Panasonic KYB927SL, KYB927GL, KYB917AB, KYB927GF, KYB917AL Operating Instructions

...

Operating / Installation Instructions Bedienungs / Installationsanleitung

Induction Hob

Induktionskochfeld

Model No.

KY-B927GF KY-B917AF KY-B927SL KY-B917AL KY-B927GL KY-B917AB

KY-B927GF

English Deutsch

FOR DOMESTIC USE ONLY NUR FÜR HAUSHALTSÜBLICHEN GEBRAUCH

ZY02-F33

Thank you for purchasing this Panasonic appliance.

KY-B927GF

60101EH00001

KY-B927GF

60101EH00001

IMPORTANT SAFETY INSTRUCTIONS: Before operating this appliance, please read these instructions carefully and keep for future reference.

Vielen Dank, dass Sie dieses Gerät von Panasonic gekauft haben.

WICHTIGE SICHERHEITSANWEISUNGEN: Bevor Sie dieses Gerät in Betrieb nehmen, bitte sorgfältig durchlesen und zur weiteren Bezugnahme aufbewahren.

Before the installation: Locate the serial number sticker on the rear side of the appliance. Tear off along the perforation and attach below for future reference.

Contents

IH Cooking Mechanism .......................1

Operating Instructions .............. 2- 43

Safety Instructions ......................... 2-6

General Precautions .......................... 7

Disposal of Waste Products .............. 8

Genius Sensor Technology ..................9

Energy Saving Tips..............................9

Features and Functions

- KY-B927GF / SL / GL .........................10

- KY-B917AF / AL / AB..........................11

General Controls ..........................12-14

Cooking Zones .............................15-17

Suitable Cookware ..................... 18 -19

IH Cooking ................................. 20-30

- Operation Overview.......................20

- Safety Features ........................... 21

- Selecting the Power Level ....... 22-23

- Autoboil Mode................................24

Low Temperature Cooking Mode ...

- Pan Frying Mode ...........................26

- Deep/Shallow Frying Mode ......27-28

- Timer .......................................29-30

Power Level Guidelines ................... 31

Genius Sensor Cooking Chart ... 32-35

Cleaning .......................................... 36

Troubleshooting .......................... 37-41

Error Codes ............................... 42-43

Installation Instructions ............ 44-55

Installation and Connection ...............44

Safety Instructions ....................... 44-46

Installation Location ...........................47

Accessories .......................................47

Dimensions ................................. 48-50

Electrical Work ..............................51- 52

Installing the Appliance .....................53

Flush-tting .......................................54

Post-installation Checklist .................55

Specications ............................. 56-57

Vor dem Einbau: Auf der Rückseite des Gerätes bendet sich der

Seriennummer-Aufkleber. Bitte trennen Sie den unteren Teil ab und kleben Sie ihn unten auf das vorgegebene Feld.

1) Detach here. Trennen Sie hier.

2) Attach the sticker here. Feld für den Aufkleber.

IH Cooking Mechanism

IH (Induction Heating) refers to electromagnetic induction heating.

When electricity ows in the magnetic

coils underneath the top plate, magnetic lines of force are produced.

The magnetic lines of force pass through metallic cookware when an eddy current is induced. The heat that is generated by the electrical resistance of the cookware is used for heating.

Eddy current

Top plate

Magnetic force generating coil

English

Magnetic lines of force

EN-1

Operating Instructions

Safety Instructions

■ This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

■ Do not place combustible materials near the

appliance. They may cause a re.

■ Do not overheat the pan when preheating for stir frying and pan frying.

■ If the power cord is damaged, it must be replaced by a service technician authorised by the manufacturer in order to avoid a hazard.

■ Stir liquids before heating. Otherwise, liquids may splatter and cause burns or injuries.

■ Do not apply excessive pressure or drop

objects on the top plate. This may crack or damage the top plate.

■ Do not place portable gas burners, steel cylinders and canned goods on or near the appliance. If they are heated, they may explode.

■ Metal objects such as knives, forks, spoons and

lids should not be placed on the hob surface as they can become hot.

English

■ WARNING: In case of malfunction or breakdown, immediately stop using the

■ After use, switch off the hob element by its control and do not rely on the pan detector.

appliance. Turn off the main power switch and the circuit breaker, and then contact the service centre. Failure to do this may cause smoke, burns, and electric shock.

EN-2 EN-3

■ Do not disassemble, repair, or modify the appliance. For repairs, contact the dealer where you purchased the appliance.

