Panasonic NN-A873SBEPG User Manual

Operating Instructions Bedienungsanleitung Gebruiksaanwijzing Mode d’emploi Manuale di istruzioni

Instrukcja obsługi

Microwave/Grill/Convection Oven

Mikrowellengerät mit Grill / Heißluft De Panasonic Microgolf/Warme Lucht Oven Panasonic Four à Micro-ondes Multifonctions Forno a microonde e Convezione Kuchenka mikrofalowa z funkcjami Grill/Konwekcja

Before operating this oven, please read these instructions carefully and keep for future reference. Vor Gebrauch des Mikrowellengerätes bitte diese Bedienungsanleitung sorgfältig durchlesen und aufbewahren. Alvorens de Magnetronoven in gebruik te nemen, dient u de gebruiksaanwijzing zorgvuldig door te lezen en bij te

houden voor eventueel toekomstig gebruik. Avant d’utiliser le four à micro-ondes, lisez attentivement les recommandations d’utilisation et conservez-les

soigneusement. Prima di utilizzare il forno, leggere con attenzione questo manuale e conservare per referenze future.

Przed włączeniem kuchenki prosimy o dokładne przeczytanie instrukcji obsługi i o zachowanie jej na przyszłość.

English

Nederlands

NN-A883 / NN-A873 / NN-A813

Français

Polski

Italiano

Deutsch

En-1

English

Examine your microwave oven

Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged microwave oven.

Earthing instructions

IMPORTANT: THIS UNIT HAS TO BE PROPERLY EARTHED FOR PERSONAL SAFETY. If your AC outlet is not grounded, it is the personal responsibility of the customer to have it replaced with a properly grounded wall socket.

Operation voltage

The voltage has to be the same as specified on the label on the oven. If a higher voltage than specified is used, it may cause a fire or other damages.

Placement of the Oven

1. Place the oven on a flat and stable surface, more than 85 cm above the floor.

2. When this oven is installed, it should be easy to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.

3. For proper operation, ensure a sufficient air circulation for the oven.

Counter-top use:

a. Allow 15 cm of space on the top of the oven, 10 cm at the

back, 5 cm on one side, and the other side must be opened more than 40 cm.

b. If one side of the oven is placed flush to a wall, the other

side or top must not be blocked.

4. Do not place this oven near an electric or gas cooker range.

5. The feet should not be removed.

6. This oven is only for household usage. Do not use outdoors.

7. Avoid using the microwave oven in high humidity.

8. The power cord should not touch the outside of the oven. Keep the cord away from hot surfaces. Do not let the cord hang over the edge of a table or work top. Do not immerse the cord, plug or oven in water.

9. Do not block the air vents on the top and back of the oven. If these openings are blocked during operation the oven may overheat. In this case the oven is protected by a thermal safety device and resumes operation only after cooling down.

Counter-top

Installation and Connection

WARNING

1. The door seals and door seal areas should be cleaned with a damp cloth. The appliance should be inspected for damage to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.

2. Do not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy. Repairs should only be done by a qualified service person.

3. Do not operate this appliance if it has a damaged CORD OR PLUG, if it is not working properly, or if it has been damaged or dropped. It is dangerous for anyone other than a service technician trained by the manufacturer to perform repair service.

4. If the supply cord of this appliance is damaged, it must be replaced with the special cord available from the manufacturer.

5. Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

Open

10cm

15cm

5cm

Built-in

This oven may be built into a wall cabinet by using the proper trim kit, white NN-TKA80W, silver NN-TKA80M, aluminium NN-TKA81A, which may be purchased from a local Panasonic dealer.

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Safety Instructions

Use of your oven

1. Do not use the oven for any reason other than the preparation of food. This oven is specifically designed to heat or cook food. Do not use this oven to heat chemicals or other non-food products.

2. Before use, check that utensils/containers are suitable for use in microwave ovens.

3. Do not attempt to use this microwave oven to dry newspaper, clothing or any other materials. They may catch on fire.

4. When the oven is not being used, do not store any objects other than oven accessories inside the oven in case it is accidentally turned on.

5. The appliance shall not be operated by MICROWAVE or COMBINATION WITHOUT FOOD IN THE OVEN. Operation in this manner may damage the appliance. Exception to this is point 1 under heater operation.

6. If smoke or a fire occurs in the oven, press Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at the fuse or the circuit breaker panel.

Heater Operation

1. Before using CONVECTION, COMBINATION or GRILL function for the first time, wipe excessive oil off in the oven cavity and operate the oven without food and accessories on CONVECTION 250°C, for 10 minutes. This will allow the oil that is used for rust protection to be burned off. This is the only time the oven is used empty.

2. Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during CONVECTION, COMBINATION and GRILLING, take care when opening or closing the door and when inserting or removing food and accessories.

3. The oven has two heaters situated in the top and back of the oven. After using the CONVECTION, COMBINATION and GRILL function, these surfaces will be very hot. N.B. After cooking by these modes, the oven accessories will be very hot.

4. The accessible parts may become hot when the grill is in use. Children should be kept away.

Fan Motor Operation

While the oven is in Microwave/Heater operation, the cooling fan always rotates to cool the electric components. After the completion of operation, the fan may continue rotating for a while.

Oven Light

When it becomes necessary to replace the oven light, please consult your dealer.

Accessories

The oven comes equipped with a variety of accessories. Always follow the directions given for use of the accessories.

Glass Tray

1. Do not operate the oven without the roller ring and the glass tray in place.

2. Never use another type of glass tray than the one specially designed for this oven.

3. If the glass tray is hot, let it cool before cleaning or placing in water.

4. The glass tray can turn in either direction.

5. If the food or cooking vessel on the glass tray touches the oven walls and stops the tray rotating, the tray will automatically rotate in the opposite direction. This is normal.

6. Do not cook foods directly on the glass tray.

Roller Ring

1. The roller ring and the oven floor should be cleaned frequently to prevent noise and build-up of remaining food.

2. The roller ring must always be used for cooking together with the glass tray

Metal Tray

1. Metal Tray is for cooking on Grill, Convection and Combination modes. Do not use the Metal Tray in Microwave mode only.

2. Metal Tray should be placed on Glass Tray or Round Rack.

Round Rack

1. The Round Rack is used to facilitate browning of small dishes and help with the good circulation of the heat.

2. Do not use any metal container directly on the Round Rack in COMBINATION with MICROWAVE.

3. Do not use the Round Rack in MICROWAVE mode only.

Enamel Shelf and Wire Shelf

1. The shelves are for cooking on convection and grill modes. Do not use the shelves on microwave mode or combination mode.

2. When cooking on convection mode, use just one or both of the shelves in position. When cooking on grill mode, use the shelf in the upper position.

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Important Information

1) Cooking Times

• Cooking times given in the cookbook are approximate. The

cooking time depends on the condition, temperature, amount of food and on the type of cookware.

• Begin with the minimum cooking time to help prevent

overcooking. If the food is not sufficiently cooked you can always cook it for a little longer.

N.B.: If the recommended cooking times are exceeded the food will be spoiled and in extreme circumstances could catch fire and possibly damage the interior of the oven.

2) Small Quantities of Foods

• Small quantities of food or foods with low

moisture content can burn, dry out or catch on fire if cooked too long. If materials inside the oven should ignite, keep the oven door closed, turn the oven off and remove the plug from the socket.

3) Eggs

• Do not cook eggs in their shells and whole hard-boiled eggs by

MICROWAVE. Pressure may build up and the eggs will explode.

4) Piercing Skin

• Food with non porous skins,

such as potatoes, egg yolks and sausages must be pierced before cooking by MICROWAVE to prevent bursting.

5) Meat Thermometer

• Use a meat thermometer to check the degree of cooking of

roasts and poultry only when the meat has been removed from the oven. Do not use a conventional meat thermometer when using MICROWAVE or COMBINATION because it may cause sparking.

6) Liquids

• When heating liquids, e.g. soup, sauces and beverages in

your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken:

a) Avoid using straight-sided containers with narrow necks.

b) Do not overheat.

c) Stir the liquid before placing the container in the oven and

again halfway through the cooking time.

d) After heating, allow it to stand in the oven for a short time,

stir again before carefully removing the container.

7) Paper/Plastic

• When heating food in plastic or paper containers, check the

oven frequently as these types of containers ignite if overheated.

• Do not use recycled paper products (e.g.

Kitchen Roll) unless the paper product is labelled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks and/or fires during use.

• Remove wire twist-ties from roasting bags before placing the

bags in the oven.

8) Utensils/Foil

• Do not heat any closed cans or bottles because they might

explode.

• Metal containers or dishes with metallic trim should not be

used during Microwave cooking. Sparking will occur.

• If you use any aluminium foil, meat spikes or metalware the

distance between them and the oven walls and door should be at least 2 cm to prevent sparking.

9) Feeding Bottles/Baby Food Jars

• The top and teat or lid must be removed from feeding bottles

or baby food jars before placing in the oven.

• The contents of feeding bottles and baby food jars are to be

stirred or shaken.

• The temperature has to be checked before consumption to

avoid burns.

