Panasonic NN-A764WBWPG User Manual

®
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Italiano
NN-A755
Bedienungsanleitung und
Kombi-Mikrowellen-Kochbuch
micro-ondes combinés
Operating Instructions & Cookbook
Istruzioni
WICHTIGE SICHERHEITSANWEISUNGEN. Bitte sorgfältig durchlesen und zur weiteren Bezugnahme aufbewahren.
INSTRUCTIONS DE SÛRETÉ IMPORTANTES. Avant d’utiliser le four à micro-ondes, lisez attentivement les recommanda­tions d’utilisation et conservez-les soigneusement.
IMPORTANT SAFETY INSTRUCTIONS. Please read carefully and keep for future reference.
ISTRUZIONI IMPORTANTI PER LA SICUREZZA. Leggere attentamente queste note e conservarle per riferimento futuro.
English
En-1
Examine your microwave oven
Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged microwave oven.
Earthing instructions
IMPORTANT: THIS UNIT HAS TO BE PROPERLY EARTHED FOR PERSONAL SAFETY. If your AC outlet is not grounded, it is the personal responsibility of the customer to have it replaced with a properly grounded wall socket.
Operation voltage
The voltage has to be the same as specified on the label on the oven. If a higher voltage than specified is used, it may cause a fire or other damages.
Placement of the Oven
1. Place the oven on a flat and stable surface, more than 85 cm above the floor.
2. When this oven is installed, it should be easy to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.
3. For proper operation, ensure a sufficient air circulation for the oven.
Counter-top use:
a. Allow 15 cm of space on the top of the
oven, 10 cm at the back, 5 cm on one side, and the other side must be opened more than 40 cm.
b. If one side of the oven is placed flush to a
wall, the other side or top must not be blocked.
4. Do not place this oven near an electric or gas cooker range.
5. The feet should not be removed.
6. This oven is only for household usage. Do not use outdoors.
7. Avoid using the microwave oven in high humidity.
8. The power cord should not touch the outside of the oven. Keep the cord away from hot surfaces. Do not let the cord hang over the edge of a table or work top. Do not immerse the cord, plug or oven in water.
9. Do not block the air vents on the top and back of the oven. If these openings are blocked during operation the oven may overheat. In this case the oven is protected by a thermal safety device and resumes operation only after cooling down.
Counter-top
WARNING
1. The door seals and door seal areas should be cleaned with a damp cloth. The appliance should be inspected for damage to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.
2. Do not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy. Repairs should only be done by a qualified service technician.
3. Do not operate this appliance if it has a damaged CORD OR PLUG, if it is not working properly, or if it has been damaged or dropped. It is dangerous for anyone other than a service technician trained by the manufacturer to perform repair service.
Open
10cm
15cm
5cm
4. If the supply cord of this appliance is damaged, it must be replaced with the special cord available from the manufacturer.
5. Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
6. Liquids and foods must not be heated in sealed containers since they are liable to explode.
Installation and Connection
En-2
Safety Instructions
Use of your oven
1. Do not use the oven for any reason other than the preparation of food. This oven is specifically designed to heat or cook food. Do not use this oven to heat chemicals or other non-food products.
2. Before use, check that utensils/containers are suitable for use in microwave ovens.
3. Do not attempt to use this microwave oven to dry newspaper, clothing or any other materials. They may catch fire.
4. When the oven is not being used, do not store any objects other than oven accessories inside the oven in case it is accidentally turned on.
5. The appliance shall not be operated by MICROWAVE or COMBINATION WITHOUT FOOD IN THE OVEN. Operation in this manner may damage the appliance. Exception to this is point 1 under heater operation or pre-heating on CONVECTION with enamel shelf.
6. If smoke or a fire occurs in the oven, press Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at the fuse or the circuit breaker panel.
Attention: Hot Surfaces
Heater Operation
1. Before using CONVECTION, COMBINATION or GRILL function for the first time, wipe excessive oil off in the oven cavity and operate the oven without food and accessories on CONVECTION 250˚C, for 10 minutes. This will allow the oil that is used for rust protection to be burned off. This is the only time the oven is used empty.
2. Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during CONVECTION, COMBINATION and GRILLING. Take care when opening or closing the door and when inserting or removing food and accessories.
3. The oven has two heaters situated in the top and back of the oven. After using the CONVECTION, COMBINATION and GRILL function, care should be taken to avoid touching the inside surfaces of the oven as these will be very hot.
