Nordmende HCI60FL User Manual [de]
60cm INDUCTION HOB
INSTALLATION AND OPERATING INSTRUCTIONS
HCI60FL
CONTENTS:
Safety instructions.............................................................................................3
Description of the appliance.............................................................................5
Cooking surface and control panel of 4 heater....................................................5
Operation of the appliance................................................................................9
Switching the appliance on and off.......................................................................9
Switching the cooking-zones on and off...............................................................9
Automatic heat-up function...................................................................................10
Residual heat indicator..........................................................................................10
Safety switch off function.....................................................................................11
Child Lock.............................................................................................................11
Timer function (*optional)....................................................................................12
Minute minder timer...............................................................................................12
Cooking zone timer................................................................................................12
Buzzer ...............................................................................................................13
Hints and tips.....................................................................................................14
Installation of the appliance.............................................................................16
Installation safety................................................................................................16
Fitting the hob into a worktop.............................................................................16
Making an electrical connection.........................................................................18
Electrical connection diagram............................................................................20
Specifications...................................................................................................21
2
SAFETY INSTRUCTIONS
We have included this section for your safety. Please read this information carefully
before using your hob.
WARNING:
· It is hazardous for anyone other than authorised service personal, to carry out
servicing or repairs which involve the removal of covers.
· To avoid the risk of an electric shock, do not attempt repairs yourself.
· In the event of any damage that occurs as a result of improper connection or
installation, the warranty will not be valid.
Correct use:
· Make sure all the packaging has been removed before you use the hob.
· Keep all packaging until you are sure that the hob is working properly.
· The electrical safety of this hob is guaranteed only if it is connected to a properly
earthed system, which complies with the electrical safety standards in force. If you
cannot verify that this fundamental safety requirement is in place, consult a qualified
electrician.
· Do not put pressure on the power supply cable while fitting the hob.
· Never replace the power supply cable yourself. Any maintenance must be carried
out by a qualified electrician with the mains supply disconnected.
· Adaptors, multiple sockets and/or extension leads must not be used.
· Built-in appliances may only be used after they have built in to suitable units and
work surfaces that meet the standards.
· This hob must only be used for the purpose of heating or cooking food, any other
use, for example heating rooms, is dangerous. The manufacturer will not be liable
for damages resulting from improper, incorrect or negligent use.
· Do not cut bread on the glass of the hob. Glass worktop should not be used as
working surfaces.
· If sharp edged dishes are scraped on the surface of the hob, it may cause damage
to the surface.
· If you notice any cracks on your hob surface, disconnect it from the supply source
to avoid the possibility of an electric shock..
· It is advisable to have a smoke detector fitted in your home, and have a fire blanket
or extinguisher close to the hob.
3
SAFETY INSTRUCTIONS
Human safety:
· During operation the hob surface can get hot, small children must be kept away
from the appliance.
· Users with implanted pacemakers should keep their upper body at least 30cm from
induction cooking zones that are switched on.
· This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
· Children should be supervised to ensure that they do not play with the appliance.
Safety during use:
· Do not place objects made of metal, such as knives, forks, spoons and saucepan
lids on the cooking zones, as they can get hot.
· Do not use the cooking zones with empty cookware or without cookware.
· Never leave the hob unattended when cooking with fat or oil. They can rapidly catch
fire if overheated.
· Be careful when using small household appliances, such as irons, near the elements
and make sure the power cable is kept well away from hot surfaces.
· Make sure all the controls are in the off position when not in use.
· Use only suitable induction cookwares with stable flat-based. Cookware for induction
cooking is labelled as suitable by the manufacturer.
· Do not use flammable liquids (alcohol, petrol) near the hob when it is in use.
· When an element is turned on, a little noise may be heard, this is normal.
·There is a risk of burns from the appliance if used carelessly.
Safety when cleaning:
· For cleaning, the appliance must be switched off and cooled down.
· Do not use a steam cleaner to clean your hob.
· Harsh, abrasive cleaners should not be used as they can scratch the surface.
