Panasonic Inverter NN-T990SA, Inverter NN-T790SA Operating Instructions Manual
Panasonic,,
Operating Instructions
Microwave Oven
Models NN-T990SA
NN-T790SA
/IVVERTER
_f
[
P'anasonic
, w.r 1
Level Sensor
(10Lmb,) Reheat
1 2 3
m
J
r Lunch / 1
4 5 6 L Snack J
7 8 9 _
]rner 0 _lock I Dinner I
Start ]
[ J[*°°pl
Stop/Reset Warm
(sinuous)
FOR ASSISTANCE:
Please call 1-800-211-PANA(7262)
-EMAIL TO
consu_duct8 @panasonic.com
-REFER TO
htt pd_Aw.Pa rmsonic.com
This manual contains Safety Instructions, Operating Instructions and Maintenance of the oven.
For Cooking Guide and Parts information, see page 6.
Before operating this oven, please read these instructions completely.
Antes de operar este producto, lea este instructive en su tctalidad.
El manua_ de instrucciones en espaSol puede ser encontrada en la pdginas 20 - 40.
B00034U61AP
KY0500-O
Printed in U.S.A.
Thank you for purchasing the Panasonic Microwave Oven.
Please read the instructions completely.
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do not attempt to operate this oven withthe door open since open-door operation can result in harmful
exposure to microwave energy. It is important not todefeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It Jsparticularlyimportant that the oven door close properly and
that there is no damage to the:
(1) door (bent),
(2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.
(d) The oven should notbe adjusted or repaired by anyone except properly qualified service personnel.
STAPLE YOUR STORE RECEIPT HERE.
If you have any questions or itseems there is a problem with the oven,
contact PANASONIC / QUASAR / TECHNICS Customer Ceil Center
for assistance, 1-800-211-PANA(7262) {9 a.m. - 9 p.m., E.S.T., tollfree}.
Visit our web site : http'Jlwww.Panasonlc.com
The sedal number of this product may be
found on the right side ofthe oven door
opening. You should note the model number
and the serial number ofthis oven in the space
provided and retain this book as a permanent
record of your purchase for future reference.
Model No.
Serial No.
Date of Purchase.
© Copyrighted by Matsushita Electdc Corp. of America. 2000.
Before Operating
Precautions ........................................................ Inside Front Cover
Important Safety instructions ....................................................... 2
Installation Instructions and Grounding Instructions .................................... 3
Safety Precautions ................................................................. 4
Cookware and Utensil Guide .......................................................... 5
Feature Diagram ................................................................... 7
Control Panel ..................................................................... 7
Operation
Let's Start to Use Your Oven! ........................................................ 8
Setting the Clock .................................................................. 8
Quick Min ........................................................................ 8
Keep Warm ...................................................................... 8
Function Pad ..................................................................... 9
Power & Time Setting ............................................................. 10
Popcorn ........................................................................ 10
Using the Timer .................................................................. 11
Inverter Turbo Defrost & Conversion Chart ............................................ 11
Sensor Reheat ................................................................... 14
Sensor Cook Pad ................................................................. 14
Charts ...................................................................... 15
Recipes ..................................................................... 16
Cooking Tips
Defrosting Tips & Techniques ........................................................ 12
Microwave Shortcuts .............................................................. 13
Food Characteristics ............................................................... 18
Cooking Techniques ........................................................... 18 - 19
Maintenance
Cars of Your Microwave Oven ........................................................ 6
Parts and Order Form .............................................................. 6
Before Requesting Service .......................................................... 17
Warranty ....................................................................... 41
Service Center List ................................................................ 41
Technical Specifications .............................................. Bottom ofthis page
Quick Guide to Operation ................................................... Back Cover
Manual de instruccionea (Spanish Operating Instructions) .................. 2o- 40
Power source:
Power consumption:
Output*:
Outside Dimensions:
(HxWx D)
Oven Capacity Dimensions:
(HxWx D)
Operating Frequency:
Uncrated Weight (Approx.):
Specifications subject to change without notice.