4. The accessible parts may become hot when the grill is in use. Children should be kept away.
N.B: After coking by these modes, the oven
accessories will be very hot.
Fan Motor Operation
While the oven is in Microwave/Heater operation, the cooling fan always rotates to cool the electric components.
After the completion of operation, the fan may continue rotating for a while. This is perfectly normal, and you can take out the food from the oven while the fan is still in operation.
Oven Light
When it becomes necessary to replace the oven light, please consult your dealer.
Accessories
The oven comes equipped with a variety of accessories. Always follow the directions given for use of the accessories.
Glass Tray
1. Do not operate the oven without the roller ring and the glass tray in place (except when cooking on 1 level CONVECTION on enamel shelf).
2. Never use another type of glass tray than the one specially designed for this oven.
3. If the glass tray is hot, let it cool before cleaning or placing in water.
4. The glass tray can turn in either direction.
5. If the food or cooking vessel on the glass tray touches the oven walls and stops the tray rotating, the tray will automatically rotate in the opposite direction. This is normal.
6. Do not cook foods directly on the glass tray, except when cooking Jacket Potatoes in MICROWAVE mode only.
Roller Ring
1. The roller ring and the oven floor should be cleaned frequently to prevent noise and build-up of remaining food.
2. The roller ring must always be used for cooking together with the glass tray.
Metal Tray
1. The Metal Tray is for cooking on GRILL, CONVECTION and COMBINATION modes. Do not use Metal Tray in MICROWAVE mode only.
2. The Metal Tray should be placed on the Glass Tray or Wire Rack.
Wire Racks
1. The Wire Racks are used to facilitate browning of small dishes and help with the circulation of heat.
2. Do not use any metal container directly on the Wire Racks in COMBINATION with MICROWAVE.
3. Do not use the Wire Racks in MICROWAVE mode only.
Enamel Shelf
1. The Enamel Shelf is for cooking on
CONVECTION mode only. Do not use on MICROWAVE, GRILL or COMBINATION modes.
2. For 2 level CONVECTION cooking, the
Enamel Shelf can be used as the upper level and the Metal Tray (with or without low wire rack) on the Glass Tray as the lower level.
English
En-3
Important Information
1) Cooking Times
• Cooking times given in the cookbook are approximate. The cooking time depends on the condition, temperature, amount of food and on the type of cookware.
• Begin with the minimum cooking time to help prevent overcooking. If the food is not sufficiently cooked you can always cook it for a little longer.
N.B.: If the recommended cooking times are exceeded the food will be spoiled and in extreme circumstances could catch fire and possibly damage the interior of the oven.
2) Small Quantities of Foods
• Small quantities of food or foods with low moisture content can burn, dry out or catch on fire if cooked too long. If materials inside the oven should ignite, keep the oven door closed, turn the oven off and remove the plug from the socket.
3) Eggs
• Do not cook eggs in their shells and whole hard-boiled eggs by MICROWAVE. Pressure may build up and the eggs may explode, even after the microwave heating has ended.
4) Piercing Skin
• Food with non porous skins, such as potatoes, egg yolks and sausages must be pierced before cooking by MICROWAVE to prevent bursting.
5) Meat Thermometer
• Use a meat thermometer to check the degree of cooking of roasts and poultry only when the meat has been removed from the oven. Do not use a conventional meat thermometer when using MICROWAVE or COMBINATION because it may cause sparking.
6) Liquids
• When heating liquids, e.g. soup, sauces and beverages in your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling.
This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken: a) Avoid using straight-sided containers
with narrow necks. b) Do not overheat. c) Stir the liquid before
placing the container
in the oven and again
halfway through the
cooking time. d) After heating, allow it to stand in the
oven for a short time, stir again before
carefully removing the container.
7) Paper/Plastic
• When heating food in plastic or paper containers, check the oven frequently as these types of containers ignite if overheated.
• Do not use recycled paper products (e.g. Kitchen Roll) unless the paper product is labelled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks and/or fires during use.
• Remove wire twist-ties from roasting bags before placing the bags in the oven.
8) Utensils/Foil
• Do not heat any closed cans or bottles because they might explode.
• Metal containers or dishes with metallic trim should not be used during MICROWAVE cooking. Sparking will occur.
• If you use any aluminium foil, meat spikes or metalware the distance between them and the oven walls and door should be at least 2 cm to prevent sparking.
