Omcan Food Machinery SK-805001 Installation Manual

Stainless Steel Food Dehydrator

INSTRUCTION MANUAL

( SK-805001 )

Assembly and Operation Instruction

Summary

The Stainless Steel Food Dehydrator provided with 5 (16-1/2" * 14-1/2")

chrome plated shelves, which is adapted for drying jerky, fruit and

vegetables. The drying temperature differs from 86°F to 165°F.

Operation Instruction

1. Plug in then take the panel away.

2. Take out the chrome plated shelves in turn and lay out the food on

the shelves orderly. Then place into the dehydrator and key the panel.

3. Press "ON" then control the temperature by the controller. Adjust the

temperature based on the food capacity (150°F for meat, fish and

jerky, 135°F for fruits, and 120°F for vegetables).

4. Press "OFF" after the machine stops. Take the panel away after the

machine cools down. Then take out the food in order.

Dehydrating Jerky

1. To dehydrate strips of meat or ground meat formed into strips.

2. Cutting strips of the meat about 3/16” thick.

3. Place the strips on rack evenly.

4. To test jerky, allow to remove 1 strip for cooling, check and adjust

drying time accordingly.