Oceanic OCEACTG4IX Operating And Installation Instructions

OCEACTG4IX

OPERATING AND INSTALLATION INSTRUCTIONS OF 60cm FRONT

CONTROL BUILT-IN GAS HOB

Dear Customer,

Our goal is to offer you products with high quality that exceed your expectations. Your appliance is produced in modern facilities carefully and particularly tested for quality.

This manual is prepared in order to help you use your appliance that is manufactured by the most recent technology, with confidence and maximum efficiency.

Before using your appliance, carefully read this guide that includes the basic information for right and safe installation, maintenance and use. Please contact to the nearest Authorized Service for the installation of your product.

CE Declaration of conformity

This appliance has been designed to be used only for home cooking. Any other use (such as heating a room) is improper and dangerous.

This appliance has been designed, constructed, and marketed incompliance with:

• Safety requirements of the "Gas" Directive 2009/142/EC;

• Safety requirements of the "Low voltage" Directive 2006/95/EC;

• Safety requirements of the "EMC" Directive 2004/108/EC;

• Requirements of the Directive 93/68/EC.

CONTENTS:

1. BRIEF PRESENTATION OF PRODUCT

2. WARNINGS

3. INSTALLATION AND PREPARATIONS FOR USE

Installation of product

3.1

3.2 Gas connection

3.3 Electric connection and safety

3.4 Gas conversion

4. USE OF YOUR PRODUCT

4.1 Use of gas burners

4.2 Use of hotplate

4.3 Accesorries

5. CLEANING AND MAINTENANCE

5.1 Cleaning

5.2 Maintenance

6. SERVICE AND TRANSPORT

Basic troubleshooting before contacting service

6.1

6.2 Information related to the transport

1. BRIEF PRESENTATION OF PRODUCT

Rapid Burner

Auxillary Burner

Cooktop

Medium Burner

Pan Support

Control Knobs

Medium Burner

* The appearance of your hob may be different than the model shown above due to its configuration.

2. WARNINGS

READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR APPLIANCE, AND KEEP IT IN A CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.

THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE MAY NOT HAVE SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY ATTENTION TO THE EXPRESSIONS THAT HAVE FIGURES, WHILE YOU ARE READING THE OPERATING MANUAL.

General Safety Warnings:

•

Your appliance is produced in accordance with all applicable local and international standards and

regulations.

•

Maintenance and repair work must be made only by authorized service technicians. Installation and repair work that is carried out by unauthorized technicians may endanger you. It is dangerous to alter or modify the specifications of the appliance in any way.

•Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure or electricity voltage and frequency) and the adjustments of the appliance are compatible. The adjustment conditions for this appliance are stated on the label.

•CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic household use only and should not be used for any other purpose or in any other application, such as for non-domestic use or in a commercial environment or room heating.

•This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

•This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.

•If after 15 s the burner has not lit, stop operating the device and open the compartment door and/or wait at least 1 min before attempting a further ignition of the burner.

•These instructions are only valid if the country symbol appears on the appliance. If the symbol does not appear on the appliance, it is necessary to refer to the technical instructions which will provide the necessary instructions concerning modification of the appliance to the conditions of use of the country.

•WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching

2. WARNINGS

heating elements. Children less than 8 years of age shall be

kept away unless continuously supervised.

•WARNING: Unattended cooking on a hob with fat or oil can

be dangerous and may result in fire. NEVER try to

extinguish a fire with water, but switch off the appliance

and then cover flame e.g. with a lid or a fire blanket.

•WARNING: Danger of fire: do not store items on the

cooking surfaces.

•WARNING: If the surface is cracked, switch off the

appliance to avoid the possibility of electric shock.

•For hobs incorporating a lid, any spillage should be

removed from the lid before opening. And also the hob

surface should be allowed to cool before closing the lid.

•The appliance is not intended to be operated by means of

an external timer or separate remote-control system.

•Do not use harsh abrasive cleaners or sharp metal

scrapers to clean the oven door glass and other surface

since they can scratch the surface, which may result in

shattering of the glass or damage to the surface.

•Do not use steam cleaners for cleaning the appliance.

•All possible security measures have been taken to ensure your safety. Since the glass may break,

you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass with

accessories.

•Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it

must be replaced by the manufacturer, its service agent or similarly qualified persons in order to

prevent a hazard.