Safety Instructions Safety Instructions

■ WARNING: This appliance must be earthed to prevent electric shock or re.

■ WARNING: The appliance and its accessible parts may become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

■ WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in

re. NEVER try to extinguish a re with water,

but switch off the appliance and then cover

ame with a lid or a re blanket.

■ WARNING: Danger of re: do not store items on the cooking surfaces.

■ WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric

■ If the oil smokes, immediately turn off the main

power switch. Otherwise, it may catch re.

■ Take care with hot oil as it may cause burns.

■ Take care when preheating the pan with small amounts of oil. The pan may overheat and cause damage.

■ Do not heat empty cookware or overheat ingredients. The ingredients may burn and the cookware may be damaged.

■ Do not use the appliance for purposes other than cooking. This may cause overheating or

malfunction resulting in a re.

■ If you are wearing a medical device (such as a pacemaker), consult your doctor. The operation of the appliance may affect a medical device.

English

shock.

■ WARNING: Hob guards have not been

■ Do not use a steam cleaner. Water may get into the electrical components and cause damage.

designed for use with this appliance and should

not be tted under any circumstances.

EN-4 EN-5

Safety Instructions

General Precautions

■ The appliance is not intended to be operated by means of an external timer or separate remote control system.

■

Do not place paper or dishcloths under the cookware. They may get scorched due to the heat of the cookware.

■

WARNING: The manufacturer cannot be held liable for damage to persons or items caused by failure to observe the above instructions, by interference with any part of the appliance or by the use of non-original spare parts.

■ The appliance emits magnetic lines of force. Do not place anything affected by magnetism close to the appliance.

- Radios, TVs, hearing aids may be liable to noise interference.

- Cards with magnetic strips such as store or bank cards, may be erased or damaged.

■ Do not use other IH cooking appliances, such as IH rice cooker or portable IH cooktop, on the top plate. Electromagnetic waves

generated by these may damage the appliance.

■ Do not place foods in the cabinet below the appliance. They may be spoiled by the exhaust heat.

■ If acidic foods such as vinegar, jam, or lemon juice are spilt on the top plate, wipe off immediately. Otherwise, the top plate may become

discoloured.

■ Do not pour water on or place anything on the control panel. The control panel keys may malfunction.

■ Do not block the intake or exhaust vent. The appliance may become hot, and heating may stop automatically.

English

EN-6 EN-7

Disposal of Waste Products

Genius Sensor Technology

Information on Disposal for Users of Waste Electrical & Electronic Equipment (private households)

This symbol on the products and/or accompanying documents means that used electrical and electronic products should not be mixed with general household waste.

For proper treatment, recovery and recycling, please take these products to designated collection points, where they will be accepted on a free of charge basis. Alternatively, in some countries you may be able to return your products to your local retailer upon the purchase of an equivalent new product.

Disposing of this product correctly will help to save valuable resources and prevent any potential negative effects on human health and the environment which could otherwise arise from inappropriate waste handling. Please contact your local authority for further details of your nearest designated collection point.

Penalties may be applicable for incorrect disposal of this waste, in accordance with national legislation.

Information on Disposal in other Countries outside the European Union

This symbol is only valid in the European Union. If you wish to discard this product, please contact your local authorities or dealer and ask for the correct method of disposal.

Genius Sensor regulates the set temperature by quickly detecting the temperature on the base of the cookware. This is suitable for the following cooking modes:

■ Autoboil Mode

■ Low Temperature Cooking Mode

■ Pan Frying Mode

■ Deep/Shallow Frying Mode

Genius Sensor

■ Pan Frying Mode

■ Deep/Shallow Frying Mode

CAUTION Do not use oil preheated by other appliances. Genius Sensor will

not work efciently and the oil could ignite.

Energy Saving Tips

■ Always place the correct lids on pans to keep the heat in.

■ Use the correct size of pan for the amount of food you are cooking.

■ Use the right size of pan for the diameter of the cooking zone. If the diameter of the pan is not the same as the cooking zone it is preferable to use a pan with a base that is larger in diameter than the cooking zone.

■ Put just enough water in the pan to cover vegetables. This will save energy.

■ Turn down the power level of the

English

cooking zone once the cooking temperature is reached; simmer food rather than boiling it.

■ Use a steamer to cook vegetables, that way you can layer a number of vegetables on top of each other and still use one cooking zone. Alternatively, a pan with a divider can be used.

