Outdoorchef City Grill 420, Ambri 480, Leon 570 Assembly Manual

OUTDOORCHEF International Ltd.
CH-6030 Ebikon/Suisse
www.outdoorchef.ch
www.outdoorchef.com

IMPORTANT: Please make a note of the serial number of your barbecue immediately on the back page of this
manual. You will find the number on the underside of the control panel. Always quote the serial number when
contacting your retail outlet in the event of any query or guarantee claim.
Read the following instructions carefully and be sure your Barbecue is properly installed, assembled and cared for.
Failure to follow these instructions may result in serious bodily injury and/or property damage.
If you have questions concerning assembly or operation, consult your dealer, gas appliance service man or your LP
gas company.

NOTE TO INSTALLER: LEAVE THESE INSTRUCTIONS WITH THE CONSUMER AFTER INSTALLATION.
NOTE TO CONSUMER: RETAIN FOR FUTURE REFERENCE.

ART.No: 19.110.15 (GAS RTG-MANUAL) OUTDOORCHEF/2.7.2007

Notes

OUTDOORCHEF BBQ

Operating and Assembly Instructions

Australien Manual Gas 2008 3.7.2007 8:33 Uhr Seite 1

Specifications

Barbecue specifications can be found on the data label attached to the
barbecue.

Gas Cylinder Use & Safety

This is a low pressure barbecue and must only be used with the hose
and regulator supplied.

Your barbecue is designed for use with 4.5 kg or 9 kg gas cylinders.

The gas cylinder should be filled by a reputable gas supplier and
visually inspected and re-qualified at each filling. Always keep cylinder
in an upright position. Always close the cylinder valve when the
barbecue is not in use. Do not subject gas cylinder to excessive heat.

Never Store your Gas Cylinder Indoors

If you store your barbecue indoors, ALWAYS disconnect the gas
cylinder first and store the cylinder safely outside. Cylinders must be
stored outdoors in a well ventilated area out of reach of children, and
must not be stored in a building, garage or any other enclosed area.

Nominal Hourly Gas Consumption

Gas Installation Codes

Australian Gas Association Approval Number 6434.

Barbecues must be used in accordance with the installation requirements
of your gas supply authority, or the appropriate installation code issued by
the Australian Gas Association and the Australian Petroleum Gas
Association.

Barbecues for use with bottled gas are labelled «propane gas».

Check the gas type sticker attached to the barbecue.

Check that the label matches the gas type for the area in which it is to be
installed.

Clearances

Minimum clearances from combustible materials must be:
Rear – 300 mm (12") & Sides – 300 mm (12").

Hose & Regulator Safety

The regulator and hose assembly supplied with the barbecue are
suitable for liquified petroleum gas (LPG) only.

A gas regulator adjusted to have an outlet pressure of 2.75 kPA is
supplied for connection to the gas cylinder. The pressure regulator and
hose assembly supplied with the barbecue must be used. Replacement
pressure regulators and hose assemblies must be those specified by
the barbecue manufacturer.

When connecting the hose and regulator assembly to the gas cylinder,
take care to avoid unnecessary twisting of the flexible hose. After the
assembly has been secured, turn on the gas and check for leaks by
brushing a soap and water solution over all connections.

If you are unable to correct the leak by tightening the connections, turn
off the gas and contact the supplier immediately. Always ensure the
barbecue is kept away from flammable materials and the gas cylinder
clear of any heat source.

When changing over from an empty gas cylinder to a full one make sure
this procedure is carried out in a flame free atmosphere.

Safety

2

General Information

1

Failure to comply with these instructions could result in a fire
or explosion which could cause property damage, serious
bodily injury or death.

Keep young children away. Accessible parts may be very hot.

Any modifications of this barbecue may be dangerous.

Do not move this barbecue during use.

Turn off gas supply at the gas cylinder after use.

Read instructions before using the barbecue. Parts sealed by
the manufacturer or their agent must not be manipulated by
the user. This barbecue is only to be used and stored
outdoors.

Never operate this barbecue without a Regulator

Do not test for Gas leaks with an open flame

If this information is not followed exactly a fire causing death
or serious injury may occur. Do not store a spare gas cylinder
under or near this barbecue. Never fill the cylinder beyond
80 % full. This barbecue is only to be used and stored
outdoors.