NN-T990SA
120V, 60 Hz
12.0 Amps 1,400 W
1300 W
14" x 237/8" x 19'/B"
356 x 606 x 485 mm
10'%_" x 18%6" x 18V="
278 x 469 x 470 mm
2,450 MHz
36.6 Ibs. (16.6 kg)
NN-T790SA
120V, 60 Hz
12.0 Amps 1,400 W
1300 W
11 _=1,,"x 217/8" x 19V,"
304 x 555 x 485 mm
9" x 167/,_" x 18%"
228 x 418 x 470 mm
2,450 MHz
32 Ibs. (14.5 kg)
*IEC 705-88 Test procedure
-1 °
Yourmicrowaveovenisacookingdeviceandyoushoulduseasmuchcareasyouusewithastoveoranyothercookingdevice.
Whenusingthiselectricappliance,basicsafetyprecautionsshouldbefollowed,includingthefollowing:
IAOAI_ I_IIKI/__
vy/-_n IIII11g--To reducethe nskof bums,electric
shock,fire, injurytopersonsor exposureto excessive
microwaveenergy:
1. Read all instructionsbefore usingthe appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY," found on back of the front cover.
3. This appliance must be grounded. Connect onlyto properly
grounded outlet. See "GROUNDING INSTRUCTIONS"
found on page 3.
4. Install or locate this appliance only in accordance withthe
installationinstructionsfound on page 3.
5. Do notcoveror bioc_anyopeningson thisappliance.
6. Do not store or use this appliance outdoors.
Do not use this product near water--for example, near a
kitchen sink, in a wet basement, or near a swimming pool,
and the like.
7. Usethis app/ianceonlyforitsintended useasdescribedinthis
manual DO NOT usecorrosivechemicals,vapours,ornon-fcod
products inthisappl'mnce.This type of ovenisspedfically
designedtoheat orcook. Itis notdesignedforindusttiaJor
laboratoryuse. The use of corrosivechemicalsin he_dngor
cleaningwilldamagethe applianceand may result inradiation
leaks.
8. When cleaning surfaces of door and oven that come
together on closingthe door, use only mild, non-abrasive
soaps or detergents applied with a sponge or soft cloth.
9. Donotallowchildrento usethisappliance,unlessclosely
supervisedby anadult.
10. Do not operate this appliance if ithas a damaged cord or
plug, if it is not working properly, or if it has been damaged
or dropped.
11. Do not immerse cord or plug in water.
12. Keep cord away from heated surfaces.
13. Do not let cord hang over edge ofa table or counter.
14. This appliance should be serviced only by qualifiedservice
personnel Contactthe nearestauthorized servicentrefor
examination,repair or adjustment.
15. Some products such as whole eggs, narrow neck bottles and
sealed contaicem---for example, closed glass jars---may
explode and should not be heated in this oven.
16. To reduce the risk offire in the oven cavity:
(a) Do not ovemookfood. Carefully attend appliance if paper,
plastic,or other combustible materials are placed inside the
ovento facilitate cooking.
(b) Remove wire twist-ties from paper or plastic bags before
placing bag in oven.
(c) ff materials Inside the oven should ignite, keep oven
door closed, turn oven off, and disconnect the power
cord, or shut off power at the fuse or circuit breaker
panel.
(d) Do not use the cavityfor storage purposes.
Do not leave paper products, cooking utensils, orfood in
the cavity when not in use,
General Use
1. DO NOT tamper with ormake any adjustments or repairsto
door, controlpanel housing,safety interlockswitchesorany
other part ofthe oven. DO NOT remove outer panel from oven.
Repairs must be done onlyby a qualifiedserviceperson.
2. DO NOT operate the oven empty. The microwave energy will
reflectcontinuouslythroughout the oven causing overheating,
iffood or water is not present toabsorb energy. This could
damage the oven and reSUltin a risk of fire.
3.
DO NOT dryclothes, newspapers or other materials in oven,
or use newspapers or paper bags for cooking. Fire could
result.
4,
5.
DO NOT use recycled paper products unless the paper
product is labelled as safe for microwave oven use.
Recycled paper products may contain impurities which may
cause sparks, and result in fires when used.
DO NOT hit or strike control panel. Damage to controls may
occur. Fire could result.
6,
74
POT HOLDERS should always be used when removing
items from the oven. Heat is transferred from the HOT food
to the cooking container and from the cocking container to
the Glass Tray. The Glass Trey can be very ROT after
removing cooking container from oven.
DO NOT store flammable materials next to, ontop of, orin the
oven.These could be fire hazards.
SAVE THESE INSTRUCTIONS
For proper use of your oven readremaining safety cautions and operating instructions.
-2-
Examine Your Oven
Unpack even, remove all packing msterial and examine the even
for any damage such as dents, broken door latches or cracks in
the door.Notify dealer immediately ifoven is damaged.
