Omcan 39528, 31834, 43554 Instruction Manual

Heat Proofer

Items 39528, 31834, 43554

Instruction Manual

Revised - 12/10/2018

Toll Free: 1-800-465-0234

Fax: 905-607-0234

Email: service@omcan.com

www.omcan.com

Table of Contents

Item 39528 / Item 31834 / Item 43554

Section

General Information

Safety and Warranty

--------------------------------------------------------------------------- 3 - 4

--------------------------------------------------------------------------- 4 - 5

Technical Specications

Installation

Operation

Maintenance

--------------------------------------------------------------------------------------- 5 - 6

----------------------------------------------------------------------------------------- 6 - 7

------------------------------------------------------------------------------------- 7 - 8

Page

-------------------------------------------------------------------------- 5

Troubleshooting

Parts Breakdown

Electrical Schematics

Notes

------------------------------------------------------------------------------------------- 13 - 14

Warranty Registration

-------------------------------------------------------------------------------- 8 - 9

---------------------------------------------------------------------------- 10 - 11

---------------------------------------------------------------------------- 12

--------------------------------------------------------------------------- 15

2

General Information

Omcan Manufacturing and Distributing Company Inc., Food Machinery of America, Inc. dba Omcan and Omcan Inc. are not responsible for any harm or injury caused due to any person’s improper or negligent use of this equipment. The product shall only be operated by someone over the age of 18, of

sound mind, and not under the inuence of any drugs or alcohol, who has been trained in the correct operation of this machine, and is wearing authorized, proper safety clothing. Any modication to the machine voids any warranty, and may cause harm to individuals using the machine or in the vicinity of the machine while in operation.

CHECK PACKAGE UPON ARRIVAL

Upon receipt of an Omcan shipment please inspect for external damage. If no damage is evident on the external packaging, open carton to ensure all ordered items are within the box, and there is no concealed damage to the machine. If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be

lled out within three days, from the delivery date shown in the shipping documents. Omcan has no recourse

for damaged products that were shipped collect or third party.

Before operating any equipment, always read and familiarize yourself with all operation and safety

instructions.

Omcan would like to thank you for purchasing this machine. It’s of the utmost importance to save these instructions for future reference. Also save the original box and packaging for shipping the

equipment if servicing or returning of the machine is required.

---------------------------------------------------------------------------------------------------------------------------------------------------

Omcan Fabrication et distribution Companie Limité et Food Machinery d’Amerique, dba Omcan et Omcan Inc. ne sont pas responsables de tout dommage ou blessure causé du fait que toute personne ait utilisé cet équipement de façon irrégulière. Le produit ne doit être exploité que par quelqu’un de

plus de 18 ans, saine d’esprit, et pas sous l’inuence d’une drogue ou d’acohol, qui a été formé pour utiliser cette machine correctement, et est vêtu de vêtements de sécurité approprié. Toute modication

de la machine annule toute garantie, et peut causer un préjudice à des personnes utilisant la machine ou des personnes à proximité de la machine pendant son fonctionnement.

VÉRIFIEZ LE COLIS DÈS RÉCEPTION

Dès réception d’une expédition d’Omcan veuillez inspecter pour dommages externes. Si aucun dommage

n’est visible sur l’emballage externe, ouvrez le carton an de s’assurer que tous les éléments commandés

sont dans la boîte, et il n’y a aucun dommage dissimulé à la machine. Si le colis n’a subi aucune mauvaises manipulations, de bosses ou de dommages (visible ou cachée), notez-le sur le bond de livraison avant

d’accepter la livraison et contactez Omcan dans les 24 heures qui suivent, pour que nous puissions engager

une réclamation auprès du transporteur. Un rapport détaillé sur l’étendue des dommages causés à la machine

doit être rempli dans un délai de trois jours, à compter de la date de livraison indiquée dans les documents d’expédition. Omcan n’a aucun droit de recours pour les produits endommagés qui ont été expédiées ou cueilli

par un tiers transporteur.

