Omcan Food Machinery SB620 User Manual
VACUUM PACKAGING MACHINES
Model SB620
Ideal for a variety of applications. Vacuum packed products lose
less weight and when kept at the correct temperature, improves
shelf life.
The chamber system provides faster vacuuming times. All models
feature stainless steel bodies and dependable Busch pumps.
Model SB620
SPECIFICATIONS
- Digital time control
- High pressure seal
- Stainless steel frame
- Single Seal
- Aluminum vacuum chamber
Available Options:
- Gasush
- Bi-active seal
- Multicycle
- Sensor Control
16.5”
23.5”
- Reinforced vaccum lid
- Easy to operate
- 9 programs
- Soft air
- Less vacuum
- Cut off seal
- Seal 1-2
- Vacuum Plus
23.5”
+
Model SB620 Electrical 220V/60/3
Horsepower 4.4 Weight 528 lbs.
Cycle Time 20-40 sec. Weight 528 lbs.
Vacuum Pump 40 m³/hr. Dimensions (LWH) 29” x 52.75” x 41”
Seal Length 4 x 23.5” Dimensions 29” x 52.75” x 41”
Chamber Size (LWH) 16.5” x 23.5” x 6.7” Item # 14417
We carry all size of vacuum packaging bags for the above models .
OMCAN INC.
Food Machinery of America Inc.
Email: sales@omcan.com ♦ Phone: 1.800.465.0234 or 905.828.0234 ♦ Fax: 905.607.0234
© 2010 02-17-10, E.O.E
www.omcan.com
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