DO NOT install if oven is damaged.
Placement of Oven
1. Oven must be placed on a flat, stable surface. For proper
operation, the even must have sufficientair flow. Allow3-
inches (7.6 cm) of space on both sides ofthe oven and 1-inch
(2.5 cm) of space on top of oven.
a. DO NOT blockair vents. If they are blocked during
operation,the oven may overheat. If the oven overheats, a
thermal safety device willturnthe oven off. Unit should be
taken to a Service Center.
b. DO NOT place oven near a hot, damp surface such as a
gas or electricrange.
c. DO NOT operate oven when room humidityis too high.
2. This even was manufactured for household use only.
Grounding Instructions
This appliance must be grounded. In the event of an electrical
short circuit,groundingreduces the riskof electric shockby
providingan escape wire for the electriccurrent.This appliance is
equipped with a cord having a grounding wire with a grounding
plug. The plug must be plugged into an outlet that is properly
installed and grounded.
WARNING--Improper use of the grounding plug can result In
a risk of electric shock.
Consult a qualified electrician or service person if the grounding
instructionsare notcompletely understood or if doubt exists as to
whether the appliance is property grounded. Ifif is necessary to
use an extension cord, use only a three wire extension cord that
has a three blade grounding plug, and a three slot receptaclethat
will accept the plugon the appliance. The marked rating of the
extension cord should be equal to or greater than the electrical
rating ofthe appliance.
Power Supply
1. A short power-supply cord isprovided to reduce the risks
resultingfrom becoming entangled in ortripping over a longer
cord.
2. Longer cord sets or extension cords are available and may be
used if care isexercised in their use.
3. If a longcord or extension cord is used, (a) the marked
electrical ratingofthe cord set or extension cord should be at
least as great as the electrical ratingof the appliance, (b) the
extension cord must be a grounding-type 3-wire cord, and
(c) the longer cord should be arranged so that if will not drape
over the counter top or tabletop where it can be pulled on by
children or tripped over acoidentally.
Wiring Requirements
1. The oven must be on a SEPARATE CIRCUIT. No other
appliance shouldshare the cimuitwith the microwave oven.
Ifit does, the branch circuitfuse may blow, the circuitbreaker
may trip, orthe food may cookslower than the times
recommended in this manusi.
2. The VOLTAGE used must be the same as specified on this
microwave oven (120 V, 60 Hz). Using a highervoifage is
dangerousand may result ine fire or other incidentcausing
oven damage. Using a lowervoltage will cause slowcooking.
Panasonic is NOT responsiblefor damage resultingfrom the
use of the even with other than specified voltage.
3. The oven must be plugged intoat least a 20 AMP, 120 VOLT,
60 Hz GROUNDED OUTLET. Where a standard two-prong
outletis encountered, it is the personal responsibilityand
obligationofthe consumer to have it replaced with a propedy
grounded thrse-prong outlst. _¢t_ .(_. _ _
TV / Radio Interference
t. Operation of the microwave oven may cause interferenceto
your radio,TV or similar equipment.
2. When there is interfarenoo, if may be reduced or
eliminated by takingthe followingmeasures:
a. Clean door and sealing surfaces of the oven. (See Care
of Your Microwave Oven)
b. Place the radio, TV, etc. away from the microwave oven
as far as possible.
c. Use a properly installed antenna to obtain stronger signal
reception.
Glass Tray
1. DO NOT operate the oven without Roller Ringand Glass Tray
in place.
2. DO NOT operate the oven withoutthe Glass Tray fully
engaged on the drive hub. Improper cooking or damage to the
even could result. Verify thatthe Glass Tray is propedy
engaged and rotating by observing its rotationwhen you press
Start
3. Only use Glass Tray specificallydesigned for this oven. Do not
substituteany other glass tray.
4. If Glass Tray is hot,allow to coolbefore cleaning or placing in
water.
5. DO NOT cook directlyon GlassTray. Always place food in a
microwave-safe dish, or on a rackset i_a microwave-safe
dish.
6. If food or utensil on Glass Tray touches oven walls, causing the
tray to stop moving, the tray willautomatically rotate in opposite
direction.This is normal.
7. Glass Tray can tum in either direction.
Roller Ring
1. RollerRing and oven floor should be cleaned frequently to
prevent excessive noise.
2. RollerRing must always be used for cooking along with Glass
Tray.