EN-8 EN-9

Features and Functions KY-B927GF / SL / GL

Features and Functions KY-B917AF / AL / AB

Left rear

Left front

Control Panel

Top plateCooking zone Cooking zone

Right rear

Left rear

Middle

Right front

1211 13 146

Control Panel

Left front

54 7 11 12 13 146

Top plateCooking zone Cooking zone

Middle

Right front

2 3

1. Main Power (See page 12)

2. Child Lock / Control Panel Lock key

(See page 12)

3. Timer key (See pages 12, 29-30)

4. Hot Surface Warning

(See page 12)

5. Cooking Timer display (See page 29)

6. Kitchen Timer display

(See page 30)

7. Cooking Zone selectors

8. Slider Bar and Boost Function (See page 13)

9. Autoboil key (See page 13)

10. Sensor Option key (See page 13)

11. Autoboil display (See page 24)

12. Low Temperature Cooking Mode display (See page 25)

13. Pan Frying Mode display (See page 26)

14. Deep/Shallow Frying Mode display (See pages 27-28)

15. Pause key (See page 14)

1. Main Power (See page 12)

2. Child Lock / Control Panel Lock key

(See page 12)

3. Timer key (See pages 12, 29-30)

4. Hot Surface Warning

(See page 12)

5. Cooking Timer display (See page 29)

6. Kitchen Timer display

(See page 30)

7. Cooking Zone selectors

2 3 8 9 10 15

8. Slider Bar and Boost Function (See page 13)

9. Autoboil key (See page 13)

10. Sensor Option key (See page 13)

11. Autoboil display (See page 24)

12. Low Temperature Cooking Mode display (See page 25)

13. Pan Frying Mode display (See page 26)

14. Deep/Shallow Frying Mode display (See pages 27-28)

15. Pause key (See page 14)

EN-10 EN-11

English

General Controls

Main Power

■ The main power light illuminates when the main power is turned on.

■ If 1 minute has elapsed without any operation, the main power automatically turns off.

Child Lock

■ Lock the control panel to prevent misuse of the appliance.

■ With the main power off, touch and hold for 3 seconds. A light will indicate that Child Lock is on. This will turn off after 10 seconds and will reactivate to show light when any key is touched.

■ To deactivate, touch and hold again for 3 seconds.

Control Panel Lock

■ Lock the control panel enabling cleaning of small spills in that area.

■ Touch with the main power on. This will disable the control panel for 20 seconds.

■ To deactivate within 20 seconds, touch again.

Timer

■ There are two types of timers: Cooking Timer which counts down from a set time and switches off the zone when it reaches zero. Available for all cooking zones.

Kitchen Timer which counts down from a set time and sounds an alarm when it reaches zero. Kitchen Timer does not turn off the cooking zones.

■ For more details on how to set the timers, see pages 29-30.

Hot Surface Warning

■ Illuminates when any area of the top plate is hot along with Residual Heat Indicator (see below)

which will illuminate a specic area.

Residual Heat Indicator

■ When ashes on the display, the corresponding cooking zones are hot. Take care not to touch cooking zones that are indicated to be hot.

Slider Bar

■ Change the power level and time by using the slider for all cooking zones.

■ Set the temperature for the cooking zones with Genius Sensor.

Slider Bar operation

There are three ways of using the Slider Bar.

■ Slide to the desired setting quickly.

■ Tap the +/- keys to adjust the setting precisely.

■ Touch and hold the +/- keys to change the setting in succession.

Boost Function

■ With a cooking zone power level set to 9, touching

boosts the power of the selected zone. After

10 minutes the power level will return to 9.

Autoboil key

■ Brings a pan of water to the boil. (See page 24)

Sensor Option key

Select Genius Sensor cooking modes listed below.

(See pages 25-28)

Low Pan Deep/Shallow Temperature Frying Mode Frying Mode Cooking Mode

Option key for

Low Temperature Cooking Mode

keeps a low, stable temperature ranging from 65 °C -120 °C in 5 °C steps. (See page 25)

Pan Frying Mode maintains an optimum temperature ranging from 140 °C - 230 °C in 10 °C steps. (See page 26)

Deep/Shallow Frying Mode controls the temperature of the oil ranging from 140 °C 200 °C in 10 °C steps. (See pages 27-28)

English

EN-12 EN-13

General Controls

Option key for

Pan Frying Mode maintains an optimum

temperature ranging from 140 °C - 230 °C in 10 °C steps. (See page 26)

Deep/Shallow Frying Mode controls the temperature of the oil ranging from 140 °C 200 °C in 10 °C steps. (See pages 27-28)

Pause key

■ Touch and hold for 1 second to reduce all active cooking zones to level 1 for 30 minutes (after 30 minutes the appliance will switch off). Timer is paused.

