Omcan Food Machinery VBG-802 Installation Manual
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ATTENTION
z New user or repairing this product must be performed by the experts or qualified person or those
who have gotten the license of installation, or those who are authorized by the manufacturer.
z When installation or maintenance, please obey the following instructions carefully to ensure the
safety use of this appliance.
z Please keep this instruction Manual for future reference, or hand it to next user.
z Put off the package to make sure none of the parts is missing or damaged. If there is any doubt
about the product, please do not use it, and consult it to the experts.
z Keep the packing material out of reach of the children to avoid accident( Especially the plastic
bag, screw etc)
z This appliance could be only operated by the person who is familiar with the unit.
z When not using the appliance or the operator is absent, please turn off the unit to avoid any
accidental injury or damage.
z When it needs to be repaired, please ask for expert, and use the original fitted spare part. It will
be dangerous if not following the above requirements.
z This appliance is just for commercial using, not for any other use, otherwise, it may be
dangerous.
z Do not rinse the equipment with water directly.
Clean the surface of stainless steel periodically with appropriate method to prevent any damage
z
brought by oxidization or any other chemical interference.
A. INTRODUCTION:
This is one of up-to-date food machine in the market. It is easy to clean, sanitation and convenient to
operation and save resource. It is popular and becomes the best of all products in trattoria, snack and
cinema.
▲Please review this manual prior to use and follow the cleaning instructions. Thank you!
B. SPECIFICATION:
Tape
VBG‐802 220~240v50/60Hz 1425W
Voltage Power Temperature Efficiency size
220~260℃
Everytray/3~5minute 580X420X740MM
C. TRANSPORT A TION AND STORAGE:
Machine should be handled with care due to the glasses used. Cannot be converted and strongly
shook. Should not be place at outdoor area. Should be put in storage which have good ventilation and
have no causticity gas. If must be put in outdoor area, should prevent sunshine and raining.
D. IMPORTANT SAFEGUARDS:
1. The machine should be put in stable and firm place which avoid direct shinning and raining. Do
not place on or near a hot gas or electric burner. Do not use outdoors.
2. Machine needs to be plugged into 220V dedicated circuit to operate properly. When using an
electrical appliance, basic safety precautions should always be followed.
3. Always attach plug to appliance first, then plug cord in the wall outlet. To disconnect, turn any
control of ‘’off” then remove plug from wall outlet.
4. Unplug from outlet when not in use and before cleaning.
Warning:
1. WatermustNEVERbeputonthepoppingkettle.
2. DO NOT touch inside parts when the machine is hot as it may
causeseriousinjury .
E. OPERATING INSTRUCTIONS:
1. Turn on the WARM and HEATING switches on the top of cabinet. Wait 3~6 minutes for kettle to
heat up.
2. When machine is ready, turn on the TURN to start the motor.
3. Add corn & oil (and seasoning salt if needed) to the kettle. DO NOT OVERFILL.
4. Close the doors or the oil and popcorn will immediately spray out all over the sides of the
machine.
5. When the popping ceases, turn off the TURN switch. Always have the kettle motor switch OFF
when not popping corn.
6. Dump popped corn by releasing the kettle, rotating the black handle and pulling downward. Put
the kettle back in place using black the handle to hook the kettle to the holding bolt.
7. If you are making several batches continuously, do not have to wait for machine to reheat. It will
already be pre-heated.
8. In order to keep your popcorn warm, turn the WARM switch on.
9. Motor air intake and exhaust holes of the machine must be clear of any obstructions.
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