En caso de que su aparato presente una avería o quisiera obtener más información sobre
nuestro productos, por favor póngase en contacto con nosotros entre las 8:00 de la mañana
y las 5:00 de la tarde, del lunes al viernes a la hora est ándar del Pacífico, a continuación le
proporci onamos los números de te léfono.
Distribuido por:
The Helman Group, Ltd.
1621 Beac on Pl ac e
Oxnard, Ca 93033
805-487-7772
Fax: 805-487-9975
info@helmangroup.com
www.helmangroup.com
MÁQUINA DE ESTILO CARNAVAL PARA HACER HELADO BLANDO
Garantía limitada
Este aparato ha sido diseñado y fabricado para proporcionar un funcionamiento
satisfac t or i o dur ante muchos añ os baj o un us o n or m al en el ho gar. El distri bu idor se
compromete con el propietario original a ofrecerle reparación o sustitución del aparato
en caso de que és t e pr es ente cualq ui er def ec to m aterial o de man o de ob r a durante
los 90 días después de la compra. Nuestra garantía no cubre los daños causados por
el transporte, la caída del aparato. Si un producto aparece defectuoso debido a la
fabricación o mal funcionamiento se encarga el distribuidor de sustituirlo. Para
obtener un servicio con esta garantía, devuelva la unidad a The Helman Group, Ltd. a
la direcc ió n ar ri ba m enc i o n ad a, pa gando el trans porte. Ti en e que inc luir tambié n la
copia del ticket original de compra con su nombre, dirección y número de teléfono.
Adjunte un a des cripció n del defecto con la fec h a de co mpra del prod uc to.
Por favor, lea atentamente estas instrucciones. En caso de no entender estas
instrucciones correctamente, daños causados por sustitución incorrecta de partes del
aparato, el mal uso del aparato se anulará sus derechos de garantía.
ENGLISH 8.
CLEANING
1. Make sure unit is unplugged before cleaning.
2. Remove mot or unit by lifting up .
3. Remove the lid.
4. Remove the dispensing spout from the unit by turning counter clockwise then pull down,
and away from unit.
5 Remove mixing paddle by lifting out of drum.
6. Remove freezer drum by pushing from underneath where the spout has been removed.
7. Wash mixing paddle, lid, drum and spout in warm soapy water.
8. Use slightly damp, non-abrasive sponge or non-abrasive towel to wipe clean
outside of unit, then wip e w ith cle an dry tow el to dry .
The uppe r part of the unit separat es from the bo ttom to enabl e easy cleaning inside o f
drum area and spout. When remov ing parts for cleaning, use EXTREME CAUTION when
removi ng the mix ing paddl e. This pad dle is ac tually t hree piec es
cleaning.
NOTE: Never immer se the motor u nit in any liq uid, wipe clean w ith damp c loth. Never
place any parts in dishwasher, always wash
by hand.
BREAKDOWN:A. Bottom (Base)
B. Crown (Top)
C. Motor with Cord
D. Drum
E. Lid
F. Mixing Paddle
and it comes apart for easy
ENGLISH 1.
IMPORTANT SAFEGUARDS
When usin g el ec tr ic a l ap pli ances, basic safety prec autions sho ul d al w ay s be obs erv e d,
including the following:
1. Read all inst r uc ti ons before oper a ti ng t h is appl ia nc e.
2. Keep lid on w hil e op erating. Do not p ut ha nds or any obj ec ts ins ide unit whi le
operating.
3. To protect against fire and or electrical shock, do not put the motor, cord or plug in
water or other liquids.
4. Close supervision is necessary when any appliance is used by or near children. This
product is not recommended for use by young children.
5. Unplug the applianc e from outlet w he n not in us e, bef ore putting on or remov i ng
parts, and before cleaning.
6. DO NOT operate this appliance with a damaged cord or plug. Do not operate if it
malfunctions or is dropped or damaged in any manner. Return the appliance to the
nearest authorized service facility for examination, repair
or send back to company as stated in this booklet in the warranty.
7. The appliance manufacturer does not recommend the use of accessory
attachments. This will risk injuries.
8. This appliance is intended for household use only. DO NOT use outdoors.
9. DO NOT let the cord hang over the edge of table or counter tops or touch hot
surfaces.
10. DO NOT place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving this appliance.
12. DO NOT use the appliance for other than its intended use.
13. A unit that is plugged into an ou tlet should not be left unattended.
14. Check drum and spout for presence of foreign objects prior to use.
15. Make sure spout is properly attached before operating and in the closed position.
ENGLISH 2.
IMPORTANT SAFEGUARDS (Continu ed)
16. Extreme caution must be used when moving this appliance.
17. Longer detachable power supply cords can be used if care is exercised in their use.
18. A short power supply cord is provided to reduce the risk resulting from becoming
entangled or tripping over a long cord.
19. This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electrical shock, this plug is intended to fit into a polarized outlet only
one way.
20. Do not put hands or any for e ig n ob jec t s int o this ap pliance whil e it is plu g ge d in an d
operating.
