NXR DRGB3001, DRGB3602, DRGB3601 User Manual

Duro Corporation

Gas Range Manual for Installation, Care & Maintenance

DRGB3001 DRGB3601 DRGB3602 WD03122008

Thank you for purchasing your NXR indoor range. We

This manual contains instructions on how to properly install and

appreciate your business and we recommend that you read this
entire user’s manual before operating your new appliance for the
first time.

set up your new range, as well as insights into many of the
unique features that our product offers. Please keep this manual
for future reference, as it contains the answers to questions that
you might have as you begin to cook.

Thank you,

Duro Corporation

Contents

instructions

Safety Instructions ……………………………………………………………. 1

Installation Instructions ………………………………………………………. 2~8

Cooktop Operation …………………………………………………………… 9~11

Oven Operation ………………………………………………………………. 12

Broiler Operation ……………………………………………………………... 13

Griddle Operation …………………………………………………………….. 14

Care & Cleaning ……………………………………………………………… 15~16

Troubleshooting ………………………………………………………………. 17

Warranty & Product Registration …………………………………………….. 18~19

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If the information in this manual is not followed exactly, a fire or an explosion may result
causing property damage, personal injury or even death.

Do not store or use gasoline, liquid propane cylinder or other flammable vapors and
liquids in the vicinity of this appliance.

WARNING

What to do if you smell gas?

Do not try to light any appliance.

Do not touch any electrical switch.

Do not use any phone in your residence.

Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s

.

If you cannot reach your gas supplier, call the fire department.

For installation and service of your range product, it must be performed by a
licensed installer, an approved service agency or your gas supplier.

1

Installation

!

NOT

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WARNING

All ranges can tip and cause injuries.

Install anti-tip device packaged with range.

Follow all Installation Instructions.

Make sure the anti-tip bracket is installed:

Slide range forward.

Make sure the anti-tip bracket is securely attached to the wall behind the range.

Safely tilt the front of the range upward slightly and move back against wall, Making
sure the pin slides under bracket.

Important Safety Information

Gas appliances can cause minor exposure to four of these substances, namely benzene,
carbon monoxide, formaldehyde and soot, caused primarily by the incomplete combustion
of natural gas fuel. When operating your range on natural gas, the flames from the burners
should be blue in color. In addition, the flames should be stable, free of yellow tipping,
excessive noise and lifting. However, this yellow tipping should be restricted to the primary
flame kernels only. Properly adjusted burners, indicated by a bluish rather than a yellow
flame, will minimize incomplete combustion. Exposure to those substances can be
minimized by venting with an open window or use of a ventilation fan or hood.

!

Do not store or use gasoline, liquid propane cylinder or other flammable vapors and
liquids in the vicinity of this appliance.

The installation and service of your range must be preformed by a qualified installer, an
approved service agency or the gas supplier.

!

ELECTRICAL GROUNDING INSTRUCTIONS: this indoor cooking appliance is
equipped with a tree-prong (grounding) plug for your protection against shock hazard
and should be plugged directly into a properly grounded three-pronged receptacle. DO

WARNING

WARNING

cut or removes the grounding prong from

s plug.

2

Installation

•

When cooking, set the burner controls so that the flame heats only the bottom of the

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To ensure proper and safe operation, read all instructions befor e using the product. Install
or locate the product only in accordance with the provided Installation Instructions.

• Do not attempt to adjust, repair, service, or replace any part of your appliance unless it is
specifically recommended in this guide.

• Do not use the range for warming or heating the room.

• Do not leave children along or unattended in the area where the range is in use. Never
allow children to sit or stand on any part of the oven. Do not let children play with the
range.

• All other servicing should be referred to a qualified service agency.

• Have the technician show you the location of the gas shut off valve and how to shut it off
in an emergency situation.

• Always disconnect power to appliance before any type of servicing.

• Do not use abrasive or caustic cleaners or detergents on this appliance. They may cause
permanent damage to the surface.

utensil and does not overlap at the sides of the utensil.

• Utensils (pots & pans) that conduct heat slowly, i.e. glass pots, should be used in
conjunction with burner flames at a low or medium setting.

• Turn off all controls and wait for appliance parts to cool before touching or cleaning them.
Do not touch the burner grates or surrounding areas until they are cool.

• Do not use water on grease fires.

• Clean appliance with caution.

• Always turn pot handles to the side or back of the range. Do not turn handles towards the
area where they are easily burned. Handles should not extend over adjacent burners.

• Use the range only for cooking tasks expected of a home oven as outlined in this manual.
When using the cooktop, do not touch the grates, burner caps, burners bases, or any other
parts in proximity to the flame. These components may be hot enough to cause burns.

•Use dr
steam.

• Do not let pot holder touch hot surface areas. Do not use a towel or other bulky cloth.

• Do not heat unopened food containers. Build up of pressure may cause the container to
explode and result in injury.

• During and after use, do not touch interior surfaces of the oven until cool.

ot holders. Moist or damp pot holders on hot surfaces may result in burns from

3

Installation

Installati

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WARNING

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Gas Supply Requirements

on of
national Fuel Gas Code, ANSIZ223.1 / NFPA 54. In Canada, installation must conform to the
current natural Gas Installation /code, CAN 1-1.1-M81 and with local codes where applicable.

This range has been design-certified according to ANSIZ21.1-2005, latest edition.

MAXIMUM GAS SUPPLY PRESSURE TO APPLIANCE ---14.0 IN.W.C.

MINIMUM GAS SUPPLY PRESSURE TO APPLIANCE ---6.0 IN.W.C.

APPLIANCE REGULATOR IS SET AT 5.0 IN. W.C. OUTLET PRESSURE

Keep appliance area clear and free from combustible materials, gasoline, and other flammable
vapors.

Do not obstruct the flow of combustion air into the range and ventilation air away from the
range.

Ventilation: it is recommended that the unit be set under a powered, vented exhaust hood of
sufficient size and capacity.

Before installing the range, you must locate and secure the included anti-tip bracket to the wall
for your range.

s range must conform w

ocal codes, or in the absence of local codes, than

!

The use of cabinets for storage above the appliance may result in a potential burn hazard.
Combustible items may ignite; metallic items may become hot and cause burns. If a cabinet
storage is to be provided, the risk can be reduced by installing a range hood that projects
horizontally a minimum of 5” (12.7cm) beyond the bottom of the cabinets.

This appliance shall not be used for space heating. This information is based on safety
considerations.

All openings in the wall behind the appliance and in the floor under the appliance shall be
sealed.

WARNING

4

Installation

Dimensions and Clearances

The range may be installed flush to the rear wall. You may install a non-combustible
material on the rear wall above the range and up to the vent hood. It is not necessary to
install non-combustible materials behind the range below the counter top height.

The minimum distance from the side of the range above the counter top to combustible
sidewalls must be at least 10 inches.

5