Napoleon Grills U405 User Manual

SERIAL / SÉRIE / SERIENR#______________________

UP405 PEDESTAL U405 CART

MANUFACTURED BY / MANUFACTURE PAR / VERVAARDIGD DOOR

NAPOLEONAPPLIANCE CORP .,

214 BAYVIEW DR., BARRIE, ONTARIO, CANADA L4N 4Y8 PHONE: [phone]

FAX:[phone] EMAIL: [e-mail] WEB SITE: www.napoleongrills.com

RETAIN THIS MANUAL FOR FUTURE REFERENCE

GARDER CE LIVRE POUR RÉFÉRENCES FUTURES

BEWAAR DEZE HANDLEIDING VOOR REFERENTIE

:

N415-0102CE / APR 03/06

Do not try to light this appliance without reading "LIGHTING"

instructions section of this manual.

W ARNING

Do not store or use gasoline or other flammable liquids or vapors in the vicinity

of this or any other appliance. An L.P. cylinder not connected for use must not be

stored in the vicinity of this or any other appliance. If the information in these

instructions is not followed exactly, a fire or explosion may result, causing

property damage, personal injury or death.

DANGER

IF YOU SMELL GAS:

• Shut off gas to the appliance.

• Extinguish any open flame.

• Open lid.

• If odor continues, keep away from the appliance and immediately call your gas
supplier or your fire department

SAFE OPERATING PRACTICES

• This gas grill is not intended to be installed in or on recreational
vehiclesand/orboats.

• Thisgasgrillmust only be used outdoors in a well-ventilatedspace
and must not be used inside a building, garage or any other
enclosedarea.

• Keepany electrical supplycordand fuel supplyhoseaway from
anyheatedsurfaces.

• Inspectthe fuel supply hosebeforeeachuse. If thereisevidence
of excessive abrasion or wear or the hose is cut, it must be
replaced, prior to using the gas grill, with a replacement hose
assemblyspecifiedby the manufacturer.

• When the gas cylinder is not disconnected from the appliance,
the gas grill and cylinder must be stored outdoors in a well
ventilatedspace.

• Donot locate inwindysettings. Highwinds adversely affectthe
cookingperformance of thegas grill.

• Turnoffthe gas supplyat the cylinderafter each use.

• Donot movethe appliance during use.

• Adultsand especially children should be alerted tothe hazards
ofhigh surface temperatures. Keep young childrenaway.

• Underno circumstances should thisgas grill bemodified.

• Gas must be turned off at the propane cylinder or at the natural
gassupply valve whenthegas grill isnot in use.

• When the gas grill is to be stored indoors, the connection be­tween the propane cylinder and the gas grill must be discon­nected and the cylinder removed and stored outdoors in a well
ventilatedspaceoutof reach ofchildren.Disconnectedcylinders
must not be stored in a building, garage or any other enclosed
area. Natural gas units must be disconnected from the supply
whenbeing stored indoors.

• Thetop lidis to be closed during the gasgrill preheatperiod

• Donot use the condimenttrayto store lighters,matchesor other
flammablematerials.

• Thisgas grill isdesigned for outdooruseonly.

2

NAPOLEON gas grills are manufactured under the strict Standard of the world recognized

ISO 9001-2000 Quality Assurance Certificate.

NAPOLEON products are designed with superior components and materials, and are assembled by trained

craftsmen who take great pride in their work. The burner and valve assembly are leak tested and test-fired at a

quality test station, and thoroughly inspected by a qualified technician before packaging and shipping to

ensure that you, the customer, receive the quality product you expect from NAPOLEON.

NAPOLEON GAS GRILL ULTRACHEF LIMITED LIFETIME WARRANTY

NAPOLEON warrants the following materials and workmanship in your new NAPOLEON gas grill against
defects for as long as you own the gas grill. This covers: aluminum castings (excluding paint), SOLIDORside
shelves, wheels, knobs, stainless steel burners, stainless steel lid inserts, and lid handles. Subject to the
following conditions. During the first five years NAPOLEON will provide replacement parts at our option free
of charge. From the sixth year to lifetime NAPOLEON will provide replacement parts at 50% of the current
retail price.

Components such as stainless steel sear plates, stainless steel cooking grids, igniters (excluding batteries),
temperature gauges and brass valves are covered and NAPOLEON will provide parts free of charge during the
first two years of the limited warranty.

Components such as regulators, casters, warming racks, hoses and connectors, fasteners and accessories
are covered and NAPOLEON will provide parts free of charge during the first year of the limited warranty.

NAPOLEON shall not be liable for any transportation charges, labour costs or export duties.

CONDITIONSAND LIMITATIONS

"NAPOLEON warrants its products against manufacturing defects to the original purchaser only (ie., the individual or legal entity (registered customer) whose name
appears on the warranty registration card filed with NAPOLEON), provided that the purchase was made through an authorized NAPOLEON dealer and is subject to
the following conditions and limitations:"

This factory warranty is non-transferable and may not be extended what-so-ever by any of our representatives.

