READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR
APPLIANCE, AND KEEP IT IN A CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.
THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE
MAY NOT HAVE SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY
ATTENTION TO THE EXPRESSIONS THAT HAVE FIGURES, WHILE YOU ARE READING THE
General Safety Warnings
OPERATING MANUAL.
- This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved. Children
shall not play with the appliance. Cleaning and
user maintenance shall not be made by children
without supervision.
- WARNING: The appliance and its accessible
parts become hot during use. Care should be
taken to avoid touching heating elements.
Children less than 8 years of age shall be kept
away unless continuously supervised.
- WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in
fire. NEVER try to extinguish a fire with water,
but switch off the appliance and then cover
flame e.g. with a lid or a fire blanket.
- WARNING: Danger of fire: do not store items
on the cooking surfaces.
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- WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric
shock.
- For induction hobs, metallic objects such as
knives, forks, spoons and lids should not be
placed on the hob surface since they can get
hot.
- For induction hobs, after use, switch off the
hob element by its control and do not rely on
the pan detector.
- For hobs incorporating a lid, any spillage
should be removed from the lid before opening.
And also the hob surface should be allowed to
cool before closing the lid.
- The appliance is not intended to be operated
by means of an external timer or separate
remote-control system.
- Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
and other surface since they can scratch the
surface, which may result in shattering of the
glass or damage to the surface.
- Do not use steam cleaners for cleaning the
appliance.
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- Your appliance is produced in accordance with all applicable local and international standards and
regulations.
- Maintenance and repair work must be made only by authorized service technicians. Installation and
repair work that is carried out by unauthorized technicians may endanger you. It is dangerous to alter
or modify the specifications of the appliance in any way.
- Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure
or electricity voltage and frequency) and the requirements of the appliance are compatible. The
requirements for this appliance are stated on the label.
- CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic
household use only and should not be used for any other purpose or in any other application, such as
for non-domestic use or in a commercial environment or room heating.
- All possible security measures have been taken to ensure your safety. Since the glass may break,
you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass with
accessories.
- Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it
must be replaced by the manufacturer, its service agent or similarly qualified persons in order to
prevent a hazard.
Installation Warnings
- Do not operate the appliance before it is fully installed.
- The appliance must be installed by an authorized technician and put into use. The producer is not
responsible for any damage that might be caused by defective placement and installation by
unauthorized people.
- When you unpack the appliance, make sure that it is not damaged during transportation. In case of
any defect; do not use the appliance and contact a qualified service agent immediately. As the
materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to children,
they should be collected and removed immediately.
- Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain,
snow etc.
- The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of min
100°C.
During usage
- Do not put flammable or combustible materials, in or near the appliance when it is operating.
- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of
extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan
with its cover in order to choke the flame that has occurred in this case and turn the cooker off.
- Always position pans over the centre of the cooking zone, and turn the handles to a safe position so
they cannot be knocked or grabbed.
- If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also
when you do not use the appliance, keep the gas valve off.
- Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.
During cleaning and maintenance
- Always turn the appliance off before operations such as cleaning or maintenance. You can do it after
plugging the appliance off or turning the main switches off.
- Do not remove the control knobs to clean the control panel.
TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU
ALWAYS USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICE
AGENTS IN CASE OF NEED.
3
DESCRIPTION OF THE APPLIANCE
Dear Customer,
Please read the instructions in this user guide before using the hob and keep it
for future reference.
Cooking Surface for 4 heater:
Induction heating
element
Control Panel
4
Control Panel for 4 heater :
Increase
heat setting/
timer(optional)
Smart Pause
Decrease
heat setting
/ timer(optional)
Upper left
heater selection
Heater
Display
lower left
heater selection
Timer
Display
Upper Right
heater selection
Lower Right
heater selection
Timer
Key
Lock
Key Lock
Indicator
Boost
On/Off
5
OPERATION OF THE APPLIANCE
Use the induction cooking zones with suitable cookware.
After mains voltage is applied, all displays are come on for a moment. When this time is over, the
hob is in the stand-by mode and it is ready for operation.
The hob is controlled with electronic sensors which are operated by touching the related sensors.
Each sensor activation is followed by a sound signal (buzzer).
Switching the appliance on:
Switch the hob on by touching ON/OFF key . All heater displays show a static "0" and the
bottom right dots blink. (If no cooking-zone is selected within 20 seconds, the hob will automatically
turn off.)
Switching the appliance off:
Switch the hob off at any time by touching .
ON/OFF key has always priority in the switch off function.
Switching the cooking-zones on:
Touch the heater selection key you wish to cook on. There is a static dot indication on the selected
heater display and the blinking dot on all other displays extinguish.
Select the temperature setting by using the increase heat setting key or decrease heat setting key . The element is now ready to cook on. For quickest boil times, select desired
cooking level and then touch the P key to activate Boost function.
Switching the cooking-zones off:
Select the element you want to switch off by pressing the heater selection key. Using key, turn
the temperature down to ''0''. (Also using and keys simultaneously turns the temperature to
''0'')
If the cooking zone is hot, "H" will be displayed instead of "0".
6
Switching all cooking-zones off:
To turn all the cooking zones off at once, touch the key.
In the stand-by mode, an "H" appears on all cooking zones which are hot.
Residual heat indicator:
Residual heat indicator indicates that the glass ceramic has a dangerous touch temperature
in the circumference of a cooking zone.
After switching off the cooking zone, the respective display shows "H" until the assigned
cooking zone temperature is in an uncritical level.