■ Touch and hold again to revert the cooking zones to their original settings. Timer will continue countdown.

■ Pause function cannot be used if Genius Sensor cooking modes are being used on any of the cooking zones.

Restart Mode

■ In case of accidental power switch off, when the main power is switched back on within 10 seconds, touch Pause key and the last settings will be restored.

■ To cancel previous settings touch any zone and the appliance will reset.

Silent Mode

■ Turn on the main power, touch and hold both simultaneously for 3 seconds to turn off the key sound. 1 is displayed to show Silent Mode is ON. 0 is displayed to show Silent Mode is OFF.

■ The beep sound for the main power switch, Child

Lock, timer and error notication remain ON.

All other key touch sounds are eliminated.

Cooking Zones

38.2 cm

21 cm

19.1 cm

21 cm

19.1 cm

Cooking zone groups

The cooking zones are grouped into two or three, i.e. front and rear on the left and front and rear on the right. When the two cooking zones within the same group are used simultaneously, the heating power is regulated so that the overall power consumption does not exceed the limit.

e.g. When Power Level 9 is selected for left front cooking zone, the maximum power available for left rear cooking zone is power level 8.

Left

cooking

zone group

Middle

cooking

zone group

Right

cooking

zone group

ø 20 cm

300 mm200 mm

(Min. pan size)

ø 30 cm

KY-B927GF / SL / GL

ø 20 cm

(Min. pan size)

ø 30 cm

KY-B917AF / AL / AB

21 cm

200 mm

ø 21 cm

Left

cooking

zone group

Right

cooking

zone group

English

KY-B927GF / SL / GL KY-B917AF / AL / AB

EN-14 EN-15

Cooking Zones

Flex Cooking Zone

The ex cooking zone consists of several independently-controlled inductors. When

cookware is detected, only sections that are in contact with the cookware will be activated, all others will remain switched off.

To ensure that the cookware is detected and heat is distributed evenly, centre the cookware as shown below:

Pans with a diameter less than 13 cm

For smaller pans, place the cookware in one of the four positions shown.

Pans with a diameter of 13 cm or more

For larger pans, place the cookware in one of the three positions shown.

Larger cookware

Place it at the top or bottom edge of the ex cooking

zone.

Cooking Zones

Genius Sensor Cooking

Pans with a diameter of 13 cm or more

For Genius Sensor cooking, use either the upper or

lower two sections of the ex cooking zone.

Larger cookware

Place it at the top or bottom edge of the ex cooking

zone.

Whilst cooking with the Genius Sensor, do not place

the pan on the middle two sections of the ex cooking

zone.

Two independent cooking zones

The front and rear areas of a ex cooking zone can

be used independently of each other by selecting the necessary power for each one.

Do not place the cookware in an off-centre position. The sensor may not function properly and could cause

a re.

WARNING Failure to follow these instructions may cause serious injury.

EN-16 EN-17

English

Suitable Cookware

Material

Compatible cookware

■ Iron / Cast iron

■ Enamelled iron

■ Magnetic stainless steel ( The heating power may not be as strong for some stainless steel cookware.)

Incompatible cookware

■ Aluminium / Copper

■ Heat-resistant glass

■ Ceramic and earthenware

Shape of the Base

Compatible cookware

The base needs to be at and sit evenly on the top plate. (Failure to ensure this could result in injuries or burns.)

Incompatible cookware

■ Round-based cookware

■ Cookware with feet

■ Thin-based cookware

Round-based With feet

Thin-based Curved-based

■ Curved-based cookware

Do not use curved-based cookware with a 3 mm or over curve, as the safety features may not be activated, heating power may be diminished, or the cookware may not be heated.

Size (base diameter)

CAUTION

■ The cooking zone and base of the pan must be kept dry.

If there is liquid between them, it can cause steam pressure and the pan may move.

■ Do not heat up empty enamel cookware. Do not allow enamel cookware to scorch during cooking. Enamel coating may melt

and damage the top plate.

■ Do not use ceramic and earthenware cookware even if it is made for induction heating.

Checking Cookware Compatibility

1. Fill cookware with some water and place on a cooking zone.

2. Touch and hold the main power key to turn on the power.

3. Touch the key of the cooking zone to be used and set the power level using the slider.

■ If the cookware is compatible, power indicator and the cooking zone selector will stay illuminated.