The gas grill must be installed by a licenced, authorized service technician or contractor. Installation must be done in accordance with the installation instructions
included with the product and all local and national building and fire codes.

This limited warranty does not cover damages caused by misuse, lack of maintenance, grease fires, hostile environments, accident, alterations, abuse or neglect
and parts installed from other manufacturers will nullify this warranty.

This limited warranty further does not cover any scratches, dents, painted finishes, corrosion or discolouring by heat, abrasive and chemical cleaners, nor chipping
on porcelain enamel parts, nor any components used in the installation of the gas grill.

Should deterioration of parts occur to the degree of non-performance within the duration of the warranted coverage, a replacement part will be provided.

In the first year only, this warranty extends to the replacement of warranted parts which are defective in material or workmanship provided that the product has been
operated in accordance with the operation instructions and under normal conditions.

After the first year, with respect to this President's Limited Lifetime Warranty NAPOLEON may,at its discretion, fully discharge all obligations with respect to this
warranty by refunding to the original warranted purchaser the wholesale price of any warranted but defective part(s).

NAPOLEON will not be responsible for the installation, labour or any other costs or expenses related to the re-installation of a warranted part, and such
expenses are not covered by this warranty.

Notwithstanding any provision contained in this President's Limited Lifetime WarrantyNAPOLEON's responsiblity under this warranty is defined as above and it
shall not in any event extend to any incidental, consequential, or indirect damages.

This warranty defines the obligation and liability of NAPOLEON with respect to the NAPOLEON gas grill and any other warranties expressed or implied with respect
to this product, its components or accessories are excluded.

NAPOLEON neither assumes, nor authorizes any third party to assume, on its behalf, any other liabilities with respect to the sale of this product. NAPOLEON will
not be responsible for: over firing, blow outs caused by environmental conditions such as strong winds, or inadequate ventilation,

Any damages to the gas grill due to weather damage, hail, rough handling, damaging chemicals or cleaners will not be the responsibility of NAPOLEON.

The bill of sale or copy will be required together with a serial number and a model number when making any warranty claims from NAPOLEON. The warranty
registration card must be returned within fourteen days to register the warranty or you can register on-line at www.napoleongrills.com.

NAPOLEON reserves the right to have its representative inspect any product or part prior to honouring any warranty claim.

NAPOLEON shall not be liable for any transportation charges, labour costs, or export duties.

3

IMPORTANT DO'S AND DON'TS

DO'S

Read the entire instruction manual before operating the
gasgrill.

Maintainproper clearanceto combustibles(510mm (20")
to rear of unit,155mm (6") to sides). Additional clearance
is recommended near vinyl siding or large panes ofglass.

Leak test theunit beforeinitial use,annually andwhenever
any gas componentsare replaced.

Followlighting instructionscarefully whenoperating grill.
Burner controls must be off when turning supply cylinder
valveon.

Ensure sear plates are positioned properly according to
searplate installationinstructions.

Clean grease trayand searplates regularlyto avoidbuild­up which may lead to grease fires.

Remove warming rack before lighting rear burner.(The
extreme heat willdamage thewarming rack.)

Use protective gloves when handling any hot components.

DON'TS

Do not route hose behind front leg - hose must run around
front side of leg.

Do not use condimenttray to store lighters, matchesor any
other combustibles.

Do not locate unit under unprotected combustible
construction.

Do not operate rearburner with main burners operating.
Do not leave grill unattended when operating.
Do not light burners with lid closed.
Do not move grill when hot or operating.
Do not allow coldwater (rain, sprinkler, hose,etc.) to come

in contact withheated unit. Alarge temperature differential
can cause chipping in the porcelain.

Do not manipulate any partsthat have been sealed by the
manufacturer.

Do not use the bottom shelf of the unit for spare cylinder
storage.

GAS CYLINDER

Useonly gas cylinderswhich meetnational and regionalcodes. Ensurethat thecylinder can provideenough fuel tooperate the appliance.
If in doubt, checkwith your local gas supplier.

• Alwaysset thecylinder vertically on level ground next to the grill. (UK only)

• Usecaution whenhandling the cylinder valve.

• Neverconnect a cylinder which does not meetlocal codes.

• Never store a spare cylinder in close proximity of an operating appliance. Cylinders must not be exposed to extreme heat or direct
sunlight.

CYLINDER INSTALLATION: Set cylinder into hole in bottom shelf.

UK ONLY: Place cylinder on level ground next to grill below right side shelf. Do not use bottom shelf to store tank.

IMPORTANT:Ensure that the hose is routed to maintain proper clearance to the underside of the unit.

CYLINDER CONNECTION:Ensure that the gas regulatorhose is kink free. Removethe cap or plug from the cylinderfuel valve.