9) Feeding Bottles/Baby Food Jars
• The top and teat or lid must be removed from feeding bottles or baby food jars before placing in the oven.
• The contents of feeding bottles and baby food jars are to be stirred or shaken.
• The temperature has to be checked before consumption to avoid burns.
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Outline Diagram
[1] Door Release Button
Press to open the door. When you open the oven door during cooking, the cooking is stopped temporarily without clearing earlier made settings. The cooking is resumed as soon as the door is closed and Start Pad pressed. The oven lamp lights as soon as the oven door is opened.
[2] Oven Window
[3] Door Safety Lock System
[4] Oven Air Vent
[5] Control Panel
[6] Glass Tray
[7] Roller Ring
[8] External Oven Air Vents
[9] Metal Tray
[10] High Wire Rack
[11] Low Wire Rack
[12] Enamel Shelf
[13] Shelf Supports
[14] Shelf Support Slots
[15] Catalytic lining on back of cavity
[1]
[2]
[3]
[4]
[5]
[7]
[8]
[10]
[6]
[11]
[9]
[12]
[13]
[14]
[15]
English
En-5
Control Panel
Beep Sound:
A beep sounds when a pad is pressed. If this beep does not sound, the setting is incorrect. When the oven changes from one function to another, two beeps sound. After the completion of the preheating on CONVECTION or COMBINATION mode, three beeps sound. After completion of cooking, five beeps sound.
(1)
(2)
NN-A755*
(3)
(4)
(5)
(6)
(7)
(8)
(12)
(13)
(9)
(1) Display Window
(2) Time Pads
(3) Microwave Power Pad
(4) Grill Power Pad
(5) Convection Pad
(6) Grill Convection Pad
(7) Combination Pad
(8) Auto Defrost Pad
(9) Weight Select Pads
(10) Clock Pad
(11) Delay/Stand Pad
(12) Auto Weight Program
Pads
(13) Start Pad:
Press to start operating
the oven.
If during cooking the door
is opened or Stop/Cancel
Pad is pressed once, Start
Pad has to be pressed
again to continue cooking.
(14) Stop/Cancel Pad:
Before cooking: one
press clears your
instructions.
During cooking: one
press temporarily stops
the cooking program.
Another press
cancels all your
instructions and the time
of day will appear in the
display.
*The design of your control panel may vary from the panel displayed (depending on colour), but the words on the pads will be the same.
(11)
(14)
(10)
1
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Combi
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NN-A755W
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Oven Accessories
The following chart shows correct use of the accessories in the oven.
Glass Tray Metal Tray High Wire Rack Low Wire Rack Enamel Shelf
Microwave YES NO NO NO NO
Grill YES YES YES YES NO
Convection YES YES YES YES YES
Combination YES YES YES YES NO
English
En-7
1. There are six shelf supports to be fitted. Each support should be located into its corresponding set of slots as shown. When fitting the supports, the arrow marked on the shelf support should point towards the front of the oven. Please note the following part numbers are printed on the back side of the individual supports.
E22926Y5BP (X 1)
Right back
2. Fully insert the locating pegs into the front slots as shown. When fitting the supports, the arrows on them should point towards the front of the oven. The arrow refers to the front of the support.
3. Push the support back as shown so that the rear pegs locate into the rear slots.
E22916Y5BP (X 1)
Right middle
E22906Y5BP (X 2)
Left back & middle
E22936Y5BP (X 2)
Right & left front
Attaching Shelf Supports
En-8
4. Once all pegs have been located, push the support towards the back of the oven, until the part clicks securely into position. Repeat the process for the remaining shelf supports.
5. The supports are now ready to position the enamel shelf. Ensure all shelf supports are securely in position before placing the shelf in the oven.
6. Insert the enamel shelf as shown. The shelf supports do not need to be removed for non-shelf cooking. The supports can be removed for cleaning, if required. To remove the supports, repeat steps 1 - 4 above, in reverse order.
CAUTION!
The enamel shelf should only be used in CONVECTION mode. It must be removed for MICROWAVE, GRILL and COMBINATION functions, but the shelf supports can stay in position.
Take care when removing the enamel shelf. It should be fully supported using two hands during removal to avoid any possibility of enamel shelf and its contents tilting or falling from shelf supports.
Clean the shelf supports with warm soapy water and a damp cloth. If cleaning the oven cavity without the shelf supports in position, take care around the open slots.