■ If the cookware is incompatible,

will appear and the cooking

zone selector will ash.

English

Compatible cookware

The minimum size of pans to be used on each cooking zone are:

Cooking zone Minimum size pan

ø 30 cm 20 cm ø 21 cm 14.5 cm

Ensure the cookware ts the cooking zone. For the ex cooking zone, see pages 16-17 for the

recommended cookware sizes and placement.

EN-18 EN-19

4. Touch and hold the key of the cooking zone or set the power level to “0” to turn off.

IH Cooking

Operation Overview

1. Touch and hold the main power key to turn on

If 1 minute has elapsed without any operation, the

If this happens, turn on the main power again.

2. Perform the desired operation.

3. Touch and hold the key of the cooking zone or

the power.

main power automatically turns off.

■ Selecting the Power Level 1 -

(See pages 22-23)

■ Autoboil Mode (See page 24)

■ Low Temperature Cooking Mode

(See page 25)

■ Pan Frying Mode (See page 26)

■ Deep/Shallow Frying Mode (See pages 27-28)

■ Pan Frying Mode (See page 26)

■ Deep/Shallow Frying Mode (See pages 27-28)

set the power level to “0” or “OFF” to turn off.

Safety Features

NOTE

The appliance may not switch off automatically when an abnormality is present. Low power level and the type of cookware can impact detection.

Auto Switch Off

■ The appliance is automatically turned off when an abnormality is detected:

- Cookware not detected (See page 42)

- Small object on the cooking zone (See page 42)

- Empty pan on the cooking zone (See page 43)

- Long cooking time (See page 37)

■ The main power is automatically turned off if 1 minute has elapsed without any operation.

Overheating Prevention Function

■ The heating power is automatically reduced to prevent the pan overheating. (See page 39)

Hot Surface Warning

■ illuminates when the top plate is hot.

(See page 12)

English

Residual Heat Indicator

■ ashes when the top plate is hot.

(See page 12)

Child Lock

■ The control panel can be locked to prevent misuse of the appliance. (See page 12)

EN-20 EN-21

IH Cooking

Selecting the Power Level

WARNING

■ Stir liquids before heating. Otherwise, ingredients may suddenly

splatter or cookware may move, and you may get burned or injured.

■ Do not overheat the pan when preheating for stir frying and

pan frying.

CAUTION Take care when preheating the pan with a small amount of oil.

The pan may overheat and become damaged.

1. Touch and hold the main power key to turn on the power.

2. Select a cooking zone e.g. left front.

3. Touch slider to set the power level.

Cooking zone selector will stay illuminated when the corresponding cooking zone is in operation.

Power level adjustable range: 1 - (18 levels).

For slider bar operation, see page 13. See Power Level Guidelines on page 31.

Boost Function

With a cooking zone power level set to 9, touching

boosts the power to the selected zone.

After 10 minutes, the power level will return to 9.

Selecting the Power Level

Using the ex cooking zones as one

1. Touch and hold the main power key to turn on the power.

2. Select the cooking zones by touching the cooking zone selector twice to choose the

whole ex cooking zone e.g. left ex cooking

zone.

The whole ex cooking zone can be selected by

touching either front or rear cooking zone selector twice.

3. Touch slider to set the power level.

Cooking zone selector will stay illuminated when the corresponding cooking zone is in operation.

Power level adjustable range: 1 - (18 levels).

For slider bar operation, see page 13. See Power Level Guidelines on page 31.

Boost Function

With a cooking zone power level set to 9, touching

boosts the power to the selected zone.

After 10 minutes, the power level will return to 9.

4. Touch and hold the key of the cooking zone or set the power level to “0” to turn off.

English

4. Touch and hold the key of the cooking zone or set the power level to “0” to turn off.

NOTE

■ If no key is touched for a xed period of time when a cooking zone is in operation, a beep will sound and the cooking zone is turned off automatically. See Auto switch off time table on page 37.

■ When the front and rear cooking zones are used simultaneously, the heating power is regulated so that the overall power consumption does not exceed the limit. For cooking zone groups and its effects, see page 15.

EN-22 EN-23

NOTE

■ For the recommended cookware sizes and placement, see pages 16-17.

■ Illumination of the cooking zone selector bars may not match with the cooking zone covered by cookware depending on the size or material of the pan used.

IH Cooking

Autoboil Mode

KY-B927GF / SL / GL

KY-B917AF / AL / AB

NOTE

Temperature ‘100’ will ash in the display until the boiling

temperature is reached. After the water is boiled, the appliance automatically defaults the temperature to ‘95’. Increase or decrease the temperature between ‘65-100’ as required in 5 °C steps.

