Ninja OP300EU operation manual

Tendercrisp™ Pressure Cooker
OP300UK
Series
INSTRUCTIONS
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TECHNICAL SPECIFICATIONS
THIS BOOK COVERS MODEL NUMBER:
Voltage: 220-240V ~, 50-60Hz
OP300UK
Watts: 1460W
TECHNICAL SPECIFICATIONS
Voltage: 230V~ 50Hz Power: 1460 Watts
TIP: You can find the model and serial numbers on the QR code label located on the back of the unit by the power cord.
CONTENTS
Important Safeguards ..................................2
Parts & Accessories ....................................6
Using the Control Panel ................................8
Function Buttons ........................................8
Operating Buttons .......................................8
Before First Use .......................................9
Installing the Condensation Collector ......................9
Removing & Reinstalling the Anti-Clog Cap .................9
Using Your Ninja
Why Two Lids .......................................... 10
Using the Crisping Lid ................................... 10
Using the Cooking Functions with the Crisping Lid ......... 10
Air Crisp ............................................ 10
Bake/Roast ..........................................11
Grill .................................................12
Familiarising Yourself With Pressure Cooking ...............13
Natural Pressure Release vs. Quick Pressure Release ........ 14
Pressurising ............................................ 14
Installing & Removing the Pressure Lid .....................15
Using the Cooking Functions with the Pressure Lid ..........16
Pressure Cook .......................................16
Steam ...............................................17
Slow Cook ...........................................18
Sear/Sauté ...........................................18
Cleaning & Maintenance ...............................19
Cleaning: Dishwasher & Hand-Washing .....................19
Removing & Reinstalling the Silicone Ring ..................19
Accessories for Purchase ..............................20
Troubleshooting Guide ................................ 21
Helpful Tips ..........................................23
Replacement Parts ...................................23
Product Registration ..................................23
®
Foodi™ Tendercrisp™ Pressure Cooker . . 10
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1
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
Read all instructions before using your Ninja® Foodi™ Tendercrisp™ Pressure Cooker.
When using electrical appliances, basic safety precautions should always be followed, including the following:
WARNING
1 DO NOT use an extension cord.
A short power-supply cord is used to reduce the risk of children grabbing the cord or becoming entangled and to reduce the risk of people tripping over a longer cord.
2 To reduce the risk of electric shock,
cook only in the pot provided or in a container recommended by SharkNinja placed in the provided pot. DO NOT use the appliance without the removable cooking pot installed.
3 To eliminate a choking hazard for
young children, remove and discard the protective cover fitted on the power plug of this appliance.
4 A L W A Y S ensure the appliance is
properly assembled before use.
5 DO NOT touch hot surfaces.
Appliance surfaces are hot during and after operation. To prevent burns or personal injury, ALWAYS use protective hot pads or insulated oven mitts and use available handles and knobs.
6 Intended for worktop use only.
Ensure the surface is level, clean, and dry.
7 DO NOT place appliance on or
near a hot gas or electric burner or in a heated oven.
8 This appliance cooks under
pressure. Improper use may result in scalding injury. Make certain unit is properly closed before operating. See Operating Instructions.
9 To protect against electrical shock
do not immerse cord, plugs, cooker base, or crisping lid in water or other liquid. DO NOT rinse these parts under the tap.
10 DO NOT cover the pressure valves. 11 Unplug from outlet when not in
use and before cleaning. Allow to cool before putting on or taking o parts.
12 Extreme caution must be used
when the cooker contains hot oil, hot food, or hot liquids, or if the cooker is under pressure. Improper use, including moving the cooker, may result in personal injury. When using this appliance to pressure cook, ensure the lid is properly assembled and locked into position before use.
13 DO NOT move the appliance
when in use.
14 Only use the side handles to carry
or move the appliance.
15 Removable cooking pot can be
extremely heavy when full of ingredients. Care should be taken when lifting pot from cooker base.