The roller ring and glass turntable should be removed when using the enamel shelf for cooking on one level CONVECTION.
Note:
The two shelf supports on either side of the oven and closest to the door need to be inserted vertically. Push the support into the top slot first, then locate the bottom peg and push down.
Attaching Shelf Supports
English
En-9
The diagrams shown below are examples of the accessories. It may vary depending on recipe/dish used. Further information can be found in the Cookbook.
Microwave
Grill
Convection 1 level on Metal
Tray (with or without Low Wire Rack) on Glass Tray
Convection + Grill
Grill + Convection + Microwave
Grill + Microwave
Convection + Microwave
Combination
Microwave
Heater
Cooking Modes
Convection
1 level on Enamel Shelf
Convection
2 levels
En-10
Controls and Operation Procedure
Word Prompting:
These models have a unique function “Word Prompting” which guides you through the operation of your microwave. After plugging in the oven press the Start Pad until you locate your language. As you press the pads, the display will scroll the next instruction eliminating the opportunities for mistakes. If for any reason you wish to change the language displayed, unplug the oven and repeat this procedure.
Plug-in "88:88"
Press
"DEUTSCH"
Press
"FRANCAIS"
Press
"ITALIANO"
Press
"ENGLISH"
Word Prompting
In German
In French
In Italian
In English
English
En-11
Child Safety Lock:
Using this system will make the oven controls inoperable; however, the door can be opened. Child Lock can be set when the display shows a colon or the time.
To Set:
To Cancel:
• Press Start Pad three times.
The time of day will disappear.
Actual time will not be lost.
• Press Stop/Cancel Pad three times.
The time of day will reappear in the
display.
Clock Setting:
Example: To set 14:25
• Press Clock Pad.
The colon starts to
blink.
• Enter the time by pressing the appropriate Time Pads.
The time appears in the display and the colon blinks.
• Press Clock Pad.
The colon stops blinking and the
time of day is entered.
NOTE:
1. To reset the time of day repeat all the above steps.
2. The time of day is displayed, unless the power supply is interrupted.
3. This clock has a 24 hour display.
14 times twice
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5 times
Controls and Operation Procedure
1
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h
min
1 min10 s
En-12
Microwave Cooking and Defrost
There are 6 different microwave power levels available (see the chart below).
• Select Microwave
power level.
• Set the cooking time.
• Press Start Pad.
Press Power Level Wattage Max time available
once MAX 1000 W 30 minutes
twice MIN (DEFROST) 270 W 99 min. 90 sec. 3 times MEDIUM 600 W 99 min. 90 sec. 4 times LOW 440 W 99 min. 90 sec. 5 times SIMMER 250 W 99 min. 90 sec. 6 times WARM 100 W 99 min. 90 sec.
NOTE:
1. For 2 or 3 stage cooking, before pressing Start Pad, repeat setting the Microwave power level and cooking time. e.g. Casserole –– High 10 minutes to bring the casserole to boil. Simmer 60 mins. to cook. Warm 10 minutes to allow flavours to develop.
2. Stand time can be programmed after the Microwave power and time setting.
3. You can add to the cooking time during cooking, if required. Press 1 min pad to increase the cooking time. Time can be added in 1 minute increments up to maximum time available.
This chart shows approximate wattage for each power level.
Use of accessory:
CAUTION: The oven will automatically operate on 1000 W Microwave Power if a
cooking time is entered without selecting the power level.
Glass Tray
1
10
h
min
1 min10 s
English
En-13
Grilling
The Grill Pad provides 3 Grill settings.
• Press Grill Power Pad for the desired Grill setting.
• Set the cooking time
(up to 99 minutes 90 seconds).
• Press Start Pad.
Press Power Level Wattage
once 1 HIGH 1300 W twice 2 MEDIUM 950 W
3 times 3 LOW 700 W
NOTE:
1. The Grill will only operate with the oven door closed.
2. The Grill cannot be preheated.
3. You can add to the cooking time during cooking, if required. Press 1 min pad to
increase the cooking time. Time can be added in 1 minute increments, up to 99 minutes.
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Use of accessory:
High Wire Rack
Glass Tray
Metal Tray
10
1
min
h
1 min10 s
En-14
If using the turntable.
Cooking by Convection/Grill Convection
These Pads offer a choice of convection temperatures 40°C (only for Convection mode) and 100 ­250°C in 10°C increments. For quick selection of the most commonly used cooking temperatures, the temperatures start at 150°C and count up to 250˚C then 40˚C (only for Convection mode) and 100°C. It is possible to cook on one or two levels when using convection cooking. See En-16-17
for shelf cooking.