· To prevent misoperation of the hob, keep the control touch points clean.
4
DESCRIPTION OF THE APPLIANCE
Dear Customer,
Please read the instructions in this user guide before using the hob and keep it for
future reference.
Cooking Surface for 4 heater:
Induction heating
element 1400W
Induction heating
element 2300W
Control
panel
Induction heating
element 2300W
Induction heating
element 1400W
5
Control Panel for 4 heater :
Upper left heater
selection/increase
heat setting
Lower left heater
selection/increase
heat setting
Timer
Display
Lower right heater
selection/increase
heat setting
Upper right heater
selection/increase
heat setting
Timer setting/
increase timer
(optional)
Decrease
heat setting/
decrease
timer (optional)
6
On/Off
OPERATION OF THE APPLIANCE
Use the induction cooking zones with suitable cookware.
After mains voltage is applied, all displays are come on for a moment. When this
time is over, the hob is in the stand-by mode and it is ready for operation.
The hob is controlled with electronic sensors which are operated by touching the
related sensors. Each sensor activation is followed by a sound signal (buzzer).
Switching the appliance on:
Switch the hob on by touching ON/OFF key . All heater displays show a static
0 and the bottom right dots blink. (If no cooking-zone is selected within 20
seconds, the hob will automatically turn off.)
Switching the appliance off:
Switch the hob off at any time by touching .
ON/OFF key has always priority in the switch off function.
Switching the cooking-zones on:
Touch the heater selection key you wish to cook on. There is a static dot indication
on the selected heater display and the blinking dot on all other displays extinguish.
Select the temperature setting by using the heater selection key or decrease
heat setting key . The element is now ready to cook on. For quickest boil
times, select 9 and then adjust down to a lower setting as required.
Switching the cooking-zones off:
Select the element you want to switch off by pressing the heater selection key.
Using key, turn the temperature down to 0. (Also using and keys
simultaneously turns the temperature to 0)
If the cooking zone is hot, H will be displayed instead of 0.
7
Switching all cooking-zones off:
To turn all the cooking zones off at once, touch the key.
In the stand-by mode, an H appears on all cooking zones which are hot.
Automatic heat-up function:
All cooking zones are equipped with an automatic heat-up function. The automatic
heat-up function sets the cooking zone to the highest setting for a certain period
of time and then automatically switches back to the cooking setting that was
originally set.
Switch on the appliance and select a cooking zone. Set the temperature level
9 and touch the heater selection key of the corresponding zone second time.
Then the automatic heat-up will be activated. The symbol A appears in the
display, in alternation with the chosen setting.
If the temperature level is changed, the automatic heat-up time also changes.
When the heat-up time is over, only the selected setting will be indicated on the
display.
The automatic heat-up can be activated anytime by touching the heater selection
key of the corresponding zone at the temperature level 9.
Residual heat indicator:
Residual heat indicator indicates that the glass ceramic has a dangerous touch
temperature in the circumference of a cooking zone.
After switching off the cooking zone, the respective display shows H until the
assigned cooking zone temperature is in an uncritical level.
8
Safety switch off function:
Every cooking zone will be switched off after a defined maximum operation time
if the heat setting is not modified. Every change in the cooking zone puts back
the maximum operation time to the initial value of the operating time limitation.
The maximum operation time depends on the selected temperature level.
Heat setting
1 - 2
3 - 4
5
6 - 9
Safety switch off after
6 Hours
5 Hours
4 Hours
1,5 Hours
Child Lock:
After switching on the control, the child lock function can be activated. To activate
the child lock, simultaneously operate the front right heater selection key and
decrease heat setting key and then operate the front right heater selection
key again. L meaning LOCKED will appear in all heater displays and the
control can not be changed. (If a cooking zone is in the hot condition, L and
H will be displayed in alternation.)
The hob will remain in a locked condition until it gets unlocked, even if the control
has been switched off and on.
