Foodservice Group
Multiplex Beverage Equipment Installation Instructions for
Transformer Assemblies
General
These Transformer Assemblies are classified as Class 1 short-circuit proof safety isolating transformers. They are
designed to provide safety extra-low voltage for Multiplex Dispensing Stations and are intended for indoor use only.
Note: If the external flexible cord of this transformer is damaged, it shall be replaced only by an authorized agent
of Multiplex Company, Inc. in order to avoid a hazard.
Specifications
Model 00217314 00218578 00214165 00218579
Supply Voltage 230 VAC 230 VAC 230 VAC 230 VAC
Output Voltage 1 26 VAC 26 VAC 26 VAC 26 VAC
Output Voltage 2 NA NA 26 VAC 26 VAC
Output 1 (VA) 40 VA 40 VA 40 VA 40 VA
Output 2 (VA) NA NA 40 VA 40 VA
Frequency 50/60 Hz 50/60 Hz 50/60 Hz 50/60 Hz
Power Factor (cos j) 1 1 1 1
Degree of Protection IP31 IP31 IP31 IP31
Max. Ambient temperature 40°C 40°C 40°C 40°C
Normal Duty Cycle @ 25°C (all models) 5 minutes “on”, 5 minutes “off”.
Installation
1. Determine horizontal location for mounting transformer within 2 m of dispensing tower. An appropriate receptacle is
required within 2 m of transformer.
2. Position the transformer temporarily in desired location and transfer mark mounting hole locations.
3. Drill two or four 4 mm diameter holes at the hole locations.
4. Place transformer assembly in position and secure with screws provided.
5. Plug dispensing tower into output cord receptacle. Plug transformer power supply cord into the appropriate receptacle.
Manitowoc Beverage Equipment
2100 Future Drive Sellersburg, IN 47172-1868
Tel: 812.246.7000, 800.367.4233 Fax: 812.246.9922
www.manitowocbeverage.com
In accordance with our policy of continuous product development and improvement,
this information is subject to change at any time without notice.
EI218579 Issued (JMT/KAK) 2 January, 2001
Equipment Installation Instructions
Caution: To Avoid Serious Injury
Important: Read the following warnings before beginning an installation. Failure to do so
may result in possible death or serious injury.
DO Adhere to all National and Local Plumbing and Electrical Safety Codes.
DO Turn “off” incoming electrical service switches when servicing, installing, or
repairing equipment.
DO Check that all flare fittings on the carbonation tank(s) are tight. This check
should be performed with a wrench to ensure a quality seal.
DO Inspect pressure on Regulators before starting up equipment.
DO Protect eyes when working around refrigerants.
DO Use caution when handling metal surface edges of all equipment.
DO Handle CO
2 cylinders and gauges with care. Secure cylinders properly against
abrasion.
DO Store CO2 cylinder(s) in well ventilated areas.
DO NOT Throw or drop a CO2 cylinder. Secure the cylinder(s) in an upright position
with a chain.
DO NOT Connect the CO2 cylinder(s) directly to the product container. Doing so will
result in an explosion causing possible death or injury. Best to connect the
CO2 cylinder(s) to a regulator(s).
DO NOT Store CO2 cylinders in temperature above 125°F (51.7°C) near furnaces,
radiator or sources of heat.
DO NOT Release CO2 gas from old cylinder.
DO NOT Touch Refrigeration lines inside units, some may exceed temperatures of
200°F (93.3°C).
Notice: Water pipe connections and fixtures directly connected to a potable water supply
shall be sized, installed and maintained in accordance with Federal, State, and Local codes.
2
EI218579 Issued (JMT/KAK) 2 January, 2001