Tightenregulator to cylindervalve.
a cylinder is hooked up, or if a part of the gas system is replaced.

4

Leaktest alljoints prior to using the barbecue.

Aleaktest must be performed annually,andeach time

GAS HOSE

• Ifthe hose and regulator are not includedby themanufacturer,thenonly hosesand regulatorswhich meet national and regionalcodes
are to be used.

• Donot connectthe appliance to a permanent gas installation.

• Ensure that the hose does not come into contact with grease, other hot drippings, or any hot surfaces on the appliance.

• Checkhose regularily. In the case of rips, melting or wear, replace hose before using theappliance.

• The recommended hose length is 0.5m. The hose must not be longer than 1.5m.

• Ensurethat thehose is twist and kink free when installed.

• Replacethe hosebefore expirydate printedon thehose.

REGULATOR

The following tablelists input values for the appliance.

BURNER ORIFICESIZE HEATINPUT GAS USAGE (TOTAL)

I II (TOTAL) PROPANE BUTANE
MAIN #60 1.45mm 13.2 kW 944 g/h 960 g/h
BACK #58 1.5mm 4.1 kW 293 g/h 298 g/h
SIDE #69 #57 2.3 kW 164 g/h 167 g/h

Certified Gases / Pressures - Check rating plate to ensure that it corresponds with following list.

Gas Cat egory I
Orifice Sizes (see above) I I II II

Gases / Pressures
Countries CZ , DK, FI, GR,

The regulators for both butane and propane must have a rating of at least 1200 g/h. Do not tamper with or modify regulator. Use only
regulators which supply the pressurelisted inthe tableabove.

3B/P(30)

Butane 30mbar
P ropane 30m bar

NL, NO, SE

I

3+(28-30/37)

Butane28-30mbar
Propane 37mbar

BE, CH, CZ, ES,
FR,GB,IE,IT,
PT

I

2H(20)

Natural Gas 20mbar Natural Gas 20m bar

AT,CH,CZ,DK,
ES, FI, GB, GR,
IE,IT,NO,PT,SE

DE, LU

I

2E(20)

LEAK TESTING INSTRUCTIONS

DO NOT USE A FLAME TO LEAK TEST.

LEAK TESTING: Thismust be donebefore initial use,annually andwhenever any gascomponents are replacedor serviced. No smoking

while performing this test, and removeall sourcesof ignition. See

1.Turnall burners controls to off. Turnsupply valve on.

Leak TestingDiagram

for areas to check.

2. Brush a half and half solution of liquid soap and wateronto alljoints and connections of the regulator, hose, manifolds and valves.

3. Bubbles willindicate agas leak.Either tightenthe loosejoint orreplace the part with one recommended by the dealer.

4.If theleak cannot be stopped, shutoff the gas supply,disconnect it and have thebarbecue inspectedby your gas supplier ordealer.Do
not use theappliance untilthe leakhas beencorrected.

5.Turn off gas supply.

5

405 LIGHTING INSTRUCTIONS

Open lid.

Ensuring burner controls

are in the off postion, turn

on the gas supply valve.

RIGHT

BURNER

Rear Burner Lighting

Remove warming
rack and hanging

basket.

Light match and hold

to ports on left side

of rear burner.

Turn rear burner

control to high

position.

LIGHTING HOLE

Main Burner Lighting

Turn left burner

control to high

position.

Press and hold

igniter button until lit,

or light by match.

If ignition is not

immediate, turn

burner control off.

Wait 5 minutes.

IGNITER

LEFT

BURNER

CENTER
BURNER

Side Burner Lighting

Open burner cover.

Turn side burner

control to high

position.

Push igniter several

times or light by

match.

REAR

BURNER

If ignition is not

immediate, turn

burner control off.

Wait 5 minutes.

With left burner
operating on high,
turn center or right

burner to high

If ignition is not

immediate, turn

burner control off.

Wait 5 minutes.

The propane cylinder is equipped with an excess flow device. Unless
all burners are turned off prior to turning the cylinder on, only small
flames will be achievable.

Do not use rear burner while operating main burner.

6

COOKING INSTRUCTIONS

When lit for the first time, the gas grill will emit a slight odour. This is a normal temporary condition caused by the "burn-in" of internal
paintsand lubricants usedin themanufacturing processand willnot occur again. Simply run the main burners on high for approximately
½ hour.

MAIN BURNER USE: When searing foods, preheating is recommended by operating all main burners in the high position with the lid
closed for approximately 10 minutes. Food cooked for a short period of time (fish,vegetables) may be grilled with the lid open. Cooking
withthe lidclosed willensure higher,more even temperatures that will reduce cooking timeand cookmeat moreevenly.Foodthat hasa
cookingtime longerthan 30minutes, such as roasts, maybe cookedindirectly (with the burner lit opposite tothe foodplacement). When
cooking very lean meats, such as chicken breasts, or lean pork, the grids can be oiled before pre-heating to reduce sticking. Cooking
meat with ahigh degreeof fatcontent, maycreate flare-ups.Either trimsome fator reducetemperatures toprevent this.Should aflare­up occur, move food awayfrom flames, reduce heat. Leave the lid open.