One level cooking
High Wire Rack
Glass Tray
Metal Tray
Low Wire Rack
Glass Tray
Metal Tray
Cooking by Convection:
• Set the desired temperature.
• Set the cooking time (up to
9 hours 99 minutes).
• Press Start Pad.
• Press Start Pad to start preheating.
After preheating, place the food in the oven.
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Glass Tray
Metal Tray
Roasting Meat: Glass Tray, Metal Tray and
Low Wire Rack.
Baking: Glass Tray, Metal Tray.
If cooking on one level, you can use the round Metal Tray on top of the Glass Tray or you can use the Enamel Shelf.
If using the turntable, the food is then placed on the Low Wire Rack or directly onto the Metal Tray. Follow your individual recipe guidelines.
1
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1 min10 s
English
En-15
• Set the cooking time
(up to 9 hours 99 minutes).
• Press Start Pad.
• Press Start Pad to start preheating.
After preheating, place the food in the oven.
• If desired to change Grill power, press once for Low twice for High.
• Set the desired temperature. (Grill power is preset to Medium).
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NOTE ON PREHEATING:
1. Do not open the door during preheating. After preheating 3 beeps will be heard and the “P” will flash in the display window. If the oven door is not opened after preheating, the oven will maintain the selected temperature. After 30 minutes, the oven will shut off automatically and revert to time of day.
2. If you want to cook without preheating, after selecting the desired temperature, set the cooking time then press Start Pad.
NOTE:
1. When the selected cooking time is less than one hour, the time counts down second by second.
2. When the selected cooking time is over one hour, the time counts down minute by minute until only “1H 00” (1 hour) remains. The display then indicates minutes and seconds and counts down second by second.
3. You can add to the cooking time during cooking, if required. Press 1 min pad to increase the cooking time. Time can be added in 1 minute increments.
4. After pressing Start Pad, the selected temperature can be recalled and changed. Press Convection or Grill Convection Pad once to indicate the temperature in the display window. While the temperature is recalled in the display window, you can change the temperature by pressing Convection or Grill Convection Pad.
Cooking by Grill Convection
10
1
min
h
1 min10 s
En-16
You can use the Enamel Shelf as a baking dish for roasting potatoes or vegetables, and for baking cakes, cookies and muffins. It is also ideal for re-heating pre-cooked convenience pastry items.
Roasting Veg / Potatoes: Enamel Shelf. Reheating: Enamel Shelf.
Shelf Cooking
Enamel Shelf
One Level Cooking
To attach the oven supports to the oven cavity, see pages 7 and 8.
English
En-17
When cooking on two levels use the Metal Tray (with or without Low Wire Rack) on the Glass Tray on the lower level and the Enamel Shelf in position as the upper level. To attach the shelf supports to the oven cavity, see pages 7 - 8.
Depending on the recipe, you can preheat with or without the accessories in position. See individual recipes for details.
Two level cooking is ideal for:-
1. Batch baking. Cakes, cookies and muffins on two levels.
2. Cooking a complete meal together. Frozen pizza on the upper level and frozen chips on the lower level.
3. Cooking roast potatoes on the upper level and roast vegetables on the lower level.
4. Re-heating small pastry items in large batches- Sausage rolls, pastry pies, quiches (all pre-cooked).
Ensure that the shelf is inserted correctly, and is secure before use.
Do not place a dish of food weighing more than 4 Kg on the shelf.
ALWAYS USE OVEN GLOVES WHEN REMOVING THE FOOD AND ACCESSORIES AFTER COOKING AS THE OVEN & ACCESSORIES WILL BE VERY HOT.
MAKE SURE THAT YOU HOLD THE DISH AND/OR SHELF FIRMLY WHEN YOU ARE REMOVING THEM FROM THE OVEN.
Batch Baking: Small Cakes
Cooking a complete meal: Frozen pizza on upper level, frozen oven chips on lower level
Two Level Cooking
En-18
Combination Cooking
1) Grill + Microwave
• Press Combination Pad.
• Set the desired Grill setting.
• Set the desired Microwave power level.
• Set the desired cooking time (up to
9 hours 99 minutes).
• Press Start Pad.
2) Convection + Microwave
• Press Combination Pad.
• Set the desired temperature.
• Set the desired Microwave power level.