21. WARNING: Do not attempt to disassemble the motor of this unit. Electrical shock
or fire may result.
SAVE THESE INSTRUCTIONS!
ENGLISH 7.
RECIPES
Below you will find some ‘basic’ ice cream recipes to use with your OLD FASHIONED
SOFT SERVE ICE CREAM MAKER.™
You can find various other recipes for ice cream, sherbet and healthy desserts on the Internet or
in books at your favorite bookstore or ‘just ask Grandma’.
BASIC VANILLA ICE CREAM
1 Cup (10 oz) Milk
1 Cup (10 oz) Heavy Whipping Cream
Cup (4 oz) Baker’s Sugar
Pinch of Salt
Teaspoon (2.5 ml) Vanilla Flavor
Combine all of the above ingredients. Blend by stirring well until the sugar is completely
dissolved. Refrigerate to achieve a thoroughly chilled temperature.
Turn motor ON and pour mixture into the front opening of the lid to be mixed and
transformed into a delicious soft serve
ice cream.
Variations of the above recipe:
Strawberry – add Cup (2 oz.) pureed fresh str awberries t o in gr edients for a delic ious
strawberry ice cream. OR
Chocolate – add 2 Tbs (3 ml) of chocolate Ice Cream Topping to ingredients for a non cooked
soft serve chocolate ice cream. OR
Substitute Cup (4 oz) Splenda for sugar in the basic vanill a recipe. Reduce Mil k to 1 Cup (8
oz) and add Cup (2 oz) cold strong coffee for an additional soft serve ice cream treat.
CHOCOLATE ICE CREAM
Cup (4 oz) Choc o lat e C hi ps
Cup (4 oz) Baker’s Sugar
1 Cup (9 oz) Milk
2 Egg Yolks
1 Cup (9 oz) Cream
(Rich, thick and creamy)
Combine sugar, chocolate and half of the milk in saucepan. Gently heat until chocolate chips
has melted. Combine the eggs and balance of the milk. Add this to the saucepan mixture,
stirring constantly bring to a gentle boil. Remove from heat and cool. Once cooled refrigerate
thoroughly. After refrigerating, whisk in the cream.
NOTE: It is not recommended to add nuts, candy, fruit or anything chunky to your
mixture this may clog the dispenser and prevent ice cream flow. These are best added
after the ice cream has been dispens ed .
ENGLISH 6.
HOW TO USE (Continued)
5. Place lid on the crown portion of the unit and snap into place with locking clip on
front side. Place motor on unit properly seating in the motor rest and fitting with the
mixing paddle stem. See page 9, Illustra tion D.
6. Turn the motor unit ON, as shown in Illustration E, on page 10. The paddle will
begin to rotate. Using a container with a pour spout, pour in your previously
prepared cream mixture through the opening in the front of the lid.
7. The entir e mixing process will take approximately 20 to 25 minutes*. The unit
should not be turned off during the processing session as the mixture will
become quickly frozen and when turned on again, the paddle will not be able
to rotate and complete the process.
NOTE: The ICM-562 motor will automatically shut off after 30 minutes or longer of
continuous running, if the motor gets too hot. This is a safety feature. After the
unit has cooled (around 15 minutes), you may restart and run again.
*When the desired consistency is reached, place a dessert cup or cone under the spout
and press the spout handle to open the spout and to dispense the ice cream. The first
drops may not be frozen. As you dispense the ice cream the flow should be thicker.
(a)
ENGLISH 3.
IMPORTANT PRECAUTIONS
Appliance Specifications:
120 Volts
60HZ
0.2 A
25 W
Important Precautions to Remember:
A. NEVER immerse in water.
B. NEVER use near water.
C. NEVER use an abrasive sponge or cloth.
D. NEVER use a scouring pad on the unit.
E. NEVER leave unit unattended while in use.
F. NEVER add nuts, candy or fruit to the unit. This may clog the dispenser
and prevent ice cream to flow.
G. Unplug unit from outlet when not in use and when cleaning.
H. DO NOT operate this appliance with a damaged cord or
plug or in the ev en t the ap pl ia nc e ev er m alf unc tions.
I. DO NOT put in dishwasher.
J. Keep out of the reach of children.
K. This appliance is NOT A TOY.
L. This appliance is not intended for use by young children or infirm persons
without supervision.
M. Young children should be supervised to ensure that they do not play with
this appl ia nc e.
ENGLISH 4.
INTRODUCTION
Thank you for purchasing The OLD FASHIONED SOFT SERVE ICE CREAM MAKER.
This nostalgic looking ice cream maker resembles the late 1800’s to early 1900’s carnival
style carts. While it is designed wi th this appearance, it is a technologicall y advanced soft
serve ice cream maker.
The OLD FASHIONED SOFT SERVE ICE CREAM MAKER will bring joy t o yo u m any
times. Please take care of your machine by following these instructions and precautions.
Display your OLD FASHIONED SOFT SERVE ICE CREAM MAKER with pride and have
a cool day!
The OLD FASHIONED SOFT SERVE ICE CREAM MAKER can be used for mixing: