Panasonic NN-A873SBEPG User Manual
Operating Instructions
Bedienungsanleitung
Gebruiksaanwijzing
Mode d’emploi
Manuale di istruzioni
Instrukcja obsługi
Microwave/Grill/Convection Oven
Mikrowellengerät mit Grill / Heißluft
De Panasonic Microgolf/Warme Lucht Oven
Panasonic Four à Micro-ondes Multifonctions
Forno a microonde e Convezione
Kuchenka mikrofalowa z funkcjami Grill/Konwekcja
Before operating this oven, please read these instructions carefully and keep for future reference.
Vor Gebrauch des Mikrowellengerätes bitte diese Bedienungsanleitung sorgfältig durchlesen und aufbewahren.
Alvorens de Magnetronoven in gebruik te nemen, dient u de gebruiksaanwijzing zorgvuldig door te lezen en bij te
houden voor eventueel toekomstig gebruik.
Avant d’utiliser le four à micro-ondes, lisez attentivement les recommandations d’utilisation et conservez-les
soigneusement.
Prima di utilizzare il forno, leggere con attenzione questo manuale e conservare per referenze future.
Przed włączeniem kuchenki prosimy o dokładne przeczytanie instrukcji obsługi i o zachowanie jej na przyszłość.
English
Nederlands
NN-A883 / NN-A873 / NN-A813
Français
Polski
Italiano
Deutsch
En-1
English
Examine your microwave oven
Unpack the oven, remove all packing material, and examine the
oven for any damage such as dents, broken door latches or
cracks in the door. If you find any damage, notify your dealer
immediately. Do not install a damaged microwave oven.
Earthing instructions
IMPORTANT: THIS UNIT HAS TO BE PROPERLY EARTHED
FOR PERSONAL SAFETY.
If your AC outlet is not grounded, it is the personal responsibility
of the customer to have it replaced with a properly grounded wall
socket.
Operation voltage
The voltage has to be the same as specified on the label on the
oven. If a higher voltage than specified is used, it may cause a fire
or other damages.
Placement of the Oven
1. Place the oven on a flat and stable surface, more than 85 cm
above the floor.
2. When this oven is installed, it should be easy to isolate the
appliance from the electricity supply by pulling out the plug or
operating a circuit breaker.
3. For proper operation, ensure a sufficient air circulation for the
oven.
Counter-top use:
a. Allow 15 cm of space on the top of the oven, 10 cm at the
back, 5 cm on one side, and the other side must be opened
more than 40 cm.
b. If one side of the oven is placed flush to a wall, the other
side or top must not be blocked.
4. Do not place this oven near an electric or gas cooker range.
5. The feet should not be removed.
6. This oven is only for household usage. Do not use outdoors.
7. Avoid using the microwave oven in high humidity.
8. The power cord should not touch the outside of the oven.
Keep the cord away from hot surfaces. Do not let the cord
hang over the edge of a table or work top. Do not immerse
the cord, plug or oven in water.
9. Do not block the air vents on the top and back of the oven. If
these openings are blocked during operation the oven may
overheat. In this case the oven is protected by a thermal
safety device and resumes operation only after cooling
down.
Counter-top
Installation and Connection
WARNING
1. The door seals and door seal areas should be cleaned with a
damp cloth.
The appliance should be inspected for damage to the door
seals and door seal areas and if these areas are damaged
the appliance should not be operated until it has been
repaired by a service technician trained by the manufacturer.
2. Do not attempt to tamper with or make any adjustments or
repairs to the door, control panel housing, safety interlock
switches or any other part of the oven. Do not remove the
outer panel from the oven which gives protection against
exposure to microwave energy.
Repairs should only be done by a qualified service person.
3. Do not operate this appliance if it has a damaged CORD OR
PLUG, if it is not working properly, or if it has been damaged
or dropped. It is dangerous for anyone other than a service
technician trained by the manufacturer to perform repair
service.