To deactivate the child lock, first switch on the hob. Simultaneously operate the
front right heater selection key and decrease heat setting key and then
operate the decrease heat setting key again. L will disappear in the display
and the hob will be switched off.
9
Timer function (*optional):
The timer function is realized in two versions:
Minute minder timer (1..99 min):
The minute minder timer can be operated if the cooking zones are switched off.
The timer display shows 00 with a blinking dot.
Touch the timer setting key to increase the time or touch to decrease the
time. Adjustment range is between 0 and 99 minutes. If there is no operation in
10 seconds, the minute minder timer will be set and the blinking dot will disappear.
After the timer is set, the time runs down according to the adjustment.
When the time is over, a signal sounds and the timer display blinks. The sound
signal will be stopped automatically after 2 minutes and/or by operating any key.
The minute minder timer can be changed or switched off anytime by operating
the timer setting key and/or decrease timer key . Switching off the hob by
touching at anytime will also switch off the minute minder timer.
Cooking zone timer (1..99 min):
When the hob is switched on, an independent timer can be programmed for
every cooking zone.
Select a cooking zone, then select the temperature setting and finally activate
the timer setting key , the timer can be programmed as a switch off function
for a cooking zone. Around the timer four LEDs are arranged. These indicate for
which cooking zone the timer has been activated.
10 seconds after the last operation, the timer display changes to the timer that
will run out next (in case of programming more than 1 cooking zone).
10
When the timer has run down, a signal sounds and the timer display shows 00
statically, the assigned cooking zone timer LED blinks. The programmed cooking
zone will be switched off and the H will be displayed if the cooking zone is hot.
The sound signal and the blinking of the timer LED will be stopped automatically
after 2 minutes and/or by operating any key.
Buzzer :
While the hob is in operation, the following activities will be signalled by means
of a buzzer:
· Normal key activation with a short sound signal
· Continuous operation of keys over a longer period of time (10 seconds)
with a longer, intermittend sound signal.
11
HINTS AND TIPS
Cookware
Use thick, flat, smooth bottomed cookwares that are the same diameter as the
element. This will help reduce cooking times.
· Cookware made of steel, enamelled steel, cast iron and stainless steel will give
you the best results.In addition to this choose the vessels which are labelled by its
producer as an Appropriate for induction cooking
· You must ensure the comect size cookware is used on the correct cooking zone.A
safety device will prevent the cooking zone from working if the cookware is too
small.Please refer to the values below.· Cookware is suitable for induction if a magnet
sticks to the bottom of the cookware.
· Cookware must be placed centrally on the cooking zone. If it is not placed correctly,
is displayed.
CORRECT FALSE FALSE
Cooking Zone Diameter Minimum Vessel Base Diamater
160 mm 110 mm
200 mm 150 mm
Energy saving
· Induction cooking zones adapt automatically to the size of the cookware bottom
up to a certain limit. However the magnetic part of the cookware bottom must have
a minimum diameter depending upon the size of the cooking zone.
· Place the cookware on the cooking zone before it is switched on.If it is switched
on before putting any cookware, the cooking zone will not operate and the control
display shows.
· Use a lid to reduce cooking time.
· When liquid comes to the boil, reduce the temperature setting.
· Minimise the amount of liquid or fat to reduce cooking times.
· Select the proper temperature setting for the cooking applications.
12
Examples of cooking applications
The information given in the following table is for guidance only.
Settings
0
1 - 3
4 - 5
6 -7
8
9
A
Use for
Element off
Delicate warming
Gentle simmering, slow warming
Reheating and rapid simmering
Boiling, saute and searing
Maximum heat
Automatic Heat-up
Cleaning tips
· Do not use abrasive pads, corrosive cleaners, aerosol cleaners or sharp objects
to clean the surfaces of the hob.
· To remove burnt food, soak it off with a damp cloth and washing-up liquid.
· You may use a scraper for cleaning food or residues. Sticky foods must be cleaned
immediately when they spill, before the glass has cooled down.
· Be careful not to scratch the silicon adhesive placed on the edges of the glass
whilst using a scraper.
