Omcan Food Machinery SB820 User Manual

VACUUM PACKAGING MACHINES
Model SB820
Ideal for a variety of applications. Vacuum packed products lose less weight and when kept at the correct temperature, improves shelf life.
The chamber system provides faster vacuuming times. All models feature stainless steel bodies and dependable Busch pumps.
Model SB820
- Digital time control
- High pressure seal
- Stainless steel frame
- Single Seal
- Aluminum vacuum chamber
Available Options:
- Gasush
- Bi-active seal
- Multicycle
- Sensor Control
Standard
KL
19.7”
29”
Optional
21.65”
- Reinforced vaccum lid
- Easy to operate
- 9 programs
- Soft air
- Less vacuum
- Cut off seal
- Seal 1-2
- Vacuum Plus
Optional
KK
17.5”
+
LL
31.5”27”
SPECIFICATIONS
Model SB820 Electrical 220V/60/3
Horsepower 4.7 Weight 440 lbs.
Cycle Time 20-40 sec Shipping Weight 715 lbs.
Vacuum Pump 63 m³/hr. Dimensions (LWH) 30.7” x 35.4” x 41”
Seal Length 1 x 19.7” + 1 x 29” Shipping Dimensions 44” x 37.4” x 53”
Chamber Size (LWH) 19.7” x 29” x 7.8” Item # 14420
We carry all size of vacuum packaging bags for the above models .
OMCAN INC.
Food Machinery of America Inc.
Email: sales@omcan.com Phone: 1.800.465.0234 or 905.828.0234Fax: 905.607.0234
© 2010 02-17-10, E.O.E
www.omcan.com
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