
CABINETS & PLATE WARMERS
MODEL: 1832/1863/1868/1869/9214

Contents
Parry-British Built for Purpose
IN111-4
Contents ...................................................................................................................................... 1
Product Overview .................................................................................................................... 2-3
Safety Instructions ....................................................................................................................... 4
Installation Instructions ............................................................................................................... 5
Operating Instructions ................................................................................................................. 6
Cleaning Instructions ................................................................................................................... 6
Maintenance Instructions............................................................................................................. 7
Fault Finding ............................................................................................................................... 8
Service Information...................................................................................................................... 9
Wiring Diagram ......................................................................................................................... 10
Exploded View ...................................................................................................................... 11-12
Parts List .............................................................................................................................. 13-15
Warranty Information ................................................................................................................ 16
Disposal & Recycling ................................................................................................................. 17
Parry Catering Equipment (Midlands) Ltd, Town End Road, Draycott, Derby, DE72 3PT.
Sales Tel: 01332 875544

Parry-British Built for Purpose
IN111-4
Product Overview
1832 – TALL SINGLE DOOR ELECTRIC PLATE WARMER
Ideal for buffets, canteens and event catering, the Parry 1832 tall single door electric plate
warmer stocks an impressive 120 plates across its chrome wire shelves. The thermostatically
controlled heater allows the unit to heat to 80°C, providing a warm plate to every customer.
1863 – TALL DOUBLE DOOR ELECTRIC PLATE WARMER
Heating up to 240 plates, the Parry 1863 tall double door electric plate warmer is the
perfect solution for buffets, canteens and event catering. Constructed from high grade
stainless steel with four wire chrome shelves, the thermostatically controlled heater is
simple to operate.
1868 – SHORT SINGLE DOOR ELECTRIC PLATE WARMER
Discover handy under-counter warming space for stacked plates with this compact Parry
1868 short single door electric plate warmer. Holding 90 stacked plates, this warmer works
well in tight or crowded kitchens that lack foot room. With a maximum holding temperature
of 80°C, temperature is easily modified through the thermostat at the top of the unit.
1869 – SHORT DOUBLE DOOR ELECTRIC PLATE WARMER
Providing discrete under counter-storage for heated plates, the Parry 1869 plate warmer is
compact, reliable and easy to use. Accommodating up to 180 plates, the two door frame
provides access to bulk stacks of crockery, while the internal temperature can be
thermostatically controlled from the outside.
9214 – DOUBLE DOOR ELECTRIC PLATE WARMER
Sturdy and reliable, the Parry 9214 electric plate warmer provides an easy storage solution
for commercial catering establishments. Constructed from easy-to-clean and attractive
stainless steel, the cupboard has the capacity to store up to 240 plates at adjustable
temperatures up to 80°C. For further functionality, the two shelves are easily removed for
cleaning.

Parry-British Built for Purpose
IN111-4
Dimensions (w x d x h)
mm
These unit lead the industry in:
Design and aesthetic appeal
Performance
Power
Functionality
After sales support

Parry-British Built for Purpose
IN111-4
Safety Instructions
Please read these instructions before you attempt to use the equipment. Keep these
instructions for future reference.
To avoid scratching the highly polished exterior surface of this equipment whilst in transit,
the protective film on the exterior surfaces has NOT been removed.
It is IMPORTANT that this protective film is peeled off before the equipment is used.
WARNING:
All electrical appliances/parts must be earthed.
No user-serviceable parts.
Isolate power supply before carrying out any installation work.

Parry-British Built for Purpose
IN111-4
Installation Instructions
Choose a suitable site for your machine taking into consideration its, use, and any heat that
may be generated whilst in service.
Remove all protective film and packing material, inspect for any damage which may
affect the machine’s electrical safety.
All appliances with an electrical loading above 3 kilowatts must be connected to a suitable
supply by a qualified electrician, who should ensure that
Precaution is taken during installation regarding leakage current
The means of isolation has a contact separation of at least 3mm on all poles
It is installed in accordance with Health and Safety at Work Act, BS Codes of Practice,
IEE Wiring Regulations and Building and Local Authority Standards.
Ensure that all shelves are firmly in place.
All items that are fitted with a 13amp plug, plug unit into a socket and turn on the supply.