16 DO NOT place food or liquid
directly into the unit without the pot installed. Only the removable cooking pot is designed to contain food or liquid.
17 To prevent risk of explosion
and injury, use only SharkNinja Silicone rings. DO NOT use if torn or damaged.
18 Before placing removable cooking
pot into the cooker base, ensure pot and cooker base are dry by wiping with a soft cloth.
19 DO NOT sauté or fry with oil while
pressure cooking.
20 NEVER use SLOW COOK setting
without food and liquids in the removable cooking pot.
21 DO NOT use this appliance for
deep frying.
22 DO NOT exceed the cooking pot’s
PRESSURE MAX fill level when pressure cooking. Overfilling may cause personal injury or property damage or aect the safe use of the appliance.
23 When pressure cooking foods that
expand (such as dried vegetables, beans, grains, rice, etc.) DO NOT fill pot more than halfway, or as otherwise instructed in a Ninja® Foodi™ Tendercrisp™ Pressure Cookerrecipe.
24 ALWAYS follow the maximum and
minimum quantities of liquid as stated in instructions and recipes.
25 Foods such as apple sauce,
cranberries, pearl barley, oatmeal or other cereals, split peas, noodles, macaroni, rhubarb, or spaghetti can foam, froth, and splutter when pressure cooked, clogging the pressure release valve. These and similar expanding foods (such as dried vegetables, beans, grains, and rice) should not be cooked in a pressure cooker, except if following a Ninja Foodi™ Tendercrisp™ Pressure Cooker recipe.
26 Before use, A LWAY S check
pressure release valve and red float valve for clogging or obstruction, and clean them if necessary. Check to make sure the red float valve on the pressure lid moves freely.
27 DO NOT attempt to open the
lid during or after pressure cooking until all internal pressure has been released through the pressure release valve and the unit has cooled slightly. If the lid will not turn to unlock, this indicates the appliance is still under pressure—DO NOT force lid open. Any pressure remaining can be hazardous. Let unit naturally release pressure or turn the Pressure Release Valve to the VENT position to release steam. Take care to avoid contact with the releasing steam to avoid burns or injury. When the steam is completely released, the red float valve will be in the lower position allowing the lid to be removed.
28 ALWAY S keep hands, face, and
other body parts away from the pressure release valve prior to or during pressure release. Additional steam may escape when opening the pressure lid.
29 DO NOT use a damaged
removable cooking pot, Silicone ring, or lid. Replace before using.
30 A LWAY S ensure Silicone ring is
installed and lid is properly closed before operating.
31 Close adult supervision is
necessary when this appliance is used near children.
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IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
32 Regularly inspect the appliance
and power cord. DO NOT use the appliance if there is damage to the power cord or plug. If the appliance malfunctions or has been damaged in any way, immediately stop use and call Customer Service.
33 The use of attachments or
accessories not recommended or sold by SharkNinja may cause fire, electric shock, or injury.
34 This appliance is for household
use only. DO NOT use this appliance for anything other than its intended use. DO NOT use in moving vehicles or boats. DO NOT use outdoors. Misuse may cause injury.
35 To avoid contact with scalding
steam, DO NOT put your hand directly over the pressure release valve.
36 To avoid risk of scalding or
cooker malfunctioning, make sure Silicone seal is cleaned and properly attached to lid before cooking.
37 When removable cooking pot is
empty, DO NOT heat it for more than 10 minutes, as doing so may damage the cooking surface.
38 Caution should be used when
searing meats and sautéing in hot oil. Keep hands and face away from the removable cooking pot, especially when adding new ingredients, as hot oil may splatter.
39 Use caution when opening the
lid. Steam escapes as soon as the lid is opened. NEVER place your face or hands over the unit when removing the lid. ALWAYS use oven mitts when handling the hot removable cooking pot.
40 DO NOT use this unit to cook
instant rice.