· The scraper has a razor, therefore, it must be kept away from children.
· Use special ceramic hob cleaner on the hob while it is warm to touch. Rinse and
wipe dry with a clean cloth or paper towel.
13
INSTALLATION OF THE APPLIANCE
WARNING:
The electrical connection of this hob should be carried out by a qualified electrician,
according to the instructions in this guide and in compliance with the current regulations.
In the event of any damage that occurs as a result of improper connection or
installation, the warranty will not be valid. This appliance must be earthed.
Installation safety
· Any overhanging surface should be at least 65cm above the hob.
· Extractor fans must be fitted in accordance with the manufacturers instructions.
· The wall in contact with the rear of the hob must be made of flameproof material.
· The power cable length should not exceed 2 metres.
Fitting the hob into a work surface
· The hob can be inserted into any worktop provited it is heat resistant up to at least
90 C.
· The distance between the rear edge of the hob and adjacent wall is dependend on
wall surface.Please dont use easily combustible metarial like crtain, paper at nearby
hob.Create an opening with the dimensions shown in the picture on the next page.
· Horizontal plate must be inserted 175 mm. away from the worktop bottom
surface.Space between the plate and the hob must be empty and no objects may
be stored or keep there.
14
Min.
A
Min.
5 mm
Min.
B
Neighboorhood walls A [mm] B [mm]
Combustible 60 150
Non-combustible 40 40
· Apply the one-sided self-adhesive sealing tape supplied all the way round
the lower edge of the cooking surface along the outer edge of the glass
ceramic panel. Do not stretch it.
· Screw the 4 worktop mounting brackets on the side walls of product.
worktop mounting bracket
15
· Secure the hob in place by putting it into cutout on the work surface.· Secure the
hob in place by putting it into cutout on the work surface.
· Before inserting the oven, it is necessary to remove the rear kitchen element panel
in the area of the oven opening, in order to supply cooling. Equally, the front part
of the kitchen base must have an opening of no less than 5 mm.
Installing your hob above an oven
*If built-in oven has
cooling fan system,
A must be minimum
25mm and if it doesnt
have cooling fan system,
A must be minimum 35mm
Min. 10mm
Min. A*
Min. 5mm
Ensure that the unit crossbar does not black the
air possage, make a bevel if necessary
Making an electrical connection
Before making a connection, check that:
· The mains voltage is the same as that quoted on the rating plate which is situated
at the back of your hob.
· The circuit can support the appliance load (see the rating plate).
· The power supply has an earth connection, which complies with the provisions of
current regulations and is in good working order.
· The fused switch is easily accessible once the hob has been installed.
If there is no dedicated hob circuit and fused switch, they must be installed by a
qualified electrician before the hob is connected.
16
An approved suitable cable must be connected from the Consumer Unit (main fuse
box) and be protected by its own 30amp fuse or Micro Circuit Breaker (MCB). The
electrician must provide a double-pole switch, which disconnect both the line (live)and
neutral conductors with a contact seperation of at least 3,0 mm.
The switch should be fitted to the kitchen wall, aand must be placed in an easy
accessible position in accordance with IEE regulations.One and of the suitable power
supply cable connects to the swich and other and connects to hobs power connectiýons
box and install the cable in accordance with the connections diagram.
The power supply cable must be positioned away from direct heat sources. It should
not be subjected to a temperature rise of more than 500C above room temperature.
This appliance conforms with the following EU Directives:
· 73/23/EEC dated 19.02.1973 Low Voltage Directive
· 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive
92/31/EEC
· 93/68/EEC dated 22.07.1993 CE Marking Directive
· EEC/89/109 relating to contact with foods
17
Electrical connection diagram
PE N
54
3x2,5mm2 230V~ 50Hz
This appliance must be earthed.
For this connection a power lead
of wire type H05W-F should be
used.
For the induction hob, the cable must be H05VV-F 3X2,5 mm² / 60227 IEC 53. You
will find the connection diagram shown on the bottom of your appliance.
3
L
21
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