Parry-British Built for Purpose
IN111-4
Operating Instructions
Important Notice: Never place plastic containers within the unit.
Switch on power supply, the red lamp will indicate the power is ON
Turn the temperature dial to the required heat setting, the green lamp will show
indicated power to the element and will extinguish when the desired temperature
is reached.
This procedure will be repeated automatically as the thermostat maintains a
constant temperature.
For the best results from your new plate warmer, pre-heat the machine by turning the
thermostat to maximum (80°C) for approximately 20 minutes. We recommend that you load
each shelf with a maximum of 20 or 40 plates, depending on the width of the machine, giving
a total machine load of 80 or 160 plates. Anything above our advised limits may reduce the
efficiency of this machine
Cleaning Instructions
The appliance should be cleaned after every use.
Allow unit to cool down before cleaning
Turn off unit at the mains power.
Wipe down the machine with a soft cloth, do not use abrasive materials.
Stainless steel cleaners maybe used and cleaning instructions on the product must be
adhered to.
Never clean the unit with water jets.

Parry-British Built for Purpose
IN111-4
Maintenance Instructions
Ensure the appliance is isolated from the power supply before installing, cleaning or
maintaining the appliance.
Maintenance and service must only be undertaken by a qualified electrician.
Parry Catering provides a complete after-sales service by offering the sales of spare parts
directly to customers. Buying spares straight from the manufacturer allows customer to
experience exceptional value and speedy delivery on all spare parts.
For more information on buying spares visit:
www.parry.co.uk/parry-commercial-catering-spares

Parry-British Built for Purpose
IN111-4
Check that the unit is plugged in
and power is turned on.
Plug unit into another socket.
If fuse is faulty replace.
Still no power. Contact
distributor.
Power light on but green light
does not illuminate when
turning thermostat
Possible thermostat fault.
Power light is on and green
indicator light illuminates, but
the cabinet does not get
warm.

Parry-British Built for Purpose
IN111-4
Service Information
This appliance should be routinely serviced to prolong its lifetime. Parry recommends that
the appliance is serviced every 12 months by a Parry authorised engineer. Failure to service
your product within the initial 12 month warranty period will cause the 24 month warranty
to become void.
If the supply cord becomes damaged, it must be replaced by the manufacturer, it’s service
agent, or a similarly qualified person.
Enhanced 2 Years Warranty
Parry Catering (Midlands) Ltd offer an enhanced warranty of two
years (including parts and labour) on all of the Parry manufactured
products. To take advantage of this you should register you warranty
by logging onto the company website and filling out our simple form.
www.parry.co.uk/the-parry-warranty
If you have any issues with your product and wish to request a
warranty call you can contact our friendly team who will organize a
Parry approved service engineer to attend and fix your problem.
All warranty requests can be sent to
[email protected]
alternatively call our warranty department for technical
assistance on
01332 875544

Parry-British Built for Purpose
IN111-4
Wiring Diagram
1832/1863/1868/1869/9214

Parry-British Built for Purpose
IN111-4
Exploded View
1832/1868 Exploded View (1832 exploded view shown)
1863/1869 Exploded View (1863 exploded view shown)

Parry-British Built for Purpose
IN111-4
Exploded View
9214 Exploded View

Parry-British Built for Purpose
IN111-4
Parts List
1832/1868 Parts List
1832 = *No Code
1868 = *No Code
1832 = *No Code
1868 = *No Code

Parry-British Built for Purpose
IN111-4
Parts List
1863/1869 Parts List
1863 = *No Code
1869 = *No Code
1863 = *No Code
1869 = *No Code
1863 = *No Code
1869 = *No Code

