Newco SmartCup User Manual

Operating Manual

Calibration of Smart Cup

Calibration of Side Car

Pod Holder Programming

Power up your Smart Cup while pressing the

corresponding button to reach different program modes.

Power switch on back of brewer

Heat Exchange fill/Tank Drain Page:

Page: 4

Page: 13

Power switch on back of brewer

Side Car Start

switch

Power switch on back of brewer

Programming of Side Car

Page:

Product Usage Page:

Installation and Operation Instructions: SMART CUP Brewing System

Water pressure should be at least 20 psi up to a maximum of 90 psi and have a minimum flow rate of

Mechanical connector on brewer is ¼"male flare connector. For less than a 25 ft. run, use ¼" copper

tubing and connect to ½" or larger water line. For longer runs, use 3/8" copper tubing connected to ½" or

Hold

release

INSTALLATION INSTRUCTIONS:

1. Flush water line before installing brewer. Brewer should be connected to COLD WATER LINE for best operation.

1.5 gallons per minute.

3. larger water line and provide an adapter fitting for connection to the brewer.

4. If installed with saddle valve, the valve should have a minimum of 1/8" port hole up to 25 ft. run, and 5/16" port hole for over 25 ft. run.

PRE-FILL FUNCTIONS: Main Water Tank & Heat Exchange Reservoir

1. Main Hot Water Tank Pre-fill: When the brewer is plugged in, and the master on-off switch is turned on, the main hot water tank will start to fill automatically. The fill process will take approximately 2 to 3 minutes to complete. Note: The function of the main hot water tank is to supply hot water to the faucet and the Side Car only.

2. Upon completion of filling the main tank, power down the brewer.

Heat Exchanger Pre-fill

1. Heat Exchanger Pre-fill: Press the Dark button, on the faceplate, and power up the brewer. Do not release the Dark button until the display scrolls to " Insert POD Holder." The

POD brewing system runs independently through a heat exchanger for its source of hot water.

Newco Coffee

773126 Rev 1

Smart Cup

**Heating**

Hold

Please Insert

POD Holder

Fill

Line 1 Line 2

2. Put a cup underneath the cup stand.

3. Insert empty POD Holder.

4. The display will read "Please Select “(Fill) (Drain) (X)"

5. Press the Mild button to fill the heat

exchange. When there is a steady stream of water push any button to cancel this function. The heat exchange is full and ready to use. Note:Heat exchanger and coil holds approximately 30 ounces of water

Note: If the POD holder is not inserted within 20 seconds the program will default back to its original setting and the process will have to be started over again.

Please Select

(Fill) (Drain) (X)

Interpreting The Display:

The LCD has two lines of information. First Line is the programming function. Second line is the programming interface. Each symbol or word has a corresponding button to interact to that specific step and they are:

Example: Line 1 = Temperature Line 2 = Programming buttons

Push Mild Button to decrease temperature Push Classic Button to finish editing temperature Push Dark Button to increase temperature Puch Hot Water Button to exit

Line 1 Line 2

Temperature

(-)(DONE)(+) (X)

Decrease

Down

Edit

Cal.

Increase

Exit

"Side Car

Dark

(Bulk Brew) calibra

Text Editing.

Calibration Side Car & Smart Cup Overview

Calibration

Release

Calibration: Hold down the hot water button and power the brewer up until the display reads Brew". Release the hot water button when Side Car Brew Screen appears Use either the Mild or

button to scroll through the calibration functions. The functions are: A.) Side Car Brew tion B.) Coffee POD calibration C.) Tea POD calibration D.) Faucet calibration. E) Smart Cup -

Power switch on back of brewer

Enter

1. Press and hold “Hot Water” button and power up brewer

2. Release Hot Water Button when “Side Car Brew” screen appears.

3. Use the Mild or Dark button to scroll through the calibration functions

Press

and

Hold

Side Car Brew

(? ) (CAL) (? ) (X)

Power up

Brewer

Mode

Calibration Function Screen Sequence

Side Car Brew

(? ) (CAL) (? ) (X)

Coffee Pod

(? ) (CAL) (? ) (X)

Tea Pod

(? ) (CAL) (? ) (X)

Faucet

(? ) (CAL) (? ) (X))

Smart Cup

(? ) (EDIT) (? ) (X)

Text Editing

Calibration Functions:

) arrow. Pump speed of 16 is

(Done) but

Coffee Pod Holder

Side Car (Bulk Brew): Put a container underneath brew basket. Push the Classic button (Calibrate). Enter pump speed from 10 through 20 by using the left (Mild) or right (Dark the recommended default. Push the Classic button (Done). At this point, the Side Car will run for 1 minute delivering water into the container placed underneath the brew basket. Once this cycle has finished, remove the container and measure the amount of water. Next, input the "Measured Amount" of water by pushing the Mild (-) or Dark (+) button to the measured volume. Push the Classic ton and the calibration process is finished for the Side Car. Next prompt will be the

1. Put brew basket and carafe in place

2. Press “Classic” button to begin calibration

3. Enter pump speed by using the “Mild” or “Dark” (10-20)

(16) is recommended

4. Push the “Classic” button. Side Car will run for 1 minute delivering water into container

Side Car Brew

(? ) (CAL) (? ) (X)

Press to Calibrate

Speed = 16

(-) (Done) (+) (X)

Calibrating: = 0:59

Press any button to abort

Done

5. Measure Volume of water in fluid ounces

6. Input measured amount by Pressing the “Mild” or “Dark” buttons

Scroll up or down to set the measured volume.

7. Press the “Classic” button and the Side Car calibration is complete. Prompting to “Coffee Pod ”

Measure Volume of water

Amount = 15oz

(-) (Done) (+) (X)

Amount = 19oz

(-) (Done) (+) (X)

Press to finish

Coffee POD Holder: Insert the Coffee POD Holder: Press Classic

button to calibrate coffee pod holder.~

ished, remove the cup and measure the amount of water. Next, input the "Measured Amount" of water by

(Done) button and the calibration process is finished for the Coffee POD Holder. Next prompt will be the

Coffee Pod Calibration:

with a "Coffee POD" in place into the brew chamber. Place a cup or measuring container on the cup stand minimum size of 10 ounces. Push the Classic button (Calibrate). At this point, the Coffee POD Holder will run 45 seconds delivering water into the cup placed on the cup stand. Once this cycle is fin

pushing the Mild (Left Arrow) or Dark (Right Arrow) button to the measured volume. Push the Classic Tea POD holder.

Coffee Pod

1. Press “Classic” button to calibrate

2. Insert Coffee Pod Holder with a coffee pod in place into Brew chamber

(? ) (CAL) (? ) (X)

Press Calibrate

3. Place 10oz cup or measuring container on cup stand

4. Push the “Classic” button. Water will run for

:45 seconds into the cup

5. Measure Volume of water in fluid ounces

6. Input measured amount by Pressing the

“Mild” or “Dark” buttons

Scroll up or down to set the measured volume.

Calibrating: = 0:45

Press any button to abort

Measure Volume of water

Amount = 11oz

(-) (Done) (+) (X)

7. Press the “Classic” button and the calibration

is complete. Prompting to “Tea POD”

Amount = 8oz

(-) (Done) (+) (X)

Tea POD Holder:

Insert the Tea POD Holder ~ with a "Tea POD" into the brew chamber. Place a cup or

button calibrate tea

into the brew chamber. At this point, the

cycle is finished, remove the cup and measure the amount of water. Next, input the "Measured Amount"

(Right Arrow) button to the measured volume. Push the

(Done) button and the calibration process is finished for the Tea POD Holder. Next prompt will be

Tea Pod Calibration:

measuring container on the cup stand minimum size of 10 ounces. Push the Classic pod holder Insert the tea pod holder with a tea pod in place Tea POD Holder will run 45 seconds delivering water into the cup placed on the cup stand. Once this

of water by pushing the Mild (Left Arrow) or Dark

Classic the Faucet Calibration.

Tea Pod

1. Press “Classic” button to calibrate

2. Insert Tea Pod Holder with a tea pod in place into Brew chamber

(? ) (CAL) (? ) (X)

Press Calibrate

3. Place 10oz cup or measuring container on cup stand

4. Push the “Classic” button. Water will run for :45 seconds into the cup

5. Measure Volume of water in fluid ounces

6. Input measured amount by Pressing the “Mild” or “Dark” buttons

Scroll up or down to set the measured volume.

Calibrating: = 0:45

Press any button to abort

Measure Volume of water

Amount = 11oz

(-) (Done) (+) (X)

7. Press the “Classic” button and the calibration is complete. Prompting to “Faucet” calibration

Amount = 8oz

(-) (Done) (+) (X)

Press to finish

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