Nemco Food Equipment Fresh-O-Matic Operations Manual

Operating and Maintenance Instructions

Model: 6625A Fresh - O - Matic ® Food Steamer

INTRODUCTION

1. Please read instructions before using this appliance.

2. When using electrical appliances, basic precautions should always be followed to reduce the risk of fire, electric shock and injury.

3. Clean machine thoroughly before and after all uses following cleaning instructions below.

ELECTRICAL REQUIREMENTS

Plug steamer into a grounded outlet with correct voltage and sufficient power capacity. Refer to the product label (serial plate) on the Fresh-O-Matic ® for voltage and wattage requirements.

SAFETY INSTRUCTIONS

1. Warning! All power must be disconnected at power source before any service procedure is performed.

2. This appliance is hot when in use. To avoid burns, do not let bare skin touch hot surfaces. Keep combustible materials, such as drapes and other furnishings, away from appliance.

3. Extreme caution is necessary when any appliance is used by or near children and whenever the appliance is left unattended.

4. Always unplug appliance when not in use and before cleaning, adjusting or maintaining this machine. To disconnect appliance, turn controls off and remove plug from power source.

5. Do not operate any appliance with a damaged cord or plug, after the appliance malfunctions, has been dropped, or damaged. Return appliance to an authorized service facility for examination, electrical or mechanical adjustment, or repair.

6. Do not use outdoors. This appliance is not intended for use in wet or moist locations. Never locate appliance where it may fall into water.

7. Connect to properly grounded outlets only. Avoid the use of extension cords. Do not run cord under carpeting, runners, or the like. Arrange cord away from traffic area and where it will not be tripped over.

8. This appliance is equipped with a power cord with a three-blade plug. Plug ONLY into a matching three-blade outlet. DO NOT cut or break off the third blade or attempt to use with a two-blade extension cord.

9. To prevent a possible fire, it is recommended that the unit is placed on a non-combustible surface.

10. This appliance has electrical parts. Do not use it in areas where gasoline, paint, or flammable liquids are used or stored.

PREPARATION

1. Set Fresh-O-Matic ® on a flat stable surface, near the power source.

2. Clean Fresh-O-Matic ® thoroughly before use.

3. If unit fails to work properly when first operated call NEMCO customer service at 1-800-782-6761.

OPERATION

1. Plug CORD into grounded electrical outlet of the correct voltage. Electrical shock can occur if appliance is not grounded.

2. Press power button. The power light, water level light(s), and heating light will illuminate at the same time.

3. Lift "Snap Cap."

4. Fill water tank with only DISTILLED WATER to "FULL" level shown on water level light (approximately 4-1/2 quarts). Note: Do not use De-Ionized or Reverse Osmosis water. Refill as necessary - being sure to stop when the green light is illuminated. DO NOT OVERFILL. A funnel may be used, with care.

5. There is approximately 1/2 quart of water in the tank when the "Low Level (Red) Light" is on. The steam button may be used while the red light is on. The "Low Level (Red) Light" will blink when the tank is empty and must be filled.

6. Fresh-O-Matic ® is ready for use when heating light becomes solid green. Light will blink on and off periodically, indicating operating temperature is being maintained.

7. Lift cover; place food to be served in the Fresh-O-Matic ®.

8. Close cover; press Steam Button two (2) times approximately every 30 seconds. Note: Each push of the steam button releases approximately 10 cc's (1/3 ounce) of steam/water. See "Cooking Options" for complete instructions.

9. When first filling the Fresh-O-Matic ®, the steam button may need to be pressed and held approximately 5-10 seconds (once or twice) in order to prime the water pump.

10. Open cover; food is hot, ready to serve.

NOTE: It is important to keep Fresh-O-Matic ® cover closed between uses so that proper temperature is maintained for maximum efficiency. The cover must be closed to visually see steam and hold steam. Pressing and holding the Steam Button will rapidly cool the heating plate causing lengthy reheating time.

NEMCO FOOD EQUIPMENT

Phone: (419) 542-7751 Fax: (419) 542-6690 Toll free: 1-800-782-6761

www.nemcofoodequip.com

301 Meuse Argonne, Hicksville, OH 43526

48182

9/26/2012

CLEANING

NOTE: Proper maintenance plays an important part in the life span and functioning of the unit. To maintain appearance and increase the service life, the unit should be cleaned at least daily.

Daily Cleaning

1. Unplug the power cord and let unit cool before cleaning or moving.

2. Lift out removable aluminum food tray. Clean thoroughly.

3. Brush out crumbs in the food tray compartment.

4. Remove cover. Clean thoroughly.

5. Wipe food tray casting with damp cloth.

6. If necessary, scour food tray casting with a nylon soap pad. Wipe casting clean.

7. Open all steam vent holes with cleaning tool.

8. Wipe exterior with damp cloth. Do not use scouring powders or abrasive cleaners on switch pad.

9. Put cover back on.

NOTE: Before using for first time each day, pre-heat Fresh-O-Matic ® and press and hold steam button for 3-5 seconds to free any particles that may be in the steam vent holes; wipe away the particles and the Fresh-O-Matic ® is ready for use.

Occasional Cleaning CAUTION: While cleaning the unit, care should be given to avoid water contact with the control pad. Water should never be allowed

to enter the electronic controls compartment of this equipment. If you believe this has happened with your unit, call your local authorized service agent for repair. Never attempt to use or repair if it has become contaminated with water.

1. Unplug the power cord and let unit cool before cleaning or moving.

2. Move the unit to the edge of a sink, with the back of the unit slightly over the edge of the sink.

3. Remove the hose clamp and drain cap.

4. Allow the water to drain from the tank and filter. Tip the unit slightly to remove the most water.

5. Replace the drain plug.

6. Refill the tank, flush and drain again, if necessary.

7. Replace the drain plug and hose clamp.

COOKING OPTIONS

Main Dishes

Fresh-O-Matic ® serves hundreds of steaming-hot convenience foods, from beef to lobster dinners. And Fresh-O-Matic ® by Nemco is more than a single-portion speed merchant. It heats two to four servings just as fast - with the same tasty results.

Canned Entrees - 3-4 minutes Refrigerated or Thawed Entrees - 4-5 minutes (stir at 2-1/2 minutes)

Rice 45 seconds 60-90 Seconds Spaghetti 90 seconds 2 minutes Buttered Noodles 90 seconds 2 minutes

The following charts are a guide to heating various foods in your Fresh-O-Matic ®. Place food on disposable aluminum foil plate or tray. Press steam button twice and repeat every 30 seconds according to the time indicated below.

PRE-COOKED MEATS, FISH, POULTRY: REFRIGERATED

*Bacon 60 to 75 seconds Boiled Shrimp 1 to 1-1/2 minutes Diced Crab Meat 1 to 1-1/2 minutes *Roast Meats: Very Thin Sliced 45 to 60 seconds Thin Sliced 1 to 1-1/2 minutes Thick Sliced 2 to 2-12 minutes Diced Chicken or Turkey 2 minutes Crab Legs 2-1/2 to 3 minutes **Hamburger Patties, Cube Steaks, Salisbury's 2 to 3-1/2 minutes Lobster Tails 3 to 4 minutes Wiener's 3-1/2 minutes Sloppy Joes 3-1/2 minutes Meat Loaf 3-1/2 minutes

* Warm or Room Temperature will take less time. ** For cheeseburger, add slice of cheese for the last 30 seconds.

From Room Temperature From Refrigerated State

HEATING TIME

From Refrigerated State