Omcan Food Machinery BRADO-FR3 User Manual

EUROPEAN COMMERCIAL CONVECTION OVENS

BRADO LINE

Industrial ovens, stainless steel inside and out, LCD digital display with mechanical controls, double glass door, acoustic
timer, interior light, stack able with optional bracket, and magnetic closing system. Trays included.

Brado P

FR4

FR3

FR5

*

* Not available with Model BRADO P.

Model BRADO P BRADO FR3 BRADO FR4 BRADO FR5

Power 3400 W 3500 W 5400 W 7000 W

Productivity/hr

60 half baguettes

96 croissants

60 baguettes

144 croissants

80 baguettes

198 croissants

100 baguettes
246 croissants

Temperature Range 50-250°C / 122-482°F 50-250°C / 122-482°F 50-250°C / 122-482°F 50-250°C / 122-482°F

Capacity 4 Half-Size Trays 3 Full-Size Trays 4 Full-Size Trays 5 Full-Size Trays

Steam Injector No Yes Yes Yes

Electrical 220V/60/1 220V/60/1 220V/60/3 220V/60/3

Weight 33 kg. 53 kg. 53 kg. 75 kg.

Internal Dimensions

(DWH)

External Dimension

(DWH)

14.25” x 19.75” x 13.25” 19.25” x 27.75” x 10” 19.25” x 27.75” x 13” 27” x 19.75” x 17”

21.85” x 24.21” x 20.66” 30.31” x 32.08” x 17.9” 34.25” x 32.08” x 21.06” 31.88” x 31.29” x 22.04”

Item # 39541 39542 39543 39546

Mississauga, Ontario, Canada

Tel: [phone] Toll-Free: 1-800-465-0234 Fax: [phone] Email: [e-mail]

© 2014 08-11-14, E.O.E

Niagara Falls, New York, USA

www.omcan.com

EUROPEAN COMMERCIAL CONVECTION OVENS

BRADO P

FR4

FR3

FR5

Mississauga, Ontario, Canada

Tel: [phone] Toll-Free: 1-800-465-0234 Fax: [phone] Email: [e-mail]

© 2014 08-11-14, E.O.E

Niagara Falls, New York, USA

www.omcan.com