REAR BURNER USE:

rotisserie. The rear burner isdesigned to be used in conjunction withthe rotisseriekit available from your dealer. See the rotisserie kit
assemblyinstructions. To use the counterbalance, remove the rotisseriemotor fromthe gasgrill. Place the spit with meat being cooked
across the hangers inside the grill. The meatwill naturally hang with the heavy side down. Tighten the counterbalance arm and weight,
so that the arm is facing up. Slide the counterweight in or out to balance the load, and tighten in place. Re-install the motor and begin
cooking. Placea dishunderneath tocollect drippings for basting and naturally delicious gravy.Basting liquid may be added as required.
To seal in juices, first operaterear burneron high until brown, then reduce theheat tothoroughly cookfoods. Keep the lid closed forbest
results. Yourroastsand fowl will brown perfectlyon theoutside and staymoist andtender on the inside. For example,a 3 pound chicken
on the rotisserie will be done in approximately 1½ hours onmedium to high.

SIDE BURNER USE: Theside burner can be used like any range top burner,for gravies,soups etc. The gas grill shouldbe locatedso
that the side burner is protected from the wind, because the wind will adversely affect it's performance.

Remove the warming rack prior to use.

Cooking grids should also be removed if they interfere with the

CLEANING INSTRUCTIONS

Ensure that the burners are turned off prior to cleaning. Avoid unprotected contact with hot surfaces. Clean grill in an area
where cleaning solutions will not harm decks, lawns or patios. Do not use oven cleaner to clean any part of this gas grill. Do
not use a self cleaning oven to clean cooking grids or any other partsof the gas grill. Barbecue sauce and salt can be
corrosive and will cause rapid deterioration of the gas grill components unless cleaned regularly.

GRIDSAND WARMING RACK - The grids and warming rack are best cleaned during the pre-heat period with a soft brass wire brush.

Steelwoolcan beused for stubborn stains. Stainlessgrids (optional) will discolour permanentlyfrom normalusage, due to the high
temperatureof thecooking surface.

CLEANING INSIDE THE GAS GRILL -Remove cooking grids. Use a softbrass wirebrush to clean loose debris from castingsides and
insides of the lid. Scrape sear plates with aputty knifeor scraper,anduse a wire brush to remove ash. Remove sear plates and brush
debris off of burners with abrass wire brush. Brush alldebris from inside the gas grill into the drip pan. The pan should be scraped out
witha puttyknife orscraper,and all thedebris shouldbe scrapedinto the disposable grease tray. This tray shouldbe replacedevery two
to four weeks, depending ongas grillusage. For supplies,see yourNAPOLEON GasGrill dealer. Ensure that the sear plates are
placedproperly whenthey are reinstalled(Check assembly instructionsfor properorientation).

CLEANING THE OUTSIDE OF THEGAS GRILL- Do not use abrasive cleaners toclean anypainted, or stainlesssteel parts. Exterior
grillsurfaces shouldbe cleaned while warm tothe touch,with warm soapy water. To clean stainlesssurfaces, use a stainless steel
cleaner or anon-abrasive cleaner. Alwayswipein thedirection ofthe grain. Do not use steel wool, as it will scratch thefinish. Stainless
steel parts will discolour when heated, usually to a golden or brown colour. This discolouration is normal and will not affectthe perfor­manceof thegrill.

SOLIDO SIDE SHELVES - Clean side shelveswith warmsoapy water, and aplastic bristlebrush.

7

MAINTENANCE INSTRUCTIONS

Turnoff the gas at the source and disconnect unit before servicing. Maintenance should only be done when the grill is cool,
to avoid the possibility of burns. A leak test must be performed annually, and whenever any component of the gas train is
replaced.

COMBUSTION AIR ADJUSTMENT - (This must be done by a qualified gas installer.) The air shutter is factory set and should not

haveto beadjusted undernormal conditions. However, some extremefield conditionsmay existthat require adjustment. When the air
shutteris adjustedcorrectly,theflames will be dark bluewith lightblue tips, andoccasional yellowtips.

BURNER

LIGHT BLUE

YELLOWTIPPING

DARK BLUE

If the burneris gettingtoo littleair,the flames will be lazy yellow, and possiblyproduce soot. Ifthe burneris gettingtoo muchair,the
flameswill beliftingerratically from the burner andmay cause difficultieswhen lighting.

HOSE - Check forabrasion, melting, cuts andcracks. If any of these conditions exist, donot usegas grill. Have part replaced by your
gasgrill dealer,or qualifiedgas installer.