If you smell gas

1. Shut off gas to the barbecue at its source, if possible.

2. Extinguish any open flame.

3. Remove lid or open hood.

4. If odour continues immediately call your gas supplier
or fire department.

Do not connect your barbecue to a gas cylinder exceeding
this capacity.

Never connect an unregulated gas cylinder to your
barbecue.

Read carefully before assembling and operating your
barbecue.

For your safety

Do not store or use petrol or other flammable liquids in the
vicinity of this or any other appliance.

Do not store empty or full spare gas cylinders under or near
this or any other appliance.

Keep the gas hose and any electrical cord away from hot
surfaces. Protect the gas hose from dripping grease. Avoid
unnecessary twisting of hose. Visually inspect the hose prior
to each use for cracks, excessive wear or other damage.
Replace the hose if necessary.

Never test for gas leaks with a lit match or open flame.
Never light barbecue with hood closed (if applicable) or
before checking to ensure the burner tubes are fully seated
over gas valve orifices.

Never lean over cooking surface when lighting.

Never alter or modify the Regulator or gas supply assembly.
This barbecue must not be used indoors.

Figure F1 – Outdoor area – Example 1

Figure F2 – Outdoor area – Example 2

Figure F3 – Outdoor area – Example 3

Figure F4 – Outdoor area – Example 4

Open side at least
25 % of total wall

30 % or more in
total of the
emaining wall
area is open and
unrestricted

Figure F5 – Outdoor area – Example 5

Open side at least
25 % of total wall

30 % or more in
total of the
emaining wall
area is open and
unrestricted

Both ends open

Before using for the first time

1. Wash all parts that will come into contact with food.

2. Conduct a leak test on al gas piping parts as described
under capture «Leak Test».

3. Light the barbecue and heat on for approx. 20 to
25 minutes.

4. Check the burner flame as described under capture
«Burner Flame»

Outdoor Chef Mobile Gas Barbecues

Model Gas Type Injector Gas Pressure Input AGA

Oriffice (mm) KPA MJ/HR Cert No.

City Grill 420 LPG 1.02 2.75 13.6 6434
Ambri 480 LPG 1.15 2.75 16.9 6434
Milano 480 LPG 1.15 2.75 16.9 6434
Porto 480 LPG 1.15 2.75 16.9 6434
Leon 570 LPG 1.47 2.75 25 6434
Ascona 570 LPG 1.47 (large) 2.75 25 6434

0.55 (small) 2.75 3.5 6434

Roma 570 LPG 1.47 (large) 2.75 25 6434

0.55 (small) 2.75 3.5 6434

Como 570 LPG 1.47 (large) 2.75 25 6434

0.55 (small) 2.75 3.5 6434

NO 6434 Manufactured by OUTDOORCHEF International Ltd. in

China. To be used outdoors only. For correct operation
refer to instructions provided.
BBQ clearance from combustible materials 300 mm.

Location of your Barbecue

This appliance shall only be used in an abov e ground open-air situation
with natural ventilation, without stagnant areas, where gas leakage and
products of compustion are rapidly dispersed by wind and natural
convection.
Any enclosure in which the appliance is used shall comply with one of
the follwing:

• An enclosure with walls on all sides, but at least one permanent

opening at ground level and no overhead cover.

• Within a partial enclosure that includes an overhead cover and no

more than two walls.

• Within a partial enclosure that includes an overhead cover and

mofre than two walls, the following shall apply:
a) at least 25 % of the total wall area is completely open; and

b) at least 30 % of the remaining wall area is open and unrestricted.
In case of balconies, at least 20 % of the total of the side, back and front
wall areas shall be and remain open and unrestricted.

Protect Children

Keep children away from barbecue during use and until barbecue has
cooled after you have finished. Do not allow children to operate
barbecue.

Always ensure that no sporting or physical activities are carried out in
close proximity to the barbecue during use and while still hot.

General Assembly

While possible for one person to assemble the barbecue, we
recommend asking for the assistance of another person when
manouvering some of the larger or heavier pieces.

Australien Manual Gas 2008 3.7.2007 8:33 Uhr Seite 1