3

General Information

Avant d’utiliser n’importe quel équipement, toujours lire et vous familiariser avec toutes les opérations et les consignes de sécurité.

Omcan voudrais vous remercier d’avoir choisi cette machine. Il est primordial de conserver ces

instructions pour une référence ultérieure. Également conservez la boîte originale et l’emballage pour

l’expédition de l’équipement si l’entretien ou le retour de la machine est nécessaire.

---------------------------------------------------------------------------------------------------------------------------------------------------

Omcan Empresa De Fabricacion Y Distribucion Inc. Y Maquinaria De Alimentos De America, Inc. dba Omcan y Omcan Inc. no son responsables de ningun daño o perjuicío causado por cualquier persona inadecuada o el uso descuidado de este equipo. El producto solo podra ser operado por una persona

mayor de 18 años, en su sano juicio y no bajo alguna inuencia de droga o alcohol, y que este ha sido entrenado en el correcto funcionamiento de esta máquina, y ésta usando ropa apropiada y autorizada. Cualquier modicación a la máquina anúla la garantía y puede causar daños a las personas usando la

máquina mientras esta en el funcionamiento.

REVISE EL PAQUETE A SU LLEGADA

Tras la recepcion de un envio Omcan favor inspeccionar daños externos. Si no hay daños evidentes en el

empaque exterior, Habra el carton para asegurararse que todos los articulos solicitados ésten dentro de la caja y no encuentre daños ocultos en la máquina. Si el paquete ha sufrido un manejo de poco cuidado, golpes

o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro

de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. Un informe detallado sobre los daños causados a la máquina debe ser llenado en el plazo de tres días, desde la fecha de entrega que se muestra en los documentos de envío. Omcan no tiene ningun recurso por productos dañados que se enviaron

a recoger por terceros.

Antes de utilizar cualquier equipo, siempre lea y familiarizarse con todas las instrucciones de

funcionamiento y seguridad.

Omcan le gustaría darle las gracias por la compra de esta máquina. Es de la mayor importancia para salvar estas instrucciones para futuras consultas. Además, guarda la caja original y el embalaje para el

envío del equipo si servicio técnico o devolución de la máquina que se requiere.

Safety and Warranty

1 YEAR PARTS AND LABOUR BENCH WARRANTY

Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule a drop off to either an Omcan authorized service depot in the area, or to an Omcan Service warehouse to repair the

equipment.

Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not

4

Safety and Warranty

improper use.

Please see https://omcan.com/disclaimer for complete info.

WARNING:

The packaging components are classied as normal solid urban waste and can therefore be disposed of without difculty.

In any case, for suitable recycling, we suggest disposing of the products separately (differentiated waste) according to the current norms.

DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT!

Technical Specications

Item Number 39528 31834 43554

Description

Shelves Capacity N/A (35) 18” x 26” pans (10) 18” x 26” pans Amps 14A N/A Electrical 120V / 60 / 1 N/A

Dimensions

Heated Proofer Electric

Control Box.

29.5” x 18.1” x 7”

749 x 461 x 178mm

Non-Insulated Heated Proofer Cabinet.

21” x 30.8” x 68”

533 x 781 x 1727mm

21” x 32” x 30.7”

537 x 813 x 779mm

Installation

UNPACKING

Examine the interior of the unit to make sure all packing materials are removed before the unit is plugged into an electrical outlet. Examine the interior and exterior to determine whether any damage was incurred during delivery. If so, notify the carrier immediately to le a damage claim. All Omcan equipment is carefully tested

and inspected prior to shipment. When accepted for delivery by carrier, the responsibility for safe arrival at the destination is assumed by the carrier. The universal runners are boxed separately and found inside the cabinet.

CAUTION: Should any damage be found, do not attempt to operate the unit. Call your dealer IMMEDIATELY to arrange for service.

5

Installation

Position your unit on a stable level surface and plug in the supplied cord into any grounded 120-volt AC, 15 amps power supply dedicated breaker. It does not require a dedicated circuit but is designed for use with the

power cord supplied with the unit. It is highly recommended that you use ONLY the power cord supplied. Use

of a dedicated circuit should insure operational efciency. Do not operate the unit with an extension cord.

ELECTRICAL CONTROLLER INSTALLATION

1. Remove the electrical control box from the packaging material.

2. Insert the electrical cord through the hole at the bottom of the cabinet.

3. Slide the electrical control box into the bottom slot of the cabinet.

Operation

1. Push main power switch (ON/ OFF rocker) to “ON” position.

2. Push HEAT/ PROOF switch to HEAT for heating ONLY.

3. Turn HEAT thermostat knob fully clockwise for preheat.

4. Allow 45 minutes for pre-heating, then turn thermostat to desired setting.

5. Place water in the “water pan” lling to about 3/4 full, for proong.

6. For proong, push HEAT/ PROOF switch to PROOF.

7. Adjust the heat and humidity thermostat knob to control desired temperature and humidity. Allow 45 minutes for pre-heating.

NOTE: The internal air circulation blower and 900W heater element (controlled with the “Heat” Thermostat) will operate continuously when the power switch is turned “ON”.

HEAT THERMOSTAT

The controlling range is 80°F to 185°F. The dial has numbers 1 thru 9 that do not relate to a specic calibrated

temperature. Temperature settings must be obtained through familiarization with the unit. The dial also has an

“OFF” position to turn heater unit off.

HUMIDITY THERMOSTAT

To control humidity range from 30% to 100%, humidity settings must be obtained through familiarization with

the unit. The dial has numbers 1 thru 9 that do not relate to a specic calibrated humidity. The dial also has an “OFF” position to turn humidity off.

To maintain low heat range between 85°F - 100°F (29.4°C - 37.8°C), switch to proof mode and adjust heat

knob to desired heat range. Allow 45 minutes to pre-heat in proof cycle.

6

Operation

RECOMMENDED TEMPERATURE GUIDELINES FOOD HOLDING CHART

Food Product Covered Or Uncovered Temperature °F Temperature °C

Biscuit Uncovered 180 82.2 Broccoli Covered 170 - 175 76.7 - 79.4 Chicken Fried Uncovered 180 - 185 82.2 - 85 Chicken Nuggets Uncovered 175 79.4 Chicken Whole Uncovered 170 - 180 76.7 - 82.2 Corn on the Cob Covered 170 - 175 76.7 - 79.4 Croissants Uncovered 175 79.4

Egg Patties Covered 180 82.2 Fish Baked Uncovered 175 79.4 Fish Fried Uncovered 180 82.2 French Fries Uncovered 185 85 Hamburgers Covered 180 82.2

Lasagna Covered 185 85

Potatoes Baked Uncovered 180 82.2 Potatoes Mashed Covered 175 79.4 Potatoes Scalloped Covered 175 79.4 Pancakes Covered 175 79.4 Pasta Covered 180 82.2 Peas Covered 170 - 175 76.7 - 79.4 Pizza Uncovered 175 - 180 79.4 - 82.2

Roast Beef Uncovered 170 - 180 76.7 - 82.2 Roast Pork Uncovered 170 - 180 76.7 - 82.2 Strip Steak Uncovered 160 - 170 71.1 - 76.7 Turkey Uncovered 170 - 180 76.7 - 82.2

Vegetables Mixed Covered 170 - 175 76.7 - 79.4 Wafes Covered 175 79.4

ALWAYS UNPLUG THE MACHINE FROM THE ELECTRICAL SOCKET BEFORE PERFORMING ANY

The equipment has been designed to require minimum maintenance and has been constructed to meet NSF

Maintenance

MAINTENANCE OR CLEANING!