Smart Pause
Smart Pause, when activated, reduces the power of all burners that have been switched on.
If you then deactivate the Smart Pause, the heaters will automatically return to the previous
level.
If the Smart Pause is not de-activated, the cooktop will turn off after 30 minutes.
Touch ( ) to activate Smart Pause. The power for the activated heater(s) will reduce to
level 1 and “II” will appear at all displays.
Touch ( ) again to deactivate Smart Pause. “II” will disappear and the heaters will now run
at the level previously set.
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Safety switch off function:
Every cooking zone will be switched off after a defined maximum operation time if the heat
setting is not modified. Every change in the cooking zone puts back the maximum operation time to
the initial value of the operating time limitation. The maximum operation time depends on the
selected temperature level.
Heat setting
1 - 2
3 - 4
5
6 - 9
Child Lock:
After switching on the control, the child lock function can be activated. To activate the child lock,
simultaneously operate the increase heat setting key and key and
then operate the increase heat setting key again. "L" meaning LOCKED will appear in all
heater displays and the control can not be changed. (If a cooking zone is in the hot condition, "L"
and "H" will be displayed in alternation.)
The hob will remain in a locked condition until it gets unlocked, even if the control has been
switched off and on.
To deactivate the child lock, first switch on the hob. Simultaneously operate the increase heat setting key and decrease heat setting key and then operate the decrease heat setting
key again. "L" will disappear in the display and the hob will be switched off.
Key Lock
Key lock functionality is for blocking and set the appliance into a save modus during operation.
Touch modifications as for example rise heat settings and others should not be possible. It is only
possible to switch the appliance off.
Safety switch off after
6 Hours
5 Hours
4 Hours
1,5 Hours
decrease heat setting
The lock function is active, if the Key Lock button is pressed at least 2 sec. This operation is
acknowledged by a buzzer. After successful operation of more than 2 sec, the Key Lock Indicator
flashes and the heater is locked.
8
Timer function (*optional):
The timer function is realized in two versions:
Minute minder timer (1..99 min):
The minute minder timer can be operated if the cooking zones are switched off. The timer display
shows "00" with a blinking dot.
Touch to increase the time or touch to decrease the time. Adjustment range is between 0
and 99 minutes. If there is no operation in 10 seconds, the minute minder timer will be set and the
blinking dot will disappear. After the timer is set, the time runs down according to the adjustment.
When the time is over, a signal sounds and the timer display blinks. The sound signal will be
stopped automatically after 2 minutes and/or by operating any key.
The minute minder timer can be changed or switched off anytime by operating the timer setting
key and/or decrease timer key . Switching off the hob by touching at anytime will also
switch off the minute minder timer.
Cooking zone timer (1..99 min):
When the hob is switched on, an independent timer can be programmed for every cooking zone.
Select a cooking zone, then select the temperature setting and finally activate the timer setting
key , the timer can be programmed as a switch off function for a cooking zone. Around the timer
four LEDs are arranged. These indicate for which cooking zone the timer has been activated.
10 seconds after the last operation, the timer display changes to the timer that will run out next (in
case of programming more than 1 cooking zone).
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When the timer has run down, a signal sounds and the timer display shows "00" statically, the
assigned cooking zone timer LED blinks. The programmed cooking zone will be switched off and the
"H" will be displayed if the cooking zone is hot.
The sound signal and the blinking of the timer LED will be stopped automatically after 2 minutes
and/or by operating any key.
Buzzer :
While the hob is in operation, the following activities will be signalled by means of a buzzer:
· Normal key activation with a short sound signal
· Continuous operation of keys over a longer period of time (10 seconds) with a longer,
intermittent sound signal.
Boost Function :
A cooking zone has to be selected, cooking level set to „desired cooking level" and P(Boost) key
has to be pressed again.
Boost-Function can be activated if the induction module accepts the setting on this cooking zone If
Boost Function is active a „P" is displayed on the corresponding display.
Activating the booster can exceed the maximum power and the integrated power management will
be activated .
The necessary power reduction is shown by blinking of the corresponding cooking zone display.
Blinking is active for 3 sec. and allows further adaptations of the settings before power reduction.
10
HINTS AND TIPS
Cookware
· Use thick, flat, smooth bottomed cookwares that are the same diameter as the element. This will
help reduce cooking times.
· Cookware made of steel, enamelled steel, cast iron and stainless steel (if appropriately labelled by
the manufacturer) will give you the best results.
· Cookware made of enamelled steel or aluminium or copper bottoms can cause a metallic residue to
remain on the hob. If left, this becomes difficult to remove. Clean the hob after every use.
· Cookware is suitable for induction if a magnet sticks to the bottom of the cookware.
· Cookware must be placed centrally on the cooking zone. If it is not placed correctly, is displayed.
· When using certain pans, you may get various noises from the pans, this is due to the design of the
pans and does not effect the performance or safety of the hob.
CORRECTFALSEFALSE
Energy saving
· Induction cooking zones adapt automatically to the size of the cookware bottom up to a certain limit.
However the magnetic part of the cookware bottom must have a minimum diameter depending upon
the size of the cooking zone.
· Place the cookware on the cooking zone before it is switched on.If it is switched on before putting
any cookware, the cooking zone will not operate and the control display shows.
· Use a lid to reduce cooking time.
· When liquid comes to the boil, reduce the temperature setting.
· Minimise the amount of liquid or fat to reduce cooking times.
· Select the proper temperature setting for the cooking applications.
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