BURNER - The burner is madefrom heavywall 304 stainlesssteel, but due to theextreme heatand corrosive environment, surface
corrosion will occur. Use a brass wire brush to remove surface corrosion. Clean any blocked ports using an openedpaper clip. Do not
enlarge the burner ports. Spiders and insects are attracted tothe smell of propane and natural gas. The burner isequipped with an
insectscreen onthe air shutter,whichwill reducethe likelihood of insects building nests inside
the burner, but does not entirely eliminate the problem. The nest or web will cause the burner
to burn with a soft yellow or orange flame or cause a fire (flashback)at theair shutter
underneath the control panel. Toclean the inside of the burner,it mustbe removed from the
gas grill. Remove the 2 screwslocated above the burner tothe left and right of the centre of
the burner. Lift back of burner upwards to remove. Use a flexible venturi tube cleaning brush
to clean out the inside of the burner. Shake any loose debris out of the burner, through the gas
inlet. Ensure that the insect screen isclean, tight, and free of any lint or otherdebris. Check
alsothat thevalve orifices are clean. Do notenlarge the orifices. Re-installthe burner. Check
thatthe valveenters theburner when installing. Replaceburner coverand mountingscrews to
completeinstallation.

BURNER PORT

APPROXIMATELY

1/2"

ALUMINUM CASTINGS -Clean castingsperiodically with warm soapy water. Aluminum will not rust,but dueto hightemperatures and
weathering,oxidation canoccur onaluminum surfaces. This will appear aswhite spotson the castings. To refinish the castings, clean
themand sandlightly withfine sandpaper. Wipe surface to remove any residue, and paintwith high temperature barbecue paint.
Protect surrounding areas from over-spray. Follow curing directions found on the can.

TROUBLESHOOTING

Problem Possible Causes Solution

Low heat / Low flame when
valveturned tohigh.

8

For propane - improper lighting
procedure.

Fornatural gas- undersized
supplyline.

For both gases - improper
preheating.

Ensurelighting procedureis followed carefully. All gasgrill
valvesmust bein theoff position whenthe tankvalve is turned
on. Turntank on slowly to allow pressureto equalize. See
lightinginstructions.

Pipemust besized according to installation code.

Pre-heat grill with main burners on high for 10 to 15 minutes.

Problem Possible Causes Solution

Excessiveflare-ups/uneven
heat.

Burners burn with yellow
flame, accompanied by the
smellof gas.

Flamesliftawayfromburner,
accompaniedbythesmellofgas,
andpossiblydifficultiesin lighting.

Burner will notlight withthe
igniter,butwill lightwith a
match.

Searplates installed incorrectly. Ensuresear platesareinstalledcorrectly. Thearchswithout slotsshould

belocateddirectly above theleftandrightburners. Whenthesearplates
areinstalledcorrectly,sixoftheeightslotsshouldbeinvalleys.

Improperpre-heating. Pre-heat grill with main burners on high for 10 to 15 minutes.

Excessivegrease and ash build
up on sear plates and in drip pan.

Possiblespider webor other
debris,or improperair shutter
adjustment.

Improperair shutteradjustment. Closeair shutterslightly according to combustion airadjustment

Deadbattery / or installedincorrectly. Replace with heavyduty 'AAA'battery. Install withpositive

Looseelectrode wire. Checkthat electrodewire isfirmly pushed onto the terminal on

Wrongreplacement igniter. Onespark systems must use a one sparkigniter.
Impropergap atelectrode tip. Ensure that the collectorbox is tight, and the gap between the

Liftingflames onburner. Closeair shutterslightly -see previous problem

Cleansear platesand drippan regularly. Do not line basewith
aluminumfoil. Refer to cleaning instructions.

Thoroughlyclean burnerby removing. See general
maintenanceinstructions. Open air shutterslightly according
tocombustion airadjustment instructions.

instructions.

terminalup.

the back of the igniter.

electrode end and the collector box isbetween 3-5mm (1/8 - 3/
16"). The gap can be adjusted by bending the box in or out.

Hummingregulator.

Burners will notcrosslight
each other.

"Paint"appears tobe peeling
inside lid or hood.

Normal occurance on hotdays. Thisisnotadefect. Itiscausedbyinternalvibrationsintheregulator,

anddoesnotaffecttheperformance or safety ofthegasgrill.

Plugged ports along back of burner. Cleanburner ports. See burnermaintenance instructions.

Grease build upon insidesur­faces.

This is not a defect. The peelingis caused by hardened
grease,which driesinto paint-like shards,that will flake off.
Regularcleaning willprevent this. See cleaninginstructions.