4. If the supply cord of this appliance is damaged, it must be
replaced with the special cord available from the
manufacturer.
5. Only allow children to use the oven without supervision when
adequate instructions have been given so that the child is
able to use the oven in a safe way and understands the
hazards of improper use.
Open
10cm
15cm
5cm
Built-in
This oven may be built into a wall cabinet by using the proper
trim kit, white NN-TKA80W, silver NN-TKA80M, aluminium
NN-TKA81A, which may be purchased from a local Panasonic
dealer.
En-2
English
Safety Instructions
Use of your oven
1. Do not use the oven for any reason other than the preparation
of food. This oven is specifically designed to heat or cook food.
Do not use this oven to heat chemicals or other non-food
products.
2. Before use, check that utensils/containers are suitable for use
in microwave ovens.
3. Do not attempt to use this microwave oven to dry newspaper,
clothing or any other materials. They may catch on fire.
4. When the oven is not being used, do not store any objects
other than oven accessories inside the oven in case it is
accidentally turned on.
5. The appliance shall not be operated by MICROWAVE or
COMBINATION WITHOUT FOOD IN THE OVEN. Operation in
this manner may damage the appliance. Exception to this is
point 1 under heater operation.
6. If smoke or a fire occurs in the oven, press Stop/Cancel pad
and leave the door closed in order to stifle any flames.
Disconnect the power cord, or shut off power at the fuse or the
circuit breaker panel.
Heater Operation
1. Before using CONVECTION, COMBINATION or GRILL function
for the first time, wipe excessive oil off in the oven cavity and
operate the oven without food and accessories on
CONVECTION 250°C, for 10 minutes. This will allow the oil
that is used for rust protection to be burned off. This is the only
time the oven is used empty.
2. Exterior oven surfaces, including air vents on the cabinet and
the oven door will get hot during CONVECTION,
COMBINATION and GRILLING, take care when opening or
closing the door and when inserting or removing food and
accessories.
3. The oven has two heaters situated in the top and back of the
oven. After using the CONVECTION, COMBINATION and
GRILL function, these surfaces will be very hot.
N.B. After cooking by these modes, the oven accessories will
be very hot.
4. The accessible parts may become hot when the grill is in use.
Children should be kept away.
Fan Motor Operation
While the oven is in Microwave/Heater operation, the cooling fan
always rotates to cool the electric components. After the
completion of operation, the fan may continue rotating for a while.
Oven Light
When it becomes necessary to replace the oven light, please
consult your dealer.
Accessories
The oven comes equipped with a variety of accessories. Always
follow the directions given for use of the accessories.
Glass Tray
1. Do not operate the oven without the roller ring and the glass
tray in place.
2. Never use another type of glass tray than the one specially
designed for this oven.
3. If the glass tray is hot, let it cool before cleaning or placing in
water.
4. The glass tray can turn in either direction.
5. If the food or cooking vessel on the glass tray touches the
oven walls and stops the tray rotating, the tray will
automatically rotate in the opposite direction. This is normal.
6. Do not cook foods directly on the glass tray.
Roller Ring
1. The roller ring and the oven floor should be cleaned
frequently to prevent noise and build-up of remaining food.
2. The roller ring must always be used for cooking together with
the glass tray
.
Metal Tray
1. Metal Tray is for cooking on Grill, Convection and
Combination modes. Do not use the Metal Tray in Microwave
mode only.
2. Metal Tray should be placed on Glass Tray or Round Rack.
Round Rack
1. The Round Rack is used to facilitate browning of small dishes
and help with the good circulation of the heat.
2. Do not use any metal container directly on the Round Rack in
COMBINATION with MICROWAVE.
3. Do not use the Round Rack in MICROWAVE mode only.
Enamel Shelf and Wire Shelf
1. The shelves are for cooking on convection and grill modes.
Do not use the shelves on microwave mode or combination
mode.
