32-in. x 10-mm Truss Head Screw 22 pcs.
B 5/32-in. Locking Washer 22 pcs.
C 1/4-in. x 15-mm Truss Head Screw 49 pcs.
D 1/4-in. Locking Washer 49 pcs.
E 5/32-in. x 15-mm Ladder Bolt 1 set
F Lighting Rod 1 set
G Battery / AAA 1 pc.
PREPARATION
Before beginning assembly, installation or operation of product, make sure all parts are present. Compare
parts with package contents list and diagram above. If any part is missing or damaged, do not attempt to
assemble, install or operate the product. Contact customer service for replacement parts.
• Estimated Assembly Time: 50 minutes
A B
C
F G
D E
• Tools Required for Assembly: Phillips Screwdriver (not included) and Wrench (not included)
ASSEMBLY INSTRUCTIONS
1. Caster Assembly
Mount the casters onto the bottom panel (A) using sixteen
1/4-in. x 15-mm truss head screws from pack C and sixteen
1/4-in. locking washers from pack D.
The swivel caster with brake should be positioned under the
left rear of the cart bottom and the swivel caster should be
positioned under left front (C) as shown in fig. 1. The two
stationary casters (B) should be positioned under the right
side.
C
Fig. 1
A
1-2
B
8
2. Side Panel Assembly
Loosen, but do not remove the six 1/4-in. x 15-mm screws on
the bottom panel (A) as shown in fig. 2. Insert the screw and
locking washer into the keyhole slot located on the bottom of
the left side panel (B). Position the left side panel flush with
the rear of the bottom panel and tighten the screws.
Repeat steps for the right side panel (C).
3. Back Panel Assembly
Remove the back panel from the carton. Position the back
panel (A) with the flat side facing outward. Attach the back
panel to the bottom panel (B) with three 1/4-in. x 15-mm truss
head screws from pack C and three 1/4-in. locking washers
from pack D as shown in fig. 3.
Back and Side Panel Assembly
Use four 1/4-in. x 15-mm truss head screws from pack C and
four 1/4-in. locking washers from pack D to connect the back
panel to the right and left side panels (C) as shown in fig. 4.
B
B
C
Fig. 2
C
A
Fig. 3
A
Fig. 4
9
Loading...