ORDERING REPLACEMENT PARTS / RETURNS

Beforecontacting the customerservice department, check theNAC web sitefor more extensivecleaning, maintenance, troubleshootingand part
replacementinstructions at www.napoleongrills.com. Contact the factorydirectly for replacement partsandwarrantyclaims. The customer service
departmentis available between 9AM and5 PM (Eastern standardtime)at 1-705-725-4258 orfax at 1-705-727-4282. In order toprocessa claim,
wemust be provided withthe following information:

1.Model and serialnumber of the unit.

2.Part number anddescription.

3.Aconcise descriptionof the problem ('broken'is not sufficient).

4.Proof of purchase(photocopyof the invoice).

Insome cases the customer servicerepresentativemay request to have thepartsreturnedto the factory for inspection,beforeproviding replacement
parts. The partsmust be shipped prepaidto the attention ofthe customer service departmentwith the following information:

1.Model and serialnumber of the unit.

2.Aconcise descriptionof the problem ('broken'is not sufficient).

3.Proof of purchase(photocopyof the invoice).

4.SPC number -providedby the customerservice representative.

Beforecontacting customer service, kindlynote that the followingitems are not coveredby the warranty:

-costsfor transportation, brokerage orexport duties

-laborcosts for removal andre-installation

-costsfor service calls todiagnose problems

-discolorationof stainless steel parts

-partfailure due to lackof cleaning and maintenance,or use of impropercleaners (ovencleaner).

9

Ne tentez pas d’allumer cet appareil avant d’avoir lu la section

“INSTRUCTIONS D’ALLUMAGE” de ce manuel.

AVERTISSEMENT

Pour votre sécurité n'entreposez pas et n'utilisez pas d'essence ou autres liquides et vapeurs

inflammables à proximité de cet ou tout autre appareil. Une bonbonne de propane de

propane non branchée ne devrait pas être entreposée à proximité de cet ou de tout autre

appareil. Si ces instructions ne sont pas suivies à la lettre, un feu ou une explosion

pourraient s'ensuivre, causant des dommages à la propriété, des blessures corporelles ou

des pertes de vie.

DANGER

QUE FAIRE SI VOUS DÉTECTEZ UNE ODEUR DE GAZ:

• Fermez l’alimentation principale en gaz.

• Éteignez toute flamme nue.

• Ouvrez le couvercle.

• Si l’odeur persiste, appelez immédiatement votre fournisseur de gaz ou le service des
incendies.

10

CONSIGNES DE SÉCURITÉ

* Ce gril àgaz n’est pas conçu pourêtre installé dans ou sur des
véhiculesrécréatifs et/ou desbateaux.
*Ce grildoit être utilisé uniquement àl’extérieur,dans un endroit
bienaéré etne doit jamaisêtre utiliséà l’intérieur d’un bâtiment,
d’un garage ou de tout autre endroit fermé.
*Gardez les fils électriques etles tuyaux d’alimentationen gaz
éloignésdes surfaces chauffantes.
*Inspectez letuyau d’alimentation engaz avant chaque
utilisation.S’il montre des signes defendillement excessif, d’usure
ou s’il est coupé, ildoit êtreremplacé parun ensemblede
rechangespécifié par lefabricant avant d’utiliserle gril.
* Lorsque la bonbonne de propane n’est pas débranchée du gril,
labonbonne etle gril doiventêtre entreposésà l’extérieur, dans
unendroit bienaéré.
*N’installez pas legril dansun endroit venteux.Les ventsforts
nuirontà laperformance decuisson devotre gril.
*Lorsque legril n’est pasutilisé, l’alimentation engaz doit être
fermée à la bonbonne de propane ou à la soupape d’alimentation
dugaz naturel.

*Les adultes et particulièrement les enfants doiventêtre
sensibilisésaux risquesque représentent les surfaces
exposéesà destempératures élevées. Surveillez les jeunes
enfantslorsqu’ils sont près dugril.
*Ce gril ne devra êtremodifié en aucun cas.
*Lorsque legril doit être entreposé à l’intérieur,la bonbonnede
propanedoit être débranchéedu grilet entreposée àl’extérieur
dans un endroit bien aéré, hors de la portée desenfants. Les
bonbonnes de propane nedoivent en aucun temps être
entreposéesà l’intérieurd’un bâtiment, d’un garage ou de tout
autreendroit fermé.Les appareils augaz naturel doiventêtre

débranchésde leursource d’alimentation engaz lorsqu’ils sont
entreposésà l’intérieur.

* Le couvercledoit êtrefermé lorsde lapériode de
préchauffagedu gril.
*N’utilisez pasle plateau àcondiments pour entreposerdes
briquets,des allumettes ouautres matériaux inflammables.
* Ce gril à gaz est conçu pour un usage extérieur seulement.

Les grils à gaz NAPOLÉON sont fabriqués conformément aux normes strictes du

Certificat d’assurance de qualité mondialement reconnues ISO 9001-2000.

