Ninja Master Prep Professional QB1004NZ 30, Master Prep Professional Owner's Manual

Master Prep™ Professional
QB1004NZ 30
OWNER’S GUIDE
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For Household Use Only
WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED, INCLUDING THE FOLLOWING:
READ ALL INSTRUCTIONS BEFORE USING YOUR NINJA
MASTER PREP™
PROFESSIONAL.
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IMPORTANT: This appliance
can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children should be supervised to ensure that they do not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
WARNING:
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY:
1. Close supervision is necessary when any appliance is used by or near children.
2. To protect against electric shock, DO NOT immerse cord, plug or any part of the main unit in water or any other liquids.
3. DO NOT let cord hang over edge of table or counter, or touch hot surfaces.
4. DO NOT operate the appliance with a damaged plug or cord, or if the unit has been dropped, damaged or dropped in water. To avoid the risk of electric shock, do not disassemble or attempt to repair the appliance on your own. If the supply cord is damaged, it must be replaced by a qualified electrician in order to avoid a hazard. Incorrect re-assembly or repair can cause a risk of electrical shock or injury to persons when the appliance is usedt.
5. Unplug appliance from outlet when not in use and before cleaning.
6. DO NOT place on or near a hot gas or electric burner.
7. The use of accessory attachments, including canning jars not recommended by the manufacturer may cause fire, electrical shock or risk of personal injury.
8. Extreme caution must be used when moving an appliance containing hot food, water or other liquids.
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23. DO NOT operate the appliance empty.
24. If the appliance overheats, a thermal switch will become activated and shut off the motor. To reset, unplug the appliance and let it cool down for approximately 10 minutes before using again.
25. THIS PRODUCT IS INTENDED
FOR HOUSEHOLD USE ONLY.
Do not use this appliance for anything other than its intended use. Do not use outdoors.
WARNING: Extension
cords are not recommended for use with this product.
SAVE THESE INSTRUCTIONS
9. Use this appliance on a stable work surface away from water.
10. DO NOT remove the motor head before the chopping blades have stopped turning.
11. CAUTION! Chopping blades are sharp, handle with care. When handling the chopping blades, always hold by the plastic shaft.
12. DO NOT attempt to sharpen
blades.
13. DO NOT expose pitcher to extreme temperature changes.
14. DO NOT use pitcher if it is cracked or chipped.
15. DO NOT use the appliance if chopping blades are bent or damaged.
16. Avoid contact with moving parts at all times. Keep hands, hair, clothing as well as spatulas and other utensils away from pitcher during operation to prevent risk of personal injury and/or damage to the appliance.
17. Exercise extreme caution when blending hot liquids.
18. Immediately release the On/Off pulse button on the motor head in the event that the appliance malfunctions during use.
19. To reduce the risk of injury, NEVER operate the appliance without the splash guard in place; DO NOT try to defeat the interlock mechanism; make sure that the cutting blades are properly assembled before operating the appliance.
20. DO NOT use outdoors.
21. DO NOT use appliance for other than intended use.
22. DO NOT operate the appliance for more than 15 seconds.
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TECHNICAL SPECIFICATIONS
Voltage: 220-240V~, 50Hz.
Power: 500 Watts
Pitcher Capacities:
1.5 L (48 ounces) (6 cups)
1.2 L (40 ounces) (5 cups)
Bowl Capacity: 0.5 L (16 ounces) (2 cups)
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Z854
SAA110120EA
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Contents
Thank you for purchasing the Ninja
Master Prep
Professional.
Getting Started ...................................................................................6
Using the Master Prep
Professional Pitchers .........................8
Using the Master Prep
Professional Bowl ...............................10
Cleaning and Maintenance .............................................................12
Troubleshooting Guide .................................................................... 12
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