• Set the desired cooking time (up to
9 hours 99 minutes).
• Press Start Pad.
There are 3 combinations settings; 1) Grill + Microwave, 2) Convection + Microwave, 3) Grill Convection + Microwave. 1000 W Microwave power level is not available on Combination cooking. This would not be useful in normal use (the food would be cooked before browning is achieved).
Use of accessory:
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inoperable
Combi
Combi
Low Wire Rack
(or High Wire Rack)
Low Wire Rack
Glass Tray
Glass Tray
Metal Tray
Metal Tray
Grill + Microwave
Convection + Microwave / Grill convection + Microwave
High Wire Rack
Glass Tray
Metal Tray
1
10
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min
1 min10 s
1 h
1 min10 s
10 min
English
En-19
3) Grill Convection + Microwave
• Press Combination Pad.
• Set the desired Microwave power level.
• Set the desired cooking time
(up to 9 hours 99 minutes).
• Press Start Pad.
• If desired to change Grill power, press once for Medium twice for Low.
• Set the desired temperature. (Grill power is preset to High).
inoperable
Combi
Combination Cooking
NOTE ON PREHEATING:
The oven can be preheated on Combination cooking. Press Start Pad before setting the cooking time and follow the NOTE ON PREHEATING on page En-15.
NOTE:
1. When the selected cooking time is less than one hour, the time counts down second by second.
2. When the selected cooking time is over one hour, the time counts down minute by minute until only “1H 00” (1 hour) remains. The display then indicates minutes and seconds and counts down second by second.
3. You can add to the cooking time during cooking, if required. Press 1 min pad to increase the cooking time. Time can be added in 1 minute increments, up to 99 minutes.
4. After pressing Start Pad, the selected temperature can be recalled by pressing Combination Pad. The selected setting appears in the display for 2 seconds.
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Auto Defrost
With this feature you can defrost frozen foods according to the weight. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each category.
• Select the desired Auto Defrost Program.
• Set the weight of the frozen food. weight counts up in 100 g increments weight counts up in 10 g increments weight counts down in 10 g increments
• Press Start Pad.
Program
Weight
Accessories
Suitable Foods
150 - 1000 g
500 - 1500 g
50 - 500 g
NOTE:
1. When the defrosting time is longer than 60 minutes, the time will appear in hours and minutes.
2. The shape and size of the food will determine the maximum weight the oven can accommodate.
NOTE on Program 3:
Take care when removing Bread and Rolls from the oven. The oven and accessories will get hot during/after defrosting.
Word
Prompt
SMALL
BIG
BREAD
Small
pieces
Big
piece
Frozen
bread
and rolls
Mince, chops, chicken portions, fish.
Arrange foods in a single layer. Place the meat on an upturned saucer on plate. If required, shield during defrosting. Large quantities will require turning at beep.
Meat joints, whole chickens. Place the meat on an upturned saucer on a plate. If required, shield during defrosting. Turn at beep. It is recommended to allow standing time corresponding to the total defrosting time.
For reheating and browning frozen bread. Place frozen bread directly on
Low Wire Rack on Glass Tray. Stand after cooking. This program is not for toasting bread slices.
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1
2
3
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English
En-21
This feature allows you to cook most of your favourite foods by setting the weight only. The oven determines Microwave power level, Grill setting, Convection temperature and cooking time automatically. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each category.
• Select the desired Auto Weight Program.
• Press Start Pad.
e.g.
• Set the weight of food. weight counts up in 100 g increments weight counts up in 10 g increments weight counts down in 10 g increments
Auto Weight Programs
NOTE:
1. When cooking time is over 60 minutes, the time will appear as Hours and Minutes.
2. Follow the charts on the following pages for the recommended weight and accessories to be used.
g
g
En-22
Category
Recommend
ed Weight
Accessories
Instructions
Reheat fresh
1 Press
200 - 1000 g
Reheat frozen
2 Presses
200 - 1000 g
For re-heating pre-cooked, room/refrigerator temperature foods.
Place food in a suitable sized dish/container. Cover with lid or
microfilm, then place on Glass Tray. Stir after completion of cooking and
stand covered for 2 to 3 minutes.
For re-heating a frozen pre-cooked meal (except soup). All foods
must be pre-cooked and frozen. Remove all packaging and place in a
suitable sized dish/container. Cover with lid or microfilm, then place on
Glass Tray. Stir after completion of cooking and stand covered for 2 to 3
minutes.