7

Maintenance

and U.S. Public Health Service standards. Non-toxic chemical cleaners or mild detergents are recommended for cleaning of xtures. DO NOT use steel wools of any kind. Steel wool particles will work into the grains of the metal causing corrosion. Also, these particles can cause a health hazard. Should scouring be required, use a non-abrasive type of cleaner. Do not use caustic solutions on your equipment. Hosing or steam cleaning should not be necessary to keep these xtures clean and sanitary. Do not allow water or steam to come into

contact with electrical components. Never power wash or steam clean the cabinet with the power drawer inserted.

POWER SUPPLY (NHPL-PD-ECO FOR ALL MODELS)

The the units do not require a dedicated circuit but is designed for use with the power cord which is supplied.

It is highly recommended that you use ONLY the power cord supplied. Use of a dedicated circuit should insure

operational efciency. Do not operate the unit with an extension cord.

CAUTION: Be sure to disconnect power source before cleaning and servicing the unit. Liability for improper or careless use is the responsibility of the equipment owner or persons servicing the unit, including the authorized service agent.

Troubleshooting

CAUTION

Before disassembling unit, electrical power must be disconnected by unplugging the unit. Failure to unplug the

unit prior to servicing may result in electrical shock.

Each unit is shipped with an instruction manual and should be used as a reference guide for all service areas.

The manual shows a picture of the drawer, showing the location of electrical components and a description of each. If the unit does not operate correctly, or malfunctions for any reason, the following check list should provide a solution.

1. Check to make sure “power cord” is rmly plugged into the wall outlet.

2. Check circuit breaker of wall outlet and reset if necessary.

IF unit fails to start, please do the following:

3. Remove heat drawer from cabinet. Remove bottom cover of drawer. Visually inspect to observe for: a. Loose or disconnected wires. b. Black marks or burning on an components. c. Loose heating elements.

4. If any burn marks or discoloration of wires is noted on any component, the component along with all wires attached to the damaged component must be replaced.

5. If heater element is loose, or if it has broken loose from mounting tabs, the wires will short out on the metal, causing permanent damage. Both the element and main power switch (with wires on switch) must be replaced.

8

Troubleshooting

6. If temperature on “L.E.D. Thermometer” is not reading a constant temperature, it must be replaced along with its power supply transformer.

REFERENCE

Item Number Model Number Description Manufacturer Model Number

39528 -

31834 -

43554 -

Electric Control Box for Heat Proofer

120V/60HZ cQPSus

Non Insulated Heater Proofer Cabinet

21” x 30.75” x 68”

Non Insulated Heater Proofer Cabinet

32” x 20.5” x 30.5”

NHP-PD-ECO

NIHP

NIHP-1810

9

Parts Breakdown

Item 39528

10

Item 39528

Parts Breakdown

Item No.

75257

68293

75258 L.E.D. Thermometer for NHP-PD-ECO 2 75261 Power Inlet for NHP-PD-ECO 9 75269

75259

75260 Heat/Proof Switch for NHP-PD-ECO 3 75266 600W Heater Element for NHP-PD-ECO 11

Description Position

Main Power Switch (before 2013) for NHP-PD-ECO

Main Power Switch (after 2013) for NHP-PD-ECO

Thermometer Transformer for NHPPD-ECO

1 75262 Thermostat for NHP-PD-ECO 4 - 5 75267

1 75264

2A 75265 900W Heater Element for NHP-PD-ECO 10 68291 Circuit Breaker for NHP-PD-ECO 15

Item No.

Description Position

Blower & Motor Assembly for NHPPD-ECO

6 75268

Cabinet

Item No.

31834

43554

Description Position

Non Insulated Heater Proofer Cabinet 21” x 30.75” x 68” - NIHP

Non Insulated Heater Proofer Cabinet 32” x 20.5” x 30.5” - NIHP-1810

Item No.

72795 Proofer Cabinet Castor for NIHP

79621 Cabinet Door Seal for NIHP

Description Position

Item No.

