NewAir AIC-220 User Manual

NewAir AIC-220 Ice Cream Maker

INSTRUCTION MANUAL

Please read and save these instructions.

TABLE OF CONTENTS

INTRODUCTION 1

SPECIFICATIONS 1

IMPORTANT SAFEGUARDS 1

PARTS & FEATURES 2

BEFORE USING FOR THE FIRST TIME 2

MAKING ICE CREAM & FROZEN DESSERTS 3

STORING ICE CREAM 4

RECIPES 5

DETAILED PARTS DIAGRAM 14

ELECTRICAL DIAGRAM 15

INTRODUCTION:

This is an automatic, self-refrigerated ice cream maker . For your safety and continued enjoyment of this product, read this instruction manual carefully before using.

SPECIFICATIONS:

Model Number: AIC-220 Capacity: 1.5 quart Voltage: 110-120V Frequency: 60 Hz Power Consumption: 150 W Cooling Temperature: -0.4~--31℉ Unit Dimensions: 15.2” x11.8” x 12.3” Package Dimensions: 17.7” x 13.6” x 14.3” N.W: 26.9 lbs. G.W: 29.5 lbs.

IMPORTANT SAFEGUARDS:

When using any electrical appliance, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury. Please follow the guidelines below:

1. Read all instructions before using.

2. Ensure the voltage is compliant with the voltage range stated on the rating label, and make sure the power outlet and cord is in good condition.

3. If the power cord is damaged, it must be replaced by the manufacturer, an authorized service agent or a similarly qualified person.

4. Place the ice cream maker on an even, level surface. Do not rest the unit on an angle.

5. To protect against electric shock, do not let the power cord or vents get wet. Also, do not submerge the unit in water.

6. Unplug the appliance from the power supply after using or before cleaning.

7. Keep the appliance at least 3.15” (8 cm) from other objects to ensure proper airflow.

8. Do not use any accessories or parts not recommended by the manufacturer.

9. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning its use by a person responsible for their safety. Close supervision is necessary when this appliance is used by or near children.

10. Do not operate this appliance near heat sources such as flames, hot plates or stoves.

11. Do not switch on the power button frequently. Wait at least 5 minutes. This will prevent compressor damage.

12. To prevent fire and short circuiting, do not insert metal objects or any other objects into the appliance.

13. When removing ice cream from the unit, be sure to carefully remove the mixing bowl from the unit.

14. Make sure the mixing bowl and mixing blade are installed before turning the unit on.

15. The initial temperature of the ingredients is 77±9℉. Do not pre-freeze ingredients, as this can block or damage the mixing blades.

16. Do not remove the blender motor from the ice cream machine while the unit is in operation.

17. After the ice cream making process has been completed, you can keep the ice cream cooler longer by removing the blender motor. This will also ensure long motor life.

18. Do not use this ice cream maker outdoors.

19. Do not clean this ice cream maker with harsh chemicals or cleaners.

20. Please keep this instruction manual for future reference.

PARTS & FEATURES:

Illustration 1 – Parts List

BEFORE USING FOR THE FIRST TIME:

Cleaning the Ice Cream Maker

Before using the ice cream maker for the first time, thoroughly wash all parts in warm, soapy water. This includes all parts that will come into cont act wi th your i ce cream (fixed bowl, removable mixing bowl, mixing blade, transp arent l id, refill lid, measuring cup and spoon).

Adding Ingredients

Prepare recipe ingredients from the recipes listed in this instructional manual or use your own recipe. Place the mixing bowl in the unit and pour your ingredients in the bowl. Because this ice cream maker has a built-in compressor, you will not need to freeze ingredients in a freezer.

Assembly

WARNING: Make sure the power cord is unplugged. IMPORTANT: The unit should be placed on a flat, even surface and needs to remain upright at all times.

1. Place the seal ring on top of the fixed bowl.

2. Place the removable bowl into the fixed bowl located in the unit’s interior.

3. Place the mixing blade in the removable bowl.

4. Place the transparent lid on top of the bowls and keep the mixing blade fitted in the center of the transparent lid.

5. Place the refill lid on the transparent lid.

6. Mount the blender motor onto the transparent lid and make sure the motor axis is correctly fitted in the hole at the top of the mixing blade.

MAKING ICE CREAM & FROZEN DESSERTS:

Illustration 2 – Control Panel

Connect the Ice Cream Maker to a Power Source

Make sure that the voltage indicated on the rating label is compatible with your home voltage. Plug the unit into a power outlet.

Button Functions

[POWER] Button: After connecting the unit to the power supply, press the [POWER] button. The LCD screen should display “60:00”; this means the default operating time is 60 minutes.

[TIMER] Button: The unit can be set to 10, 20, 30, 40, 50 and 60 minutes of operation time. You can change the operating time by repeatedly pressing the [TIMER] Button. You can select different operating times according to your taste preferences, but the default time will be 60 minutes.

[START/STOP] Button: After the operating time is set, press the [START/STOP] button to begin the ice cream making process. The unit will immediately start mixing and cooling your ingredients and both indicators will light up. When the countdown ends, operation will automatically stop, and the unit will beep 10 times. The LCD screen will then display "00:00".

If the ice cream is not immediately removed or if the machine has not been turned off for 10 minutes, the unit will automatically go into “Extended Cooling” mode to prevent the ice cream from melting.

Compressor Self-Protection Function:

1. If the POWER button is pressed during the ice cream making process, the machine will automatically begin to count down for 3 minutes. When the countdown ends, the machine will resume again, and the mixing and cooling functions will start simultaneously. If the POWER button is pressed again during the countdown, the mixing function will start immediately, but the cooling function will only start after the end of the countdown.

2. If the machine suffers a power failure or is suddenly unplugged during the ice cream making process, the automatic countdown function will be deactivated. If this occurs, wait 3 minutes before turning on the machine again. Otherwise, the unit will go into compressor self-protection mode.

Additional Functions

Stopping Operation: You can stop the machine by pressing the [START/STOP] Button for 2 seconds, or press the [POWER] button once whenever the machine is running.

Adjusting Operating Time (When Machine is in Operation): When the machine is running, you can adjust the operating time by repeatedly pressing the [TIMER] Button. Five minutes will be added at a time until the maximum 60 minutes is displayed on the LCD screen. The operating time can be increased but cannot be decreased.

Adjusting Operating Time (After the Cycle is Completed)

When the preset time (60, 50, 40 minutes etc.) is complete and when the machine stops and returns to its initial default status, you can achieve a harder ice cream consistency by following these steps:

1. Restart the machine by pressing the [START/STOP] button for 2 seconds.

2. Select an operating time (10/20/30/40/50/60 minutes) by pressing the [TIMER] button, and then by pressing the [START/STOP] button.

3. The machine will continue to operate for your set time, and will then stop.

Controlling the Volume of Ingredients

To avoid ingredient overflow, make sure the ingredients do not exceed 80% capacity of the removable bowl, as ice cream expands when being formed.

STORING ICE CREAM:

Remove the finished ice cream and transfer into another container using a plastic scoop or a wooden spoon. Do not use a metal scoop, as doing so can scratch the removable bowl.

+ 11 hidden pages