3. Always replace Roller Ring and Glass Tray in their proper
positions.
-3-
Follow These Safety Precautions When Cooking in Your Oven
I pR_M_OB_I
Proper cooking depends upon the power, the time set
and the quantity of food. If you use a smaller portion than
recommended and cook at the time for the recommended
portion, fire could result.
1) HOME CANNING / DRYING FOODS / SMALL
QUANTITIES OF FOODS
• DO NOT use your oven for home canning, your oven
cannot maintain the food at the proper canning
temperature. Improperly canned food may spoil and be
dangerous to consume.
• DO NOT dry meats, herbs, fruits or vegetables in your
oven. Small quantities of food or foods with low moisture
content can dry out, scorch or catch on fire if overheated.
POPCORN
Popcorn may be popped in a microwave oven corn popper.
Microwave popcorn which pops in its own package is also
available. Follow popcorn manufacturers' directions and use a
brand suitable for the wattage of your microwave oven.
CAUTION:
When using pre-packaged microwave popoom, follow
recommended package instructions. Check package
weight before using the Popcorn pad (see Popcorn Pad
section). Set the oven for the weight of the popcorn
package.
If these Instructions are not followed, the popcorn may
not pop adequately or may Ignite and cause a fire. Never
leave oven unattended when popping popoom. Allow the
I popcorn bag to cool before opening, always open the bag
I away from your face and body to prevent steam bums.
3) DEEP FAT FRYING
• DO NOT attempt to deep fat fry in your microwave oven.
Cooking oits may buret into flames and may cause damage
to the oven and perhaps result in burns, Microwave
utensils may not be able to withstand the temperature of
the hot oil, and could shatter or melt.
4) FOODS WITH NONPOROUS SKINS
* Potatoes, apples, whole eggs, egg yolks, whole
squash and sausages are examples of foods with
nonporous skins. These types of foods must be pierced
before microwave cooking to prevent their bursting.
• Use fresh potatoes for baking and cook until just done.
Use recommended weiohts for erooremmed cookina.
Overcookinc causes dehydration and may result in a fire.
5) LIQUIDS
• Heated liquids can erupt if not mixed with air. DO NOT
heat liquids in your microwave oven without first stirring.
Overheated liquids will erupt.
6) GLASS TRAY / COOKING UTENSILS / FOIL
• Cooking utensils get hot during microwaving. Heat is
transferred from the HOT foodto the container and the
Glass Tray. Use potholdere when removing utensils from
the oven or when removing lids or plastic wrap covers from
cooking utensils to avoid burns.
• The Glass Tray will get hot during cooking. It should be
allowed to cool before handling or before paper products,
suoh as paper plates or microwave popoorn bags, are
placed in the oven for microwave cooking.
• When using foil, skewers, warming rack or utensils made
of metal in the oven, allow at least 1-inch (2.5 cm) of space
between metal matedal and interior oven walls. If aming
occurs (sparking), remove metal material (skewers, etc.)
and/or transfer to a non-metallic container.
• Dishes with metallic trim should not be used, as arcing
may occur.
• If an entree is heated in a foil trey, maintain at least 1-inch
(2.5 cm) spacing from the oven walls.
7) PAPER TOWELS / CLOTHS
• DO NOT use paper towels or cloths which contain a
synthetic fiber woven into them. The synthetic fiber may
cause the towel to ignite. Use paper toweling under
supervision.
8) BROWNING DISHES / OVEN COOKING BAGS
• Browning dishes or grills are designed for microwave
cooking only. Always follow instructions provided by the
manuft_turer.
DO NOT preheat browning dish more than 6 minutes.
• If an oven cooking bag is used for microwave cooking,
prepare according to package directions. DO NOT use a
wire twist-tie to close bag, instead use plastic ties, cotton
string or a strip cut from the open end of the bag.
9) THERMOMETERS
• DO NOT use a conventional meat thermometer inyour
oven. Arcing may occur. Microwave-safe thermometers
are available for both meat and candy.
10) BABY FORMULA / FOOD
• DO NOT heat baby formula or food in the microwave oven.
The glass jar or surface of the food may appear to be only
warm while the interior can be so hot as to burn the
infant's mouth and esophagus.
11) REHEATING PASTRY PRODUCTS
• When reheating pastry products, check temperatures of
any fillings before eating. Some foods have fillings which
heat faster and can be extremely hot, while the surface
remains warm to the touch (ex. Jelly Donuts).
