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INSTRUCTION REF: IN121
MODEL NUMBER:
______________________
SERIAL NUMBER:
______________________
PURCHASE DATE:
______________________
DISTRIBUTOR:
______________________
ISSUE No. 3
DATE 17.08.15
Page 1 of 13
INSTRUCTIONS
NACHO WARMER
INSTALLATION INSTRUCTIONS
OPERATION INSTRUCTIONS
MAINTENANCE INSTRUCTIONS
EXPLODED VIEW / PARTS LIST
WARRANTY INFORMATION
DISPOSAL INFORMATION
MODELS:
1995 / 1995S
SAFETY INSTRUCTIONS
TECHNICAL DATA
FAULT DIAGNOSTICS
WIRING DIAGRAM
Customer Information
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SAFETY INSTRUCTIONS
IMPORTANT: PLEASE READ INSTRUCTIONS FULLY BEFORE USE
These appliances have been designed to warm nachos prior to serving and therefore
during its use parts of the appliance will become hot. All personnel must be given sufficient
supervision and training in the safe use of this appliance.
ALL APPLIANCES OTHER THAN THOSE FITTED WITH A SEALED MOULDED PLUG
MUST BE FITTED BY A QUALIFIED ELECTRICIAN, IN ACCORDANCE WITH
CURRENT REGULATIONS.
The unit should be installed in compliance with the INSTALLATION INSTRUCTIONS and
the NATIONAL REGULATIONS in force at the time. Particular attention should be paid to
the Health and Safety at Work Act.
To prevent shocks, all appliances whether gas or electric, must be earthed.
To avoid scratching the highly polished exterior surface of this equipment whilst in transit,
the protective film on the exterior surfaces has NOT been removed.
It is IMPORTANT that this protective film is peeled off before the equipment is used.
ENSURE THE APPLIANCE IS ISOLATED FROM THE POWER SUPPLY BEFORE
INSTALLING, CLEANING OR MAINTAINING THE APPLIANCE
These products have been designed, constructed and marketed in compliance with
safety requirements of :
EEC Directive “Low voltage” 73/23;
EEC Directive 93/68.
This product is suitable for contact with foodstuffs, and complies with EEC Directive
89/109.
The product(s) stated above are designed and built to comply with the following standards:
BS EN 60335-1
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INSTRUCTION REF: IN121
1995
1995S
Nominal Voltage:
240 V ~ 50 Hz
Nominal Current:
0.3
Nominal Wattage:
70w
Dimensions W x D x H (mm):
400 x 409 x 505
285 x 297 x 505
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DATE 17.08.15
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TECHNICAL DATA
INSTALLATION INSTRUCTIONS
ELECTRICAL INSTALLATION
ALL APPLIANCES OTHER THAN THOSE FITTED WITH A SEALED MOULDED PLUG
MUST BE FITTED BY A QUALIFIED ELECTRICIAN, IN ACCORDANCE WITH
CURRENT REGULATIONS.
.
OPERATING INSTRUCTIONS
Your nacho warmer is designed to hold nacho chips at the perfect condition prior to
sale. Before loading the warmer must be at the correct holding temperature. To achieve
this, switch on the unit with the red switch below the door flap. The switch will illuminate
and the display lamp will come on to confirm the unit is powered.
The unit should now be left for at least 15 minutes to warm up.
Your nacho warmer can now be loaded with product, this can be done by removing the
top and pouring in the chips.
It should be noted that this unit is only suitable for the warming of nacho/tortilla
type chips and is not suitable for any other product.
The unit can be turned off at the red switch when not required.
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CLEANING AND MAINTENANCE
ENSURE THE APPLIANCE IS ISOLATED FROM THE POWER SUPPLY BEFORE
INSTALLING, CLEANING OR MAINTAINING THE APPLIANCE
Ensure that the appliance has cooled sufficiently.
Cleaning should be carried every day. Clean the external surfaces of the appliance with a
damp cloth. Avoid using abrasive materials.
CAUTION: Never clean the appliance with water jets.
Appliance should be annually P.A.T (Portable Appliance Testing) tested for continued
electrical safety.
MAINTENANCE INSTRUCTIONS
Servicing
This appliance should be routinely serviced to prolong its lifetime. Parry
recommends that the appliance is serviced every 12 months by a Parry authorised
engineer. Failure to service your product within the initial 12 month warranty period
will cause the 24 month warranty to become void.
MAINTENANCE AND SERVICE MUST ONLY BE UNDERTAKEN BY A QUALIFIED
ELECTRICIAN / ENGINEER
IF THE SUPPLY CORD BECOMES DAMAGED, IT MUST BE REPLACED BY THE
MANUFACTURER, ITS SERVICE AGENT OR SIMILARLY QUALIFIED PERSONS IN
ORDER TO AVOID A HAZARD
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DATE 17.08.15
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EXPLODED VIEW
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INSTRUCTION REF: IN121
ID
Description
1995
1995S
1
*Door
1995DOOR
1995SDOOR
2
Door Knob
KNBK11680
KNBK11680
3
Pin
PINDOMEM3
PINDOMEM3
4
Rear Glass
PLGL00285
PLGL00210
5
Side Glass
PLGL00380
PLGL00270
6
40w Lamp
LPRD00040
LPRD00040
7
Lamp Holder
LPHDES006
LPHDES006
8
*Lid
1995LID
1995SLID
9
Lamp Channel
*No Code
*No Code
10
Front Glass
PLGL00367
PLGL00257
11
Mains Lead
MAINSLEAD
MAINSLEAD
12
Strain Relief Bush
BUSR06003
BUSR06003
13
Terminal Bracket
TERMBRKT1
TERMBRKT1
14
Pad Element
NACHOMATL
NACHOMATS
15
*Element Support Bracket
*No Code
*No Code
16
*Base
17
Rubber Self Adhesive Foot
RUBBRFOOT
RUBBRFOOT
18
Round Switch
(Rectangle switch prior 20th May 2014)
SWRE00008
(SWRE06165)
SWRE00008
(SWRE06165)
19
Round Switch Cover
(Rectangle switch cover prior 20th May 2014)
SWRE00008C
(LE25COVER)
SWRE00008C
(LE25COVER)
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PARTS LIST
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FAULTS
The most common fault is that the unit is not connected with the mains supply and so the
mains light does not come on.
