
Master Prep™ Professional
QB1004NZ 30
OWNER’S GUIDE
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IMPORTANT SAFETY INSTRUCTIONS
For Household Use Only
WHEN USING ELECTRICAL
APPLIANCES, BASIC SAFETY
PRECAUTIONS SHOULD ALWAYS
BE FOLLOWED, INCLUDING THE
FOLLOWING:
READ ALL INSTRUCTIONS BEFORE
USING YOUR NINJA
™
MASTER PREP™
PROFESSIONAL.
2
IMPORTANT: This appliance
can be used by children aged from
8 years and above and persons
with reduced physical, sensory
or mental capabilities or lack
of experience and knowledge if
they have been given supervision
or instruction concerning use of
the appliance in a safe way and
understand the hazards involved.
Children should be supervised to
ensure that they do not play with
the appliance. Cleaning and user
maintenance shall not be made by
children without supervision.
WARNING:
TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK OR INJURY:
1. Close supervision is necessary
when any appliance is used by or
near children.
2. To protect against electric shock,
DO NOT immerse cord, plug or
any part of the main unit in water
or any other liquids.
3. DO NOT let cord hang over edge
of table or counter, or touch hot
surfaces.
4. DO NOT operate the appliance
with a damaged plug or cord,
or if the unit has been dropped,
damaged or dropped in water. To
avoid the risk of electric shock,
do not disassemble or attempt to
repair the appliance on your own.
If the supply cord is damaged, it
must be replaced by a qualified
electrician in order to avoid a
hazard. Incorrect re-assembly or
repair can cause a risk of electrical
shock or injury to persons when
the appliance is usedt.
5. Unplug appliance from outlet
when not in use and before
cleaning.
6. DO NOT place on or near a hot
gas or electric burner.
7. The use of accessory
attachments, including canning
jars not recommended by the
manufacturer may cause fire,
electrical shock or risk of personal
injury.
8. Extreme caution must be used
when moving an appliance
containing hot food, water or
other liquids.
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23. DO NOT operate the appliance
empty.
24. If the appliance overheats, a
thermal switch will become
activated and shut off the motor.
To reset, unplug the appliance and
let it cool down for approximately
10 minutes before using again.
25. THIS PRODUCT IS INTENDED
FOR HOUSEHOLD USE ONLY.
Do not use this appliance for
anything other than its intended
use. Do not use outdoors.
WARNING: Extension
cords are not recommended for use
with this product.
SAVE THESE
INSTRUCTIONS
9. Use this appliance on a stable
work surface away from water.
10. DO NOT remove the motor head
before the chopping blades have
stopped turning.
11. CAUTION! Chopping blades are
sharp, handle with care. When
handling the chopping blades,
always hold by the plastic shaft.
12. DO NOT attempt to sharpen
blades.
13. DO NOT expose pitcher to
extreme temperature changes.
14. DO NOT use pitcher if it is cracked
or chipped.
15. DO NOT use the appliance if
chopping blades are bent or
damaged.
16. Avoid contact with moving parts
at all times. Keep hands, hair,
clothing as well as spatulas and
other utensils away from pitcher
during operation to prevent risk of
personal injury and/or damage to
the appliance.
17. Exercise extreme caution when
blending hot liquids.
18. Immediately release the On/Off
pulse button on the motor head
in the event that the appliance
malfunctions during use.
19. To reduce the risk of injury, NEVER
operate the appliance without the
splash guard in place; DO NOT try
to defeat the interlock mechanism;
make sure that the cutting blades
are properly assembled before
operating the appliance.
20. DO NOT use outdoors.
21. DO NOT use appliance for other
than intended use.
22. DO NOT operate the appliance for
more than 15 seconds.
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TECHNICAL SPECIFICATIONS
Voltage: 220-240V~, 50Hz.
Power: 500 Watts
Pitcher Capacities:
• 1.5 L (48 ounces) (6 cups)
• 1.2 L (40 ounces) (5 cups)
Bowl Capacity: 0.5 L (16 ounces) (2 cups)
4
Z854
SAA110120EA
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Contents
Thank you for
purchasing
the Ninja
™
Master Prep
™
Professional.
Getting Started ...................................................................................6
Using the Master Prep
™
Professional Pitchers .........................8
Using the Master Prep
™
Professional Bowl ...............................10
Cleaning and Maintenance .............................................................12
Troubleshooting Guide .................................................................... 12
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