Les produits NAPOLÉON sont conçus avec des composantes et des matériaux de qualité supérieure,

assemblés par des artisans qualifiés qui sont fiers de leur travail. Le brûleur et le montage de la soupape

subissent un test de détection de fuites et d’allumage à une station de test de qualité et sont soigneusement

inspectés par un technicien qualifié avant d’être emballés et expediés pour garantir que vous, le client,

recevez le produit de qualité dont vous vous attendez de NAPOLÉON.

GARANTIE À VIE LIMITÉE DES GRILS À GAZ ULTRA CHEF DE NAPOLÉON

NAPOLÉON garantit votre nouveau gril à gaz contre tous défauts concernant les matériaux et le procédé
de fabrication tant et aussi longtemps que vous êtes propriétaire du gril. Cette garantie couvre : la fonte
d’aluminium (excluant les finis peints), les tablettes latérales SOLIDOR, les roues, les boutons de contrôle,
les brûleurs en acier inoxydable, les poignées de couvercle, et l’appliqué pour couvercle en acier
inoxydable sous réserve des conditions suivantes. Pendant les dix premières années, NAPOLÉON fournira

gratuitement les pièces de rechange selon son choix. De la sixième année à vie, NAPOLÉON fournira les

pièces de rechange à 50 % du prix de détail courant.

Les composants tels que les plaques de brûleur en acier inoxydable, les grilles de cuisson en acier
inoxydable, l’allumeur (excluant les piles), la jauge de température et les soupapes en laiton sont couverts
et NAPOLÉON fournira les pièces gratuitement durant les deux premières années de la garantie limitée.

Les composants tels que les régulateurs, les roulettes, les grilles de réchaud, les tuyaux et les raccords,
les pièces d’assemblage et les accessoires sont couverts et NAPOLÉON fournira les pièces gratuitement
durant la première année de la garantie limitée.

NAPOLÉON n’assumera aucuns frais d’expédition, de main-d’oeuvre ou de taxes d’exportation.

CONDITIONS ET LIMITATIONS

“NAPOLÉON garantit ses produits contre tous défauts de fabrication à l’acheteur d’origine seulement (i.e. l’individu ou la personne morale (client inscrit) dont le nom apparaît sur la
carte d’enregistrement de garantie déposée auprès de NAPOLÉON) àcondition que l’achat ait été fait par l’entremise d’un représentantautorisé NAPOLÉON et sous réserve des
conditions et limitations suivantes.”

Cette garantie d’usine n’est pas transférable et nepeut être prolongée par aucun de nos représentants qu’ellequ’en soit la raison.
Le gril à gaz doit être installé par un installateur ou entrepreneur qualifié. L’installationdoit être faite conformément aux instructions d’installation incluses avec le produit et à tous

les codes d’incendie et de construction locaux et nationaux.

Cette garantie limitée ne couvre pas les dommages causés parun usageimpropre, un manque d’entretien, feux de graisse, un environnementinadéquat, un accident, des

modifications, de l’abus ou de la négligence. L’installation de pièces d’autres fabricants annulera cette garantie.

Cette garantie limitée ne couvre pas non plus les éraflures, les bosselures, la corrosion ou la décoloration causés par la chaleur ou les produits d’entretien chimiques et abrasifs

ni l’écaillage des pièces de porcelaine émaillée ni les composantes utilisées dans l’installation du gril à gaz.

Dans le cas d’une détérioration des composantescausant un mauvais fonctionnement pendant la périodecouverte par la garantie, un remplacement partdes composantes

seraeffectué.

Au cours de la première année seulement, cette garantie s’applique à la réparation ou au remplacementdes pièces garanties dont les matériaux ou la fabrication sont

défectueux à la condition que le produit ait été utilisé conformément auxinstructions d’opération et dans des conditionsnormales.

Après la première année, selon cette Garantie à vie limitée du Président NAPOLÉON peut, à sa discrétion, se libérer complètement de toutes ses obligations en ce qui

concerne cette garantie en remboursant à l’acheteurd’origine le prix de gros de toutespièces garanties qui sont défectueuses.

NAPOLÉON ne sera pas responsable de l’installation,main-d’oeuvre ou autres coûts ou dépenses relatives à la réinstallationd’une pièce garantie car de telles

dépenses ne sont pas couvertes par cette garantie.

Nonobstant toutes les dispositions contenues dans cette Garantie à vie limitée du Président, la responsabilité de NAPOLÉON sous cette garantie est définie comme ci-dessus

et elle ne s’appliquera à aucun dommage accidentel, consécutif ou indirect.

Cette garantie définit les obligations et responsabilités de NAPOLÉON en ce qui concerne le gril à gaz NAPOLÉON. Toutautre garantie énoncée ou implicite en ce qui

concerne ce produit, ses composantes ou accessoires est exclue.