NOTE

■ The cookware size and material (e.g. non-stick coating) and the volume of water may affect the sensor detection. If the water has not boiled after beeping or it has boiled but the appliance does not beep, select a temperature as required.

■ Cooking Timer can be used with Autoboil Mode. (See page 29)

Min. 3 cm

Min. 0.5 L / 1 L

Available on the cooking zone with

1. Touch and hold the main power key to turn on the power.

2. Select the cooking zone with

For large cookware, the whole ex cooking zone

can also be selected by touching either front or rear cooking zone selector twice.

3. Touch Autoboil key. The appliance beeps 5 times when the water reaches boiling point and maintains a rolling boil. After beeping add ingredients and adjust the temperature with the slider as required.

4. Touch and hold the key of the cooking zone or set the temperature to “OFF” to turn off.

Autoboil Mode is developed for boiling water only.

To achieve the optimum performance, the following is recommended.

■ Use a lid until boiling.

■ Use a minimum of 0.5 L of water. If a larger pan

that covers 3 or more areas of ex cooking zone,

use a minimum of 1 L of water.

■ Minimum 1 cm of depth when ex cooking zone is used.

In order to prevent water boiling over from the pan, the following is recommended.

■ No more than 70% pan capacity should be used.

■ There should be a minimum gap of 3 cm between the lid and the water surface.

Low Temperature Cooking Mode

Available on the cooking zone with .

1. Touch and hold the main power key to turn on

KY-B927GF / SL / GL

KY-B917AF / AL / AB

NOTE

■ Due to the variety of food types and pans, the actual temperature of food may be different from the set temperature. Increase or decrease the setting until the required food temperature is achieved.

■ Cookware with a non-stick coating may affect the sensor detection. Adjust the set temperature until the required temperature is achieved.

■ To achieve the optimum performance, it is recommended that the following minimum amount is heated at any one time with Low Temperature Cooking Mode.

■ Minimum 1 cm of depth when ex cooking zone is used.

■ Due to the consistency of milk it is recommended to stir continuously when heating, to prevent the milk from sticking to the bottom of the pan and burning.

■ Cooking Timer can be used with Low Temperature Cooking Mode.

(See page 29)

the power.

2. Select the cooking zone with

For large cookware, the whole ex cooking zone

can also be selected by touching either front or rear cooking zone selector twice.

3. Touch Sensor Option key once to select Low

Temperature Cooking.

4. Touch slider to set the required temperature.

Temperature adjustable range: 65 oC to 120 oC. See Genius Sensor Cooking Chart on pages 32-33.

5. When the set temperature is reached, the

temperature display stops ashing and the appliance beeps 5 times.

- When Low Temperature Cooking Mode is used after cooking with high power, the temperature

display stops ashing when the set temperature

is reached but the appliance does not beep.

6. Touch and hold the key of the cooking zone or set the temperature to “OFF” to turn off.

- Water / milk: 200 g

- Any other food

types: 400 g

- All liquid and food

types: 400 g

English

EN-24 EN-25

IH Cooking

Pan Frying Mode

KY-B927GF / SL / GL

KY-B917AF / AL / AB

NOTE

■ Cooking Timer can be used with Pan Frying Mode. (See page 29)

■ The actual temperature at the base of the pan may vary from the set temperature depending on the type of cookware. Adjust the temperature if required.

■ Ensure that the cookware is dry inside and out before heating up.

Available on the cooking zones with and

1. Touch and hold the main power key to turn on the power.

2. Place the pan with the required amount of oil on the cooking zone.

3. Select the cooking zone required. For large

cookware, the whole ex cooking zone can also

be selected by touching either front or rear cooking zone selector twice.

4. Touch Sensor Option key until

5. Touch slider to set the required temperature.

Temperature adjustable range: 140 oC to 230 oC. See Genius Sensor Cooking Chart on page 34.

6. When the set temperature is reached, the

temperature display stops ashing and the appliance beeps 5 times. Add ingredients.

7. Touch and hold the key of the cooking zone or set the temperature to “OFF” to turn off.

is shown.

Deep/Shallow Frying Mode

Available on the cooking zones with and

WARNING

When deep/shallow frying, use Deep/Shallow Frying Mode ( ) with minimum 200 g oil at least 1 cm deep. Failure to observe this warning may cause oil to overheat resulting in

a re.