Word
Prompt
FRESH
FROZEN
Cook fresh
vegetables
1 Press
200 - 1000 g
VEG
For cooking fresh vegetables. Place prepared vegetables into a
suitable sized container. Add 1 tbsp (15 ml) of water per 100g of
vegetables. Cover with microfilm or lid. Stir at beep.
Cook fresh
fish
2 Presses
200 - 1100 g
Cook rice
1 Press
200 - 1000 g
FISH
RICE
For cooking fresh fish (whole, fillets, steaks). Shield thinner
portions and place fish in a suitable container. Cover with microfilm or
a lid. Stand covered for 3 minutes.
For boiling rice. Add 2 parts water to 1 part rice and 1/2 tbsp of salt
and a little bit of butter. Cover with a lid or microfilm. Stir at beep.
Auto Weight Programs
500 - 1500 g
For cooking Rice Pudding. Cook the pudding with a lid. Stir the
pudding when the oven beeps, and continue cooking without a lid. See
the recipe on page 71.
Cook rice
pudding
2 Presses
PUDD
English
En-23
700 - 1800 g
For roasting beef. Place beef in dish on Low Wire Rack on Glass
Tray. Turn over at beeps. Wrap the beef and stand for 10 to 15
minutes after cooking.
Roast beef
2 Presses
BEEF
Category
Poids
recommandé
Accessories
Instructions
700 - 2000 g
For roasting pork. Place pork, fat side down, in a dish, on Low Wire
Rack on Glass Tray, add 1 dl water and 1 tbsp of salt. Turn over at
beeps. Stand for 10 to 15 minutes after cooking.
Roast pork
1 Press
PORK
Word
Prompt
Fresh chicken
pieces
1 Press
250 - 1500 g
For roasting fresh chicken pieces. Place chicken in a dish on Low
Wire Rack on Glass Tray. For even cooking, spread out the chicken
pieces. Stand for 10 to 15 minutes.
CHICK
Frozen
chicken pieces
2 Presses
250 - 1000 g
For roasting frozen chicken pieces. Place chicken in a dish on Low
Wire Rack on Glass Tray. For even cooking, spread out the chicken
pieces. Stand for 10 to 15 minutes.
CHICK
Auto Weight Programs
En-24
Category
Recommended
Weight
Accessories
Instructions
Word
Prompt
Jacket
potatoes
200 - 2000 g
For cooking, browning and crisping the skins of baking potatoes.
Wash the potatoes and pierce the skins of the potatoes with a fork.
Place on Low Wire Rack.
BAKPOT
Fresh gratin/
lasagne
500 - 2000 g
For cooking fresh pasta gratin. Prepare the fresh or boiled pasta
covered with a sauce and cheese. For 100 g pasta use 4 dl (400 g)
sauce/cream and cover with grated cheese. This program is also
suitable for cooking pre-cooked refrigerated pasta gratin meals. Place
dish on low wire rack on Glass Tray.
GRATIN
Frozen pizza
100 - 500 g
For reheating, crisping the base and browning the top of frozen
purchased pizza. Remove all packaging and place the pizza on the
High Wire Rack on the Metal Tray on Glass Tray.
PIZZA
Frozen potato
products
200 - 500 g
For reheating, crisping and browning frozen potato products.
Spread out the frozen potato products on the Metal Tray on High Wire
Rack on Glass Tray. Turn at beep. For best results cook in a single
layer.
CHIPS
Auto Weight Programs
English
En-25
Delay Start Cooking
By using Delay/Stand Pad, you are able to program Delay Start cooking.
NOTE:
1. Three stage cooking can be programmed including Delay Start cooking.
e.g.
2. If the programmed delay time exceeds one hour, the time will count down in units of minutes. If less than one hour, the time will count down in units of seconds.
3. Delay Start cannot be programmed before any Auto Programs.
Press
Delay/Stand Pad.
Set the delay time
by pressing Time Pads (up to 9 hours
99 minutes).
Set the desired
cooking program and cooking time.
Press Start Pad.
e.g.
inoperable
Delay Start: 1 hour High Power: 10 min.
Simmer Power: 20 min.
once once once
5 times twice
inoperable
inoperable
inoperable
10
1
min
h
1 min10 s
10 min
1 h
1 min10 s
10 min
1
10
h
min
1 min10 s
1 h
1 min10 s
1
10
h
min
1 min10 s
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