2. When cooking on convection mode, use just one or both of
the shelves in position. When cooking on grill mode, use the
shelf in the upper position.
En-3
English
Important Information
1) Cooking Times
• Cooking times given in the cookbook are approximate. The
cooking time depends on the condition, temperature, amount of
food and on the type of cookware.
• Begin with the minimum cooking time to help prevent
overcooking. If the food is not sufficiently cooked you can
always cook it for a little longer.
N.B.: If the recommended cooking times are exceeded the
food will be spoiled and in extreme circumstances could
catch fire and possibly damage the interior of the oven.
2) Small Quantities of Foods
• Small quantities of food or foods with low
moisture content can burn, dry out or catch
on fire if cooked too long. If materials inside
the oven should ignite, keep the oven door
closed, turn the oven off and remove the plug
from the socket.
3) Eggs
• Do not cook eggs in their shells and whole hard-boiled eggs by
MICROWAVE. Pressure may build up and the
eggs will explode.
4) Piercing Skin
• Food with non porous skins,
such as potatoes, egg yolks
and sausages must be pierced
before cooking by
MICROWAVE to prevent
bursting.
5) Meat Thermometer
• Use a meat thermometer to check the degree of cooking of
roasts and poultry only when the meat has been removed from
the oven. Do not use a conventional meat thermometer when
using MICROWAVE or COMBINATION because it may cause
sparking.
6) Liquids
• When heating liquids, e.g. soup, sauces and beverages in
your microwave oven, overheating the
liquid beyond boiling point can occur
without evidence of bubbling. This
could result in a sudden boil over of the
hot liquid. To prevent this possibility the
following steps should be taken:
a) Avoid using straight-sided containers with narrow necks.
b) Do not overheat.
c) Stir the liquid before placing the container in the oven and
again halfway through the cooking time.
d) After heating, allow it to stand in the oven for a short time,
stir again before carefully removing the container.
7) Paper/Plastic
• When heating food in plastic or paper containers, check the
oven frequently as these types of
containers ignite if overheated.
• Do not use recycled paper products (e.g.
Kitchen Roll) unless the paper product is
labelled as safe for microwave oven use.
Recycled paper products may contain
impurities which may cause sparks and/or fires during use.
• Remove wire twist-ties from roasting bags before placing the
bags in the oven.
8) Utensils/Foil
• Do not heat any closed cans or bottles because they might
explode.
• Metal containers or dishes with metallic trim should not be
used during Microwave cooking. Sparking will occur.
• If you use any aluminium foil, meat spikes or metalware the
distance between them and the oven walls and door should
be at least 2 cm to prevent sparking.
9) Feeding Bottles/Baby Food Jars
• The top and teat or lid must be removed from feeding bottles
or baby food jars before placing in the oven.
• The contents of feeding bottles and baby food jars are to be
stirred or shaken.
• The temperature has to be checked before consumption to
avoid burns.
En-4
English
Outline Diagram
[1] Door Release Button
Press to open the door. When you open the oven door during cooking, the cooking is stopped temporarily without clearing earlier
made settings. The cooking is resumed as soon as the door is closed and Start Pad pressed.
The oven lamp lights as soon as the oven door is opened.
[2] Oven Window
[3] Door Safety Lock System
[4] Oven Air Vent
[5] Control Panel
[6] Glass Tray
[7] Roller Ring
[8] External Oven Air Vents
[9] Metal Tray
[10] Round Rack
[11] Enamel Shelf
[12] Wire Shelf
[13] 2 Level Cooking Support guides
[1]
[2]
[3]
[4]
[5]
[7]
[8]
[6]
[9]
[10]
[12]
[11]
[13]
AUTO SENSOR
En-5
English
Control Panels
Beep Sound:
A beep sounds when a pad is pressed. If this beep does not sound, the setting is incorrect. When the oven changes from one
function to another, two beeps sound. After the completion of the preheating on Grill, Convection, Grill convection or Combination
mode, three beeps sound. After completion of cooking, five beeps sound.