Installation Warnings:

•Do not operate the appliance before it is fully installed.

•The appliance must be installed by an authorized technician and put into use. The producer is not

responsible for any damage that might be caused by defective placement and installation by

unauthorized people.

2. WARNINGS

When you unpack the appliance, make sure that it is not damaged during transportation. In case

• of any defect; do not use the appliance and contact to the authorized maintenance service immediately. As the materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to children, they should be collected and removed immediately.

•Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain, snow etc.

•The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of min 100°C.

During usage:

•Do not put flammable or combustible materials, in or near the appliance when it is operating.

•Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan with its cover in order to choke the flame that has occured in this case and turn the cooker off.

•Always position pans over the centre of the cooking zone, and turn the handles to a safe position so they cannot be knocked or grabbed.

•If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also when you do not use the appliance, keep the gas valve off.

•Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.

•CAUTION: The use of a gas cooking appliance results in the production of heat, moisture and products of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated especially when the appliance is in use, keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).

•Prolonged intensive use of the appliance may call for additional ventilation, for example opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

During cleaning and maintenance:

•Always turn the appliance off before operations such as cleaning or maintenance. You can do it after plugging the appliance off or turning the main switches off.

•Do not remove the control knobs to clean the control panel.

TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU ALWAYS

TO USE THE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICES IN CASE OF

NEED.

3. INSTALLATION AND PREPARATIONS FOR USE

Important: This appliance must be installed by a qualified people according to the

manufacturers installation instructions, local building regulations, gas authority codes and electrical wiring instructions.

3.1. Installation of your product

Advice for the installer

Important

• The appliance should be installed, regulated and adapted to function with other types of gas by

a QUALIFIED INSTALLATION TECHNICIAN. Failure to comply with this condition will render the guarantee invalid.

• The appliance must be installed in compliance with regulations in force.

• Installation technicians must comply to current laws in force concerning ventilation and the

evacuation of exhaust gases.

• Always disconnect the gas supply from the appliance before carrying out any maintenance

operations or repairs.

• The appliance must be housed in heat-resistant units.

• These tops are designed to be embedded into kitchen fixtures measuring 600 mm in depth.

• Do not install the appliance near inflammable materials (eg. curtains).

Location

• The appliance may be installed in a kitchen, kitchen/diner or a bed sitting room, but not in a

room or space containing a bath or a shower.

• The appliance must not be installed in a bed-sitting room of less than 20 m .

• The appliance is designed and approved for domestic use only and should not be installed in a

commercial, semi commercial or communal environment. Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have.

Ventilation requirements

• For rooms with a volume of less than 5 m - permanent ventilation of 100 mm free area is

required.

3 2

3. INSTALLATION AND PREPARATIONS FOR USE

• For rooms with a volume of between 5 m and 10 m a permanent ventilation of 50 cm free

3 3 2

area will be required unless the room has a door which opens directly the outside air in which case no permanent ventilation is required.

• For rooms with a volume greater than 10 m - no permanent ventilation is required.

Pay attention: Regardless of room size, all rooms containing the appliance must have direct

access to the outside air via an openable window or equivalent.

Technical information for the installer

In order to install the cooker top into the kitchen fixture, a hole with the dimensions shown in Fig. 4 has to be made, bearing in mind the following:

t is absolutely essential that you place a separator between the base of the hob and the

• I

drawer unit.

3. INSTALLATION AND PREPARATIONS FOR USE

FASTENING THE COOKER TOP

•

Apply the one_sided self_adhesive sealing tape ‘C’all the way round the lower edge of the cooktop. Do not stretch it. ( Fig 3.4)

• Insert the cooker top into the hole and

position it correctly. (Fig 3.2)

• Adjust the position of the brackets “A”

and tighten screws “B” to thefix cooker top firmly in position (Fig 3.5,3.6)

FASTENING THE INSTALLATION

BRACKETS

• Each cooker top is provided with an

installation kit including brackets and screws for fastening the top to fixture panels.

• Turn the cooker top upside down and

fasten the brackets which can be connected to cooker in two different position depending on fixture panel thickness as shown in figure 3.5 or

3.6 to the appr opr i ate holes, without tightening the screws “B” for the moment.