12) GENERAL OVEN USAGE GUIDELINES
• DO NOT use the oven for any reason other than the
preparation of food.
• OO NOT leave oven unattended while in use.
-4-
ITEM
Aluminum Foil
Browning Dish
Brown paper bags
Dinnerware
Labeled "Microwave-Safe"
Other Dinnerware
Disposable polyester
Paperboard Dishes
Fast Food Carton
with Metal Handle
Frozen Dinner Trey
Metal
Microwave-safe
Glass Jars
Glassware
Heat Resistant
Oven Glassware &
Ceramics
Metal Bakeware
Metal Twist-Ties
Oven Cooking Bag
Paper Plates& Cups
Paper Towels& Napkins
Parchment Paper
Plastic
Microwave-SafeCookware
Reheat & Storage
Melamine
PlasticFoamCups
PlasticWrap
Straw, Wicker,Wood
Thermometers
Microwave-safe, only
Conventional
Wax paper
MICROWAVE
Yes, for
Shieldingonly
Yes
No
Yes
?
Yes
No
Yes
Yes
Yes,
use caution
Yes
No
No
Yes
Yes
Yes
Yes
Yes
Yes,
use caution
No
Yes,
usecaution
Yes
Yes
Yes
No
Yes
COMMENTS
Small strips offoil can be moulded around thin parts of meat or poultryto
prevent ovemooking. Arcing canoccur if foil istoo close to ovenwall or if
too muchfoil is used.
Browningdishes are designed formicrowave cookingonly. Check
browningdish informationfor instructionsand heatingchart. Do not
preheat for more than Bminutes.
May cause a fire inthe oven.
Check manufacturers'use and care directionsfor usein microwaveheating.
Some dinnerwaremay state on the back of the dish,"oven-Microwave Safe".
Use CONTAINER TEST below.
Some frozen foods are packaged in these dishes. Can be
purchased ingrocery stores.
Metal handle may cause arcing.
Frozen dinnersmay be heated infoil trey, if trey is less than 3/,-inch(2 cm)
high. Place foiltreyin center ofoven. Leave at least 1-inch (2.5 cm) space
between foil bay and ovenwalls.Heat only 1foil trayinthe oven at a time.
For containersmore than%-inch(2 cm) deep, removefood and placein a
similarsize microwave-sefeconta:Jner.
Remove lid. Heat food untiljust warm, not HOT. Most glass jars are not
heat resistant. Do not use for cooking.
Ideal for microwave cookingand browning.
(See CONTAINER TEST below).
Not recommended for use in microwave ovens.
May cause aming which could cause a fire in the oven.
Followmanufacturers'directions.Close bag withthenylontie provided,a strip
cut from the end of the bag ora pieceof cottonstring.Do not closewith
metaltwist-tie. Make sixV=-inch(1 cm) slitsnear the closure.
Use to warm cookedfoodsand to cookfoods that requireshortcooking
times suchas hot dogs.
Use to warm rollsand sandwiches by microwave.
Use as a cover to prevent spattering. Safe for useinmicrowave,
microwave/convectionand conventional ovens.
Shouldbelabeled,"Suitablefor MicrowaveHeating."Check
manufacturers'directionsfor recommendeduses.
Some microwave-sefeplasticdishesarenot suitableforcookingfoods withhigh
fator sugarcontent. The heat fromhot foodmay causethe plasUctowarp.
This rnatedalabsorbsmicrowaveenergy. Dishes getHOTI
Plas_cfoam willmelt iffoods reacha hightemperature. Use to bringfoodsto
a low servingtemperature.
Useto coverfood duringcookingtoretain moistureandpreventspattering.
Should belabeled"Suitable for MicrowaveHealing". Check packagedireclJons.
Useonlyforshorttermreheatingand tobringfood toa low serving
tampereturo.
Use only microwave-sere meat and candy thermometers.
Not suitable for use in microwave oven_will cause sparks and get hot.
Use as a cover to prevent spattenng and to retainmoisture.
CONTAINER TEST
TO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE: Fill a 1-cup glass measure with water and place it in the
microwave oven aJongwith the container to be tested; heat one (1) minute at PIO (HIGH). If the container is microwave oven-safe
(transparent to microwave energy), the container should remain comfortably cool and the water should be hot. If the container is
hot,it has absorbed some microwave energy and should NOT be used. This test cannot be used for plasticcontainers.
-5-
Loading...