(1)
(2)
NN-A873/NN-A813*
(3)
(4)
(5)
(6)
(7)
(8)
(12)
(9)
(17)
(11)
(13)
(14)
(15)
(16)
(10)
(1)
NN-A883
(1) Display Window
(2) Time Pads
(3) Microwave Power Pad
(4) Grill Power Pad
(5) Convection Pad
(6) Grill Convection Pad
(7) Combination Pad
(8) Cup/Bowl Reheat
(9) Auto Defrost Pad
(10) Plus/Minus/Weight
Selection Control Pads
(11) Clock Pad
(12) Delay/Stand Pad
(13) Auto Sensor Microwave
Program Pads
(14) Auto Sensor Combination
Program Pad
(15) Auto Weight Combination
Program Pads
(16) Start Pad:
Press to start operating the
oven.
If during cooking the door is
opened or Stop/Cancel Pad
is pressed once, Start
Pad has to be pressed again
to continue cooking.
(17) Stop/Cancel Pad:
Before cooking: one press
clears your instructions.
During cooking: one press
temporarily stops the cooking
program. Another press
cancels all your instructions
and the time of day will
appear in the display.
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(17)
(11)
(16)
(10)
(14)
(15)
(12)
*The design of your control panel may
vary from the panel displayed
(depending on colour), but the words
on the pads will be the same.
(9)
(13)
AUTO
SENSOR
10
1
min
h
1
min10s
AUTO/
Combi
1-2-3
g
min
1
h
1
10
min
10
s
g
Combi
1-2-3
g
NN-A883W
En-6
English
Cooking modes Uses Accessories to use Containers
Microwave - Defrosting
- Reheating
- Melting : butter, chocolate, cheese.
- Cooking fish, vegetables, fruits, eggs.
- Preparing : stewed fruits, jam, sauces, custards, choux
pastry, béchamel, caramel, meat, fish or vegetarian loaves.
- Baking cakes with eggs and baking powder ingredients
without colour. (Victoria sandwich, clafoutis etc.)
NO PREHEATING
Glass turntable only Microwaveable,
no metal.
Grill - Grilling of meat or fish.
- Toast grilling.
- Colouring of gratin dishes or meringue pies.
Preheating necessary
Glass turntable + metal tray
+ round rack
Heatproof,
metal tin can be used.
CONVECTION
- Baking of small pastry items with short cooking times : puff
pastry, cookies, choux, short pastry cookies, roll cakes.
- Special baking : souffles, meringues, vol-au-vent, small
loaves of bread or brioches, sponge cake, meat pie, etc.
- Baking of quiches, pizzas and tarts.
Preheating advised
Glass turntable + metal tray
+ round rack or enamel
shelf and/or wire shelf
Heatproof,
metal tin can be used.
Grill + Convection
- Roasting red meats, thick steak (rib or beef, Tbone steaks)
- braising of fish.
Preheating necessary
Glass turntable + metal tray
+ round rack or enamel
shelf and/or wire shelf
Heatproof,
metal tin can be used.
COMBINATION
• Grill + microwave
• convection + microwave
• grill + convection +
microwave
- Roasting meat and poultry.
- Defrosting and reheating crunchy foods (quiche, pizza,
bread, viennoiserie, lasagne, gratin.)
- Cooking lasagne, meat, potatoes or vegetable gratins.
- Baking cakes and puddings with eggs or baking powder
ingredients with browning, baking of quiches, pies and tarts.
Preheating advised
Glass turntable + metal tray
+ round rack (depending on
food size for the latter)
Microwaveable and
heatproof.
Metal cake tin to be
used on metal tray
only. DO NOT USE
spring form tins.
Choosing the right Cooking Mode
Grill + microwave convection +microwave grill + convection + microwave
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