“A”

scr ew

INSTALLATION IN KITCHEN CABINET WITH DOOR (Fig.3.7)

The distance between the bottom of the hob and the fixture surface should be at least 60mm.

Tt>25 mm

Fig.3. 5

Tt 25 mm<

Fig.3 .6

Fig.3 .4

Fig.3 .7

60 mm

3. INSTALLATION AND PREPARATIONS FOR USE

Locating of your hob

580 mm

510 mm

42 mm

Min.

25mm

Fig. 3

Min. B

560 mm

Min.

100mm

Min. A

490 mm

Neighbourhood walls A[mm] B[mm] Combustible 60 150 Non-combustible 40 50

3. INSTALLATION AND PREPARATIONS FOR USE

Emptying of the Burned Gases from Environment

The cooking appliances that operate with gas, throw the burned gas wastes out directly to the outside or through the cooker hoods that are connected to the a chimney that opens directly to the outside. If it seems that it is not possible to install a cooker hood, it is required to set an electric fan on the window or wall that has access to fresh air. This electric fan must have the capacity to change the air of the kitchen environment 4-5 times of its own volume of air per hour.

3.2. Gas connection

The connection of the appliance should be performed in accordance with local and international standards and regulations applicable. You can find the information related to appropriate gas types and appropriate gas injectors on technical data table. If the pressure of used gas is different than these values stated or not stable in your area, it may be required to assemble an available pressure regulator on the gas inlet. It is certainly required to contact to the authorized service to make these adjusments.

The points that must be checked during flexible hose assembly

If the gas connection is made by a flexible hose that is fixed on the gas inlet of appliance, it must be fixed by a pipe collar as well. Connect your appliance with a short and durable hose that is as close as possible to the gas source. The hose's permitted maximum lenght is 1.5m. The hose that brings gas to the appliance must be changed once a year for your safety.

The hose must be kept clear from areas that may heat up to temperatures in excess of 90 C. The hose must not be ruptured, bent or folded. It must be kept clear of sharp corners, moving things, and should not be defective. Before assembly, it must be checked whether there is any production defect.

As gas is turned on, all connection parts and hose must be checked with soapy water or leakage fluids. Do not use naked flame to check gas leakage. All metal components used during gas connection must be clear of rust. Also check the expiry dates of components to be used.

The points that must be checked during fixed gas connection assembly

To assemble a fixed gas connection (gas connection made by threads, e.g. a nut), there are different methods used in different countries. The most common parts are already supplied with your appliance. Any other part can be supplied as spare part.

3. INSTALLATION AND PREPARATIONS FOR USE

During connections always keep the nut on the gas manifold fixed, while rotating the counter-part. Use spanners of appropriate size for safe connection. For all surfaces between different components, always use the seals provided in the gas conversion kit. The seals used during connection should also be approved to be used in gas connections. Do not use plumbing seals for gas connections.

Remember that this appliance is ready to be connected to gas supply in the country for which it has been produced. The main country of destination is marked on the rear cover of the appliance. If you need to use it in another country, any of the connections in the figure below can be required. In such a case, contact local authorities to learn the correct gas connection.

Gas Pipe

Seal

Hose Fitting

Gas Hose with Collar

Gas Pipe

Seal Hose

Fitting

Hose Fitting

Mechanical Gas Hose

Gas Pipe

Seal

Hose Fitting

Gas Hose with Collar

Gas Pipe

Hose Fitting

Mechanical Gas Hose

Gas Pipe

Seal

Hose Fitting

Mechanical Gas Hose

Figure 4

It is required to call the authorized service to be able to make the gas connections appropriately and in compliance with safety standards.

ATTENTION! Surely do not use any match or lighter for control of gas leakage.

3.3. Electric connection and safety

During the electric connection, follow the instructions stated in the user manual

• .

The earthing cable must be connected to the earth terminal

3. INSTALLATION AND PREPARATIONS FOR USE

You have to ensure the power cord with suitable insulation to be connected to the power source

• during the connection If there is no appropriate earthed electric outlet in accordance with regulations in the place where the appliance to be installed, contact to our authorized service. The earthed electric outlet must be close to the appliance.

Do not use an extension cord

• .

The power cord must not touch to the hot surface of the product.

•

In case the cord is damaged, contact Authorized Service to have it changed

• .