1. Touch and hold the main power key to turn on the power.

KY-B927GF / SL / GL

KY-B917AF / AL / AB

NOTE

■ Cooking Timer cannot be used with Deep/Shallow Frying Mode. Only Kitchen Timer can be used. (See page 30)

■ The whole ex cooking zone cannot be used with Deep/Shallow Frying Mode.

■ The actual oil temperature may vary from the set temperature depending on the cookware. Adjust the temperature if required.

2. Place the pan with the required amount of oil on the cooking zone.

3. Select the cooking zone required.

4. Touch Sensor Option key until

5. Touch slider to set the required temperature.

Temperature adjustable range: 140 oC to 200 oC. See Genius Sensor Cooking Chart on page 35.

6. When the set temperature is reached, the

temperature display stops ashing and the appliance beeps 5 times. Add ingredients.

7. Touch and hold the key of the cooking zone or set the temperature to “OFF” to turn off the cooking zone.

is shown.

English

EN-26 EN-27

IH Cooking

Deep/Shallow Frying Mode

Observe the following to keep Genius Sensor

functioning efciently.

■ Follow instructions for quantity of oil.

Amount: 200 g to 800 g (0.22 L to 0.9 L) Depth: minimum 1 cm

■ Place the pan in the centre of the cooking zone.

■ Do not use hot oil, brown-coloured oil, cloudy oil, or oil with food sediment.

■ Observe the recommendations for suitable cookware. (See page 18)

■ Ensure the top plate and bottom of the pan are dry and clean.

■ Do not add ingredients before the temperature

display stops ashing. Heating may stop due to

an abnormality detected.

■ Once preheating has started, do not add oil or move the pan to another cooking zone.

Timer

Using Cooking Timer

Used to switch a cooking zone off automatically.

Cooking Timer can be set for multiple cooking zones.

1. Touch and hold the main power key to turn on the power.

2. Perform the desired operation.

(See pages 22-26)

3. Touch Timer key once to select Cooking Timer.

Cooking Timer symbol ashes when the

corresponding cooking zone is selected and until the timer is set.

4. Touch slider to set the desired cooking time.

■ Timer can be set while the timer display is

ashing.

Cooking Timer setting range: 1 minute to 9 hours.

■ Slide to 90 minutes. Then touch ‘+’ to increase

in hours.

■ Keep holding either ‘+’ or ‘-’ will increase or

decrease hours or minutes rapidly.

English

Cancelling Cooking Timer:

■ Set the timer to “0”.

Adjusting countdown time

■ Once countdown has started, the timer can be adjusted. Select cooking zone, press timer and adjust with the slider.

5. When the timer reaches “0”, the appliance beeps 5 times and turns off the cooking zone.

NOTE

Cooking Timer can not be set for Deep/Shallow Frying Mode.

EN-28 EN-29

IH Cooking

Timer

NOTE

■ Kitchen Timer does not switch off the cooking zone.

■ Cooking Timer and Kitchen Timer can be set together.

Using Kitchen Timer

Used independently from all other cooking functions. It counts down from a set time.

1. Touch and hold the main power key to turn on the power.

2. Touch Timer key to select Kitchen Timer.

Kitchen Timer is selected automatically if the appliance is not in operation. Touch Timer key twice if the appliance is in operation.

Kitchen Timer symbol ashes until the time is

set.

3. Touch slider to set time.

Kitchen Timer setting range: 1 minute to 9 hours.

■ Slide to 90 minutes. Then touch ‘+’ to increase

in hours.

■ Keep holding either ‘+’ or ‘-’ will increase or

decrease hours or minutes rapidly.

Cancelling Kitchen Timer:

■ Set the timer to “0”.

Adjusting countdown time:

■ Once countdown has started, the timer can be adjusted. Select Kitchen Timer and adjust with the slider.

4. When the timer reaches “0”, the appliance beeps 5 times.

Power Level Guidelines

Menus Power Level

Melting

Chocolate Butter 1.- 2. Honey 2 - 2.

Heating

Soup (e.g. lentil) 1.- 2. Milk 4 - 5. Frankfurters 5 - 6

Simmering

Stew 4 - 5 Pasta sauce 4 - 5 Rice pudding 4 - 5 Fish llets 4.- 5. White sauce 5 - 6.

Pan frying

Pre-heat pan 8 - 9 Stir-fry dish 8.- 9 Fried eggs 7 - 7. Pancakes (thin) / Crêpes 6 - 7. Omelette 6 - 7. Steak, Bacon, Chops 6.- 7 Fish llets 6 - 7 Meatballs 4 - 5

Boiling

Pasta, Water Vegetables Rice

* These power levels are based on when using the left and right cooking zones.