41 When using SLOW COOK or
SEAR/SAUTÉ settings, ALWAYS keep the pressure lid closed and the pressure release valve in the VENT position. If the lid is closed and the pressure release valve is in the SEAL position, an audible alarm will sound. “VENT” error code will appear on LED display to signal the need to turn the pressure release valve to the VENT position.
42 When using the PRESSURE
COOK setting, A LWAY S keep the pressure lid locked and the pressure release valve turned anticlockwise to the SEAL position.
43 DO NOT use abrasive cleaners,
steel wool, or scouring pads to clean the cooker.
44 Spilled food can cause serious
burns. Keep appliance and cord away from children. NEVER drape cord over edge of counter. NEVER use outlet below counter. NEVER use with an extension cord.
45 To prevent food contact with the
heating elements, DO NOT overfill the Cook & Crisp™ Basket.
46 DO NOT cover the air intake vent
or air outlet vent while crisping lid is closed. Doing so will prevent even cooking and may damage the unit or cause it to overheat.
47 When unit is in operation, hot
steam is released through the air outlet vent. Place unit so vent is not directed toward the power cord, outlets, or other appliances. Keep your hands and face at a safe distance from vent.
48 The cooking pot, Cook & Crisp™
Basket, and reversible rack become extremely hot during the cooking process. Avoid hot steam and air while removing the cooking pot and Cook & Crisp™ Basket from the appliance, and ALWAYS place them on a heat­resistant surface after removing. DO NOT touch accessories during or immediately after cooking.
49 NEVER connect this appliance
to an external timer switch or separate remote-control system.
50 Should the unit emit black smoke,
unplug immediately and wait for smoking to stop before removing the cooking pot and Cook & Crisp™ Basket.
51 Let the appliance cool for
approximately 30 minutes before handling, cleaning, or storing.
52 To avoid possible steam damage,
place the unit away from walls and cabinets during use.
53 When using this appliance,
provide adequate space above and on all sides for air circulation.
54 DO NOT use the cooking pot,
Cook & Crisp™ Basket, reversible rack, or any other accessories in a microwave, toaster oven, convection oven, or conventional oven or on a ceramic cooktop, electric coil, gas burner range. The use of accessory attachments not recommended by SharkNinja may cause injuries.
55 Make sure the unit is clean
before using.
56 Please refer to the Cleaning &
Maintenance section for regular maintenance of the appliance. Return the appliance to SharkNinja Operating LLC for any other servicing.
57 DO NOT let the power cord
touch hot surfaces.
58 Use extreme caution when
removing the pressure lid after cooking. Serious burns can result from the steam inside. A LWAY S lift and tilt the lid away from you when removing.
59 Outlet voltages can vary, aecting
the performance of your product. To prevent possible illness, use a thermometer to check that your food is cooked to the temperatures recommended.
60 Use extreme caution when closing
the crisping lid, taking care that nothing is caught in or pinched by the hinge.
61 DO NOT tamper with, disassemble,
or otherwise remove the red float valve or pressure release assembly.
62 To disconnect, turn any control
to “o”, then remove plug from wall outlet.
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PARTS & ACCESSORIES
AIR CRISP
PARTS
A Reversible Rack B Cook & Crisp™ Basket C Detachable Diuser D Removable 6L
Cooking Pot
E Crisping Lid F Heat Shield G Control Panel H Cooker Base I Pressure Lid J Pressure Release Valve K Float Valve L Silicone Ring M Anti-Clog Cap N Air Outlet Vent O Condensation Collector
ACCESSORIES (SOLD SEPARATELY)
A
P Cook & Crisp™ Layered Insert Q Multi-Purpose Pan
I
J
R Roasting Rack Insert S Dehydrating Rack
K
T Loaf Pan U Crisper Pan
B
P
C
Q
D
E
L
R
M
F
H
Underside of Pressure Lid
S
G
AIR CRISP
T
N
O
6 7
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U
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