Any wrong electric connection may damage your appliance, as well as endangering your safety,

• rendering your guarantee invalid

• .The appliance is adjusted for 230V 50Hz electricity. If the mains electricity is different contact your authorized service

BLUE

BROWN

YELLOW GREEN

The supply cord should be kept away from hot parts of appliance. Otherwise, the cord may be

•

Figure 5

damaged, causing short circuit.

The manufacturer declares that it has no responsibility against any kind of damages and losses

• that are caused by improper connections that are performed by unauthorized people

3.4 Gas conversion

Caution: The following procedures must be undertaken by authorized service people.

Your appliance is adjusted to be operated with LPG/NG gas. The gas burners can be adapted to different types of gas, by replacing the corresponding injectors and adjusting minimum flame length suitable to the gas in use. For this purpose, following steps should be performed

Changing injectors:

Cut off the main gas supply and unplug from the electric mains

• .

Remove the burner cap and the adapter(Figure 6).

•

Unscrew the injectors. For this, use a 7mm spanner(Figure 7).

•

Replace the injector with the ones from the gas conversion kit, with corresponding diameters

• suitable to the type of gas that is going to be used, according to the information chart (which is also supplied in the gas conversion kit).

3. INSTALLATION AND PREPARATIONS FOR USE

Injector

Spanner

Figure 7

Adjusting the reduced flame position

Figure 6

The flame length in the minimum position is adjusted with a flat screw located on the valve. For valves with flame failure device, the screw is located on the side of the valve spindle(Figure 8-9). For valves without flame failure device, the screw is located inside the valve spindle(Figure 10). For easier reduced flame adjustment, it is advised to remove the control panel (and microswitch, if present) during adjustment.

To determine the minimum position, ignite the burners and leave them on in minimum position. Remove the with the help of a small screwdriver fasten or loosen the bypass screw around 90 angular degrees. When the flame has a length of at least 4mm, the gas is well distributed. Make sure that the flame does not die out when passing from the maximum position to the minimum position. Create an artificial wind with your hand toward the flame to see if the flames are stable.

Valve with flame failure device Valve with flame failure device Valve without flame failure device

Bypass screw

Bypass screw (Inside the hole)

Bypass screw

Figure 8

Figure 9

Figure 10

Changing the gas inlet:

For some countries, the gas inlet type can be different for NG/LPG gases. In such a case, remove the

current connection components and nuts (if any) and connect the new gas supply accordingly. In all conditions, all components used in gas connections should be approved by local and/or international authorities. In all gas connections, refer to the “Assembly of gas supply and leakage check” clause explained before.

4. USE OF YOUR PRODUCT

4.1 Use of gas burners

Ignition of the burners

To determine which knob controls which burner, check the position symbol above the knob.

Manual Ignition

•

If your appliance is not equipped with any ignition aid or in case there is a failure in the electric network, follow the procedures listed below

To ignite one of the burners, press and turn its knob counter-clockwise so that the knob is in maximum position, approach a match, taper or another manual aid to its upper circumference. Move the ignition source away as soon as you see a stable flame.

Electrical Ignition

•

Electrical ignition of gas burners can be performed in two ways; depending on the configuration of your appliance

Figure 11

Ignition by Spark Button: Press the valve of the burner you want to

operate and turn the valve in the counter-clockwise direction so that the knob is in maximum position and with your other hand, press the ignition button (Figure 11) at the same time. Press the ignition button immediately, because if you wait, a build up of gas may cause the flame to spread. Continue pressing the ignition button until you see a stable flame on the burner.

Ignition by Hob Control Knob: Press the hob control knob of the burner you want to operate and turn the hob control knob in the counterclockwise direction so that the knob is in maximum position while keeping the knob pressed. The spark plugs will generate sparks as long as you keep the control knob pressed. The micro switch placed under the knob will automatically create sparks through the spark plug of the burner. Continue pressing the knob until you see a stable flame on the burner.

Flame safety device:

Hob Burners (If your product is equipped with gas safety device)

Hobs equipped with flame failure device provide security in case of accidentally extinguished flame. If such a case occurs, the device will block the burners gas lines and will avoid any accumulation of unburned gas. Wait 90 seconds before re-igniting an extinguished gas burner

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Oceanic OCEACTG4IX Operating And Installation Instructions

Specifications and Main Features

Frequently Asked Questions

User Manual