Please set the power level lower than these guidelines when using the middle cooking zone.

NOTE

The heat values may vary depending on cookware used. Check and adjust the power levels as required.

1 - 1.

8.- b

7 - 8.

4 - 5

English

EN-30 EN-31

Genius Sensor Cooking Chart

Low Temperature Cooking Mode (12 levels)

Menus

Heating *

Milk Canned foods 70-80 -

Poaching

Fish 75-85 15-30 Egg 80-90 4-6 Chicken breast 90-100 50-60

Boiling

Beef 80-90 60-120 Egg 90-100 5-10 Rice 90-100 15-20 Potato dumplings 90-100 15-25 Potatoes 95-105 30-45

Steaming

Fish 90-100 15-30 Shellsh 90-100 15-30 Vegetables 90-100 10-40 Potatoes 100-105 30-40 Chicken breast 105-115 25-35 Bain-marie * Sauce (e.g. Hollandaise) Chocolate, melting

*1 Stir the ingredients while heating. *2 Heat the water until the set temperature is reached. After beeping, place the bowl

above hot water. Stir the ingredients while heating.

Temperature

Setting

65-75 -

90-95 15-20

90-100 -

Cooking Time

after beeping (mins)

Low Temperature Cooking Mode (12 levels)

Cooking Time

Menus

Simmering *3

Soup, clear 90-100 60-120 Soup, cream 95-105 20-30 Curry 95-100 60-90 Eintopf (German stew) 95-105 30-40 Irish stew 105-115 50-60 Goulash 95-105 60-90 Casserole 95-105 60-90 Pot roast 90-100 60-120 Meat roulade 95-105 60-90 Bolognese sauce 95-105 30-90 Tomato sauce 95-105 30-90 Compote 95-100 10-30 Jam 105-115 20-30

*3 Simmering

 The temperatures and times recommended are for simmering only. These

recipes require to cook food items (e.g. meat, vegetables etc.) with high power before moving onto simmering stage. In such cases, cook the food items by selecting the appropriate power level, then change to Low Temperature Cooking Mode. (See page 25)

 If Low Temperature Cooking Mode is used after cooking with a high power,

the appliance stops ashing but does not beep when the set temperature is

reached.

Temperature

Setting

after changing to

Low Temperature

Cooking Mode (mins)

English

NOTE

The heat values may vary depending on cookware used. Check and adjust the Genius Sensor level as required.

EN-32 EN-33

Genius Sensor Cooking Chart Genius Sensor Cooking Chart

Pan Frying Mode (10 levels)

Menus

Pancakes, American 160-180 4-8 Pancakes (thin) / Crêpes Potato pancakes Kaiserschmarrn

(shredded pancakes) Croque monsieur 160-180 5-10 French toast 160-180 Croutons 200 4-6 Egg, fried 160-180 5-10 Egg, scrambled 160 1-2 Omelette 160-180 3-6 Bacon 180 2-8 Sausages 180 10-15 Burgers 160 10-20 Schnitzel 180-200 5-10 Chicken breast 180-230 10-20 Duck breast 140-180 10-20 Beef llet (3 cm thick) 160-200 6-12 Steak, rare (3 cm thick) 200-230 6-8 Steak, medium, well-done

(3 cm thick) Pork 180-230 6-10 Pork chops 180-230 8-12 Lamb chops 180-230 6-10

Fish llet (plain) 200-230 5-15 Fish llet (breaded) 180-200 5-15

Scallops 180-230 2-4 Prawn / Scampi 180-230 4-6 Potatoes, sautéed 180-200 15-25 Stir-fry dish 230 3-10

Temperature

Setting

230 2-3 180 4-10

180 10-12

180-200 8-12

Cooking Time

after beeping (mins)

6-8

Deep/Shallow Frying Mode

Menus

Chips, homemade 150-160 5-10 Mushrooms, battered Chicken Doughnuts 170-180 5-10 Vegetables, battered 170-180 4-8 Fish, battered 170-190 5-10 Frozen food items 170-190 5-10

NOTE

The heat values may vary depending on cookware used. Check and adjust the Genius Sensor level as required.

(7 levels)

Temperature

Setting

150-160 4-8 160-170 5-10

Cooking Time

after beeping (mins)

English

EN-34 EN-35

+ 44 hidden pages