Parry-British Built for Purpose
IN111-4
Parts List
1863/1869 Parts List (continued)
*Metalwork Components
9214 Parts List

Parry-British Built for Purpose
IN111-4
Parts List
9214 Parts list (Continued)

Parry-British Built for Purpose
IN111-4
Warranty Information
Not covered under warranty
Fault due to incorrect installation, poor maintenance
or equipment abuse.
Resetting of equipment or circuit breakers.
Faulty electrics – e.g. customer’s plug socket, plug,
wiring, junction box fault, wrong fuse.
Products must be serviced within the first 12
months to be eligible for the 2 year warranty
Product not covered by warranty if combustible
materials have been used, e.g. plastic trays.
Foil used on racks, blockages and lime scale issues.
Failure to grant access for pre-arranged service
call.
Equipment that has been set up or used incorrectly
e.g. dishwasher detergents, levelling and setting up
of doors on a six burner cooker.
Excessive carbon build-up on griddle plates or
overuse of lava rock on chargrills. (Recommended
use by Parry no more than 2kg.)
All of the above points are not covered by
warranty and any costs incurred, because of the
above, will be forwarded to the parties responsible
for placing the call.
The manufacturer’s warranty is only valid in the UK
mainland. Northern Ireland, Western Isles, Inner
Hebrides and Islands are parts only warranty. Please
be aware that the warranty starts from the date of
purchase from Parry and not the sale or installation
date of the equipment.
To be eligible for a 2 year warranty, products must be
serviced at least once within the first 12 months of
purchase.
All service calls will be carried out between 8am
and 5pm, Monday to Friday.
Your warranty is invalid if your equipment has not
been installed in accordance with the
manufacturer’s instructions. The misuse, alteration
or unauthorised repairs of the equipment will also
invalidate the warranty.
During the warranty period it is at Parry’s
discretion whether to repair or replace the
equipment.
The warranty only applies if the equipment has
been used in a professional manner following the
manufacturer’s instructions and maintenance
guidelines.
The warranty covers defects in the material and
component failure only. We are not liable for trading
loss, loss of perishable items, water damage or loss
due to injury or fire damage.
Please ensure you have referred to the
manufacturer’s instruction before placing a warranty
call.
Contact our warranty department on 01332 875544
for technical assistance.
Please have your model number ready before calling.
All warranty requests must be submitted to
Failure to pay any warranty charges will result in your
warranty being put on hold until the bill has been
settled. Any issues regarding the raised charges should
be put in writing to our warranty department for
further investigation.
Register your product by visiting our website
www.parry.co.uk

Parry-British Built for Purpose
IN111-4
Disposal & Recycling
This appliance is marked according to the European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health which could otherwise be caused by
inappropriate waste handling of this product.
A symbol on the product, or on the documents accompanying the product, indicates that
this appliance may not be treated as household waste. Instead it should be
handed over to the applicable collection point for the recycling of electrical
and electronic equipment.
Disposal must be carried out in accordance with local environmental
regulations for waste disposal.
For more detailed information about treatment, recovery and recycling of
this product, please contact your local city office, your household waste disposal service or
the shop where you purchased the product.
Parry Catering recognises our obligations to the EU DIRECTIVE covering the waste disposal
of electrical and electronic equipment (WEEE). Parry Catering are committed to this policy in
order to help conserve the environment.
At the end of this unit’s life you MUST dispose of it in an approved manner. You MUST not
discard the unit or place it in the refuse bin.
You have several options:
Take the unit to an approved WEEE scheme company, there will be one in your area.
Take the unit to an approved waste disposal site; many sites are managed by your local
authority.
Contact the units manufacturer, importer or their agent; the contact details will be on
the unit.
There will probably be a charge for this service which will depend on the physical size and
location of the unit. You will be given a collection price for a curb side collection based on
commercial rates prevailing at the time.
It should be noted that the unit to be collected should be suitably packed and sealed to
prevent dangerous gases and fluids from escaping. The condition of the unit must also be
clean to comply with health and safety regulations.