GENERAL TECHNICAL FEATURES
Description………………………………………………………..
Main features……………………………………………………..
Safety devices…………………………………………………….
Components description………………………………………….
Overall measurements……………………………………………
INSTALLATION
Packing check…………………………………………………….
Placing the machine………………………………………………
Electrical connections…………………………………………….
Control panel……………………………………………………..
Operating test…………………………………………………….
UTILITY
Loading the automatic paper attachment…………………………
Product thickness regulation………………………………………
Loading the product and use………………………………………
CLEANING AND HYGIENE
Complete cleaning…………………………………………………
Disassembly of the removable accessories………………………...
Disassembly of the paddle…………………………………………
Disassembly of the hopper…………………………………………
Disassembly of the conveyor belt………………………………….
Disassembly of the regulation drum……………………………….
Disassembly of the scraper…………………………………………
Cleaning of the disassembled components…………………………
Assembly of the accessories………………………………………..
The installation, the starting and the functioning of the machine must be effected by skilled
personnel only, who knows the machine. The personnel assigned to the assistance and
maintenance must always follow the instructions contained in the manual. The patty
forming machine must be used by trained personnel only. If necessary provide for the
personnel’s training, to learn the usual operations in order to assure the correct use of the
machine.
ABM disclaims all responsibility in case of:
Assembly of the
components of the machine and the electric connection not effected according to
the established rules;
Improper use of the
machine;
Tampering the
controls or the security protection;
Use of non-original
spare parts;
The warranty does not cover the normal use of the parts.
RELIABILITY
In case of improper use of the machine, it is possible to get injuries and accidents.
The patty forming machine must be used only by the personnel who must know the
machine and the content of the manual:
Make sure that
unskilled personnel – and especially children – do not operate the machine;
Do not modify or
remove the safety devices (covers and protections);
Use the machine
with concentration avoiding distractions;
Before cleaning and
maintenance, always disconnect the machine from the supply system;
Periodically check
the main supply wire, in case of breaks or bad functioning, provide for the
replacement by skilled personnel.
Stop the machine
whenever it makes strange noises during the functioning;
Always keep the
working area clean and dry;
Do not deal with the
repairs if you are not able to eliminate the possible breakdowns, but contact the
technical assistance;
The machine is made
of accessories and parts especially designed in order to reduce the maintenance and
minimum.
GENERAL TECHNICAL FEATURES
Description
The ABM Patty
Forming machine is characterized by:
Compactness and
small overall measurements and with special features, able to satisfy the producing
requirements of both the great and the small distribution;
Reliability and safety
in the operation and the cleaning processes;
Hygiene of the parts
in contact with the product through the use of innovative materials conformed to the
current regulations;
Precision and
compactness of the finished product;
Strength, easy use,
controls and working stationing especially designed to optimize ergonomics.
Main Features
The castings are
made of anticorrodal thermically treated with innovative material for food, while all
the other components have been made of stainless steel. These parts are particularly
fit to resist the corrosive agents of the products used and are in conformity with the
hygienic regulations for food;
The moving parts are
started by an electronic motor and the movement transmission operates through a
chain and mechanism;
The hopper, the
paddle, the conveyor belt, the drum and the accessories are easily disassembled to
effect a regular cleaning.
The thickness of the
product is adjustable;
The quantity of the
hamburgers produced per hour can be varied on request in the models with current
continue motors;
The hopper and the
moving of the product operate in a continuous way and this allows a homogenous
dough;
The controls are
easily identifiable and suitable to prevent accidental starting;
The transmission
parts are located inside the crankcase;
The machine is
equipped with a device which allows the cleaning of the roll during functioning
(scraper) and permits the separation of the products;
Different drums are
available, suitable o the forming of products with different shapes;
On request, the
machine can be supplied with electrical motors of different tensions.
Safety Devices
The Patty Forming Machine is equipped with the following protection and safety devices:
Safety micromagnet
on the hopper;
Plastic cover servo-
assisted by a micromagnet;
Protection and front
cover of the removable parts;
Handle of the paddle
optimized to avoid crushing and use of keys or particular tools;
Starting of the
machine through reverser for servo-assisted manual or automatic control;
Emergency button
Materials in
conformity with the food hygienic regulations and fit to guarantee the good
resistance to oxidation.
Components Description
CONTENTS
1. Cover
2. Hopper
3. Protection
4. Papering attachment
5. Drum stop ring nut
6. Drum
7. Scraper
8. Leading roll
9. Led roll
10. Conveyor belt
11. Footswitch
12. Speed variator for the mod. with current continuous
13. Manual/automatic switch
14. Stop button
15. Feeding signal light
16. Stop signal light
17. Transmission protection crankcase
18. Base
19. Cover shaft
Overall Measurements
F2000/4000
Length (A) 620
Width (B) 500
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