Outback Modern Classic Trooper, Modern Classic Hunter Assembly Manual

Photographs are not to scale. Specifications subject to change without prior notice.
Gas Barbecues
Assembly and Operating Instructions for Outback®
Modern Classic Trooper and Outback® Modern Classic Hunter Gas Barbecues
WARNING
For outdoor use only.
Read instructions before using the appliance. Failure to follow instructions could
result in death, serious bodily injury, and/or property loss.
Warning: accessible parts may be very hot. Keep young children away.
Do not move the appliance during use.
Turn off the gas supply at the gas bottle after use.
Any modification of the appliance, misuse, or failure to follow the instructions may be
dangerous and will invalidate your warranty . This does not affect your statutory rights.
Retain these instructions for future reference.
Leak test your barbecue annually. Check the hose connections are tight and leak test
each time you reconnect the gas bottle.
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open barbecue lid or hood.
4. If odour continues, discontinue use and contact your local dealer.
FOR YOUR SAFETY
1. Do not store or use petrol or other flammable vapours or liquids in the vicinity of this or any other appliance.
2. A gas bottle not connected for use shall not be stored in the vicinity of this or any other appliance.
0359
2
A. Parts List
Quantities vary according to model purchased. Specifications subject to change without prior notice. For more details on hardware, please see ‘Hardware Reference Diagram’.
CODE PART QTY
Outback® Modern
Classic Trooper
Outback® Modern
Classic Hunter
HOOD
A1 Hood (Pre-Assembled to Body) 1
 
A2 Hood Handle 1
 
A3 Heat Gauge 1
 
A4 Heat Gauge Nut 2
 
A5 Warming Rack 1
 
BODY
B1 Large Cooking Grill 1
B2 Small Cooking Grill 1
B3 Small Cooking Griddle 1
B4 Flame Tamer 2
B5 Body (see Part A1: Hood) 1
 
B6 Knob
2 3
B7 Control Panel 1
 
B8 Burner
2 3
B9 Drip Tray 1
 
B10 Drip Tray Left Bracket 1
B11 Drip Tray Right Bracket 1
B12 Hose and Regulator 1
TROLLEY
C1 Side Shelf 2
C2 Short Leg Front 1
C3 Short Leg Rear 1
C4 Long Leg Front 1
C5 Long Leg Rear 1
C6 Screen 1
 
C7 Trolley Base 1
 
C8 Leg Endcap 2
 
C9 Axle 1
C10 Wheel 2
C11 Hubcap 2
HARDWARE
D1 M5x15 Bolt 4
D2 Ø5 Washer 4
D3 M5 Nut 4
D4 1/4-20UNCx22 Bolt 24
D5 M6x95 Bolt 8
D6 Ø6 Spacer 8
D7 Axle Washer 2
D8 Locknut 2
Pre-Assembled Component Quantity varies according to model purchased Appearance, size, and construction may differ according to model purchased
3
B. Parts Diagrams
Quantities vary according to model purchased. Specifications subject to change without prior notice. For more details on hardware, please see hardware pack page.
B1
A1
A5
B3
B12
C1
C2
C5
C6
C7
C9
C10 C11
C8
D7
D8
A2
C3
C4
B2
A3 A4
B5
B10
B8
B6
B7
B4
B9
B11
4
C. Hardware Reference Diagram
Specifications subject to change without prior noti ce.
D1,D2,D3
D4
D5,D6
5
2
Attach the short (C2,C3) and long legs (C4,C5) to the trolley base (C7) using the 1/4-20UNC bolts (D4). Take care to fix the legs with Velcro attached as shown in the illustration.
Attach the side shelves (C1) to the short (C2,C3) and long (C4,C5) legs using the 1/4-20UNC bolts (D4).
D. Assembly
TOOLS NEEDED FOR ASSEMBLY:
Medium size flat blade or Phillips/crosspoint screwdriver, adjustable spanner or metric spanner set The assembly of this barbecue requires 2 people Whilst every care is taken in the manufacture of this product, care must be taken during assembly in case sharp edges are present.
C5
C8
D4
C3
C7
(Photo depicts trolley from the reverse side)
1
D4
C2
C1
C4
C3
C5
C2
C4
6
Turn the trolley over so that it stands on its side shelves. Slide the axle (C9) through the corresponding holes in the short legs (C2,C3). Place a washer (D7) on each end of the axle. Slide the wheels (C10) over each end of the axle. Secure the wheels into place with the locknuts (D8). Snap the hubcaps (C11) into the wheels.
D8
C10
D7
C11
C9
C3
B1 B2 B3
4
3
Remove all cast iron cooking components, flame tamer, drip tray, and any internal packaging from the barbecue body.
B4
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