NAPOLÉON n’endosse ni n’autorise aucun tiers à assumer en son nom, tout autre responsabilitéconcernant la vente de ce produit. NAPOLÉON ne se tiendra pas responsable

d’une surchauffeou d’explosionscauséespardesconditions environnementalestelque des ventsfortsouuneventilation inappropriée.

T ousdommages causés au gril par la température, un usage abusif ou l’utilisation de produits d’entretien chimiques ou abrasifs ne seront pas la responsabilité de NAPOLÉON.
La facture ou une copie sera requise ainsi que le numéro de série et de modèle du gril lors d’une réclamation auprès de NAPOLÉON. La carte d’enregistrement doit être

retournée dans les quatorze jours pour enregistrer la garantie ou enregistrer en ligne a : www.napoleongrills.com.

NAPOLÉON se réserve le droit de demander à sonreprésentant d’inspecter tous produits ou pièces avant d’approuver les réclamations.

NAPOLÉON n’assumera aucun frais de transport, de main-d’oeuvre ou taxesd’exportation.

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QUOI FAIRE ET NE PAS FAIRE

ÀFAIRE

Lirele manuel d’instructions aucomplet avant d’utiliserle
gril.

Respecterles dégagements recommandés des matériaux
inflammables(20" à l’arrièredugril et 6"sur les côtés).Une
distanceplusgrande est recommandéeà proximité d’un
recouvrementde vinyle oud’unegrande surface vitrée.

Faireun test de fuitesavant la première utilisation,
annuellementet à chaque fois qu’unecomposante de gaz
estchangée.

Suivreles instructions d’allumage à lalettre lorsque vous
utilisezvotre gril. Les soupapes des brûleurs doivent être
ferméeslorsque vous ouvrez la soupaped’alimentation
engaz.

S’assurerque les plaquesdu brûleur sontbien en place
selonlelivre d’instructions.

Nettoyerle tiroird’égouttement et lesplaques dubrûleur
régulièrementpour éviter les feux degraisse.

Enleverla grille-réchaud avantd’allumer lebrûleur arrière.
(Lachaleur intensepourrait l’endommager).

ÀNEPASFAIRE

Nepas tenter d’utiliser une bonbonne qui n’est pas équipée
d’un raccord de type QCC1.

Nefaites paspasserle tuyau d'alimentationen gazderrière
lapatte avant. Le tuyaudoit passerdevant la patteavant
afinde respecterle dégagement recommandéentrele tuyau
etle fondde l'appareil.

Nepas utiliser le plateau àcondiments pour entreposerdes
briquets,des allumettes outout autrematériau inflammable.

Nepas placer le gril sousune constructioninflammable non­protégée.

Nepas utiliser le brûleur arrièreen mêmetempsque le
brûleurprincipal.

Nepas laisser legril sans surveillancelorsqu’il est allumé.
Nepas allumer legril avecle couvercle fermé.

Nepas déplacerle gril pendant qu’il fonctionne ou qu’il est
chaud.

Nepas permettre àl’eau froide(pluie, arrosoir, boyeau
d’arrosageetc) devenir encontacte avec legril chaud.Une
grandedifférence de températurepourrait causer
l’éclatementde la porcelaine.

BONBONNE DE GAZ

N’utilisezque desbonbonnes de gaz qui rencontrent les exigencesdes normesrégionales et nationales.Assurez-vousque labonbonne
puisse fournir suffisammentde combustible pour faire fonctionner l’appareil. Si vous êtes incertain, consultezvotre fournisseurde gaz.

• Placeztoujours labonbonne àla verticale sur une surface de niveau près du gril. (Royaume-Uni seulement)

• Soyezprudent lorsquevous manipulezla soupapede labonbonne.

• Nebranchez jamaisune bonbonnequi ne rencontre pasles exigencesdes normes locales.

• N’entreposezjamais debonbonne de rechange à proximité d’un appareilen fonction.Les bonbonnesne doivent pas être exposéesà
la chaleur extrêmeou àla lumièredirecte dusoleil

INSTALLATIONDE LA BONBONNE : Placez la bonbonne dans le trou de la tablette inférieure.

ROYAUME-UNI SEULEMENT: Placez la bonbonne sur une surface deniveau prèsdu gril,sous latablette latérale droite. N’utilisez

pasla tablette inférieure pour installerla bonbonne.

IMPORTANT : Assurez-vous que le tuyau soit installé de façon à conserver le dégagement nécessaire avec le dessous de
l’appareil.

BRANCHEMENT DELA BONBONNE:Assurez-vous que letuyau du régulateur de gazest sansanomalie. Enlevez lebouchon

surla soupapede gaz de la bonbonne. Serrez lerégulateur surla soupape de la bonbonne.

les raccords avant d’utiliser le gril.

branchée ou qu’une pièce du système de gaz est remplacée.

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Un test de détection de fuites doit être fait annuellement et à chaque fois qu’une bonbonne est

.

Faitesun testde détectionde fuites sur tous