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Outline Diagram

[1] Door Release Button

Press to open the door. When you open the oven door during cooking, the cooking is stopped temporarily without clearing earlier made settings. The cooking is resumed as soon as the door is closed and Start Pad pressed. The oven lamp lights as soon as the oven door is opened.

[2] Oven Window

[3] Door Safety Lock System

[4] Oven Air Vent

[5] Control Panel

[6] Glass Tray

[7] Roller Ring

[8] External Oven Air Vents

[9] Metal Tray

[10] Round Rack

[11] Enamel Shelf

[12] Wire Shelf

[13] 2 Level Cooking Support guides

[1]

[2]

[3]

[4]

[5]

[7]

[8]

[6]

[9]

[10]

[12]

[11]

[13]

AUTO SENSOR

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Control Panels

Beep Sound:

A beep sounds when a pad is pressed. If this beep does not sound, the setting is incorrect. When the oven changes from one function to another, two beeps sound. After the completion of the preheating on Grill, Convection, Grill convection or Combination mode, three beeps sound. After completion of cooking, five beeps sound.

(1)

(2)

NN-A873/NN-A813*

(3)

(4)

(5)

(6)

(7)

(8)

(12)

(9)

(17)

(11)

(13)

(14)

(15)

(16)

(10)

(1)

NN-A883

(1) Display Window (2) Time Pads (3) Microwave Power Pad (4) Grill Power Pad (5) Convection Pad (6) Grill Convection Pad (7) Combination Pad (8) Cup/Bowl Reheat (9) Auto Defrost Pad (10) Plus/Minus/Weight

Selection Control Pads (11) Clock Pad (12) Delay/Stand Pad (13) Auto Sensor Microwave

Program Pads (14) Auto Sensor Combination

Program Pad (15) Auto Weight Combination

Program Pads (16) Start Pad:

Press to start operating the

oven.

If during cooking the door is

opened or Stop/Cancel Pad

is pressed once, Start

Pad has to be pressed again

to continue cooking.

(17) Stop/Cancel Pad:

Before cooking: one press

clears your instructions.

During cooking: one press

temporarily stops the cooking

program. Another press

cancels all your instructions

and the time of day will

appear in the display.

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(17)

(11)

(16)

(10)

(14)

(15)

(12)

*The design of your control panel may vary from the panel displayed (depending on colour), but the words on the pads will be the same.

(9)

(13)

AUTO

SENSOR

min

h 1

min10s

AUTO/

Combi

1-2-3

min

1 h

min

Combi

1-2-3

NN-A883W

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Cooking modes Uses Accessories to use Containers

Microwave - Defrosting

- Reheating

- Melting : butter, chocolate, cheese.

- Cooking fish, vegetables, fruits, eggs.

- Preparing : stewed fruits, jam, sauces, custards, choux pastry, béchamel, caramel, meat, fish or vegetarian loaves.

- Baking cakes with eggs and baking powder ingredients without colour. (Victoria sandwich, clafoutis etc.)

NO PREHEATING

Glass turntable only Microwaveable,

no metal.

Grill - Grilling of meat or fish.

- Toast grilling.

- Colouring of gratin dishes or meringue pies.

Preheating necessary

Glass turntable + metal tray + round rack

Heatproof, metal tin can be used.

CONVECTION

- Baking of small pastry items with short cooking times : puff pastry, cookies, choux, short pastry cookies, roll cakes.

- Special baking : souffles, meringues, vol-au-vent, small loaves of bread or brioches, sponge cake, meat pie, etc.

- Baking of quiches, pizzas and tarts.

Preheating advised

Glass turntable + metal tray + round rack or enamel shelf and/or wire shelf

Heatproof, metal tin can be used.

Grill + Convection

- Roasting red meats, thick steak (rib or beef, Tbone steaks)

- braising of fish.

Preheating necessary

Glass turntable + metal tray + round rack or enamel shelf and/or wire shelf

Heatproof, metal tin can be used.

COMBINATION

• Grill + microwave

• convection + microwave

• grill + convection + microwave

- Roasting meat and poultry.

- Defrosting and reheating crunchy foods (quiche, pizza, bread, viennoiserie, lasagne, gratin.)

- Cooking lasagne, meat, potatoes or vegetable gratins.

- Baking cakes and puddings with eggs or baking powder ingredients with browning, baking of quiches, pies and tarts.

Preheating advised

Glass turntable + metal tray + round rack (depending on food size for the latter)

Microwaveable and heatproof. Metal cake tin to be used on metal tray only. DO NOT USE spring form tins.

Choosing the right Cooking Mode

Grill + microwave convection +microwave grill + convection + microwave

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