Description Position

600W Water Pan Heater Element for NHP-PD-ECO

Water Pan with Studs for NHPPD-ECO

Thermostat Control Knob for NHPPD-ECO

12

12A

13 - 14

11

Electrical Schematics

Item 39528

12

Notes

________________________________________________________________________________________

13

Notes

________________________________________________________________________________________

14

Warranty Registration

Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at

the perforation and then send to the address specied below. You can also register online by visiting:

Merci d’avoir acheté un produit Omcan. Pour enregistrer votre garantie pour ce produit, complétez les informations ci-dessous, détachez la carte au niveau de la perforation, puis l’envoyer à l’adresse spécié ci-dessous. Vous pouvez également vous inscrire en ligne en visitant:

Gracias por comprar un producto Omcan usted. Para registrar su garantía para este producto, complete la información a continuación, cortar la tarjeta en la perforación y luego enviarlo a la dirección indicada a continuación. También puede registrarse en línea en:

https://omcan.com/warranty-registration/

For mailing in Canada

Pour postale au Canada

Por correo en Canadá

OMCAN

PRODUCT WARRANTY REGISTRATION

3115 Pepper Mill Court,

Mississauga, Ontario

Canada, L5L 4X5

PRODUCT WARRANTY REGISTRATION

4450 Witmer Industrial Estates, Unit 4,

For mailing in the US

Pour diffusion aux États-Unis

Por correo en los EE.UU.

OMCAN

Niagara Falls, New York

USA, 14305

or email to: service@omcan.com



Purchaser’s Information

Name: Company Name:

Address:

Telephone:

City: Province or State: Postal or Zip: Email Address:

Country: Type of Company:

Restaurant Bakery Deli

Dealer from which Purchased: Butcher Supermarket Caterer

Dealer City: Dealer Province or State: Institution (specify):

Invoice: Other (specify):

Model Name: Model Number: Serial Number:

Machine Description:

Date of Purchase (MM/DD/YYYY): Date of Installation (MM/DD/YYYY):

Would you like to extend the warranty? Yes No

Thank you for choosing Omcan | Merci d’avoir choisi Omcan | Gracias por elegir Omcan

15

Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers. Today with partners in North America, Europe, Asia and South America, we continually work to improve

and grow the company. We strive to offer customers exceptional value through our qualied local sales

and service representatives who provide convenient access to over 5,000 globally sourced products.

Depuis 1951 Omcan a grandi pour devenir un des “leaders” de la distribution des équipements et matériel pour l’industrie des services alimentaires en Amérique du Nord. Notre succès au cours de ces nombreuses années peut être attribué à notre engagement à renforcer et à développer de nouvelles et existantes relations avec nos clients et les fabricants de valeur. Aujourd’hui avec des partenaires en Amérique du Nord, Europe, Asie et Amérique du Sud, nous travaillons continuellement à améliorer et développer l’entreprise. Nous nous efforçons d’offrir à nos clients une valeur exceptionnelle grâce à

nos ventes locales qualiées et des représentants de service qui offrent un accès facile à plus de 5000

produits provenant du monde entier.

Desde 1951 Omcan ha crecido hasta convertirse en un líder en la distribución de equipos y suministros de alimentos en América del Norte industria de servicios. Nuestro éxito en estos años se puede atribuir a nuestro compromiso de fortalecer y desarrollar nuevas relaciones existentes con nuestros valiosos clientes y fabricantes. Hoy con socios de América del Norte, Europa, Asia y América del Sur, que trabajan continuamente para mejorar y crecer la empresa. Nos esforzamos por ofrecer a nuestros clientes valor excepcional a través de nuestro local de ventas y representantes de los servicios que proporcionan un fácil acceso a más de 5,000 productos con origen a nivel mundial.

Omcan 39528, 31834, 43554 Instruction Manual

Specifications and Main Features

Frequently Asked Questions

User Manual