Try another appliance in the socket, check the socket is turned on, check the wiring to and
in the plug, and the plug fuse. One of these may cure your fault. If this is not the case, and
for any other problems, first contact your distributor.
IMPORTANT NOTICE
Disconnect the appliance from the mains supply before removing the base.
Any spares or replacements must conform to the relevant standards and the Health and
Safety at Work Act and only be fitted by a qualified electrician or competent person.
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WIRING DIAGRAM
1995 / 1995S Round Switch
1995 / 1995S Rectangular Switch
(Prior 20th May 2014)
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DATE 17.08.15
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WARRANTY INFORMATION
Warranty Policy
The manufacturer’s warranty is only valid in the UK mainland. Northern Ireland,
Western Isles, Inner Hebrides and Islands are parts only warranty.
All service calls will be carried out between the hours of 8.00am – 5.00pm Monday
to Friday only.
We accept no responsibility for delays in replacing or repairing the equipment due to
circumstances beyond our control.
Your warranty can be immediately invalid if the installation of the equipment has not
been carried out in accordance with the manufacturer’s instructions. (See installation
details). Also the misuse, alteration or unauthorised repairs of the equipment will
invalidate the warranty.
During the warranty period it is at Parry’s discretion to repair or replace the
equipment.
Warranty only applies if the equipment has been used in a professional manner
following the manufacturer’s instructions and maintenance guide lines.
The warranty covers defects in the material and component failure only. We are not
liable for trading loss, loss of perishable items, water damage, loss due to injury or
fire damage.
Please be aware that the warranty starts from the date of purchase from Parry and
not the sale or installation date of the equipment.
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DATE 17.08.15
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Warranty Request
Please ensure you have referred to the manufacturers’ instructions before placing a
warranty call. Or contact our warranty department on 01757 213909 for technical
assistance, ensure you obtain the model number before calling.
Please ensure you have read the section not covered under warranty to avoid any
unnecessary warranty charges.
It is vital that all warranty requests be submitted to Parry via email to
It is at the discretion of PARRY whether to honour a service call which is out of the
warranty period.
Not Covered Under Warranty
• Fault due to poor maintenance.
• Resetting of equipment or circuit breakers.
• Abuse of the equipment
• Foil should never be used on racks
• Blockages e.g., drains, condensers, pumps etc.
• Lime scale related issues
• Installed incorrectly
• Access arranged for service call and engineer refused access or customer not there.
• No faults with the machine.
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ISSUE No. 3
DATE 17.08.15
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• Setting up of equipment e.g., dishwasher detergents, levelling and setting up of doors on
a 6 burner cooker.
• Excessive carbon build up on griddle plates.
• Over use of lava rock on the chargrills. Parry recommends maximum of 2kg.
• Faulty electrics – e.g., customers plug socket, plug, wiring, junction box fault, wrong fuse.
• Any damages caused by the customer.
• Lamps, glass, door gaskets, Perspex, baskets, knobs all perishable items are not
covered.
This appliance should be routinely serviced to prolong its lifetime. Parry recommends that
the appliance is serviced every 12 months by a Parry authorised engineer. Failure to
service your product within the initial 12 month warranty period will cause the 24 month
warranty to become void.
www.parry.co.uk
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DATE 17.08.15
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Disposal Information
This appliance is marked according to the European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health which could otherwise be caused by
inappropriate waste handling of this product.
A symbol on the product, or on the documents accompanying the product, indicates that
this appliance may not be treated as household waste. Instead it should be handed over to
the applicable collection point for the recycling of electrical and electronic equipment.
Disposal must be carried out in accordance with local environmental regulations for waste
disposal.
For more detailed information about treatment, recovery and recycling of this product,
please contact your local city office, your household waste disposal service or the shop
where you purchased the product.
Parry Catering recognises our obligations to the EU DIRECTIVE covering the waste
disposal of electrical and electronic equipment (WEEE) Parry Catering are committed to
this policy in order to help conserve the environment.
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ISSUE No. 3
DATE 17.08.15
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At the end of this units life you MUST dispose of it in an approved manner. You MUST not
discard the unit or place it in the refuse bin.
You have several options:
a) Take the unit to an approved WEEE scheme company, there will be one in your area.
b) Take the unit to an approved waste disposal site; many sites are managed by your local
authority.
Contact the units manufacturer, importer or their agent; the contact details will be on the
unit.
There will probably be a charge for this service which will depend on the physical size and
location of the unit. You will be given a collection price for a curb side collection based on
commercial rates prevailing at the time.
It should be noted that the unit to be collected should be suitably packed and sealed to
prevent dangerous gases and fluids from escaping. The condition of the unit must also be
clean to comply with health and safety regulations.
Parry Group Ltd
Town End Road
Draycott
Derby
DE72 3PT
www.parry.co.uk
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